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482 results about "Frying-pans" patented technology

Frying pans is the descriptive name for Early Cycladic II artifacts from the Aegean Islands, flat skillets with a "handle", usually made from earthenware but sometimes stone (Frying pan (Karlsruhe 75/11) is an example). They are found especially during the Cycladic Grotta-Pelos and Keros-Syros cultures. Their purpose remains unknown, although they are usually interpreted as prestige goods.

Cooking machine convenient for conveying sauce

The utility model provides a cooking machine convenient to convey sauce, which comprises a cooking machine body and a sauce conveying device, the sauce conveying device comprises a sauce storage tank, a sauce quantitative conveying mechanism and an auxiliary discharging mechanism, and a discharging port of the sauce storage tank is connected with a feeding port of the sauce quantitative conveying mechanism. A discharging port of the sauce quantitative conveying mechanism is connected with a feeding port of the auxiliary discharging mechanism, a discharging port of the auxiliary discharging mechanism right faces a frying pan of the cooker body, the sauce quantitative conveying mechanism conveys sauce in the sauce storage tank to the auxiliary discharging mechanism in a quantitative mode, the auxiliary discharging mechanism discharges the sauce to the frying pan, and then the discharging port is blocked. External air is prevented from entering the auxiliary discharging mechanism, the phenomenon that sauce is accumulated at the discharging opening is avoided, it is guaranteed that the sauce output every time can be discharged into a frying pan, the sauce output amount error is reduced, the sauce is prevented from being dry and hard at the discharging opening, and it is also avoided that when the sauce is not discharged for a long time, the sauce does not fall off. And the phenomenon that the sauce accumulated at the discharging opening goes bad is avoided.
Owner:刘瑞

Automatic stir-frying pot cover adaptive to mass stir-frying pot

The utility model discloses an automatic stir-frying pot cover adaptive to a mass stir-frying pot. The pot cover comprises a pot cover body, a stir-frying part is arranged at the bottom of the pot cover body, a driving mechanism is further arranged on the pot cover body, the driving mechanism is used for driving the stir-frying part to stir-fry food, a working cavity is formed in the pot cover body, and a locking module is arranged in the working cavity. The locking module comprises a locking driving mechanism and a plurality of locking pieces, the locking pieces are distributed circumferentially, the outer ends of the locking pieces extend out of the outer edge of the pot cover body, and the locking driving mechanism is used for driving the locking pieces to lock / unlock the pot body. The pot cover can be suitable for pot bodies with different sizes, the matching between the pot body and the pot cover can be ensured during cooking, and the cooking process can be smoothly carried out.
Owner:JINHUA ZHONGCAIHUI TECH CO LTD

Lifting type fryer

The invention relates to the technical field of household kitchen utensils, and particularly discloses a lifting type fryer which comprises a rack, a frying pan and a frying basket, the frying pan and the frying basket are arranged on the rack, an annular solid frame is arranged at the upper end of the frying basket, a pan cover is slidably arranged on the rack in the vertical direction and used for sealing the frying pan, and a first driving part used for driving the rack to move is arranged on the rack; the residue discharging device comprises a lifting frame arranged on the frying basket, a rotating shaft rotationally installed on the lifting frame, a plurality of sealing plates rotationally installed on the rotating shaft and a collecting basket clamped to the frying basket, the rotating axis of the rotating shaft is perpendicular to the rotating axes of the sealing plates, and the rotating axes of the sealing plates are parallel to one another and located on the same plane; a second driving part for driving the lifting frame to move and a third driving part for driving the sealing plate to rotate are arranged on the pot cover, and the collecting basket is located above the oil level; the deep-frying machine has the beneficial effect that scum is automatically separated from the oil surface after deep-frying is completed.
Owner:QINGDAO ZHENGYA MACHINERY TECH

