Meat product cold smoking device

Abstract

The utility model discloses a meat product cold smoking device, and particularly relates to the technical field of meat processing, which comprises a temperature control system fixedly arranged on one side of a smoking box, two mutually symmetrical box doors connected with one side of the smoking box through hinges, an air purifier arranged on the top of the smoking box, and a firewood box fixedly communicated with the bottom of the smoking box, one side of the firewood box is connected with an airtight door through a hinge, a supporting frame is rotatably installed in an inner cavity of the smoking box, a placing net plate is slidably installed on the inner side of the supporting frame, limiting plates are fixedly installed on the two sides of the top of the supporting frame, a lifting frame is slidably installed on the two limiting plates in a penetrating mode at the same time, and a clamping net plate is fixedly installed on the inner side of the lifting frame; limiting assemblies are installed on the two sides of the lifting frame. According to the device, the meat product is clamped between the clamping net plate and the placing net plate, and then the supporting frame drives the clamped meat product to rotate in the smoking box, so that the meat product is smoked uniformly, a worker does not need to turn over the meat product manually, and the working efficiency is improved.

Description

TECHNICAL FIELD

[0001] The utility model relates to meat processing technical field, concretely is a kind of meat product cold smoking device. BACKGROUND

[0002] Patent publication number CN221864464U relates to a controllable temperature meat product smoking machine. Its technical scheme includes purification frame, heater, refrigerator and machine body, the heater and refrigerator are respectively arranged at both ends of the machine body, the heater is provided with heating pipe at one end, the refrigerator is provided with heat exchange pipe at one end, the machine body is provided with temperature sensor at one end, the machine body is provided with net frame inside, the machine body is provided with smoke generating device at one end, the smoke generating device is provided with conveying pipe at one end, the machine body is provided with purification frame on the upper end, the inner wall of the purification frame is provided with filter screen. The utility model is provided with heat exchange pipe inside the flue gas conveying pipe, the flue gas machine conveyed into the smoking machine is cooled, so as to reduce the temperature inside the machine body, the temperature is adjusted during use, different smoked meat is smoked at different temperatures according to needs, to achieve better flavor.

[0003] In the process of smoking meat products in traditional technology, in order to ensure that the two sides of the meat product are smoked uniformly, the staff usually manually turn over the meat product, which increases the workload of the staff and reduces the work efficiency. UTILITY MODEL CONTENT

[0004] The utility model aims at providing a meat product cold smoking device.

[0005] The utility model solves the technical problem that the operation of manually turning over the meat product increases the workload of the staff and reduces the work efficiency.

[0006] The utility model can be realized by the following technical scheme: including temperature control system fixedly installed on one side of smoking box, two mutually symmetrical box doors are connected with the hinge on one side of smoking box, air purifier is installed on the top of smoking box, the bottom of smoking box is fixedly connected with the box of firewood, the airtight door is connected with the hinge on one side of the box of firewood, supporting frame is rotatably installed in the inner chamber of smoking box, placing net plate is slidably installed on the inner side of supporting frame, limit plate is fixedly installed on both sides of the top of supporting frame, lifting frame is slidably installed on both limit plates, clamping net plate is fixedly installed on the inner side of lifting frame, limit assembly is installed on both sides of lifting frame, and the limit assembly is used for limiting the height of lifting frame on limit plate.

[0007] Further technical improvement of the utility model lies in that rubber ring is fixedly installed on the inner side of box door.

[0008] Further, handle one is fixedly installed on the side of placing net plate close to box door, and handle two is fixedly installed on the side of lifting frame close to box door.

[0009] Further, two folding plates are symmetrically installed on the side of the support frame away from the box door, and the two folding plates are rotatably connected to the side of the uniform lifting frame.

[0010] Further, the limiting assembly comprises a plurality of limiting grooves evenly distributed on one side of the limiting plate, and a clamping plate is slidably installed on the position corresponding to the limiting plate on both sides of the lifting frame, the side of the clamping plate close to the limiting plate is matched with the limiting groove, and the other side of the clamping plate is fixedly installed with a pressing plate, and the spring is fixedly installed between the pressing plate and the lifting plate.

[0011] Further, the working surfaces of the clamping plate and the limiting groove opposite to each other are both set as smooth curved surfaces.

