Bronze pan

By using a bronze pot body made of copper-tin alloy, combined with the design of heating holes, internal ribs and partitions, the problem of insufficient thermal efficiency and durability of existing bronze cookware has been solved, achieving a cooking experience that is efficient in heating, environmentally friendly and energy-saving, and healthy and safe.

CN223994703UActive Publication Date: 2026-03-17焦学进
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Patent Information

Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2025-03-27
Publication Date
2026-03-17

AI Technical Summary

Technical Problem

Existing bronze kitchenware is inadequate in terms of thermal efficiency, durability, and health benefits, making it difficult to meet modern people's pursuit of health and environmental protection as well as their needs for practicality and aesthetics.

Method used

The pot body is made of copper-tin alloy, with equidistant heating holes at the bottom, internal ribs and partitions on the inner wall, and a conical structure. Combined with a special casting process, it forms a mechanical structure with mutual tensile strength.

Benefits of technology

It improves thermal efficiency, enhances durability and corrosion resistance, extends service life, heats food evenly, improves anemia, has a good sterilization effect, saves energy and is environmentally friendly, and reduces resource consumption and environmental pollution.

✦ Generated by Eureka AI based on patent content.

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    Figure CN223994703U_ABST
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Abstract

The utility model provides a bronze pot which comprises a pot body, the pot body is made of copper-tin alloy, a plurality of heating holes which are distributed at equal intervals and are the same in size are formed in the bottom of the pot body, inner ribs are arranged on the inner wall of the pot body, partition plates are arranged on the inner sides of the inner ribs, the left side and the right side of the pot body are fixedly connected with pot handles, and the pot handles are fixedly connected with the pot body. And the heated hole and the pot body are in a non-penetrating state. Through the arrangement of the heated holes, the heat efficiency can be improved, heat distribution is uniform, heat transfer is accelerated, the energy-saving and environment-friendly effects are achieved, the overall firm durability, abrasion resistance and corrosion resistance of the pot body can be enhanced, and the overall service life is prolonged. The pot body is integrally cast into a cone by adopting a mechanical structure, so that the pot body is firmer and more durable and is not easy to deform or damage, and the pot body is made of bronze, so that the pot body can be used for supplementing copper elements and tin elements for a human body, improving the common anemia phenomenon of people, has a special sterilization effect and prevents the generation of microorganisms.
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Description

Technical Field

[0001] This utility model relates to a bronze pot, belonging to the field of bronze kitchenware technology. Background Technology

[0002] The development of bronze kitchenware is primarily driven by the concept of preserving historical and cultural heritage. As an important component of ancient Chinese civilization, bronze ware's exquisite casting techniques and profound cultural significance are breathtaking. The development of bronze kitchenware is not only about recreating the splendor of ancient cooking utensils, but also about passing this precious cultural heritage on to future generations. Through the perfect combination of modern technology and ancient craftsmanship, bronze kitchenware serves as a bridge connecting the past and present, allowing people to experience the charm of ancient civilization in their daily lives.

[0003] The development of bronze cookware also emphasizes both practicality and aesthetics. In terms of practicality, bronze pots possess excellent thermal conductivity and heat retention, enabling them to quickly heat and maintain the temperature of food, making the cooking process more efficient. Simultaneously, the material of bronze pots also gives them a certain degree of corrosion resistance and durability, meeting the needs of daily cooking. In terms of aesthetics, the exquisite shapes and unique textures of bronze pots make them works of art in the kitchen, enhancing the pleasure of cooking and the ritualistic feel of dining.

[0004] With modern people's pursuit of healthy eating and environmentally friendly living, the development of bronze cookware has also incorporated these concepts. Bronze cookware is cast from extremely pure copper and pure tin using an optimal ratio, containing no substances harmful to the human body, ensuring the health and safety of cooked food. At the same time, the durability of bronze cookware reduces the need for frequent replacements, thereby reducing resource consumption and environmental pollution.

[0005] Therefore, a bronze pot is proposed. Utility Model Content

[0006] In view of this, the present invention provides a bronze pot to solve or alleviate the technical problems existing in the prior art, and at least provides a beneficial alternative.

[0007] The technical solution of this utility model is as follows: a bronze pot, including a pot body, the pot body being made of copper-tin alloy, and the bottom of the pot body having a plurality of equally spaced and identically sized heating holes.

[0008] More preferably, the inner wall of the pot body is provided with inner ribs, and a partition plate is provided on the inner side of the inner ribs.

[0009] More preferably, pot handles are fixedly connected to both the left and right sides of the pot body.

[0010] More preferably, the heating hole is not through the pot body.

[0011] More preferably, the inner side of the inner rib is provided with a partition plate, which together with the inner connecting rib forms a mechanical structure with mutual tensile strength.

[0012] The present invention has the following advantages due to the adoption of the above technical solution:

[0013] I. This utility model, through the setting of heating holes, can improve thermal efficiency, make heat distribution uniform and accelerate heat transfer, and has the functions of energy saving and environmental protection. It can also enhance the overall sturdiness, durability, wear resistance and corrosion resistance of the pot body, extend the overall service life, and at the same time make the food heat evenly, shorten the cooking time and optimize the taste of the cooked food.

[0014] Second, the pot body of this utility model is integrally cast into a cone shape using mechanical structure, making it more sturdy and durable and less prone to deformation or damage. Since the pot body is made of bronze, using the pot body can supplement the human body with copper and tin elements, improve the common anemia phenomenon, and has special effects in sterilization, preventing the generation of microorganisms.

