Chopping board with inclined surface
By designing a sloping surface and a handle groove structure on the cutting board, the problems of inconvenience in handling the cutting board and material damage are solved, achieving a convenient cutting board user experience.
Patent Information
- Application Number
- CN202520492572.X
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2025-03-20
- Publication Date
- 2026-02-06
- Estimated Expiration
- 2035-03-20
AI Technical Summary
Existing cutting boards are inconvenient to handle and easily damage the material, and it is also inconvenient to pour food out on a flat surface.
Design a slanted cutting board with at least one slanted side that slopes from the top surface to the bottom surface, combined with a handle groove structure to facilitate picking up and pouring out food.
It allows for easy handling of the cutting board regardless of whether the top or bottom surface is flush with the countertop, maintaining the integrity of the material and enabling convenient pouring of food.
Smart Images
Figure CN223873816U_ABST
Abstract
Description
TECHNICAL FIELD
[0001] The utility model relates to cutting board technical field, more specifically relates to a bevel cutting board. BACKGROUND
[0002] Cutting board is a kind of kitchen tool for cutting vegetables, and the prior art cutting board has the following shortcomings:
[0003] 1. When the use surface of the cutting board is attached to the cutting board placing table, the square straight cutting side does not provide a gripping surface for the user to hold, which is inconvenient for the user to hold;
[0004] 2. In order to facilitate the holding of the cutting board, a structure is provided on the cutting board to facilitate the lifting of the cutting board. This structure is usually an external metal part or a hole drilled in the cutting board. This will cause secondary damage to the cutting board material, destroy the internal structure of the cutting board, increase the processing cost and reduce the quality of the cutting board.
[0005] 3. When using a plate to receive food on the cutting board, it is inconvenient to use the horizontal straight cutting side, and the entire cutting board needs to be placed at the edge of the table surface to quickly pour out the food. INVENTION CONTENTS
[0006] Therefore, the utility model provides a bevel cutting board.
[0007] In order to achieve the above-mentioned purpose, the utility model adopts the following technical scheme: a bevel cutting board has a cutting board body, which includes: an upper surface, a lower surface, and a plurality of side surfaces connected between the upper surface and the lower surface. Among the plurality of side surfaces, at least one is a bevel side surface that is inclined away from the middle part of the cutting board body from the upper surface to the lower surface, and at least one is a bevel side surface that is inclined close to the middle part of the cutting board body from the upper surface to the lower surface.
[0008] As a preferred scheme of the utility model, the upper surface and / or the lower surface of the cutting board body is provided with a hand holding groove.
[0009] As a preferred scheme of the utility model, when the hand holding groove is provided on the upper surface or the lower surface, the hand holding groove is provided close to and parallel to the side edge of the bevel side surface that is away from the middle part of the cutting board body, and the distance between the hand holding groove and the side edge is 10-30mm.
[0010] The hand holding groove is a runway circular concave type, the width of the hand holding groove is 15-25mm, and the depth of the hand holding groove is 3-9mm.
[0011] As a preferred scheme of the utility model, the bevel side surface forms an angle α with the horizontal plane, and 20°≤α≤75°; the length-width ratio of the cutting board body is 3:2 or 1:1; and the thickness of the cutting board body is 2-5cm.
[0012] As a preferred scheme of the utility model, the chopping board body includes a group of axisymmetric inclined side faces or a group of central symmetric inclined side faces.
[0013] As a preferred scheme of the utility model, the chopping board body is rectangular, and includes a first side face, a second side face, a third side face and a fourth side face; the first side face and the third side face are opposite and are opposite side faces, and the second side face and the fourth side face are opposite and are opposite side faces.
[0014] As a preferred scheme of the utility model, among the first side face, the second side face, the third side face and the fourth side face, two opposite side faces are an inclined side face inclined away from the middle part of the chopping board body from the upper surface to the lower surface and an inclined side face inclined close to the middle part of the chopping board body from the upper surface to the lower surface, and the other two opposite side faces are vertical faces.
