131results about How to "Stir fry evenly" patented technology

The invention discloses a four-drive cooking frying machine. The four-drive cooking frying machine comprises a cooking cavity, a heat exchanging cavity and a heat preservation box. The frying pan, a decocting pan, a steaming furnace box and a stewing furnace box are arranged in the cooking cavity; high-temperature flue gas generated through cooking in the cooking cavity is subjected to heat exchanging through the heat exchanging cavity to be discharged, a heat exchanging water pipe is arranged in the heat exchanging cavity, cold water enters the water feeding end of the heat exchanging water pipe, the hot water discharging end of the heat exchanging water pipe is connected with the heat preservation box, and the heat preservation box is used for supplying hot water. According to the four-drive cooking frying machine, the frying pan, the decocting pan, the steaming furnace box and the stewing furnace box are arranged in the cooking cavity, four dish types can be driven and cooked at the same time, the four furnaces are integrated, full-automatic working can be achieved, and labor is really saved. Meanwhile, the heat exchanging cavity and the heat preservation box are arranged, waste heat when cooking is carried out through the four furnaces is recycled, energy waste and heat pollution when cooking is carried out through an additional cooking range are avoided, the efficiency is achieved, and energy is saved. In addition, as oil contamination in oil smoke is completely condensed and filtered in the heat exchanging process, it is avoided that the environment is polluted through oil smoke. The invention further provides the frying pan.

The invention discloses an automatic cooking device. A rotating table is arranged on a base, a pot is detachably installed at a pot installation site on the rotating table, and a stirring piece is located in the pot and hinged to an annular supporting table through a rotating shaft. In the cooking process, the rotating table drives the pot to rotate, the stirring piece rotates in the pot in a reciprocating mode at the same time, and thus automatic cooking is achieved; uniform heating can be guaranteed while vegetables in the pot are uniformly stir-fried. The automatic cooking device with the optimization design is ingenious and reasonable in structural design; stir-frying and stewing are automatically completed in the cooking process, the manual intervention process is greatly reduced, the cooking time is shortened, a user is free from cooking fume in the cooking process while the cooking taste is guaranteed, cleaning can be conveniently achieved after cooking, and the workload of manual cooking is reduced.

The invention discloses a high efficiency automatic wok, comprising an outer wok body, an inner wok body, ear plates, buffer springs, support seats, a base, a gas inlet, an air inlet pipe, a gas stovehead, a locating frame, a sliding rail, a sliding seat, a reciprocating motor, a rotary motor, a main shaft, a movable shaft ring, main stirring rods, a drive motor, a driving wheel, a driving belt,an eccentric wheel, connecting pieces, and the like. The high efficiency automatic wok is compact in structure, realizes a function of automatically stir-frying food, reduces the labor intensity of acook, and enables the food in the wok to be more evenly heated; a wok body is vibrated and swung, so that the speed of evenly heating the food in the wok body is accelerated, and more thorough stir-frying is realized; the phenomena that materials are stuck on the inner wall of the wok body and the food on the wok wall can not be fully stir-fried can be effectively avoided by means of a brush headwhile the stir-frying speed is accelerated; therefore, the food in the wok body is enabled to be more evenly stir-fried, the working time is effectively shortened, the working efficiency is increased,and the use of manpower is effectively reduced.

The invention discloses a stirring pot mechanism comprising the following elements: an inner pot; a drive motor having an output shaft; a connector having a first fixing portion and a second fixing portion, wherein the first fixing portion is connected with the output shaft, and the second fixing portion is connected with the inner pot so as to drive the inner pot to turn; a limit part matched with the connector so as to control the maximum turning angle of the inner pot. The stirring pot mechanism can automatically stir the pot, is fast and even in stirring, and can save time and labor.

