Frying pan with auxiliary pan turning structure

By designing an auxiliary flipping structure on the wok, using a slider and a fixed hook to distribute the weight of the wok, the problem of flipping the wok is solved for beginners, and the flipping operation is made easy and stable.

CN223913914UActive Publication Date: 2026-02-17HEFEI HANGYA NEW MATERIAL TECH CO LTD
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Patent Information

Application Number
CN202423214537.6
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-12-25
Publication Date
2026-02-17
Estimated Expiration
2034-12-25

AI Technical Summary

Technical Problem

The existing woks are quite heavy, making them difficult for beginners to handle when flipping them, resulting in a difficult and unfriendly experience.

Method used

Design a wok with an auxiliary flipping structure, including components such as wok body, fixed column, limiting plate, mounting base, wok handle and fixed hook. Through the cooperation of slider and fixed hook, the weight of the wok body is distributed and a stable flipping trajectory is provided.

Benefits of technology

The auxiliary flipping mechanism reduces the user's physical exertion, simplifies the flipping operation, and improves the user experience for beginners.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model discloses a wok with an auxiliary wok turning structure, which relates to the technical field of woks and comprises a wok body, fixing columns are fixedly connected to two sides of the wok body, two groups of limiting plates are fixedly connected to one ends, far away from the wok body, of the fixing columns, and a mounting seat is arranged in the middle of one end of the wok body. The two sides of the mounting base are fixedly connected with the pot body through fixing pins, and a pot handle is fixedly connected to the middle of the side, away from the pot body, of the mounting base. According to the utility model, the pot body is pushed to slide towards the direction of the second bracket along with the sliding block, and after the sliding block slides to the highest point of the sliding rod, the pot handle is held and the pot body is pushed, and the fixing hook hooks the fixing column, so that the weight of the pot body is divided, and a user only needs to push the pot body with strength, thereby saving the physical strength of the user and improving the working efficiency of the user. The limiting plate can prevent the fixing hook from sliding, the fixing ring rotates around the fixing shaft, and therefore the pot body can have a specified pushing track, and a user is assisted in turning over the pot.
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Description

Technical Field

[0001] This utility model relates to the field of wok technology, and in particular to a wok with an auxiliary flipping structure. Background Technology

[0002] The wok has a long history of use and is an indispensable tool in Chinese cooking, providing trace amounts of iron to the body. The wok, a type of Chinese cooking utensil, is characterized by its large opening at the top and round bottom. Because southern Chinese cuisine often involves stir-frying, the wok is designed with a handle for easy tossing. While primarily used for pan-frying or stir-frying, the wok can also be used for steaming, stewing, deep-frying, and other cooking methods.

[0003] The existing woks are quite heavy, making it difficult for beginners to lift them when practicing stir-frying. This makes flipping the food even more difficult, as either the food doesn't flip over properly or it flips out of the wok, which is extremely unfriendly to beginners. Utility Model Content

[0004] The purpose of this invention is to address the shortcomings of existing technologies by proposing a wok with an auxiliary tilting structure.

[0005] To achieve the above objectives, the present invention adopts the following technical solution: a wok with an auxiliary tilting structure, comprising a wok body, wherein fixed posts are fixedly connected to both sides of the wok body, and two sets of limiting plates are fixedly connected to the end of the fixed posts away from the wok body. A mounting seat is provided in the middle of one end of the wok body, and both sides of the mounting seat are fixedly connected to the wok body by fixing pins. A wok handle is fixedly connected to the middle of the side of the mounting seat away from the wok body. The mounting seat and the wok handle can be fixed to the wok body by fixing pins.

[0006] As a further description of the above technical solution:

[0007] Both sides of the pot body are fixedly connected to fixed columns, and the ends of the fixed columns away from the pot body are fixedly connected to two sets of limiting plates. The fixed columns enable the pot body to rotate around the fixed axis, and the limiting plates prevent the fixed hooks from sliding on the fixed columns.

[0008] As a further description of the above technical solution:

[0009] Both ends of the pot body are fixedly connected to a base plate, and both ends of the base plate are slidably connected to bolts. The upper surface of the two sets of base plates near the pot handle is fixedly connected to a first bracket, and the upper surface of the two sets of base plates away from the pot handle is fixedly connected to a second bracket.

[0010] As a further description of the above technical solution:

[0011] The first and second supports are both fixedly connected to the upper ends of a fixed tube. A sliding rod is threadedly connected to the middle of the fixed tube. A slider is slidably connected to the middle of the sliding rod. Rotating blocks are fixedly connected to both sides of the lower end of the slider. A fixed shaft is fixedly connected to the middle of the lower end of the rotating block. The sliding rod can be fixed to the upper ends of the first and second supports through the fixed tube.