[0015] As a preferred scheme of the utility model, among the first side face, the second side face, the third side face and the fourth side face, one side face is an inclined side face inclined away from the middle part of the chopping board body from the upper surface to the lower surface, two side faces are inclined side faces inclined close to the middle part of the chopping board body from the upper surface to the lower surface, and the remaining one side face is a vertical face.
[0016] As a preferred scheme of the utility model, among the first side face, the second side face, the third side face and the fourth side face, one side face is an inclined side face inclined away from the middle part of the chopping board body from the upper surface to the lower surface, three side faces are inclined side faces inclined close to the middle part of the chopping board body from the upper surface to the lower surface.
[0017] As a preferred scheme of the utility model, among the first side face, the second side face, the third side face and the fourth side face, two side faces are inclined side faces inclined away from the middle part of the chopping board body from the upper surface to the lower surface, and the other two side faces are inclined side faces inclined close to the middle part of the chopping board body from the upper surface to the lower surface.
[0018] As a preferred scheme of the utility model, the length-width ratio of the chopping board body is 3:2, the surface of the chopping board body is provided with a length direction extending grain, and the chopping board material is solid wood or bamboo wood.
[0019] According to the above technical scheme, compared with the prior art, the utility model has the following beneficial technical effects:
[0020] 1、The inclined side face chopping board always keeps one side face inclined away from the middle part of the chopping board body from the lower surface to the upper surface, no matter whether the upper surface is placed in close contact with the table top or the lower surface is placed in close contact with the table top, and when the chopping board is taken from the table top, the inclined side face is used as the force surface, so that the chopping board is conveniently taken;
[0021] 2. The inclined cutting board of the utility model is provided with a hand holding groove, the hand holding groove is used in cooperation with the inclined side surface, the user can conveniently take the inclined cutting board, and the operation can be completed by one hand;
[0022] 3. The inclined cutting board of the utility model can keep one side surface inclined from the middle part of the cutting board body upwards no matter the upper surface or the lower surface is placed in abutment with the table top, and food can be conveniently poured out through the side surface.
[0023] 4. The inclined cutting board of the utility model is provided with a grain, and the grain increases the friction between the inclined surface and the hand when the inclined cutting board is taken longitudinally.
[0024] The rest of the beneficial technical effects of the utility model are embodied in the specific implementation mode. BRIEF DESCRIPTION OF DRAWINGS
[0025] In order to more clearly illustrate the technical scheme in the embodiments of the utility model or the prior art, the drawings needed to be used in the embodiment or the prior art description will be briefly introduced below, and obviously, the drawings in the following description are only the embodiments of the utility model, and other drawings can be obtained according to the provided drawings without the creative labor of the person skilled in the art.
[0026] Figure 1a It is a front view of the first structure of the inclined cutting board;
[0027] Figure 1b It is a side view of the first structure of the inclined cutting board from the first side direction;
[0028] Figure 1c It is a side view of the first structure of the inclined cutting board from the second side direction;
[0029] Figure 1d It is a side view of the first structure of the inclined cutting board, wherein the upper surface and the lower surface are provided with hand holding grooves;
[0030] Figure 2a It is a side view of the second structure of the inclined cutting board from the first side direction;
[0031] Figure 2b It is a side view of the second structure of the inclined cutting board from the second side direction;
[0032] Figure 3a It is a side view of the third structure of the inclined cutting board from the second side direction;
[0033] Figure 3b It is a side view of the third structure of the inclined cutting board from the first side direction;
[0034] Figure 4a Figure 4 is a side view of the fourth structure of the inclined cutting board from the first side direction;
[0035] Figure 4b Figure 5 is a side view of the fifth structure of the inclined cutting board from the first side direction;
[0036] Figure 5a Figure 4 is a side view of the fourth structure of the inclined cutting board from the first side direction;
[0037] Figure 5b Figure 5 is a side view of the fifth structure of the inclined cutting board from the first side direction. DETAILED DESCRIPTION
[0038] The present application will now be described in further detail with reference to the drawings. These drawings are simplified schematic illustrations of the basic structure of the present application and therefore only show the components relevant to the present application. Reference is made to the accompanying drawings in which Figures 1a-1c As shown in the drawings, an inclined cutting board has a cutting board body 100, which includes an upper surface 110, a lower surface 120, and a plurality of side surfaces connected between the upper surface 110 and the lower surface 120.