Electric multifunctional barbecue firewood stove

The utility model discloses an electric multifunctional barbecue firewood stove, and relates to a multifunctional stove which has the functions of automatic turnover of barbecue, heating, fire observation, boiling, frying and frying in the field of outdoor camping, picnic and travel. A downward turning type oven door with a glass window is arranged on an oven body, an electric turning module is installed on the oven door, in the barbecuing process, a food material string can be laterally erected beside charcoal fire to be automatically rotated and barbecued through the module, manual food turning and charcoal dense smoke fire are avoided, and food material taking and seasoning spraying are convenient and safe after the oven door is opened in a downward turning mode. The combined stove cover is composed of a main stove cover and expansion covers, a boiling square pot, a roasting net and a frying pan can be placed after the main stove cover is opened, and the expansion covers, a chimney assembly, a teakettle and the like can be fixed at the positions of the two expansion covers on the main stove cover. And parts such as a folding storage plate, a firewood tray, an ash receiving tray (oven), a charcoal cage and a large barbecue bracket are also arranged. Various cooking modes of frying, boiling, boiling and baking are achieved in combination with the stove body, meanwhile, the number of processed food materials is large, and the stove has the heating and fire observing functions of a firewood stove.
Owner:马真诚

Automatic cooker heating and stir-frying structure based on intelligent sensing monitoring

PendingCN121795740ADynamically optimized heatingDynamic Optimized Stir FryWarming devicesCooking insertsRobotic armFood material
The invention discloses a cooking machine heating and stir-frying structure based on intelligent sensing monitoring, and relates to the technical field of intelligent kitchen equipment.The cooking machine heating and stir-frying structure comprises a machine table, a frying pan installed on the machine table, a heating layer, a mechanical cooking assembly, a non-contact infrared thermal imaging device and a controller, and the heating layer is attached to the outer wall of the frying pan; electric heating wires and variable-frequency vibrators which are uniformly distributed are arranged in the mechanical cooking assembly, and the mechanical cooking assembly comprises a mechanical arm with a humidity sensor and a spatula with a contact type temperature sensor. By integrating contact type and non-contact type temperature sensing, humidity sensing and torque sensing, the controller can comprehensively sense the temperature, humidity distribution and stir-frying resistance of food materials in the pot in real time and control the electric heating wire, the variable-frequency vibrator and the mechanical arm in a linkage mode. According to the structure, the problems that an existing cooker is uneven in heating, insufficient in stir-frying and incapable of adapting to real-time state changes of food materials depending on a preset program are solved, accurate temperature control, self-adaptive stir-frying and intelligent cooking are achieved, and the taste and consistency of dishes are improved.
Owner:GUANGZHOU LIDA ROBOT CO LTD

A frying pan with a handle convenient to replace

This application discloses a wok with an easy-to-replace handle, relating to the field of woks. It includes a wok body, a U-shaped handle, a connecting assembly, and a handle assembly. The connecting assembly includes a bottom block, a top block, an external threaded block, and a limiting block. The limiting block moves upwards, and under the action of a limiting post, it does not rotate with the external threaded block, causing the limiting block to move upwards. After the limiting block moves upwards and retracts into the top block, the U-shaped handle is released from its limiting position in the cavity at the connection between the top and bottom blocks, allowing the top and bottom blocks to be pulled out, separating the handle from the wok body for easy handle replacement. The handle assembly includes a connecting pipe, a connecting block, a grip, a threaded rod, a moving block, and a rotating rod. Rotation of the threaded rod causes the moving block to move on the surface of the threaded rod, which in turn drives the rotating rod to rotate. The bottom end of the rotating rod remains hinged to the outer surface of the connecting block. Rotation of the rotating rod causes the grip to rotate, allowing adjustment of the grip angle for user convenience.
Owner:ZHEJIANG GAOLIN HOME TECH CO LTD

Stirring blade for stirring food materials in frying pan

The utility model provides a stirring blade for stirring food materials in a frying pan, which comprises at least one scraping plate which is arranged on the stirring blade and is used for scraping the food materials adhered on the inner wall of the pan, a plurality of stirring blades are arranged, a blind groove which extends from the head part to the tail part is arranged on the end surface of the outer edge of at least one stirring blade, and the scraping plate is used for scraping the food materials adhered on the inner wall of the pan. And the scraping plate is mounted in the blind groove in a quick insertion manner, and the scraping plate is an elastic piece made of a wear-resistant and high-temperature-resistant material. By means of the scraping plate, food materials adhered to the inner wall of the frying pan can be scraped off instantly, it is guaranteed that no food materials are retained on the inner wall of the pan, and therefore the problems that due to the fact that the food materials are adhered to the pan or even burnt, the food materials are heated unevenly, and the quality of fried dishes is low are solved.
Owner:GUANGDONG AIU TECHNOLOGY CO LTD

