Smoke barrier, machine head and integrated cooker

Abstract

The utility model relates to the technical field of integrated stoves, in particular to a smoke barrier, a machine head and an integrated stove. The smoke barrier is arranged on a machine head of the integrated cooker and comprises a plate body, the plate body comprises a first edge, and an oil guide column is fixedly arranged at the position, away from the first edge, of the plate body; the oil guide columns are symmetrically arranged with the center line L as the symmetry axis, and the distance between the ends, close to the center line L, of the oil guide columns and the first edge is larger than the distance between the other ends of the oil guide columns and the first edge so that the oil guide columns can incline relative to the center line L. The center line L extends in the width direction of the plate body. Aiming at the technical problem that the smoke blocking design of the existing integrated cooker has defects, the inclined oil guide columns are arranged on the smoke blocking plate to form the specified path for guiding the oil drops to flow, and when the oil drops gather on the smoke blocking plate, the specified path can guide the oil drops, so that the oil drops are prevented from flowing. And the oil drops fall into a specific area on the kitchen range table surface instead of a cooking pot.

Description

TECHNICAL FIELD

[0001] The utility model relates to integrated cooker technical field, concretely relates to a smoke baffle, machine head and integrated cooker. BACKGROUND

[0002] In modern families, integrated cooker is a common kitchen equipment, which integrates various functions such as range hood, gas stove and disinfection cabinet, and has the advantages of beauty, space saving and complete functions. The smoke baffle is an important part of the integrated cooker, and the smoke baffle can be movable or fixed. When the integrated cooker works, the opened smoke baffle generally forms a certain angle with the horizontal plane, which is beneficial to the smoke gathering and realizes better smoke suction effect, so as to achieve the purpose of the integrated cooker sucking all the oil fume.

[0003] However, during the smoke gathering process, a part of the oil fume will condense into oil droplets after a period of accumulation on the smoke guide plate, and then fall into the cooking pot, which not only affects the cooking experience of the user, but also may cause certain disturbance to the cooking process. UTILITY MODEL CONTENTS

[0004] In view of the technical problem that the existing smoke baffle design of the integrated cooker has defects, the utility model provides a smoke baffle, a machine head and an integrated cooker, which are provided with an inclined oil guide column on the smoke baffle to form a specified path for guiding the flow of oil droplets. When the oil droplets gather on the smoke baffle, the specified path can guide the oil droplets to fall into a specific area on the cooker table instead of the cooking pot.

[0005] The technical scheme provided by the utility model is as follows: a smoke baffle is arranged on the machine head of an integrated cooker and comprises a plate body, the plate body comprises a first edge, and an oil guide column is fixedly arranged on the plate body away from the first edge; the oil guide column is symmetrically arranged with a center line L as the axis of symmetry, the distance between one end of the oil guide column close to the center line L and the first edge is greater than the distance between the other end of the oil guide column and the first edge, so that the oil guide column is inclined relative to the center line L; and the center line L extends along the width direction of the plate body.

[0006] Optionally, an included angle a exists between the oil guide column and the center line L, and the included angle a is ≤85°.

[0007] Optionally, the height H of the oil guide column is 5-10 mm.

[0008] Optionally, the distance D between the adjacent end portions of the oil guide columns on both sides of the center line L is 10-20 mm.

[0009] Optionally, an included angle b exists between the outer wall of the side of the oil guide column close to the first edge and the surface of the plate body, and the included angle b is <90°.

[0010] Optionally, the oil guide column and the plate are integrally formed.

[0011] A type of machine head includes the aforementioned smoke baffle and a machine head body. The machine head body is provided with an air inlet, and a drive unit is provided inside the machine head. A connector is fixedly provided on the baffle, and the drive unit and the baffle are connected by the connector to drive the air inlet to open or close. When the air inlet is open, the height of the side of the baffle away from the machine head body is lower than the height of the first edge.

[0012] Optionally, when the air inlet is open, there is an angle c between the plate and the vertical plane, and the angle c ≤ 90°.

[0013] An integrated stove, comprising the aforementioned type of cooktop.

[0014] Beneficial effects

[0015] Compared with the prior art, the technical solution provided by this utility model has the following beneficial effects: In view of the technical problem that the smoke baffle design of the existing integrated stove has defects, this utility model sets an inclined oil guide column on the smoke baffle to form a designated path to guide the flow of oil droplets. When the oil droplets converge on the smoke baffle, the designated path can guide the oil droplets, so that the oil droplets fall into a specific area on the stove countertop instead of into the cooking pot. Attached Figure Description

[0016] Figure 1 This is a schematic diagram of the smoke baffle proposed in an embodiment of the present utility model.

[0017] Figure 2 This is a cross-sectional view of the smoke baffle proposed in an embodiment of the present invention.

[0018] Figure 3 This is a schematic diagram of the operation of the smoke baffle proposed in an embodiment of this utility model.

[0019] Figure 4 This is a schematic diagram of the structure of the machine head proposed in an embodiment of this utility model. Detailed Implementation

[0020] To further understand the content of this utility model, a detailed description of this utility model will be provided in conjunction with the accompanying drawings and embodiments.