[0039] Among the plurality of side surfaces, at least one inclined side surface a is inclined away from the middle of the cutting board body 100 from the upper surface 110 to the lower surface 120, and at least one inclined side surface b is inclined close to the middle of the cutting board body 100 from the upper surface 110 to the lower surface 120.
[0040] The upper surface 110 and the lower surface 120 of the cutting board body 100 are straight planes. When the inclined cutting board is used, whether the upper surface 110 is used in contact with the tabletop or the lower surface 120 is used in contact with the tabletop, the inclined cutting board can be easily and quickly picked up from the tabletop by using the inclined side surface a or the inclined side surface b as the force surface, without the need for external metal parts or through holes on the cutting board body 100, which can maintain the integrity of the inclined cutting board. If the cutting board body 100 is made of whole-cut solid wood or spliced bamboo wood, it can also prevent the tightness of the inclined cutting board material from being damaged.
[0041] In the prior art, the cross-sectional shape of the cutting board body 100 is mostly rectangular, square, or circular. Regardless of the shape of the cutting board body 100, the inclined side surface a and the inclined side surface b can be provided. Even in other polygonal shapes of cutting boards, the inclined side surface a and the inclined side surface b can be provided, and the inclined cutting board can be easily and quickly picked up from the tabletop by using the inclined side surface a or the inclined side surface b as the force surface.
[0042] Specifically, as the rectangular and square cutting boards, one side thereof can be provided as the inclined side a inclined away from the middle portion of the cutting board body 100 from the upper surface 110 to the lower surface 120, and the other vertical side can be provided as the inclined side b inclined close to the middle portion of the cutting board body 100 from the upper surface 110 to the lower surface 120; as the circular cutting board, a group of sides can be provided, one side thereof can be provided as the inclined side a inclined away from the middle portion of the cutting board body 100 from the upper surface 110 to the lower surface 120, and the other vertical side can be provided as the inclined side b inclined close to the middle portion of the cutting board body 100 from the upper surface 110 to the lower surface 120.
[0043] Further, the upper surface 110 and / or the lower surface 120 of the cutting board body 100 is provided with the hand holding groove 140; the hand holding groove 140 cooperates with the inclined side a or the inclined side b, and facilitates the taking of the inclined cutting board.
[0044] As shown in Figure 1a and Figure 1c , when the hand holding groove 140 is provided on the upper surface 110 of the cutting board body 100, the hand holding groove 140 does not penetrate the lower surface 120 of the cutting board body 100; similarly, when the hand holding groove 140 is provided on the lower surface 120 of the cutting board body 100, the hand holding groove 140 does not penetrate the upper surface 110 of the cutting board body 100, thereby preventing the tightness of the material of the inclined cutting board from being damaged.
[0045] Further, as shown in Figure 1a and Figure 1c , when the hand holding groove 140 is provided on the upper surface 110, the hand holding groove 140 is provided close to and parallel to the side of the inclined side b away from the middle portion of the cutting board body 100, and the distance H1 of the hand holding groove 140 from the side is 10-30mm.
[0046] Further, the hand holding groove 140 is a track circle concave type, the width H2 of the hand holding groove 140 is 15-25mm, and the depth H3 of the hand holding groove 140 is 3-9mm; preferably, the width H2 of the hand holding groove 140 is 20mm, and the depth H3 of the hand holding groove is 6mm.
[0047] The hand holding groove 140 is shallow in depth, so that the hand holding groove 140 is convenient to clean, is not easy to hide dirt, can place small articles, and is convenient to take; the width of the hand holding groove 140 is convenient for finger clamping, and does not excessively occupy the use area of the cutting board body 100.
[0048] In the utility model, the rectangular cutting board body 100 is taken as an example to further illustrate the specific structure of the inclined cutting board.