Frying pan with auxiliary pan turning structure

The utility model discloses a wok with an auxiliary wok turning structure, which relates to the technical field of woks and comprises a wok body, fixing columns are fixedly connected to two sides of the wok body, two groups of limiting plates are fixedly connected to one ends, far away from the wok body, of the fixing columns, and a mounting seat is arranged in the middle of one end of the wok body. The two sides of the mounting base are fixedly connected with the pot body through fixing pins, and a pot handle is fixedly connected to the middle of the side, away from the pot body, of the mounting base. According to the utility model, the pot body is pushed to slide towards the direction of the second bracket along with the sliding block, and after the sliding block slides to the highest point of the sliding rod, the pot handle is held and the pot body is pushed, and the fixing hook hooks the fixing column, so that the weight of the pot body is divided, and a user only needs to push the pot body with strength, thereby saving the physical strength of the user and improving the working efficiency of the user. The limiting plate can prevent the fixing hook from sliding, the fixing ring rotates around the fixing shaft, and therefore the pot body can have a specified pushing track, and a user is assisted in turning over the pot.
Owner:HEFEI HANGYA NEW MATERIAL TECH CO LTD

Material frying mechanism of small automatic oil press

The utility model provides a material frying mechanism of a small-sized automatic oil press, which comprises a box body, and an air inlet is arranged on the box body and can be opened or closed; a material frying pot is arranged in the box body, and a clearance space is formed between the material frying pot and the box body; a pot cover is arranged at the top of the frying pot, and the pot cover is in non-sealed connection with the frying pot; the pot cover or the frying pot is communicated with an air outlet pipe, and the air outlet pipe penetrates through the box body and extends out of the box body; an exhaust device is arranged on the box body; when the air inlet is closed and the air exhaust device runs, the clearance space forms a negative pressure state, so that water vapor and smoke in the frying pot cannot be discharged from the air outlet pipe; when the air inlet is opened, the air outlet pipe discharges water vapor and smoke in the material frying pot to the outside of the box body through the chimney effect. The air inlet is closed and the exhaust device is started to stir-fry the blank, and then the air inlet is opened to form a chimney effect to quickly discharge water vapor and smoke in the frying pan, so that the oil yield can be improved, more energy is saved, and potential safety hazards are eliminated.
Owner:DONGGUAN YOUJIA AUTOMATION EQUIP CO LTD

Raw material stir-frying device for making hotpot condiment

The utility model relates to the technical field of hotpot condiment manufacturing, in particular to a raw material stir-frying device for hotpot condiment manufacturing, which comprises a base, a stir-frying pan is rotatably mounted on the left side of the top end of the base, and a heating mechanism is arranged between the stir-frying pan and the base; the stand column is vertically fixed to the top end of the middle of the right side of the base, a transverse lifting frame is movably installed on the front face of the stand column, and a stir-frying mechanism is arranged on the left side of the lifting frame; the machine box is fixedly installed on the front face, located below the stand column, of the base, and a driving mechanism is arranged among the machine box, the lifting frame and the frying pan. Through the sliding meshing fit of the spline shaft and the spline sleeve and the transmission fit of the synchronous belt wheel and the synchronous belt, the continuity and stability of power transmission in the vertical movement process of the lifting frame are realized, and the problem of meshing failure caused by revolution of a traditional transmission shaft along with a frying pan is effectively solved; and the continuous and reliable operation of the stir-frying mechanism is ensured.
Owner:SICHUAN XIANGLIN FOOD CO LTD

Purification device for air fryer

The utility model discloses a purification device for an air fryer, which relates to the technical field of purification and comprises a fryer shell, a fryer body is arranged in the fryer shell, a metal shell is fixedly mounted in the fryer shell, a motor is fixedly mounted in the metal shell, a driving shaft is fixedly mounted at the output tail end of the motor, and a fan is fixedly mounted at the output tail end of the driving shaft. A first fan blade is fixedly installed at the tail end of the driving shaft, an electric heating pipe is fixedly installed below the first fan blade, a purification mechanism is installed on the metal shell, an oil smoke treatment mechanism is connected to the purification mechanism, and the purification mechanism comprises a gas pipeline fixedly installed on the metal shell; the gas pipeline is connected with a fan and a purifier, and a transmission shaft is arranged between the driving shaft and the fan. According to the purification device for the air fryer, through cooperative use of the purification mechanism and the oil fume treatment mechanism, oil fume and harmful gas generated by the air fryer can be purified.
Owner:SHANGHAI CHUANGYI ENVIRONMENTAL TECH CO LTD