[0021] The present application will be further described in detail below with reference to the accompanying drawings and embodiments. It is understood that the specific embodiments described herein are merely illustrative of the relevant utility model and not intended to limit the utility model. Furthermore, it should be noted that, for ease of description, only the parts related to the utility model are shown in the accompanying drawings. The terms "first," "second," etc., used in this utility model are provided for the convenience of describing the technical solution of this utility model and have no specific limiting effect; they are all general terms and do not constitute a limitation on the technical solution of this utility model. It should be noted that, in the absence of conflict, the embodiments and features in the embodiments of this application can be combined with each other. In the description of this utility model, it should be noted that the terms "center," "upper," "lower," "left," "right," "vertical," "horizontal," "inner," and "outer," etc., indicate the orientation or positional relationship based on the orientation or positional relationship shown in the accompanying drawings, and are only for the convenience of describing the utility model and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific orientation, or be constructed and operated in a specific orientation, and therefore should not be construed as a limitation on this utility model. In addition, the terms "first," "second," and "third" are used for descriptive purposes only and should not be construed as indicating or implying relative importance. Unless otherwise explicitly specified and limited, the terms "installation," "connection," and "linking" should be interpreted broadly. For example, they can refer to fixed connections, detachable connections, or integral connections; they can refer to mechanical connections or electrical connections; they can refer to direct connections or indirect connections through an intermediate medium; and they can refer to the internal connection of two components. Those skilled in the art can understand the specific meaning of the above terms in this utility model based on the specific circumstances. Multiple technical solutions in the same embodiment, as well as multiple technical solutions in different embodiments, can be arranged and combined to form new technical solutions that do not contradict or conflict, all of which are within the scope of protection claimed by this utility model.

[0022] Example 1

[0023] Combined with appendix Figures 1-4 This embodiment proposes a smoke baffle, including a plate body 1, the plate body 1 including a first edge 11, and an oil guide column 12 fixedly disposed on the plate body 1 away from the first edge 11; the oil guide column 12 is symmetrically arranged about the center line L as the axis of symmetry, and the distance between the end of the oil guide column 12 near the center line L and the first edge 11 is greater than the distance between the other end of the oil guide column 12 and the first edge 11, so that the oil guide column 12 is inclined relative to the center line L; wherein, the center line L extends along the width direction of the plate body 1.

[0024] As attached Figure 4 As shown, the smoke baffle in this embodiment is generally installed at the head of the integrated stove. When the smoke baffle is lowered, the air inlet 21 is closed. When the smoke baffle is raised, the air inlet 21 is exposed and connected to the outside. The smoke baffle is used to collect smoke.

[0025] Combined with appendix Figure 1 and attached Figure 3 In this embodiment, the oil guide columns 12 are arranged obliquely and symmetrically on the plate 1. Generally, two oil guide columns 12 are provided, positioned at the first edge 11 furthest from the plate 1. The oil guide columns 12 and the plate 1 are preferably integrally formed. When the integrated stove is in operation and the smoke baffle is raised, the air inlet 21 begins to draw in cooking fumes. After prolonged use, the fumes will continuously accumulate on the smoke guide plate, condensing into oil droplets. The flow direction is shown in the attached diagram. Figure 3 As shown by the arrow, the oil droplets flow along the lower surface of the plate 1 under the action of gravity. Specifically, they flow in the direction of the guide column 12. When the oil droplets flow to the guide column 12, which is a protrusion on the surface of the plate 1, the oil droplets will flow along the extension direction of the guide column 12 until they drip down to the end of the guide column 12.

[0026] In this embodiment, since the distance between the end of the oil guide column 12 near the center line L and the first edge 11 is greater than the distance between the other end of the oil guide column 12 and the first edge 11, the oil droplets mainly converge and drip from the end of the oil guide column 12 near the center line L. The projection of this dripping position onto the integrated stove surface is generally the empty space between the pots. That is, the oil droplets will eventually fall into a specific area on the integrated stove surface rather than into the cooking pot. Moreover, the dripping area on the surface is also easy to clean as an empty space, thereby improving the user experience.

[0027] Understandably, the gap between the oil guide columns 12 located on both sides of the center line L determines the size of the dripping area on the table. In the optimal implementation, the distance D between the adjacent ends of the two oil guide columns 12 should be exactly equal to the size of the oil droplet, so that when in use, the oil droplet dripping from the end of the oil guide column 12 will only have one position.

[0028] However, due to different dietary and cooking habits of different users, the actual size of the oil droplets produced varies. Therefore, in the actual product, the distance D between the adjacent ends of the two oil guide columns 12 is 10-20mm. In this case, the oil droplets can fall smoothly, and the droplet position is within a range of about two centimeters, making cleaning relatively easy.

[0029] Obviously, in order to guide the oil dripping, the oil guide column 12 must be inclined on the plate 1. In the preferred embodiment, there is an angle α between the oil guide column 12 and the center line L, where the angle α ≤ 85°. It can be understood that the angle α between the oil guide column 12 and the center line L is related to the length and area of ​​the plate 1. Obviously, the smaller the angle α, the better the oil guiding effect, but the oil guiding area will be relatively smaller. Therefore, it is preferable to set the angle α to be less than or equal to 85° to balance the oil guiding capacity and the oil guiding area.