[0049] The cutting board body 100 is rectangular, as shown in Figure 1aAs shown, it includes: a first side 131, a second side 132, a third side 133, and a fourth side 134; the first side 131 and the third side 133 are opposite each other and are both long sides, the second side 132 and the fourth side 134 are opposite each other and are both short sides; the intermediate axis corresponding to the direction from the first side 131 to the third side 133 is a horizontal axis; the intermediate axis corresponding to the direction from the second side 132 to the fourth side 134 is a vertical axis.
[0050] The first structural method: the cutting board body 100 has a slanted side a and a slanted side b; the first side 131 constitutes slanted side a, the third side 133 constitutes slanted side b, and the second side 132 and the fourth side 134 are vertical planes.
[0051] like Figure 1a What is observed is the upper surface 110 of the cutting board body 100;
[0052] Figure 1b With the lower surface 120 of the cutting board body 100 facing downwards, and the cutting board body 100 viewed from the direction of the first side 131, the second side 132 and the fourth side 134 are observed to be vertical planes, and the second side 132 and the fourth side 134 are symmetrical about the vertical axis.
[0053] Figure 1c When the lower surface 120 of the cutting board body 100 is placed downwards, and the cutting board body 100 is viewed from the direction of the second side 132, it is observed that the first side 131 forms an oblique side a and the third side 133 forms an oblique side b; and the first side 131 and the third side 133 are centrally symmetrically distributed.
[0054] When using, such as Figure 1c As shown, the lower surface 120 of the cutting board body 100 faces downward and is attached to the countertop. When it is necessary to pick up the cutting board, the inclined side b is used as the force-bearing surface, which makes it easy to apply force to pick up the cutting board body 100.
[0055] The upper surface 110 of the cutting board body 100 is provided with the aforementioned handle groove 140. The handle groove 140 is close to the upper end of the inclined side b. Through the cooperation between the handle groove 140 and the inclined side b, it is more convenient to take out the cutting board body 100.
[0056] The above-mentioned handle groove 140 can be provided only on the upper surface 110, or only on the lower surface 120;
[0057] Optionally, such as Figure 1d As shown, handle grooves 140 may also be provided on the upper surface 110 and lower surface 120 of the cutting board body 100; the handle groove 140 on the lower surface 120 is close to the lower end of the inclined side surface a; when the cutting board body 100 is in a certain position... Figure 1dThe position is turned 180°, the lower surface 120 is turned upward, the upper surface 110 is turned downward, and the inclined surface a and the hand-holding groove 140 are matched, so that the chopping board body 100 is more convenient to hold.
[0058] Optionally, the first structure mode can be changed to: the second side 132 is an inclined surface a, the fourth side 134 is an inclined surface b, and the second side and the fourth side are centrally symmetrically distributed; the first side 131 and the third side 133 are vertical planes, and the first side 131 and the third side 133 are symmetrically arranged about the horizontal axis.
[0059] The second structure mode: one of the first side 131, the second side 132, the third side 133 and the fourth side 134 is an inclined surface a away from the middle of the chopping board body 100 from the upper surface 110 to the lower surface 120, two of them are inclined surfaces b close to the middle of the chopping board body 100 from the upper surface 110 to the lower surface 120, and the remaining one is a vertical plane.
[0060] Specifically, as shown in Figure 2a and Figure 2b , the first side 131 is an inclined surface a, the second side 132 and the fourth side 134 are inclined surfaces b, and the third side 133 is a vertical plane;
[0061] The second side 132 and the fourth side 134 are symmetrically arranged about the vertical axis;
[0062] In use, as shown in Figure 2a , the lower surface 120 of the chopping board body 100 is downwardly attached to the table top, and when the chopping board needs to be taken, the inclined surface b is used as the force surface, so that the chopping board body 100 can be conveniently taken; if the upper surface 110 of the chopping board body 100 is downwardly attached to the table top, and when the chopping board needs to be taken, the inclined surface a is used as the force surface, so that the chopping board body 100 can be conveniently taken;
[0063] The same as the first structure mode, the hand-holding groove 140 can be arranged on the upper surface 110 and / or the lower surface 120, matched with the inclined surface a and the inclined surface b, so that the chopping board body 100 is more convenient to hold.