[0012] Compared with the prior art, the present application has the following beneficial effects:

[0013] 1、The meat product is clamped between the clamping net plate and the placing net plate, then the support frame drives the clamped meat product to rotate in the smoking box, so that the meat product is evenly smoked, and manual turning is not needed, thereby improving the work efficiency. BRIEF DESCRIPTION OF DRAWINGS

[0014] In order to facilitate the understanding of those skilled in the art, the present application will be further described below with reference to the drawings.

[0015] Figure 1 is the overall structure front view of the present application;

[0016] Figure 2 is the overall structure sectional view of the present application;

[0017] Figure 3 is the overall structure of the present application Figure 2 is the local enlarged view of A in the present application.

[0018] In the figure: 1, smoking box; 2, box door; 3, rubber ring; 4, temperature control system; 5, smoke box; 6, airtight door; 7, air purifier; 8, support frame; 9, placing net plate; 10, handle one; 11, limiting plate; 12, lifting frame; 13, handle two; 14, clamping net plate; 15, folding plate; 16, limiting groove; 17, clamping plate; 18, pressing plate; 19, spring. DETAILED DESCRIPTION

[0019] In order to further illustrate the technical means and effects adopted by the present application to achieve the predetermined application purposes, the specific embodiments, structures, features and effects of the present application will be described in detail below with reference to the drawings and preferred embodiments.

[0020] Please refer to Figures 1-3As shown, the embodiment provides a meat product cold smoking device, which comprises a smoking box 1, two mutually symmetrical box doors 2 are hingedly connected to one side of the smoking box 1, a rubber ring 3 is fixedly installed on the inner side of the box door 2, which is used for sealing the smoking box 1 when the box door 2 is closed, so as to avoid smoke overflowing from the box door 2, a temperature control system 4 for controlling the temperature of the inner cavity of the smoking box 1 is installed on the other side of the smoking box 1, a firebox 5 is fixedly connected to the bottom of the smoking box 1, airtight door 6 is hingedly connected to one side of the firebox 5, and air purifier 7 is installed on the top of the smoking box 1;

[0021] A supporting frame 8 is rotatably installed in the inner cavity of the smoking box 1, a driving motor is installed on the smoking box 1 to drive the rotation of the supporting frame 8, a placing net plate 9 is slidably installed on the inner side of the supporting frame 8, a handle 10 is fixedly installed on one side of the placing net plate 9 close to the box door 2, limiting plates 11 are fixedly installed on both sides of the top of the supporting frame 8, lifting frames 12 are slidably installed on the two limiting plates 11, a handle 13 is fixedly installed on one side of the lifting frame 12 close to the box door 2, clamping net plates 14 are fixedly installed on the inner side of the lifting frame 12, two mutually symmetrical folding plates 15 are rotatably installed on one side of the supporting frame 8 away from the box door 2, and one end of each of the two folding plates 15 is rotatably connected to one side of the lifting frame 12 away from the supporting frame 8;

[0022] The handle 10 facilitates the horizontal pushing and pulling of the placing net plate 9 on the supporting frame 8, so as to conveniently send or pull out the placing net plate 9 from the supporting frame 8, the handle 13 facilitates the vertical pushing and pulling of the lifting frame 12 on the two limiting plates 11, so that the supporting frame 8 drives the clamping net plate 14 to move away from or close to the placing net plate 9, thereby increasing or reducing the distance between the clamping net plate 14 and the placing net plate 9, and at the same time, the folding angle of the folding plate 15 increases with the increase of the distance between the clamping net plate 14 and the placing net plate 9, and decreases with the decrease of the distance between the clamping net plate 14 and the placing net plate 9, and the folding plate 15 is used to support the parallel state between the lifting frame 12 and the supporting frame 8;

[0023] A plurality of limiting grooves 16 are formed on one side of the limiting plate 11, a clamping plate 17 is slidably installed on both sides of the lifting frame 12 corresponding to the position of the limiting plate 11, the side of the clamping plate 17 close to the limiting plate 11 is matched with the limiting groove 16, the working surfaces of the clamping plate 17 and the limiting groove 16 opposite to each other are both set as smooth curved surfaces, an extrusion plate 18 is fixedly installed on the other side of the clamping plate 17, and a spring 19 is fixedly installed between the extrusion plate 18 and the lifting plate;

[0024] When the clamping plate 17 is moved to the position of the limiting groove 16, the spring 19 will rebound to the natural state to drive the extrusion plate 18 to extrude one side of the clamping plate 17 into the limiting groove 16, and when the clamping plate 17 is separated from the limiting groove 16, the limiting plate 11 will extrude the clamping plate 17, so that the clamping plate 17 stretches the spring 19 through the extrusion plate 18, and the spring 19 is in a stressed state, and when the clamping plate 17 is clamped into the limiting groove 16, the position of the lifting frame 12 on the limiting plate 11 is limited to a certain extent.