Direct-discharge type gas frying pan for frying seasoning raw materials

The utility model discloses a straight-line gas frying pan for frying seasoning raw materials, which comprises a cooking bench, a frying pan is arranged on the upper surface of the cooking bench, a burner is arranged in the cooking bench, the upper surface of the cooking bench is fixedly connected with a support rod, and the straight-line gas frying pan further comprises a stir-frying mechanism; the stir-frying mechanism comprises a mounting base, a rotating shaft, a rectangular block, an adjusting rod and a stir-frying shovel, the mounting base is fixedly connected to the upper surface of the supporting rod, the rotating shaft is rotatably connected to the front side face of the mounting base, the rectangular block is fixedly connected to the front end of the rotating shaft, the adjusting rod is slidably connected to the interior of the rectangular block, and the stir-frying shovel is connected to the bottom end of the adjusting rod through a bolt. Through holes which are uniformly distributed are formed in the stir-frying shovel, the straight-line type gas stir-frying pan for stir-frying the seasoning raw materials ensures that the raw materials are stirred in a multi-layer manner in the stir-frying pan while being heated and stir-fried, and ensures that the raw materials can be uniformly heated, so that the taste of the seasoning is more uniform and mellow.
Owner:HENAN XIANGMEIYI FOOD CO LTD

Stir-frying and drying device

The utility model relates to the technical field of traditional Chinese medicine decoction piece processing, in particular to a stir-frying and drying device which comprises a cooking bench body, a frying pan, a supporting frame, a mounting plate, a driving assembly and a stir-frying assembly. The two supporting frames are symmetrically arranged, the supporting frames are connected to the cooking bench main body, a mounting plate is connected to the supporting frames, the driving assembly is connected to the supporting frames, the stir-frying assembly is connected to the driving assembly, and the stir-frying assembly comprises a rotating assembly and a buffering assembly. According to the utility model, the rotating piece can enable the plurality of stir-frying blades to rotate when rotating by taking the rotating end of the driving device as the circle center, and when the stir-frying blades rotate, the traditional Chinese medicine decoction pieces can be stir-fried to be uniformly distributed, and when the stir-frying blades are in contact with the traditional Chinese medicine decoction pieces, the traditional Chinese medicine decoction pieces can be uniformly distributed. The arranged first elastic piece can stretch out and draw back to drive the stir-frying blade to be close to and away from the bottom surface of the stir-frying pan, and damage to the traditional Chinese medicine decoction pieces due to extrusion is prevented.
Owner:LUSHI COUNTY ZHONGKANG CHINESE MEDICINE TABLET CO

Lampblack-proof baffle plate for simple wok

The utility model relates to the technical field of woks, and discloses a simple oil smoke prevention baffle for a wok, which comprises a sucker base, the top of the sucker base is fixedly connected with a cross-shaped clamping frame, a baffle group is inserted into the inner wall of the cross-shaped clamping frame, the outer surface of the baffle group is provided with a cavity, the inner wall of the cavity is provided with a coil spring, and the coil spring is fixedly connected with the sucker base. A sliding groove is formed in the outer surface of the baffle set, an adhesion net is fixedly connected to the outer surface of the coil spring, an adjusting sliding rod is fixedly connected to the outer surface of the adhesion net, and a connecting ring is fixedly connected to the top of the adjusting sliding rod. The utility model has the following advantages and effects: a worker places the sucker base corresponding to a desktop in an adsorption manner, so that the baffle group is clamped and fixed corresponding to the cross-shaped clamping frame, then the sliding rod is controlled to be combined with the coil spring on the adhesion net for spreading, and then the connecting rod is combined with the connecting ring to be in threaded connection with the inner wall of the fixing ring, so that the fixation is enhanced; the whole device is convenient to mount and dismount, and the flexibility of the whole device is improved.
Owner:JINGZHOU SHANZHAIWA AGRI TECH CO LTD

Sectional mounting system for an assembly that is convertible between a fire pit, grill, griddle, smoker and / or table