The invention discloses a lush stir-frying device comprising a cylinder and a cover body, wherein a stir-frying mechanism is arranged in the middle of the cover body; the stir-frying mechanism comprises a first spindle, a first motor, a coupling device, at least three symmetrically arranged stirring shafts, a stir-frying part, a controller, a discharging hopper, a clapboard and a rack, wherein the coupling device is arranged at the lower part of the first spindle; the stirring shafts are in inverted L shapes; one end of a horizontal shaft is connected with the lower part of the coupling device, and the other end of the horizontal shaft is connected to one end of a vertical shaft; the stir-frying part is a manipulator, grip fingers are arranged at one end of the stir-frying part, and the other end of the stir-frying part is connected with the other end of the vertical shaft; when the controller is opened, the grip fingers are controlled to maintain a grasping state for 0.5-1s every 2-3s at intervals and then released; when the controller is closed, the grip fingers are controlled to maintain a grasping or releasing state; and the clapboard can be inserted into an accommodation space to separate the cylinder and the discharging hopper into two independent cavities. According to the invention, artificial tea stir-frying is simulated through the mechanical-grip-shaped stir-drying part, and through intelligent control, manpower is reduced, and heating is uniform.

The invention discloses a tea frying machine which comprises a rack (1) and a pot body arranged on the rack (1), wherein the pot body of a long-trough shaped structure of which the bottom is circular arc shaped; the pot body is internally provided with a frying handle (8) and a frying harrow (7) which make circling motion along the bottom of the pot body; a plurality of frying claws (71) for scattering tea leaves are arranged at intervals at the front end contacting the bottom of the pot, of the frying harrow (7). The tea frying machine disclosed by the invention is simple in structure, low in cost, applicable to small-scale domestic tea leaf frying, convenient to use and high in efficiency, tea leaves can be uniformly fried, the fried tea leaves are good in quality, and thus the tea frying machine is relatively high in practicability.

The invention relates to an integrated Chinese chestnut frying machine, and belongs to the food processing field. The integrated Chinese chestnut frying machine includes a base; an induction cooker is arranged on the top of the base; a frying pot is arranged on the induction cooker; a mechanical hand support is arranged on one side of the induction cooker, and a seasoning box support is arranged on the other side of the induction cooler; a mechanical hand is arranged on the mechanical hand support; a slice is arranged on the front end of the mechanical hand; a seasoning box is arranged on the seasoning box support; a material adding opening is formed in the top of the seasoning box, and a material discharging opening is formed in the bottom of the seasoning box; an electrical control cabinet is arranged in the base; a Chinese chestnut placement tank is arranged on one side of the base; a screening net is arranged in the Chinese chestnut placement tank; and a sundry outlet is formed in the bottom of the Chinese chestnut placement tank. When the Chinese nut is fried, the Chinese nut is put in the frying pot, a seasoning is added into the frying pot via the material discharging opening, and then the mechanical hand is started, the mechanical hand drives the slice to turn and fry automatically, turning and frying is even, and the frying efficiency is improved; and the fried Chinese nut can be directly put in the Chinese chestnut placement tank, sundries can enter the bottom of the Chinese chestnut placement tank via the screening net, and eating and sale is facilitated.

The invention provides an automatic cooker which comprises a cooker body, a cooker and a cooker cover assembly covering the cooker; a heating device and a control module are arranged in the cooker body; a cooking platform is arranged at the top of the cooker body and comprises a cooking area located above the heating device; the cooker is placed in the cooking area in a removable mode; and the cooker cover assembly is provided with a stirring device used for stirring food materials in the cooker. The automatic cooker is characterized by further comprising a cooker cover opening and closing mechanism, wherein the cooker cover opening and closing mechanism is connected with the cooker cover assembly and can drive the cooker cover assembly to move, so that the cookware can be automatically opened or closed; a food material putting module used for putting food materials into the cookware separately and sequentially; and a seasoning adding module which comprises a seasoning outlet and a pump assembly. Food materials and seasonings can be automatically added into the cookware, use is convenient, and user experience is good.

