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46 results about "CANNABIS SATIVA SEED" patented technology

Preparation method of cannabis sativa seed meal polypeptide

The invention discloses a preparation method of cannabis sativa seed meal polypeptide. The preparation method comprises the following steps: (1) mixing cannabis sativa seed meal with distilled water, so as to prepare cannabis sativa seed meal mixed liquid; (2) adjusting the pH value of the cannabis sativa seed meal mixed liquid to be 3-5; (3) adding papain into the cannabis sativa seed meal mixed liquid, and carrying out first-step enzymolysis, so as to prepare enzymatic hydrolysate; (4) after the first-step enzymolysis is finished, and heating, so as to inactivate papain; (5) after the inactivation, adjusting the pH value of the enzymatic hydrolysate to be 6-7, adding neutral protease, and carrying out second-step enzymolysis, so as to prepare enzymatic hydrolysate; (6) after the second-step enzymolysis is finished, heating to inactivate the neutral protease; and (7) carrying out centrifugation, filtering and vacuum low-temperature freeze drying on the inactivated enzymatic hydrolysate, so as to obtain the cannabis sativa seed meal polypeptide. By virtue of the enzymolysis on the cannabis sativa seed meal by virtue of a compound enzymic method, the utilization efficiency of enzyme and the yield and the quality of cannabis sativa polypeptide are greatly increased. The preparation method is of great significance in the fine and deep processing of cannabis sativa seed meal and the increase of the addition value of cannabis sativa seeds.
Owner:DAQING BRANCH OF HEILONGJIANG ACAD OF SCI

Cannabis sativa seed meal polypeptide oral solution and preparation method thereof

Belonging to the field of health care beverages, the invention in particular relates to a cannabis sativa seed meal polypeptide oral solution and a preparation method thereof. The cannabis sativa seed meal polypeptide oral solution provided by the invention is composed of the following components by mass percentage: 0.6-1.5% of polypeptide powder, 2-6% of xylitol, 0.1-0.3% of citric acid, 5-9% of honey, and the balance purified water. The method includes: firstly preparing cannabis sativa seed meal polypeptide by compound enzymolysis technique, then blending the prepared cannabis sativa seed meal polypeptide powder with xylitol, citric acid and honey in proportion to form an oral solution finished product, and carrying out filling and high temperature sterilization. The cannabis sativa seed meal polypeptide oral solution provided by the invention has the advantages of easy taking, good taste and rich nutrition, expands the application of cannabis sativa seed meal polypeptide in the health care beverage field, and improves the additional value of cannabis sativa seed deep processing. At the same time, the preparation process is simple, and is suitable for large-scale production.
Owner:DAQING BRANCH OF HEILONGJIANG ACAD OF SCI

Cannabis-sativa-seed-powder-containing high-protein vegetarian meat with healthcare function and production method thereof

The invention belongs to the technical field of vegetarian meat production and particularly relates to Cannabis-sativa-seed-powder-containing high-protein vegetarian meat with a healthcare function and a production method thereof. The Cannabis-sativa-seed-powder-containing high-protein vegetarian meat comprises, by weight, 5-10 parts of Cannabis sativa seed protein powder, 30-60 parts of wheat gluten, 20-40 parts of soybean protein powder, 10-30 parts of starch, 10-30 parts of vegetable oil, 10-20 parts of auxiliary materials, 2-10 parts of enzyme preparation, 2-5 parts of coagulator, 2-10 parts of leavening agent and 300-500 parts of purified water. The Cannabis-sativa-seed-powder-containing high-protein vegetarian meat and the production method thereof have the advantages that the vegetarian meat uses the Cannabis sativa seed protein powder, the wheat gluten, the soybean protein powder and germinated brown rice powder as the main raw materials, the Cannabis sativa seed protein is high in nutritional value, the quality of the Cannabis sativa seed protein is higher than egg protein, the Cannabis sativa seed protein is easy to digest and absorb, the protein content of the produced vegetarian meat can be increased to more than 45%, and the Cannabis sativa seed protein is better than the protein of other crops; the high-quality protein of Cannabis sativa seeds is subjected to extrusion, an appropriate amount of wheat gluten is then added, and accordingly, the produced vegetarian meat is chewy; the raw material of the vegetarian meat is residual Cannabis sativa seed meal obtained after Cannabis sativa seed processing, the production line of Cannabis sativa is enriched, and reutilization of waste resources is achieved sufficiently.
Owner:黑龙江黑科科技有限责任公司