Systems and methods for providing a convertible fire pit, grill, griddle, smoker and table apparatus are provided. The apparatus is configured such that a user can readily, easily, and safely convert the apparatus between a fire pit, a grill, and a smoker without tools. The apparatus may include a bowl, a grill frame support, e.g., a ring, positionable about the bowl, a shelf attachable to the grill frame support, a grate positionable within the bowl, and a grill frame positionable about grill frame support. The grill frame may be configured to rotate about the bearings within the grill frame support. The apparatus may also include interchangeable grill components positionable about the grill frame and a hood disposed above the grill frame.
Owner:STRANGE JAMES CLEVELAND

Deep frying pan (IS-SJ6128)

ActiveCN309981119SDeep fryingProcess engineering
1. The name of the design product: deep frying pan (IS-SJ6128). 2. The use of the design product: the design product is used for cooking food. 3. The design points of the design product: in shape. 4. The picture or photo that best indicates the design points: perspective view 1.
Owner:陈国景

Frying pan

The utility model relates to the technical field of frying pans, in particular to a frying pan. Comprising a pot body and a pot handle, a transverse piece extending out of the pot body is arranged on one side of an opening of the pot body, a vertical piece is welded to the bottom face of the transverse piece, one end of the vertical piece and the pot body are welded together, two first through holes are formed in the transverse piece and located in the two sides of the vertical piece respectively, a connector is arranged at one end of the pot handle, and the connector is connected with the vertical piece. A groove used for containing the vertical piece is formed in the connector, two first threaded holes are formed in the top face of the connector, and bolts penetrate through the first through holes and then are connected with the first threaded holes so that the pan handle and the pan body can be fixed together. According to the utility model, the problem of water leakage of the pot body is solved, and the problem that the rivet is difficult to clean when the pot is brushed is solved.
Owner:HEBEI FANLIANG COOKWARE CO LTD

Full-automatic intelligent egg beating and frying robot

The utility model relates to the technical field of food processing, and discloses a full-automatic intelligent egg beating and frying robot capable of cleaning eggs, spraying edible oil and soy sauce and designed in a closed mode, the full-automatic intelligent egg beating and frying robot comprises a shell assembly, an egg beating rotating and cleaning assembly, an egg beating mechanism, an egg frying assembly and an oil spraying assembly, the middle shell is provided with an egg taking opening and an egg taking door; the egg beating rotating and cleaning assembly comprises an egg beating rotating frame which is rotationally arranged on the egg tray and provided with an annular egg sliding way, an egg beating cleaning opening and a shell falling opening are formed in the annular egg sliding way, a garbage can is arranged below the shell falling opening, and an egg pressing frame is arranged beside the egg beating cleaning opening; the egg beating mechanism comprises a beating bracket which is rotationally arranged below the egg beating cleaning opening and is provided with a beating part; the egg frying assembly comprises a frying pan, a pan handle and a third driving mechanism; the frying pan comprises a lower frying pan, an upper frying pan and a fourth driving mechanism for driving the upper frying pan to rotate; the oil spraying assembly comprises a soy sauce box, an edible oil box, an oil pipe, a soy sauce pump and an edible oil pump.
Owner:黎茂林

Paper lid for a frying pan or a

To provide a disposable paper lid for a frying pan or a pot, which eliminates cleaning of an existing lid and leads to environmental protection.SOLUTION: A circular paper lid that can be used for a circular frying pan or pot, comprising a piece of planar circular cardboard made of ordinary paper, a handle provided on the same plane as the planar circular cardboard, and a steam hole provided in the planar circular cardboard, wherein the planar circular cardboard is a cardboard that is not reinforced by an additive, the diameter of the planar circular cardboard is larger than the diameter of the circular frying pan or pot, and the area of the planar circular cardboard is larger than the area of the circular frying pan or pot; A circular paper lid for a circular frying pan or pot that can be used in an IH cooking heater, wherein one or a plurality of the steam holes are provided near a center of the planar circular cardboard, and the handle is provided so as to protrude outward from a circle of the planar circular cardboard.SELECTED DRAWING: Figure 1
Owner:木村 志帆

Cookware handle

1. The name of the design product: pot handle. 2. The use of the design product: used for assembling on cooking utensils such as pots, frying pans, etc., for users to hold and use. 3. The design points of the design product: in shape. 4. The picture or photo that best indicates the design points: perspective view 1.
Owner:TAIZHOU JINGYUE INTERNATIONAL TRADE CO LTD

