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2134 results about "Fumigation" patented technology

Fumigation is a method of pest control that completely fills an area with gaseous pesticides—or fumigants—to suffocate or poison the pests within. It is used to control pests in buildings (structural fumigation), soil, grain, and produce, and is also used during processing of goods to be imported or exported to prevent transfer of exotic organisms. This method also affects the structure itself, affecting pests that inhabit the physical structure, such as woodborers and drywood termites.

Fumigating machine

The invention discloses a fumigation machine, and in particular relates to fumigation equipment with convenient carrying and adjustable fumigation areas and positions, which is particularly suitable for families and individuals and belongs to the field of medical health care instrument. The fumigation equipment mainly comprises a heating component, a heating container, an ultrasonic atomization plate, a pump, an output pipeline, a reflux pipeline, a temperature sensor, a liquid level sensor, a fumigation cover, an ultrasonic guidance head, and a control unit. The fumigation range and the fumigation positions realized by the fumigation equipment can be adjusted by a user, the user can implement the fumigation to the corresponding body surface of the user according to the need at home, and the fumigation equipment also realizes performing cyclic utilization on fumigation gas and restraining the pollution of drugs on the environment, utilizing the atomization effect of ultrasonic wave to fully utilize non-volatile effective constituents of fumigation drugs dissolved in the water to enlarge the varieties of drugs suitable for the fumigation, and combining physical permeation enhancing means such as the ultrasonic wave with the prior fumigation to promote the absorption of human skin to the drugs and improve the effect of the fumigation. The fumigation equipment is applied to treatment, health care, and cosmetology.
Owner:林惠霞

Organic prevention and control method for facility strawberry pest and disease damage

The invention relates to an organic prevention and control method for facility strawberry pest and disease damage. The method has the advantages that the method is simple, convenient and feasible, safety and environment protection are realized, the pollution is avoided, the organic production of strawberries can be realized, the quality of the strawberries is fundamentally improved, and the yield of the strawberries is improved. The method provided by the invention comprises the following steps of 1, organic prevention and control for pest and disease damage of facility strawberry seedlings: seedling bed sterilization before seeding; biological control of pest and disease damage during seedling period; and seedling root dipping treatment; 2, organic prevention and control on pest and disease damage in a house before the facility strawberry fixed planting: house physical prevention and control: in-house sterilization; and house soil sterilization; and 3, organic prevention and control on pest and disease damage after the facility strawberry fixed planting: pest killing through hanging and installing pest trap plate in the house after the facility strawberry seedling fixed planting, and pest and disease damage prevention through sulphur fumigation via installing a sulfurator; and biological prevention and control on pest and disease damage in the strawberry growth period.
Owner:精韬伟业(天津)环保能源科技发展有限公司

Preserved meat and pickling method thereof

ActiveCN103610088AGuarantee the traditional qualityRich cured meatFood ingredient as flavour affecting agentFood preparationLean meatAdditive ingredient
The invention relates to the technical field of animal product processing and in particular relates to preserved meat and a pickling method of the preserved meat. The preserved meat is obtained by pickling pork by using edible salt, white spirit, peppers, anises, cloves, tea, white sugar and nitrate. The pickling method comprises the steps of (1) pretreatment; (2) immersing;(3) salt frying and pickling; (4) air-drying; (5) fumigation-drying; (6) cooling; and (7) package. According to the preserved meat and the pickling method of the preserved meat, the using amount of pickling ingredients is small, so that the conventional flavor and the color of the preserved meat are guaranteed; the preserved meat is brown, transparent and shiny, is the same in reality as in appearance and smells delicious; the good smell can be kept for a long time; the preserved meat is tender and fat but not greasy; furthermore, the pickling flavor is strong; lean is kermesinus, and fat is milk white; meanwhile, the salt content is only 1.6-2 percent; people do not feel seriously thirsty after eating the preserved meat. The preserved meat is immersed in boiled tea water, so that the meat has natural, fresh, cool and pleasant tea flavor; fumigation is executed by combusting tea tree branches, so that the natural tea fragrance of the preserved meat is enhanced.
Owner:重庆渝旺食品股份有限公司