Traditional Chinese medicinal composition with effects of loosening bowel to relieve constipation and preparation method and application thereof

The invention discloses a traditional Chinese medicinal composition with effects of loosening the bowel to relieve constipation, which is prepared from the following raw materials in parts by weight: 10-30 parts of Cistanche deserticola, 20-40 parts of black sesame seed, 5-18 parts of Cannabis sativa seeds, 5-15 parts of Prunus japonica and/or Prunus humilis seeds, 5-15 parts of dried tangerine peel, and 8-20 parts of malt rootlets. The invention also discloses application of the traditional Chinese medicinal composition in preparing medicaments or health products with effects of loosening the bowel to relieve constipation. The invention also discloses an ointment containing the traditional Chinese medicinal composition. The traditional Chinese medicinal composition disclosed by the invention has reasonable formulation, in which Cistanche deserticola can enter the blood aspect of the kidney channel, has the effects of warming and recuperating the kidney-yang, enriching the blood and moistening dryness, reinforcing vital function, and nourishing yin, and is a monarch drug; Prunus japonica and/or Prunus humilis seed has the effects of loosening the bowel and relieving constipation, and promoting urination; Cannabis sativa seed has the effects of nourishing and moistening, and the action is mild; Prunus japonica and/or Prunus humilis seed and Cannabis sativa seed are together ministerial drugs; black sesame seed has the effects of nourishing yin and blood, nourishing the liver and the kidney; dried tangerine peel has the effects of regulating the flow of qi, and strengthening the spleen; malt rootlets have the effect of promoting digestion; and black sesame seed, dried tangerine peel and malt rootlets are together adjuvant drugs. The six traditional Chinese medicinal materials interact to enhance the effects of loosening the bowel to relieve constipation.
Owner:JIANGSU KANION PHARMA CO LTD

Method for efficiently producing female cannabis sativa seeds in medicinal industry

The invention relates to a method for effectively improving the yield of female seeds of cannabis sativa in the medical industry. The production method aims at solving the problem of the yield of the female seeds of the cannabis sativa in the medical industry. 2, selection of seedling time: selecting female hemp of the same product for female flower seed production, and starting seedling culture in early spring; thirdly, the induced plants are independently planted, and the induced plants are transferred into an isolation greenhouse to be independently cultivated after seedling raising. 4, greenhouse shading facilities are installed, wherein shading films are installed in the greenhouse, and closed space is formed after the shading films are started. 5, management of the induction plants: transplanting the induction plants to independent greenhouses in batches when the seedling age of the induction plants is 35 days. 6, managing pollinated plants: growing seedlings of the pollinated plants 14 days later than those of the induced plants, and transplanting the seedlings to a land greenhouse after the seedling age is 35 days. And 7, pollinating: placing the induced pollen plants by stages. According to the method disclosed by the invention, the seed yield is greatly improved in an open space on the premise of ensuring the female rate. The method is an efficient and practical cultivation technical measure.
Owner:黑龙江省农业科学院经济作物研究所 +2