Fragrance enhancing equipment for producing loquat tea

The aroma enhancement equipment comprises a horizontally-arranged supporting groove body, the upper end, the front end and the rear end of the supporting groove body are respectively provided with an opening, a stir-frying pot body is arranged between the inner walls of the supporting groove body, and the two sides of the stir-frying pot body are rotationally connected with the inner walls of the two sides of the supporting groove body through supporting assemblies respectively. The top of the stir-frying pot body is open, a space for stir-frying loquat tea leaves is arranged between the inner walls of the stir-frying pot body, the top of the stir-frying pot body is connected with a driving structure, the driving end of the driving structure is connected with a stir-frying assembly, the stir-frying assembly is located in the stir-frying pot body, and the shape and the size of the stir-frying assembly are matched with those of the inner walls of the stir-frying pot body; the outer wall of the stir-frying pot body is connected with a heating assembly, so that the problem that the aroma of the loquat tea leaves is influenced due to non-uniform stir-frying, untimely stirring and inaccurate temperature control in the existing loquat tea leaf stir-frying process is solved.
Owner:SICHUAN ZHULI MUCHA AGRICULTURAL DEVELOPMENT CO LTD

Frying pan handle structure capable of preventing hands from being scalded by splashed oil

The utility model relates to the technical field of frying pans, and discloses a frying pan handle structure capable of preventing splashing oil from scalding hands, which comprises a frying pan main body, a handle mounting block fixedly connected to the right side of the frying pan main body, a handle handle fixedly connected to the right side of the handle mounting block, and a bracket assembly mounted on the outer side of the handle mounting block, a connecting assembly is installed on the top of the inner side of the support assembly, an installation frame is installed on the top of the outer side of the support assembly, a protection plate is fixedly connected to the top of the installation frame, and a positioning assembly is installed on the front face of the support assembly. By arranging the connecting assembly, the mounting frame and the protection plate, the mounting frame and the support assembly are aligned in the vertical direction, the mounting frame is controlled to be vertically downward, a positioning rod is inserted into a first positioning groove, and when a connecting groove is aligned with an insertion rod, the insertion rod is inserted into the connecting groove, so that the protection plate is kept in a vertical state; therefore, the protection plate can play a role in blocking splashed oil in the frying pan main body, the oil is prevented from being splashed on a hand holding the handle, and a protection role is played.
Owner:CHAOZHOU CHAOAN BEIRENSI HARDWARE IND CO LTD

Feeding mechanism of product stir-frying equipment

The utility model relates to the technical field of conveyors, and discloses a feeding mechanism of product stir-frying equipment, which comprises a dumping unit, a feeding conveying line and a second jacking unit, and the dumping unit is arranged on one side of a stir-frying pan; the feeding conveying line is arranged below the dumping unit; the second jacking unit is mounted on the feeding conveying line; the dumping unit comprises a vertical frame, a third power device and a material frame fixing assembly, and the third power device is installed on the vertical frame; the material frame fixing assembly is rotationally installed on the vertical frame and connected with the third power device. The material frame fixing assembly comprises a rotating frame, a limiting frame, a blocking device and a material guide groove, and the rotating frame is rotationally installed on the vertical frame and connected with a third power device; the limiting frame is fixed on the rotating frame; the blocking device is mounted at the bottom of the limiting frame; by means of the material frame conveying and loading device, material frame conveying and loading can be achieved, and therefore manual intervention is reduced, and labor intensity is lowered.
Owner:CHENGDU UNIV

Grain heating frying pan

The application relates to the grain and oil processing technical field, in particular to a grain heating frying pan, which comprises a fixing support, a vibrating device, a heating chamber and a heating device, wherein the vibrating device is arranged above the fixing support and connected with the fixing support through a shock absorber; the heating chamber is fixed on the top of the fixing support and connected with the vibrating device; the vibrating device is used for providing longitudinal vibration to the inside of the heating chamber; the heating device is arranged in the inside of the heating chamber and comprises a fixing support structure, an electric heating pipe and a heating plate; the electric heating pipe and the heating plate are fixed in the inside of the heating chamber through the fixing support structure and provide heat for the heating chamber. The application has the advantages of simple structure, convenient use, uniform control of the temperature in the inside of the heating chamber through the heating mode of the electric heating pipe, the heating plate and a heat preservation layer, uniform heating of the grain materials in the inside of the heating chamber in the vibrating and frying process and improved energy utilization rate.
Owner:薛红飞