Non-thermal disinfestation of biological pests with pulsed radio frequency power systems

An apparatus and method for disinfestation of temperature sensitive and other commodities using short duration, high peak power radio frequency pulses and intense electric fields to preferentially induce drift of conduction charges, spot heating and other mortal damage to infesting insects and mites without raising the temperature of the host commodity. A low frequency mode is provided with a frequency range of approximately 10 Hz to 1 MHz and is particularly suited for large batch processing of pallets or field containers. A high frequency mode is also provided that is suited for continuous or small batch processing and uses a preferred frequency range of approximately 1 MHz to 150 MHz. Both modes preferably have an electric field strength of greater than approximately 5 kV/cm and pulse repetition rates of between one pulse and approximately 10 million pulses per second. The method is non-contact, residue free and effective with all biological stages of an infesting insect, mite or other biological pest including egg, pupa, larvae, juvenile and adult forms. The apparatus and methods of the invention are an effective alternative to methyl bromide fumigation that does not leave any toxic residues or damage the cosmetic appearance or flavor of the commodity.
Owner:RGT UNIV OF CALIFORNIA

Health care vinegar and brewing process thereof

The invention provides health care vinegar and a brewing process thereof. The brewing process of the health care vinegar comprises the following steps of material steaming, saccharification, alcoholic fermentation, acetic fermentation, solid-substrate fermentation conducted through fumigation, vinegar spraying, ageing, blending and sterilization. In order to guarantee mellow and normal mouthfeel of the health care vinegar, the solid state fermentation mode is adopted in the production process; medicine-and-food homologous materials which are from different sources are added at different stages of ageing and vinegar decoction separately, and sufficient release and utilization of nutritional ingredients of the medicine-and-food homologous materials are guaranteed. The medicine-and-food homologous materials of the plant source are subjected to smashing treatment, then added at the vinegar sunning and ageing stages and reutilized at the vinegar decoction stage, so that the raw material utilization rate is raised; the materials of the animal source are added at the vinegar decoction stage, and it is guaranteed that efficacy and mouthfeel of the materials are not destroyed. The health care vinegar prepared through the preparation method is suitable for being eaten by people in different physique conditions, the physique conditions can be improved when the vinegar is eaten for a long time, and a good health care function is achieved.
Owner:TIANJIN UNIV OF SCI & TECH

Controllable high-dispersion nano simple-substance metal/carbon composite material preparation method and electrical catalytic application thereof

The invention relates to a controllable high-dispersion nano simple-substance metal/carbon composite material preparation method and electrical catalytic application thereof. An ordered mesoporous carbon powder material having high specific area is synthesized; the material is subjected to oxidation treatment to obtain mesoporous carbon provided with hydrophilic groups on the surface and having high specific area; metal precursor perfusion is performed by adopting an impregnation method, the mesoporous carbon is converted into hydroxide by adopting an ammonia fumigation method, and the hydroxide is fixed in mesoporous confined pore channels; reduction is performed at high temperature in the presence of H2, and finally a high-dispersion nano metal simple-substance/carbon composite material is obtained. With zero-valent iron/mesoporous carbon as an example, the composite material serves as a working electrode, a three-electrode electrochemical method is adopted to remove nitrate in a water body through electrical catalytic reduction. The composite material prepared by adopting the preparation method contains small simple-substance metal nanoparticles which are evenly dispersed in the pore channels of a carbon substrate, and the metal crystallization degree and supporting amount are easy to control in the preparation process. After electrode slices are produced, the nitrate treatment efficiency is high, the nitrogen selectivity is improved, the stability is good, and secondary pollution such as metal ion dissolution is not caused.
Owner:TONGJI UNIV

Preparation method for conduction and sustained release type nervous tissue engineering scaffold