A full-automatic cooker comprises a cylindrical frying pan which rotates or swings in a reciprocating mode in the axial direction according to a certain angle, a reciprocating rotating or swinging mechanism, a feeding device and a heating device. The stirring-frying efficiency during frying can be effectively improved, so that taste is improved, food feeding and discharging are carried out continuously and automatically, working efficiency is improved, the structure is simple, and the bottom of the pan can be cleared conveniently.

The invention belongs to the field of tea leaves, and particularly discloses a conveniently-discharging tea leaf stir-frying device which comprises a wok and a support. The wok is positioned in the support, a first rotating shaft is arranged on the support, a supporting rod is arranged on the first rotating shaft, a stir-frying brush is connected onto the supporting rod through a fixing shaft, the wok is a magnet pan comprising a magnetic layer and an iron layer which are arranged at intervals, mounting rods are arranged on two sides of the magnet pan, electromagnetic coils are winded at the bottoms of the mounting rods, a small sun device for heating is mounted at the tops of the mounting rod, a spring is arranged at the bottom of the magnet pan, the magnet pan has a certain inclination after falling down by the aid of the spring, two opposite second rotating shafts driven by a motor are coaxially arranged on the support and drive rotating wheels through transmission shafts, friction rails are arranged at the outer edge of the magnet pan, and the support, the first rotating shaft, the supporting rod, the second rotating shafts and the transmission shafts are made of nonmetal materials. By the aid of the tea leaf stir-frying device, the tea leaves can be conveniently discharged after stir-frying, and the tea leaves in all portions of the wok can be more uniformly stir-fried.

The present invention discloses a melon seed rotary dry-stir-frying device. The outer wall of the right side of a device main body is fixedly connected with a rotating motor; the upper end of the rotating motor is rotatably connected with a worm; the upper end of the right side of the device main body is hingedly connected with an upper cover plate; a worm wheel is arranged at a position where thedevice main body is hingedly connected with upper cover plate; the front end of the worm wheel is connected with a right side of a first transmission belt in a rolling manner; the right side of the first transmission belt is connected with a rear end of a belt wheel in a rolling manner; the front end of the belt wheel is connected with an upper end of a second transmission belt in a rolling manner; the lower end of the second transmission belt is connected with a rotating shaft in a rolling manner; the surface of the rotating shaft is circumferentially provided with a plurality of stir-fryingplates in the same distance; and the stir-frying plates are fixedly connected with the rotating shaft. In the device, the worm drives the worm wheel to rotate to drive the belt wheel to rotate underthe action of the first transmission belt; the rotation of the belt wheel enables the second transmission belt to drive the rotating shaft and stir-frying plates to rotate; the stir-frying plates drives melon seeds in a stir-frying pot to be stirred continuously and evenly; simultaneously, a driven shaft drives a cam to rotate; and the rotating cam drives rollers on the left and right sides to reciprocatively move left and right to thus drive the stir-frying pot to reciprocatively move left and right to enable the melon seeds to be more evenly stir-fried.

The invention discloses a sesame roasting device for sesame sugar, which comprises a roasting device and a grading device. The roasting device includes a roasting device and a cooling cylinder. The cylinder is connected with the rotating cylinder through an intermediate piece, and the cooling cylinder is provided with a discharge port, which is connected with the classification device. Through the sesame roasting device of the present invention, it is ensured that the sesame is evenly stir-fried, and the roasting situation can be monitored at any time during the roasting process to avoid the occurrence of insufficient roasting or frying, and at the same time, the excess high temperature in the roasting process can be used to affect the temperature of the sesame seeds. Follow-up low-temperature frying, but also timely and effective cooling.

The invention discloses a tea greening machine, comprising a bracket, one side of the bracket is movably connected with a connecting frame, one side of the connecting frame is fixedly connected with a greening box, and the greening box includes an air storage channel and a greening chamber, The inside of the gas storage channel is provided with a heating wire, and an air inlet is opened on one side of the gas storage channel, and the top of the gas storage channel is provided with a tea bucket, and the tea bucket passes through the gas storage channel and extends To the inside of the killing chamber, a manual valve is movably connected to one side of the tea inlet bucket, a first dispersion channel is fixedly installed on the lower surface of the gas storage channel, and air injection pipes are fixedly installed on both sides of the first dispersion channel , the bottom of the air injection pipe is equipped with evenly distributed first nozzles. Through the cooperation of the first dispersing channel, the air spray pipe and the first nozzle, the invention can not only increase the spraying range of the hot air, but also spray the hot air uniformly downwards from the upper part of the de-enzyming chamber, so that the tumbling tea leaves are evenly heated and the de-enzyming effect is improved.