[0064] Optionally, the second structure mode can be changed to: the first side 131 and the third side 133 are inclined surfaces b, the second side 132 is an inclined surface a, and the fourth side 134 is a vertical plane.
[0065] The third structure mode: one of the first side 131, the second side 132, the third side 133 and the fourth side 134 is an inclined side a which is inclined away from the middle of the chopping board body 100 from the upper surface 110 to the lower surface 120, and three of the sides are inclined sides b which are inclined close to the middle of the chopping board body 100 from the upper surface 110 to the lower surface 120, and the opposite sides are symmetrically arranged about the axis or symmetrically arranged about the center.
[0066] As shown in Figure 3a and Figure 3b , the first side 131 constitutes the inclined side a, and the second side 132, the third side 133 and the fourth side 134 all constitute the inclined side b;
[0067] As shown in Figure 3a , the first side 131 and the third side 133 are symmetrically arranged about the center,
[0068] As shown in Figure 3b , the second side 132 and the fourth side 134 are symmetrically arranged about the vertical axis.
[0069] Alternatively, the second side 132 can constitute the inclined side a, and the first side 131, the third side 133 and the fourth side 134 all constitute the inclined side b;
[0070] The same as the first structure mode, the hand holding groove 140 can also be arranged on the upper surface 110 and / or the lower surface 120, which cooperates with the inclined side a and the inclined side b, and is more convenient to take the chopping board body 100.
[0071] The fourth structure mode: two of the first side 131, the second side 132, the third side 133 and the fourth side 134 are inclined sides a which are inclined away from the middle of the chopping board body 100 from the upper surface to the lower surface, and the other two of the opposite sides are inclined sides b which are inclined close to the middle of the chopping board body 100 from the upper surface 110 to the lower surface 120, and the opposite sides are symmetrically arranged about the axis;
[0072] As shown in Figure 4a and Figure 4b , the first side 131 and the third side 133 constitute the inclined side a; and the second side 132 and the fourth side 134 constitute the inclined side b;
[0073] As shown in Figure 4a , the second side 132 and the fourth side 134 are symmetrically arranged about the vertical axis;
[0074] As shown in Figure 4b , the first side 131 and the third side 133 are symmetrically arranged about the horizontal axis;
[0075] As the first structure, the upper surface 110 and / or the lower surface 120 can be provided with a hand holding groove 140, which cooperates with the inclined side a and the inclined side b, and is more convenient to take the chopping board body 100.
[0076] The fifth structure: of the first side 131, the second side 132, the third side 133 and the fourth side 134, two sides are inclined side a inclined from the upper surface to the lower surface away from the middle of the chopping board body 100, and the other two sides are inclined side b inclined from the upper surface 110 to the lower surface 120 close to the middle of the chopping board body 100;
[0077] As shown in Figure 5a and Figure 5b The first side 131 and the second side 132 constitute the inclined side a, and the third side 133 and the fourth side 134 constitute the inclined side b;
[0078] As shown in Figure 5a The second side 132 and the fourth side 134 are centrally symmetrically arranged;
[0079] As shown in Figure 5b The first side 131 and the third side 133 are centrally symmetrically arranged;
[0080] As the first structure, the upper surface 110 and / or the lower surface 120 can be provided with a hand holding groove 140, which cooperates with the inclined side a and the inclined side b, and is more convenient to take the chopping board body 100.
[0081] In one embodiment, the inclined side a and the inclined side b form an angle α with the horizontal plane, 20°≤α≤75°, preferably, the angle α of the inclined side a and the inclined side b with the horizontal plane is 45°, 50°, 55°, 60°, 65°; more preferably, the angle α of the inclined side a and the inclined side b with the horizontal plane is 60° or 65°;
[0082] And the inclination angles of the inclined side a and the inclined side b are the same, when the chopping board body 100 is provided with multiple inclined sides, the inclination angles of different inclined sides are consistent, which is convenient for users to take the chopping board body 100 from any inclined side, keeps the force feeling consistent, and is also convenient for processing the chopping board body 100, without adjusting the processing machine parameters back and forth.