[0012] As a further description of the above technical solution:

[0013] A fixed ring is rotatably connected to the middle of the fixed shaft, and a fixed hook is fixedly connected to the lower end of the fixed ring. The lower end of the fixed hook is rotatably connected to one end of the fixed column, and the fixed hook is located between two sets of limiting plates. The fixed hook rotates around the fixed shaft through the fixed ring.

[0014] This utility model has the following beneficial effects:

[0015] In this invention, the pot body is first pushed, causing it to slide along the slider towards the second support. When the slider reaches the highest point of the sliding rod, the pot handle is grasped and the pot body is pushed. The fixed hook engages with the fixed post, thus distributing the weight of the pot body. The user only needs to exert force to push the pot body, thereby saving the user's physical strength. The limiting plate prevents the fixed hook from sliding and the fixed part rotates around the fixed axis, allowing the pot body to have a prescribed pushing trajectory, thereby assisting the user in flipping the pot. Attached Figure Description

[0016] Figure 1 This is a perspective view of the present utility model;

[0017] Figure 2 This is a three-dimensional structural diagram of the present invention;

[0018] Figure 3 This is a three-dimensional structural diagram of the pot body of this utility model.

[0019] Legend:

[0020] 1. Pot body; 2. First support; 3. Second support; 4. Base plate; 5. Slide rod; 6. Fixing tube; 7. Sliding block; 8. Rotating block; 9. Fixing shaft; 10. Fixing ring; 11. Fixing hook; 12. Fixing column; 13. Limiting plate; 14. Mounting base; 15. Fixing pin; 16. Pot handle. Detailed Implementation

[0021] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.

[0022] In the description of this utility model, it should be noted that the terms "center," "upper," "lower," "left," "right," "vertical," "horizontal," "inner," and "outer," etc., indicating the orientation or positional relationship, are based on the orientation or positional relationship shown in the accompanying drawings and are only for the convenience of describing this utility model and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific orientation, or be constructed and operated in a specific orientation, and therefore should not be construed as a limitation of this utility model; the terms "first," "second," and "third" are used for descriptive purposes only and should not be construed as indicating or implying relative importance. In addition, unless otherwise explicitly specified and limited, the terms "installed," "connected," and "linked" should be interpreted broadly. For example, it can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be a direct connection or an indirect connection through an intermediate medium; it can be a connection within two components. For those skilled in the art, the specific meaning of the above terms in this utility model can be understood according to the specific circumstances.

[0023] Reference Figure 1-3This utility model provides an embodiment of a wok with an auxiliary tilting structure, comprising a wok body 1, with fixed posts 12 fixedly connected to both sides of the wok body 1. Two sets of limiting plates 13 are fixedly connected to the ends of the fixed posts 12 away from the wok body 1. A mounting base 14 is provided in the middle of one end of the wok body 1. Both sides of the mounting base 14 are fixedly connected to the wok body 1 by fixing pins 15. A handle 16 is fixedly connected to the middle of the side of the mounting base 14 away from the wok body 1. The mounting base 14 and the handle 16 can be fixed to the wok body 1 by fixing pins 15. The bottom plate 4 is fixed to both sides of the stove by bolts, so that when the slider 7 slides to the lowest end of the slider 5, the wok body 1 can be placed on the stove. When practicing flipping the pot, hook the lower end of the fixed hook 11 onto the fixed post 12, so that the fixed post 12 is between the two sets of limiting plates 13. By pushing the pot body 1, the pot body 1, along with the slider 7, slides towards the second support 3. When the slider 7 slides to the highest point of the sliding rod 5, hold the pot handle 16 and push the pot body 1. Because the fixed hook 11 is hooked onto the fixed post 12, the weight of the pot body 1 is distributed. The user only needs to use force to push the pot body 1, thus saving the user's physical strength. The limiting plate 13 can prevent the fixed hook 11 from sliding. The fixed ring 10 rotates around the fixed axis 9, so that the pot body 1 can have a prescribed pushing trajectory, thereby assisting the user in flipping the pot.