The invention discloses a sesame frying device with preheating, which includes a preheating drying device and a roasting device. The preheating drying device includes a drying barrel, a collection chamber and an impurity chamber. The drying barrel includes a fixedly connected drying chamber and a drying chamber. Drying cone, the drying cone is located at the lower part of the drying chamber; the roasting device includes a frying device and a cooling drum, the frying device includes a drum, the cooling drum is arranged at the outlet end of the drum, and the cooling drum passes through the intermediate piece and the drum Connected, the cooling cylinder is provided with a cooling outlet. The sesame frying device with preheating of the present invention has wide applicability, preheating and drying can greatly improve the efficiency of sesame frying, the frying device ensures that the sesame is evenly fried, and the frying situation can be monitored at any time during the frying process, At the same time, the excess high temperature during the frying process can be used to fry the sesame seeds at a low temperature. The fried sesame seeds can be cooled in time, and the entire processing process can also ensure continuity.

The invention discloses a tea fixation device for the tea art, comprising a base, where the right side of the inner part of the base is provided with a power supply, the left side of the inner part of the base is provided with a controller, the left side of the upper surface of the base is provided with a left support plate, the right side of the upper surface of the base is provided with a right support plate, the top parts of the left support plate and the right support plate are connected by a top plate, the front surface of the left support plate is provided with a red indicator light and a blue indicator light from top to bottom, the front surface of the right support plate is provided with a yellow indicator light and a green indicator light from top to bottom, and one side, close to the left support plate, of the upper surface of the base is provided with a motor seat. The tea fixation device for the tea art is convenient to operate, a stirring-frying plate in a roller is improved and thus can uniformly stir and fry tea leaves, a humidity detector and a temperature detector on the stirring-frying plate can detect the humidity and temperature of the tea leaves in the roller, the fixation effect of the tea leaves is ensured, and the condition that the tea leaves are burnt to generate a burning smell is avoided.

Disclosed is a full-automatic cooking processor. The processor comprises a barrel body. An opening in the barrel body faces upwards, a transverse plate is fixedly installed at the position, close to the upper end, inside the barrel body, a spherical through groove is formed in the middle of the transverse plate, a first sphere is cooperatively installed inside the spherical through groove, a firstthrough hole is formed in the top of the first sphere, a vertical tube is fixedly installed inside the first through hole, the upper and lower ends of the vertical tube are both closed, a rotating disc is installed at the bottom inside the barrel body, a transverse rail is fixedly installed at the upper portion of the rotating disc, a sliding block is cooperatively installed in the middle of theupper portion of the transverse rail, first hydraulic rods are symmetrically and fixedly installed at the two ends of the upper portion of the transverse rail, the first hydraulic rods are parallel tothe transverse rail, the inner ends of movable rods of the first hydraulic rods are fixedly connected with the side of the sliding block, and the lower end of the vertical tube is connected with themiddle of the top of the sliding block through a stretchable shaft. The processor is suitable for places such as a dining hall and a wedding party hotel, and the cooking efficiency can be effectivelyimproved through automatic cooking; due to automatic control, it can be ensured that the cooking process does not go wrong, the taste of dishes is ensured, the labor intensity of workers can be lowered, and the human cost can be lowered.