[0083] In one embodiment, the chopping board body 100 is provided in a rectangular shape, and the length-width ratio of the chopping board body 100 is 3:2 or 1:1; the thickness of the chopping board body is 2-5 cm, and the weight is not more than 3 kg, and the weight is preferably 2.5 kg; the above are the best parameters to ensure that the inclined side chopping board can be taken by one hand, and also will not be too thin to cause the inclined side chopping board to crack and shake when cutting, ensuring the quality and state of the inclined side chopping board in use
[0084] Further, the length-width ratio of the chopping board body is preferably 3:2, and the surface of the chopping board body 100 is provided with a length direction extending grain, which can increase the friction between the inclined side surface and the hand.
[0085] The above description of disclosed embodiments enables a person skilled in the art to implement or use the present application. Various modifications to these embodiments will be apparent to those skilled in the art, and the general principles defined herein can be implemented in other embodiments without departing from the spirit or scope of the present application. Therefore, the present application will not be limited to these embodiments shown herein, but will accord with the widest scope consistent with the principles and novel features disclosed herein.
Claims
1. A slanted cutting board, comprising a cutting board body, the cutting board body including: The upper surface, the lower surface, and a plurality of side surfaces connecting the upper surface and the lower surface are characterized in that: among the plurality of side surfaces, at least one inclined side surface is inclined from the upper surface to the lower surface away from the middle of the cutting board body, and at least one inclined side surface is inclined from the upper surface to the lower surface near the middle of the cutting board body.
2. The slanted cutting board according to claim 1, characterized in that: The upper and / or lower surfaces of the cutting board body are provided with handle grooves.
3. The slanted cutting board according to claim 2, characterized in that: When the handle groove is provided on the upper or lower surface, the handle groove is located close to and parallel to the side of the inclined side away from the middle of the cutting board body, and the handle groove is 10-30mm away from this side. The hand-fastening groove is a concave shape resembling a runway circle, with a width of 15-25mm and a depth of 3-9mm.
4. A slanted cutting board according to claim 2, characterized in that: The inclined side forms an angle α with the horizontal plane, 20°≤α≤75°; the length-to-width ratio of the cutting board body is 3:2 or 1:1; the thickness of the cutting board body is 2-5cm.
5. A slanted cutting board according to any one of claims 1-4, characterized in that: The cutting board body includes a set of axially symmetrical oblique surfaces or a set of centrally symmetrical oblique surfaces.
6. A slanted cutting board according to claim 5, characterized in that: The cutting board body is rectangular and includes: a first side, a second side, a third side, and a fourth side; the first side and the third side are opposite each other and are opposite sides of each other, and the second side and the fourth side are opposite each other and are opposite sides of each other.
7. A slanted cutting board according to claim 6, characterized in that: Of the first, second, third, and fourth sides, two opposing sides are inclined sides that are inclined from the top surface to the bottom surface away from the middle of the cutting board body and inclined sides that are inclined from the top surface to the bottom surface near the middle of the cutting board body; the other two opposing sides are vertical surfaces.
8. A slanted cutting board according to claim 6, characterized in that: Of the first, second, third, and fourth sides, one side is an inclined side that is inclined from the top surface to the bottom surface away from the middle of the cutting board body, two sides are inclined sides that are inclined from the top surface to the bottom surface near the middle of the cutting board body, and the remaining side is a vertical surface.
9. A slanted cutting board according to claim 6, characterized in that: Of the first side, the second side, the third side, and the fourth side, one side is an inclined side that is inclined from the top surface to the bottom surface away from the middle of the cutting board body, and the other three sides are inclined sides that are inclined from the top surface to the bottom surface near the middle of the cutting board body.
10. A slanted cutting board according to claim 6, characterized in that: Of the first side, the second side, the third side, and the fourth side, two of the sides are inclined sides that are set at an angle from the top surface to the bottom surface away from the middle of the cutting board body, and the other two sides are inclined sides that are set at an angle from the top surface to the bottom surface close to the middle of the cutting board body.
11. A slanted cutting board according to any one of claims 7-10, characterized in that: The length-to-width ratio of the cutting board body is 3:2, and the surface of the cutting board body is provided with textures extending along its length; the cutting board material is solid wood or bamboo.