[0025] In use, first, the box door 2 on the smoking box 1 is opened, then the placing net plate 9 is pulled out from the support frame 8 through the handle 10, the meat products needing to be smoked are laid on the top of the placing net plate 9, after the meat products are placed, the placing net plate 9 is pushed into the support frame 8 again, then the lifting frame 12 is driven to move downwards along the two limiting plates 11 through the handle 13, until the clamping net plate 14 is clamped on the top of the meat products, then the clamping net plate 14 cooperates with the placing net plate 9 to clamp the meat products firmly, then the box door 2 is closed, the airtight door 6 of the firewood box 5 is opened, the smoking materials are put into the firewood box 5 and ignited, then the airtight door 6 is closed, the room temperature in the smoking box 1 is controlled through the temperature control system 4, then the support frame 8 drives the meat products clamped between the clamping net plate 14 and the placing net plate 9 to rotate, at this time, the smoke moving upwards from the firewood box 5 can uniformly cover the surface of the meat products, so that the cold smoking effect of the meat products is more uniform, the waste gas generated during smoking can be purified by the air purifier 7 and discharged to the outside of the smoking box 1, after the meat products are smoked, the box door 2 is opened, the placing net plate 9 is parallel to the ground and at the bottom of the clamping net plate 14, then the lifting frame 12 is moved upwards, the clamping of the clamping net plate 14 on the meat products is released, then the placing net plate 9 is pulled out from the support frame 8, and the smoked meat products can be taken out.

[0026] The above is only a preferred embodiment of the utility model, and does not limit the utility model in any form, although the utility model has been disclosed as above with a preferred embodiment, however, it is not used to limit the utility model, any person skilled in the art can make slight changes or modifications to the above disclosed technical content to make equivalent embodiments without departing from the technical scheme of the utility model, and any simple modification, equivalent change and modification of the above embodiment according to the technical essence of the utility model still belongs to the range of the technical scheme of the utility model.

Claims

1. A meat product cold smoking device comprising a temperature control system (4) fixedly mounted on one side of a smoking cabinet (1), characterized in that: The smoking box (1) one side hinge is connected with two mutually symmetrical box door (2), the top of smoking box (1) is installed with air purifier (7), the bottom of smoking box (1) is fixed with the communication of the box (5), the box (5) one side hinge is connected with airtight door (6), the inner cavity of smoking box (1) is rotatably installed with support frame (8), the inside of support frame (8) is slidably installed with the placement of mesh plate (9), the top of support frame (8) both sides are fixedly installed with limit plate (11), two limit plate (11) are slidably installed with lifting frame (12) at the same time, the inside of lifting frame (12) is fixedly installed with clamping mesh plate (14), the both sides of lifting frame (12) are installed with limit component, the limit component is used for limiting the height of lifting frame (12) on limit plate (11).

2. A meat product chilling apparatus as claimed in claim 1, wherein, The inside of the box door (2) is fixedly installed with rubber ring (3).

3. A meat product chilling apparatus as claimed in claim 1, wherein, The side of the placement mesh plate (9) close to the box door (2) is fixedly installed with handle one (10), the side of the lifting frame (12) close to the box door (2) is fixedly installed with handle two (13).

4. A meat product chilling apparatus as claimed in claim 1, wherein The side of the support frame (8) away from the box door (2) is rotatably installed with two mutually symmetrical folding plates (15), the end of two folding plates (15) away from the support frame (8) is rotatably connected with one side of the lifting frame (12).

5. A meat product chilling apparatus as claimed in claim 1 wherein, The limit component includes multiple equidistance distribution limit slots (16) in the side of limit plate (11), the both sides of lifting frame (12) are slidably installed with clamping plate (17) at the position of limit plate (11), the side of clamping plate (17) close to limit plate (11) is matched with limit slot (16), the other side of clamping plate (17) is fixedly installed with extrusion plate (18), the spring (19) is fixedly installed between extrusion plate (18) and lifting plate.

6. A meat product chilling apparatus as claimed in claim 5, wherein, The working surface of clamping plate (17) and limit slot (16) opposite each other is set as smooth curved surface.

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