The invention relates to a preparation method for a conduction and sustained release type nervous tissue engineering scaffold. The method comprises the following steps: silk fibroin Silk and lactic acid-caprolactone copolymer are dissolved in a solvent, dissolved and stirred to obtain a solution, then polyaniline and camphorsulfonic acid are added and stirred and mixed uniformly to obtain a cortex electrospinning solution, and NGF (nerve growth factors) are dissolved in ultrapure water completely to obtain a core electrospinning solution; and the cortex electrospinning solution and the core electrospinning solution are accommodated in an injector respectively for coaxial electrospinning, and then fumigation treatment and vacuum drying are performed to obtain the conduction type nervous tissue engineering scaffold. According to the prepared nanofiber scaffold, the nerve repair speed is increased from ways including external electrical stimulation (conductive polymer), biochemistry (NGFs), a topological structure required by nerve regeneration (orientation guide) and the like. The method is simple to operate, good in repeatability and high in economic benefit, and provides novel experimental thought for nerve defect repair in clinical application.
Owner:诺一迈尔(山东)医学科技有限公司

Chinese medicine thermal therapy fumigation double use therapeutic device

The invention relates to a Chinese medicine thermal therapy fumigation double use therapeutic device, and belongs to the technology field of medical apparatus and instruments. The Chinese medicine thermal therapy fumigation double use therapeutic device comprises a hidden type battery box, a thermal therapy washing box and a temperature adjustment fumigation box, wherein a three way connector is arranged on the upper side of the hidden type battery box, a suction flushing pump is arranged in the thermal therapy washing box, a circulation flushing mouth is arranged on the left side of the suction flushing pump, a stir-welding head motor is arranged on the lower side of the suction flushing pump, a transmission shaft is arranged on the lower side of the stir-welding head motor, a liquid medicine stir-welding head is arranged on the lower side of the transmission shaft, a temperature sense chip is arranged on the left lower side of the thermal therapy washing box, an atomization head rotation ring is arranged in the temperature adjustment fumigation box, an atomized medicine sprayer is arranged on the atomization head rotation ring, an ultrasonic wave atomization chip is arranged on the lower side of the injector head rotation ring, and a fumigation pipe storage box is arranged on the right side of the temperature adjustment fumigation box. The Chinese medicine thermal therapy fumigation double use therapeutic device has complete functions, is convenient to use, and simple and convenient to operate when used for fumigating and flushing thermal therapy on a patient, saves time and labors, and reduces work difficulties of medical personnel.
Owner:鲁守彬

Soil fumigation and activation method

The invention relates to a soil fumigation and activation method. The soil fumigation and activation method comprises the steps that tillage is performed three times when the relative water content of soil is 70% or so, 98% long xinmian long micro-granules are broadcast in plots where pesticide needing to be applied after tillage according to the application amount being 30 kg per mu, the plots are raked by 30 cm in depth and covered with films in a sealed mode for 30 days or so, wherein the average temperature is 10 DEG C-20 DEG C; the soil is turned up for ventilation for 7 days or more, and safe germination testing is performed, so it can be ensured that no phytotoxicity residue exists; by using 'bao di sheng-KS100' biological bacteria, 'kai di rui' and conventional fertilizer, ecological restoration and activation are performed on the soil which is already subjected to fumigation through the 98% long xinmian long micro-granules; afterwards, crops are planted according to a conventional method. According to the soil fumigation and activation method, by analyzing problems existing in use of chemicals, systematic multi-point, multi-time, multi-crop and multi-factor testing is performed, so that various influence factors and key links are obtained respectively, in this way, the chemical cost of the unit area is lowered, the damage to the soil and the atmosphere by chemicals is reduced, and the environmental cost is lowered.
Owner:JINAN ZHAOLONG SCI & TECH DEVCO