The invention discloses a dish-frying machine. The dish-frying machine comprises a base, a pot body, a heating system, a pot cover, a stirring rod and a material charging system, wherein the pot bodyis arranged on the base; the heating system is arranged between the base and the pot body; the pot cover is hinged to the base, and a material inlet is formed in the pot cover; the stirring rod is rotatably arranged on one side, opposite to the pot body, of the pot cover, and can rotate on a plumb bob face; the material charging system is arranged on one side, back to the pot body, of the pot cover, and sequentially carries out material charging on the pot body through the material inlet; the material charging system comprises a material box, a material box moving assembly and a material box rotating assembly, and during material charging or after material charging, the material box can slide to or slide away from the upper side of the material inlet; the material box moving assembly comprises a first motor, a transmission unit and an execution unit; and the material box rotating assembly is arranged above the material inlet, and comprises a second motor, a rotating table and a fixingpart. The material charging system can realize sequential, timed and quantitative material charging, and meanwhile, the stirring rod stirring on the plumb bob face is arranged, so that the stir-fryingis more uniform and more sufficient.

The invention relates to a Chinese food stir-frying cookware device and an automatic stir-frying technique thereof. The cookware device comprises a pot body, a motor, a motor output shaft, a gear transmission device and a turner, wherein the motor output shaft is connected with the motor and the gear transmission device; the gear transmission device is connected with the turner through a turner shaft; the turner is clung to the wall of the pot body to realize the ideal motion trail; a gear C is coupled with the turner shaft; the turner shaft is elastic, so that the turner is clung to the pot bottom; the turner shaft is coupled with the turner through a special-shaped shaft; due to the special-shaped shaft, the turner can move in a small range so as to be clung to the pot bottom. The cookware device can simulate manual automatic stir-frying of food to the utmost extent.

The invention discloses an overturning type tea frying device for tea processing, in the technical field of tea processing. The overturning type tea frying device comprises a stir-frying pan body, a mounting frame body for mounting and supporting the stir-frying pan body and a stable bottom plate, wherein a fixed flange is fixed to the edge of a socket of the stir-frying pan body; a top cover which cooperates with the socket of the stir-frying pan body is arranged on the upper side of the socket of the stir-frying pan body; one end of the top cover is hinged to one end of the fixed flange, andthe hinging position is connected to a middle part rod frame of the mounting frame body; the top of the top cover is connected with a cover lifting device arranged at the top of the mounting frame body; a supporting and reciprocating toggling device is arranged on one side away from the mounting frame body, on the bottom wall of the stir-frying pan body; a heating cavity is formed in an arc wallof the stir-frying pan body; and an electric heating coil for heating the stir-frying pan body is wound in the heating cavity, and is electrically connected with an electrifying switch arranged on themounting frame body through a connecting wire. The overturning type tea frying device disclosed by the invention is simple in mechanism; manual stir-frying is not needed, so that labor is low; and the stir-frying is uniform, the efficiency is high, and the practicality is high.

The invention discloses uniform heating baking equipment for rapeseed oil in the technical field of processing production of the rapeseed oil. The equipment comprises a supporting bottom plate, wherein a box body is fixedly connected with the upper end of the supporting bottom plate, multiple fixing plates are fixedly connected into the box body, longitudinal drive rods are arranged in the box body, stir-frying plates are fixedly connected onto the drive rods and located at the upper ends of the fixing plates, a lifting mechanism is arranged in the supporting bottom plate, a sleeve is fixedlyconnected to the position, located on the outer side of the upper end of the lifting mechanism, of the box body through a supporting rod, a slider is glidingly connected into the sleeve, and a movingrod is fixedly connected with the upper end of the slider. By means of the stir-frying plates and shovel plates, non-uniform heating caused by accumulation of fried seeds can be prevented, meanwhile,continuous baking is realized by continuous rotation, so that the stir-frying frequency is higher, the stir-frying is more uniform, burning and scorching are avoided, and by means of mutual movement between discharge holes and limiting plates, the rapeseeds enter the next stir-frying area periodically in the stir-frying process and the condition of inconvenience in stir-frying due to excessive rapeseeds can be avoided.

