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559results about "Multiple-unit cooking vessels" patented technology

Fully-automatic cooking device for smart kitchen

The invention discloses a fully-automatic cooking device for a smart kitchen to overcome the defect of an existing cooking robot that manual distribution is still needed, meet the market demand for automatically, quickly and massively producing and supplying various cooked foods, and also solve the problems of the patent 'large smart small-pot continuous cooking device' that the number of auxiliary devices is large, structure is complicated, occupied space is large, and food material adding and replacing are inconvenient. According to the technical scheme, multiple insulation doors are arranged on the front side of a freshness retaining cabinet, multiple insulation doors are arranged on the back side of the freshness retaining cabinet, ventilation openings are formed in the lower portions of the front side and back side of the freshness retaining cabinet, an insulation window capable of being opened and closed automatically is arranged on the right side of the freshness retaining cabinet, multi-layer multi-column grillworks are arranged on the two sides in the freshness retaining cabinet respectively, a predetermined number of food material box sets are arranged on each grillwork in order, one set of refrigerating device is installed on the bottom of the grillwork on each side, and a grabbing and transferring device is arranged in the middle of the grillworks on the two sides in the freshness retaining cabinet. The device can be applied to the field of intelligent robots for catering services.
Owner:CHANGZHI LUAN HELI MACHINERY

Domestic multifunctional high-temperature electric steaming box

Disclosed is a household multifunctional high-temperature electric steam cooking cabinet, comprising an electric steam cooking cabinet body. The interior of the cooking cabinet body is divided into at least two steam compartments by steam shelves. A steam intake pipe is arranged at the bottom of each steam compartment, and the steam intake pipe is connected with a steam generator. A steam output pipe is arranged at the upper part of each steam compartment and is connected with a juice receiving box which is provided with a micro-pressure valve. The electric steam cooking cabinet is divided into at least two steam compartments by steam shelves, steam is inputted separately in different layers, and food is heated in different steam compartments, thus effectively solving the problem that the flavors of the food mix with one another. Meanwhile, the steam generator can generate high-temperature steam with temperature of 120 DEG C, which can rightly lockup the nutrition and water of the food, thus effectively degrading superabundant fat and salt in the food, restricting the loss of the nutrition of the food, and preventing oxidation and flavor reversion of the food. Therefore, the electric steam cooking cabinet can keep the food at original taste and flavor.
Owner:ZHEJIANG SUPOR ELECTRICAL APPLIANCES MFG CO LTD

Changeable multifunctional steam rice cooker

The invention relates to a changeable multifunctional steam rice cooker, which is a brand new cooking cooker and is characterized by comprising a steaming cover 1, a steaming mesh 2, an inner boiler 3, a sealing ring 4, an outer boiler 5, a magnetic control miniature valve 6, a steam equalizing cover 7, an electric heating plate 8 and a positioning handle 9 which are assembled integrally, wherein the water at the bottom of the outer boiler 5 is heated to generate steam, the steam gets into the inner boiler 3 through the magnetic control miniature valve 6, and the steam equalizing cover 7 sprays the steam into rice water in the inner boiler 3 regularly to achieve cooked and steamed rice. The residual steam steams the foods in the steaming mesh 2, the sealing ring is an originated three-dimensional seal, and when the positioning handle 9 is adjusted so that the inner boiler 3 is lifted up, the volume of the inner bottom of the outer boiler 5 can be increased to the maximum for cooking soup and rice and steaming vegetables at the same time. The bottom of the outer boiler 5 can also be heated by other heat sources in addition to the electric heating plate 8, and if the built-in small steaming mesh 2 is replaced by a big standby steaming mesh 2 placed on the upper part of the inner boiler 3, large-volume soup, rice and vegetable cooking can be achieved, thus one cooker has multiple uses, and the changeable multifunctional steam rice cooker is surely a brand new cooker for replacing the prior rice cooker, which is energy-saving, multifunctional, convenient and maintenance-free.
Owner:成都永国玻璃制品有限公司

Multistage integrated liner and full-featured electrothermal cooking utensil

The invention discloses a multistage integrated liner and a full-featured electrothermal cooking utensil. The multistage integrated liner is divided into 2-9 sections of liner bodies, and the diameters of the sections of the liner body of the liner are obviously different in sizes. The liner bodies are continuously reduced from up to down, the liner wall of the liner is provided with 1-8 ring-shaped or ring-like supporting tables, and the liner bodies and all stages of the supporting tables are combined into a whole. The diameter of the bottom of the multistage integrated liner is at least 40millimeters smaller than that of the liner body on the upper most part. The full-featured electrothermal cooking utensil which can be used as an electric pressure cooker, an electric cooker, an electric purple casserole, and the like is provided with more than two liners with different shapes, wherein in the liners, at least one multistage integrated liner is provided and arranged in a shell of the electrothermal cooking utensil, and the overall height of the multistage integrated liner is smaller than the height of the shell. The invention can conveniently and simultaneously process various foods to achieve the purposes of cooking rice, steaming vegetables and cooking soups in one cooker and can meet the requirement for obviously different cooking quantities of small families having two or three family members under the conditions of using at ordinary times and hosting friends and relatives.
Owner:白先放

Multi-cooker site slow cooker

The invention discloses a multi-cooker site slow cooker comprising an upper cover, a shell and a lower cover. Three linear parallel cooker holes running through the inner chamber of the shell are arranged on the upper cover, and a heating bladder is respectively inlaid in the cooker holes; a ceramic bladder is inlaid in each heating bladder; the cooker cover covers above the ceramic bladder; the lower ring edge of the upper cover is provided with an upper fastening edge, and the upper fastening edge and the upper ring edge of the shell are in coupling connection; the upper ring edge of the lower cover is provided with a lower fastening edge, and the lower fastening edge and the lower ring edge of the shell are in coupling connection; the side surface of the shell is provided with three linear parallel rotating switches, and the rotating switches are corresponding to the heating bladders one to one and independently control the heating operation of each heating bladder; three parallel ceramic bladders are arranged, and thereby, the cooking diversification can be realized; the upper cover and the lower cover have a plastic housing respectively, thereby having beautiful and elegant appearance and low surface temperature; the cooker cover is made of pressure casting tempering glass, thereby being safe to use and not easy to break; an operation panel has a rotating switch structure, being convenient to operate; and a right grip and a left grip are connected into a whole with a base, being durable.
Owner:浙江亿达控股集团有限公司
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