Health-care cannabis sativa seed soybean curd and preparation method thereof

The present invention discloses a cannabis sativa seed soybean curd which consists of the following raw materials: shelled cannabis sativa seeds, dendrobium officinale juice, kudzuvine root powder, dictyophora indusiata powder, and soybean curd coagulant. The preparation method is as follows: the needed raw materials of each components are taken, the shelled cannabis sativa seeds are put into water to soak and ground into a slurry to obtain a cannabis sativa seed slurry which is divided into two parts, the dictyophora indusiata powder is added into one part of the slurry and stirred, the dendrobium officinale juice and kudzuvine root powder are added into the other part of the slurry and stirred; the two slurry is mixed; the mixture is heated to a temperature of 60 DEG C with a high heat and filtered to obtain a filtrate; the filtrate is boiled with a low heat with a boiling out for 10 min, and cooled to a temperature of 75-83 DEG C, the soybean curd coagulant is added and stirred, and the mixture is kept at a maintained temperature for 30-40 min to obtain the soybean curd jelly; and the soybean curd jelly is pressed and molded. The present invention provides the cannabis sativa seed soybean curd which uses the cannabis sativa seeds as the main raw materials, is more delicious in taste, richer in nutrition, and unique in flavor compared to the conventional soybean prepared soybean curd, and has a delicate fragrance and tenderness of the cannabis sativa seeds and is excellent in mouthfeel.
Owner:广西巴马原生长寿食品有限公司

Cannabis sativa seed polypeptide compound enteric-coated capsule and preparation method thereof

The invention relates to a cannabis sativa seed polypeptide compound enteric-coated capsule and a preparation method thereof, and belongs to the technical field of food processing. In order to solve the problem that active polypeptide is easily degraded by pepsin through direct oral administration and cannot play a role, the invention provides the cannabis sativa seed polypeptide compound enteric-coated capsule. The cannabis sativa seed polypeptide compound enteric-coated capsule is prepared from the following components: 3-5 parts of cannabis sativa seed polypeptide, 0.1-0.5 part of a mulberry extract, 1-3 parts of a cranberry extract, 1-3 parts of a perilla leaf extract, 1-3 parts of starch, 0.5-1 part of microcrystalline cellulose and 0.5-1 part of dextrin. The cannabis sativa seed polypeptide compound enteric-coated capsule prepared by the method can avoid the degradation of the polypeptide by the pepsin, and the stable and effective controlled release in the intestinal tract is realized, thereby improving the utilization rate of the polypeptide; a synergistic effect is achieved through adding the mulberry extract, the cranberry extract and the perilla leaf extract, so that thecannabis sativa seed polypeptide compound enteric-coated capsule has the effects of building body, nourishing yin and reinforcing kidney and enhancing immunity.
Owner:DAQING BRANCH OF HEILONGJIANG ACAD OF SCI

Method for identifying and rapidly propagating female plants of cannabis sativa

The invention relates to the technical field of agricultural planting, and particularly discloses a method for identifying and rapidly propagating female plants of cannabis sativa. According to the method, female plants with buds but no fruits and reversed to vegetative growth are selected as scion-picking female plants, and obtained by limiting the sowing time, the budding time, the sunshine duration before and after budding, the accumulated temperature before budding and other conditions of the plants of the cannabis sativa. Rapid propagation is carried out on the basis of the female plants, which has the two advantages that: firstly, the male and female distinguishing accuracy rate reaches 100% through budding; and secondly, the reversed female plants have vigorous vegetative growth and many branches. By means of an aeroponic propagation method, cutting slips of the cannabis sativa can rapidly root, rotting of the base portions of the cutting slips is effectively prevented, and rapid propagation of the cannabis sativa is achieved. According to the method, technical support is provided for industrialized seedling production of the female plants of the cannabis sativa, so that the male-female ratio of the cannabis sativa is manually controlled, and the purpose of increasing the cannabis sativa seed yield and the floral leaf yield is achieved.
Owner:漳浦中龙红麻籽贸易有限公司