[0030] Actual observations show that the greater the protrusion of the oil guide column 12 on the surface of the plate 1, the better its oil guiding effect. However, excessive protrusion will significantly obstruct airflow and create turbulence, leading to increased noise. Therefore, in the preferred embodiment, combined with the attached... Figure 2 The height H is used to describe the degree of protrusion of the oil guide column 12. The height H of the oil guide column 12 should be 5-10mm. At this time, it can achieve a good oil guiding effect, minimize the impact on the air intake, reduce the degree of turbulence, and control noise.

[0031] Combined with appendix Figure 2 As shown in the cross-sectional schematic diagram of the oil guide column 12, there is an angle b between the outer wall of the oil guide column 12 near the first edge 11 and the surface of the plate 1. In a preferred embodiment, the angle b is designed to be less than 90°, which will naturally form a groove along the oil guide column 12, thereby better guiding the flow of oil.

[0032] However, if the included angle b < 90°, the oil in the tank is prone to accumulate and is difficult to clean after solidification. Moreover, this shape is not easy to manufacture. Therefore, in another preferred embodiment, the included angle b can also be designed to be > 90°.

[0033] Example 2

[0034] Combined with appendix Figure 4 This embodiment proposes a machine head, including the smoke baffle described in the technical solution of embodiment 1, and also includes a machine head body 2. The machine head body 2 is provided with an air inlet 21, and a drive unit is provided inside the machine head. A connector 22 is fixedly provided on the plate 1. The drive unit and the plate 1 are connected by transmission through the connector 22 so that the air inlet 21 can be opened or closed. When the air inlet 21 is open, the height of the side of the plate 1 away from the machine head body 2 is lower than the height of the first edge 11.

[0035] In this embodiment, the motor head can control the raising and lowering of the smoke baffle via a drive unit. The drive unit is generally an electric actuator, which pushes the connecting piece 22 to swing, thereby flipping the smoke baffle. The transmission method of the drive unit and the connecting piece 22 can refer to the configuration of traditional integrated stoves, and will not be described in detail in this embodiment.

[0036] In this embodiment, it is necessary to ensure that when the air inlet 21 is open, the height of the side of the plate 1 away from the main body 2 is lower than the height of the first edge 11, so that the smoke baffle is tilted, that is, there is an angle c between the plate 1 and the vertical plane, and the angle c ≤ 90°, so as to better guide the oil flow to the oil column 12. Preferably, the angle c is designed to be 50° to 80°, and the angle c can be adjusted by the stroke control of the drive unit.

[0037] Example 3

[0038] This embodiment proposes an integrated stove, including the motor head described in the technical solution of embodiment 2.

[0039] The present invention and its embodiments have been described above illustratively. This description is not restrictive, and the figures shown are only one embodiment of the present invention; the actual structure is not limited to this. Therefore, if those skilled in the art are inspired by this description and design similar structures and embodiments without departing from the inventive spirit of the present invention, such designs should fall within the protection scope of the present invention.

Claims

1. A smoke baffle, disposed on the head of an integrated stove, characterized in that, Includes a plate (1), the plate (1) includes a first edge (11), and an oil guide column (12) is fixedly provided on the plate (1) away from the first edge (11); The oil guide column (12) is symmetrically arranged with the center line L as the axis of symmetry. The distance between the end of the oil guide column (12) close to the center line L and the first edge (11) is greater than the distance between the other end of the oil guide column (12) and the first edge (11), so that the oil guide column (12) is inclined relative to the center line L; wherein, the center line L extends along the width direction of the plate (1).

2. A smoke baffle according to claim 1, characterized in that, There is an angle α between the oil guide column (12) and the center line L, and the angle α ≤ 85°.

3. A smoke baffle according to claim 1, characterized in that, The height H of the oil guide column (12) is 5-10 mm.

4. A smoke baffle according to claim 1, characterized in that, The distance D between adjacent ends of the oil guide columns (12) on both sides of the center line L is 10-20 mm.

5. A smoke baffle according to claim 1, characterized in that, There is an angle b between the outer wall of the oil guide column (12) near the first edge (11) and the surface of the plate (1), and the angle b < 90°.

6. A smoke baffle according to claim 1, characterized in that, The oil guide column (12) and the plate (1) are integrally formed.

7. A machine head, comprising a smoke baffle as described in any one of claims 1-6, characterized in that, It also includes a machine head body (2), on which an air inlet (21) is provided, and a drive unit is provided inside the machine head. A connector (22) is fixedly provided on the plate (1). The drive unit and the plate (1) are connected by the connector (22) to enable the air inlet (21) to open or close. When the air inlet (21) is opened, the height of the side of the plate (1) away from the machine head body (2) is lower than the height of the first edge (11).

8. A machine head according to claim 7, characterized in that, When the air inlet (21) is opened, there is an angle c between the plate (1) and the vertical plane, and the angle c ≤ 90°.

9. An integrated stove, characterized in that, Includes a machine head as described in claim 7 or 8.

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