The invention discloses a uniformly heated frying machine, which relates to the technical field of electromechanical equipment. There is a heating furnace at the bottom of its outer body, and a separation area between the two heating furnaces. A motor is installed in the separation area, and the motor is connected to the rotating shaft through a coupling. The mounting holes provided on the bottom of the pot and the side wings fix the rotating shaft on the bottom of the frying pan. The frying pan is semicircular. The motor 2 is installed in the clamping seat, the output shaft of the motor 2 is connected to the coupling 2, the coupling 2 passes through the bayonet, the low end of the coupling 2 is connected to the connecting rod, and the low end of the connecting rod is vertically connected to the The frying shovel is fixedly connected to the top of one side of the frying pan with an overturning handle. The beneficial effects of the invention are: it can evenly stir-fry even when there is a large amount of ingredients, it is not easy to fry, the ingredients will not spray out from the wok, and the ingredients will be completely discharged after frying, which will not affect the subsequent stir-frying.

The invention relates to a tea leaf processing device. The tea leaf processing device comprises a main box body, wherein an overturning cavity is formed in the top end surface of the main box body; acleaning box is rotatably arranged in the overturning cavity; a cleaning cavity which extends downwards is formed in the top end of the cleaning box; a fixed block is fixedly arranged on the rear wallof the cleaning cavity; a fixed block middle cavity is formed in the fixed block; a cleaning mechanism is arranged in the cleaning cavity; a sliding cavity is formed in a position on the right side of the cleaning cavity, in the cleaning box; a sliding block beating mechanism is arranged in the sliding cavity; an annular cavity is formed in the right wall of the overturning cavity; and a power mechanism middle cavity which extends downwards is formed in the bottom wall of the sliding cavity. According to the tea leaf processing device designed by the invention, tea leaves can be automaticallycleaned, and after cleaning is completed, stir-frying can be performed, so that the automation degree is improved, manual operation steps are reduced, and labor is saved.

The invention provides a cooking machine with the function of improving the color of dishes. The cooking machine has the functions of cooking and dishwashing. When a cooking pot is turned to a position where the opening of the cooking pot faces downwards, a spraying assembly in a dishwashing device can spray water and clean the cooking pot, thus bowl washing and pot washing are both achieved. Sewage, dirt and the like generated during the bowl and pot washing can enter a garbage disposer through a sewage outlet at the bottom of a scullery basin, and the garbage disposer processes the sewage and dirt, and carries out crushing treatment on food garbage. The processed sewage and dirt can be directly discharged into a sewage conduit. When the pot is washed, the spraying assembly sprays high-pressure water to the pot, due to the setting of a cabinet, the sprayed water is restricted to a work space and then flow to the scullery basin, and therefore, the cooking machine integrates cooking, dishwashing and pot washing, and realizes fully automatic intelligent control work.

The invention relates to fertilizer processing, in particular to automatic stir-frying equipment for kaffir lily fertilizer cannabis sativa seeds. According to the automatic stir-frying equipment forthe kaffir lily fertilizer cannabis sativa seeds, manual direct participation is not needed in stir-frying processing of the cannabis sativa seeds, the automation degree is high, and the cannabis sativa seeds are heated evenly. The automatic stir-frying equipment for kaffir lily fertilizer cannabis sativa seeds comprises a bottom plate, first supports, a motor and a second support; two sets of first supports are connected to the bottom plate, the motor is connected to the right side of the bottom plate, the second support is connected to the right side of the bottom plate, and the second support is located on the right side of the motor. A first cam, a first connecting rod and a single gear on a power device are used for stir-frying, shaking and rotating the cannabis sativa seeds respectively, so that the stir-frying spatula is automatic, and the cannabis sativa seeds are uniformly heated due to uniform stir-frying force and uniform rotating speed in the stir-frying process.