Preparation method of cannabis sativa protein zymolyte craft beer

The invention relates to a preparation method of cannabis sativa protein zymolyte craft beer, and belongs to the technical field of fermented food. In order to further expand the application of cannabis sativa protein, the invention provides the preparation method of the cannabis sativa protein zymolyte craft beer. The preparation method comprises the following steps of: mixing cannabis sativa seed meal with distilled water according to the mass ratio of 1:10, adjusting the pH value to 5-6, adding papain and neutral protease for enzymolysis, centrifuging enzymatic hydrolysate to obtain supernatant, collecting the cannabis sativa protein zymolyte with the concentration smaller than 3 kd, and performing vacuum low-temperature freeze drying on the zymolyte to obtain freeze-dried powder; mixing malt and water according to the mass ratio of 1:4, heating to 60-65 DEG C, carrying out heat preservation for 90 minutes, then, heating to 78-80 DEG C, and carrying out heat preservation for 20-30 minutes; and, filtering to obtain wort, adding the freeze-dried powder and humulus lupulus, boiling, filtering, cooling, adding a beer yeast, fermenting, and keeping at 4-6 DEG C for 10-15 days. According to the invention, the nutritional value of the beer is improved; furthermore, the taste and flavour of the beer are also improved; the application of the cannabis sativa seed protein in the fieldof fermented food is expanded; and the additional value of deep processing of cannabis sativa seeds is improved.
Owner:DAQING BRANCH OF HEILONGJIANG ACAD OF SCI

Cannabis sativa blood-fat-reducing peptide composition and application thereof

The invention belongs to the technical field of biological active peptides, and particularly relates to a cannabis sativa blood-fat-reducing peptide composition and application thereof. To solve the problem that cannabis sativa seed meal resources are under utilization, the cannabis sativa blood-fat-reducing peptide composition is provided. The cannabis sativa blood-fat-reducing peptide composition comprises a pentapeptide with the amino acid sequence of Val-Ser-Glu-Pro-Arg and a hexapeptide with the amino acid sequence of Ile-Asp-Lys-Phe-Ser-Arg, wherein the mass ratio of the pentapeptide tothe hexapeptide is 4:5. According to the cannabis sativa blood-fat-reducing peptide composition and the application thereof, cannabis sativa seed meal is subjected to enzymolysis and filtered by a 1KDultrafiltration membrane to obtain the small molecule peptide composition, the content of glutamic acid and arginine in the composition is high, and through the special amino acid sequences, the cannabis sativa blood-fat-reducing peptide composition has a significant function of blood fat adjustment during absorption and metabolism of the human body. The cannabis sativa blood-fat-reducing peptidecomposition is applied to blood-fat-reducing drugs, health-care foods and food additives, and can hinder cholesterol absorption in the intestinal tracts, and promote the process of discharging cholesterol out of the body, and thus the concentration of the serum cholesterol is lowered.
Owner:DAQING BRANCH OF HEILONGJIANG ACAD OF SCI

Making method of low-fat, high-protein and high-calcium cannabis sausages

The invention belongs to the technical field of cannabis sativa food production, and particularly relates to a making method of low-fat, high-protein and high-calcium cannabis sativa corn sausages. The preparation method comprises the following steps: grinding hemp seeds into powder, extruding and puffing; adding alkaline protease and papain into the cannabis protein raw material, and decomposing into small-chain protein; performing stirring; performing filling; performing baking; performing cooking; and smoking and the like. The cannabis corn sausage is low in fat content, the chicken skeleton meat paste is high in calcium content, amino acid in hydrolyzed cannabis protein can effectively promote calcium absorption of the human body, the cannabis protein content is high, and the taste of the muscle sausage is improved. The sausages are high in protein, low in calorie and low in cholesterol, and can realize secondary utilization of chicken skeletons and cannabis sativa seed meal. The cannabis sativa seed powder is high in colloid content, the use amount of carrageenan in food can be reduced, and the shelf life of the chicken sausage can be effectively prolonged through antibacterial components in cannabis sativa. The chicken sausage has the characteristics of low fat, high calcium, high protein and long shelf life.
Owner:HEILONGJIANG HEIKE TECH CO LTD
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