Bagging mouth-sucked drying tobacco products and method of preparing the same

A bagged lip sunning tobacco and a preparation method thereof are characterized in that the tobacco powder particles sacked are included. The tobacco powder particles are mostly comprised by the following ingredients which are 30 percent to 55 percent sunning tobacco, 35 percent to 60 percent water, 0.5 percent to 6 percent edible salt, 1 percent to 3.5 percent sodium bicarbonate, 0.02 percent to 8 percent spices and 0.5 percent to 8 percent humectants. The preparation method of the tobacco powder particles is that the sunning tobacco is mixed after comminution and screen separation and the water and the edible salty are added in, after adopting water vapor fumigation or ferment, the spices and the humectants are added and mixed evenly. The method has the advantages that the harassment that the traditional tobacco brings smoke is conquered and the method can provide the contented sensation similar to the traditional cigarette products to the tobacco consumers to reduce the damage to health because of smoking. The invention takes the sunning tobacco which is unique in the country as the ingredients to adopt the taste character of the domestic consumers. The method is convenient to use, by which, not only passive smoking is avoided but also the lip people can get the efficacies of promoting salivation and exterminating sputum.
Owner:ZHENGZHOU TOBACCO RES INST OF CNTC

Preparation method of asymmetric porous membrane based on electrostatic spinning technology

The invention provides a preparation method of an asymmetric porous membrane based on electrostatic spinning technology. The preparation method comprises the following steps of: (1) dissolving one or more polymers in a corresponding solvent to obtain a spinning solution of certain concentration; (2) carrying out electrostatic spinning with the spinning solution and receiving with common non-woven fabric to prepare a double-layer fiber membrane; (3) preparing a crosslinking solution with a certain ratio from one or more solvents, and placing in a specific container; and (4) covering the specific container with the double-layer fiber membrane, sealing the whole device with the membrane material while ensuring that the electrospun nano fiber layer faces the crosslinking solution, and carrying out fumigation crosslinking at 10-250 DEG C for 0-5h to obtain the asymmetric porous membrane. According to the preparation method, the nano fiber layer undergoes gradient crosslinking to obtain the porous membrane with asymmetric functional layers; and the average pore diameter of the porous membrane is easily adjustable in the range of 20-3000nm. The preparation method is simple in preparation process and low in equipment requirement; and the prepared porous membrane has high flux and good retention performance, and can be applied to the fields of membrane separation, tissue engineering, cell culture, wound dressings, cell diaphragms and the like.
Owner:TIANJIN POLYTECHNIC UNIV

Controlled atmosphere fresh-keeping method for Yaoshan snow pears

InactiveCN102626131ARealize mass production and storageEasy to monitorFruits/vegetable preservation by freezing/coolingCold airPEAR
The invention discloses a controlled atmosphere fresh-keeping method for Yaoshan snow pears. The controlled atmosphere fresh-keeping method comprises the steps of: filling Yaoshan snow pears which are harvested duly and have no damage into plastic packaging boxes; performing fumigation treatment by using 1-MCP in an enclosed environment; ventilating and performing sterilization treatment by using ozone; filling the sterilized Yaoshan snow pears into plastic boxes or paper boxes in which PE (Polyethylene) micro-pore freshness protection packages are lined; ventilating cold air for the packaged Yaoshan snow pears for pre-cooling treatment; after the pre-cooling treatment, tightly tying the openings of the freshness protection packages; and finally carrying out controlled atmosphere storage, wherein gas parameters in a controlled atmosphere store are adjusted and controlled as follows: 2-3% by volume of O2, 3-5% by volume of CO2, and 90-95% of relative humidity. In comparison with unprocessed Yaoshan snow pears, the storage time of the Yaoshan snow pears adopting the controlled atmosphere fresh-keeping method for the Yaoshan snow pears is prolonged for three months at the same low-temperature storage condition; and in comparison with normal micro-pore controlled atmosphere, the quality of the snow pears after the same storage time is obviously better than the snow pears which are stored in the micro-pore controlled atmosphere.
Owner:江华六月香果业股份有限公司 +1
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