[0024] Fixed posts 12 are fixedly connected to both sides of the pot body 1. Two sets of limiting plates 13 are fixedly connected to the ends of the fixed posts 12 away from the pot body 1. The fixed posts 12 allow the pot body 1 to rotate around the fixed axis 9, and the limiting plates 13 prevent the fixed hook 11 from sliding on the fixed posts 12. Bottom plates 4 are fixedly connected to both ends of both sides of the pot body 1. Bolts are slidably connected to both ends of the bottom plates 4. First brackets 2 are fixedly connected to the upper surfaces of the two sets of bottom plates 4 on the side closer to the handle 16, and second brackets 3 are fixedly connected to the upper surfaces of the two sets of bottom plates 4 on the side away from the handle 16. The upper ends of the first brackets 2 and the second brackets 3 are fixedly connected to the upper ends of the second brackets 16. The fixed tube 6 and the fixed tube 6 are both threadedly connected to the middle of the sliding rod 5. The sliding rod 5 is slidably connected to the middle of the sliding rod 7. The lower ends of the sliding rod 7 are fixedly connected to the two sides of the rotating block 8. The lower end of the rotating block 8 is fixedly connected to the middle of the fixed shaft 9. The sliding rod 5 can be fixed to the upper end of the first bracket 2 and the second bracket 3 through the fixed tube 6. The middle of the fixed shaft 9 is rotatably connected to the fixed ring 10. The lower end of the fixed ring 10 is fixedly connected to the fixed hook 11. The lower end of the fixed hook 11 is rotatably connected to one end of the fixed column 12. The fixed hook 11 is located between the two sets of limiting plates 13. The fixed hook 11 is rotated around the fixed shaft 9 through the fixed ring 10.

[0025] Working principle: In use, the base plate 4 is fixed to both sides of the stove with bolts. When the slider 7 slides to the lowest end of the slide rod 5, the pot body 1 can just be placed on the stove. When practicing flipping the pot, the lower end of the fixing hook 11 hooks the fixing post 12, so that the fixing post 12 is between the two sets of limiting plates 13. By pushing the pot body 1, the pot body 1, along with the slider 7, slides towards the second support 3. When the slider 7 slides to the highest point of the slide rod 5, hold the pot handle 16 and push the pot body 1. Because the fixing hook 11 hooks the fixing post 12, it distributes the weight of the pot body 1. The user only needs to use force to push the pot body 1, thus saving the user's physical strength. The limiting plate 13 can prevent the fixing hook 11 from sliding. The fixing ring 10 rotates around the fixing axis 9, so that the pot body 1 can have a prescribed pushing trajectory, thereby assisting the user in flipping the pot.

[0026] Finally, it should be noted that the above description is only a preferred embodiment of the present utility model and is not intended to limit the present utility model. Although the present utility model has been described in detail with reference to the foregoing embodiments, those skilled in the art can still modify the technical solutions described in the foregoing embodiments or make equivalent substitutions for some of the technical features. Any modifications, equivalent substitutions, improvements, etc., made within the spirit and principles of the present utility model should be included within the protection scope of the present utility model.

Claims

1. A wok with auxiliary overturning structure, comprising a wok body (1), characterized in that: Both sides of the pot body (1) are fixedly connected with fixed columns (12), one end of the fixed column (12) away from the pot body (1) is fixedly connected with two groups of limiting plates (13), the middle of one end of the pot body (1) is provided with a mounting seat (14), both sides of the mounting seat (14) are fixedly connected with the pot body (1) through fixed pins (15), and one side of the mounting seat (14) away from the pot body (1) is fixedly connected with a pot handle (16).

2. The frying pan with auxiliary tilting structure according to claim 1, characterized in that: Both ends of the fixed column (12) away from the pot body (1) are fixedly connected with two groups of limiting plates (13).

3. The wok with auxiliary tilting structure according to claim 2, characterized in that: Both ends of the pot body (1) are fixedly connected with bottom plates (4), both ends of the bottom plate (4) are slidably connected with bolts, the upper surfaces of the two groups of bottom plates (4) near the pot handle (16) are fixedly connected with first supports (2), and the upper surfaces of the two groups of bottom plates (4) away from the pot handle (16) are fixedly connected with second supports (3).

4. The frying pan with auxiliary tilting structure according to claim 3, characterized in that: The upper ends of the first support (2) and the second support (3) are fixedly connected with fixed pipes (6), the middle parts of the fixed pipes (6) are threadedly connected with slide rods (5), the middle parts of the slide rods (5) are slidably connected with slide blocks (7), and the lower ends of the slide blocks (7) are fixedly connected with rotating blocks (8).

5. The frying pan with auxiliary tilting structure according to claim 4, characterized in that: The middle part of the fixed shaft (9) is rotatably connected with a fixed ring (10), the lower end of the fixed ring (10) is fixedly connected with a fixed hook (11), one end of the fixed hook (11) is rotatably connected with the fixed column (12), and the fixed hook (11) is located between the two groups of limiting plates (13).