The invention belongs to the technical field of food processing machinery and equipment, and particularly relates to a beef automatic stir-frying pot which comprises a pot body, a pot cover, a motor seat, a motor and a pot turner, multiple limiting grooves in uniform distribution are welded on the outer side of the pot body, the pot cover comprises a pot cover body and a pot cover rod, a limitingblock matched with the limiting grooves is arranged on the inner side of the pot cover body, the pot cover rod is fixed at one end of the pot cover body and connected on the motor seat, the motor is mounted exactly in the middle of the pot cover body, a rotating shaft of the motor is downward, and the iron shovel is mounted on the rotating shaft of the motor. The beef automatic stir-frying pot hasthe advantages that through cooperation of the limiting grooves and the limiting blocks, the pot cover and the pot body are connected into a whole, in this way, the problem that the iron turner deflects in position relative to the pot body due to rotating of the motor is solved, so that the iron turner is enabled to perform stir-frying according to a set route, and food stir-frying quality is improved.

The invention provides a cabinet-type integrated cooking machine with a cleaning device. According to the cabinet-type integrated cooking machine, a cooking device is arranged in a closed cabinet body, in this way, lampblack generated in the cooking process cannot be discharged into the working environment, and the lampblack-free cooking work is achieved; the cooking machine is provided with an ingredient putting device, a seasoning putting device and a frying pot driving device; according to the cooking machine, the full-automatic cooking work can be achieved through the control of a controlsystem, prepared ingredients only need to be prepared in advance and then put into the ingredient putting device one by one, the whole control system can put the ingredients and seasonings in sequence, the whole cooking work is automatically completed, a person does not need to be on duty in the whole cooking process, and the dish can be directly taken out after being cooked.

The invention discloses a tea frying device for processing leaflet Guapian tea. The device comprises a base, wherein a tea frying component is vertically arranged on the base at the center, a tootheddisc driven by a driving component is arranged on the tea frying component, four through holes are symmetrically formed in the toothed disc, a pot frame fixed on the toothed disc is arranged on the through holes, a tea frying pan is arranged on the pot frame, and a stove is arranged on the base at a position corresponding to the tea frying component. When the device is used, tea leaves are placedin the tea frying pans, a motor drives a driving gear to rotate so as to drive the toothed disc to rotate, when one of the tea frying pans rotates right above the stove, the motor stops working, a telescopic cylinder drives a stirring shaft to move downwards until a soft brush is in contact with the tea frying pan, the motor drives the stirring shaft to rotate so as to fry the tea leaves, and after the tea frying is finished, the motor continuously drives the driving gear to rotate so as to drive the toothed disc to rotate to fry the tea leaves in the next pot, and so on until the four pots ofthe tea leaves are all fried.

The invention belongs to the field of traditional Chinese medicine processing, in particular to a parching device for traditional Chinese medicine processing. The technical problem to be solved by theinvention is to provide a parching device for processing traditional Chinese medicine, which can reduce labor intensity of workers, increase parching efficiency, parch the traditional Chinese medicine evenly, and is not easy to parch the traditional Chinese medicine. A Chinese medicinal parch device for processing Chinese medicinal material comprises a universal wheel, a support seat, a first bearing seat, a first rotating shaft, a sponge pad, a support block, a fan blade, a first gear, a second rotating shaft, a second bearing seat, a mounting plate, an electric motor, a second gear, a thirdrotating shaft, a third bearing seat, a stirring bar, a mesh drum, a guide wheel, a first pull ring, a cover plate, a drum, a heating plate, a mounting frame, a clamping block, a hinge, a handle anda rubber pad. The invention achieves the effects of lightening labor intensity of workers, increasing baking and frying efficiency, uniformly frying traditional Chinese medicine, and not easily fryingand scorching.

The invention provides a kitchen robot. The kitchen robot comprises a first support, a second support and a pot arranged between the first support and the second support, and the pot is provided witha stirring device used for stirring dishes in the pot; the pot is provided with a turning device used for turning and pouring the dishes in the pot; the first support is provided with a feeding deviceused for taking and using materials. Through the kitchen robot, the raw materials can be automatically processed into finished product dishes, in this way, labor costs are lowered, the workload of achef is reduced, and the time consumed for making the dishes is shortened greatly.