[0015] The above overview is for illustrative purposes only and is not intended to be limiting in any way. In addition to the illustrative aspects, embodiments, and features described above, further aspects, embodiments, and features of the present invention will become readily apparent from the accompanying drawings and the following detailed description. Attached Figure Description

[0016] To more clearly illustrate the technical solutions in the embodiments of this application or the prior art, the drawings used in the description of the embodiments or the prior art will be briefly introduced below. Obviously, the drawings described below are only some embodiments of this application. For those skilled in the art, other drawings can be obtained based on these drawings without creative effort.

[0017] Figure 1 This is a first-view perspective three-dimensional structural diagram of the present invention;

[0018] Figure 2 This is a second-view three-dimensional structural diagram of the present invention.

[0019] Reference numerals: 1. Pot body; 2. Heating holes; 3. Divider plate; 4. Inner ribs; 5. Pot handle. Detailed Implementation

[0020] In the following description, only certain exemplary embodiments are briefly described. As those skilled in the art will recognize, the described embodiments can be modified in various ways without departing from the spirit or scope of this invention. Therefore, the drawings and description are considered exemplary in nature and not restrictive.

[0021] The embodiments of this utility model will now be described in detail with reference to the accompanying drawings. Example

[0022] like Figure 1-2 As shown, this utility model embodiment provides a bronze pot, including a pot body 1. The pot body 1 is made of copper-tin alloy. The bottom of the pot body 1 has multiple equally spaced and identically sized heating holes 2. The inner wall of the pot body 1 is provided with inner ribs 4. The inner side of the inner ribs 4 is provided with partition plates 3. The left and right sides of the pot body 1 are fixedly connected with pot handles 5. The heating holes 2 are not penetrating the pot body 1. The partition plates 3 on the inner side of the inner ribs 4 and the inner ribs together form a whole tensile-resistant mechanical structure.

[0023] By setting the heating holes 2, thermal efficiency can be improved, heat distribution can be made more uniform and heat transfer can be accelerated, and energy saving and environmental protection can be achieved. It can also enhance the overall sturdiness, durability, wear resistance and corrosion resistance of the pot body 1, extend the overall service life, and make the food heat evenly, shorten the cooking time and optimize the taste of the cooked food.

[0024] The pot body 1 is integrally cast into a cone shape using mechanical structure, making it more sturdy and durable and less prone to deformation or damage. Since the pot body 1 is made of bronze, using the pot body 1 can supplement the human body with copper and tin elements, improve the common anemia phenomenon, and has special effects in sterilization, preventing the generation of microorganisms.

[0025] In operation, this invention improves thermal efficiency, ensures even heat distribution, and accelerates heat transfer through the heating holes 2, resulting in energy savings and environmental friendliness. It also enhances the overall durability, wear resistance, and corrosion resistance of the pot body 1, extending its service life. Simultaneously, it ensures even heating of food, shortens cooking time, and improves the taste of cooked ingredients. The pot body 1 is integrally cast into a conical shape, making it more robust, durable, and less prone to deformation or damage. Since the pot body 1 is made of bronze, using it can supplement the body with copper and tin elements. The anemia commonly found among virtuous people is effectively treated with antibacterial agents, preventing the growth of microorganisms. The pot body 1 is made from a high-purity (99.97%) copper and tin alloy, a high-grade copper-tin alloy processed using a special casting technique. Under normal use, it does not release any harmful substances. Furthermore, the heat conductivity of pot body 1 is more than five times that of iron (based on an average annual gas consumption of 300 kg per household, this saves 150 kg of fuel, approximately 500 yuan, and reduces carbon emissions). 300 x 2.75 = 825 kg. If calculated based on 10,000 bronze pots, it will save 5 million yuan in fuel costs (1 year) and reduce carbon emissions by 8,250 tons. The uncoated non-stick effect means the pot body has no coating, yet it still achieves a non-stick effect. The copper-tin alloy casting of the pot makes it less prone to oxidation and the formation of copper rust during use. The interrelationship between the partition plate 3 and the inner rib 4 in the layout design, from the perspective of structure, material, and process, shows a close relationship between the inner rib 4 and the inner partition plate 3. The design is determined by the position and structure of the partition plate 3, ensuring structural coordination and unity between the two, allowing the entire pot body 1 to maintain high stability and durability under high temperature and humid environments. In terms of material selection, the inner rib 4 and the inner partition plate 3 of the pot body 1 use the same metal material, a tin-copper alloy. This material choice improves the overall performance of the pot body 1, providing better protection for cooking and enjoying the bronze pot. The inner rib 4 can not only withstand the weight of food and liquid, preventing deformation or damage to the pot body 1, but also maintain even heat during cooking, ensuring that the food is heated evenly. This design reflects both a pursuit of practicality and an emphasis on quality details. During the use of the hot pot, the placement of ingredients and the addition of liquid often put significant pressure on the pot body 1. The inner rib 4 effectively copes with this pressure, ensuring the stable operation of the pot body 1. The inner partition 3 also plays a crucial role in the bronze dual-compartment hot pot. It separates different types of ingredients to prevent mixing and guides the flow of liquid within the pot, improving thermal efficiency.

[0026] The above description is merely a specific embodiment of this utility model, but the protection scope of this utility model is not limited thereto. Any person skilled in the art can easily conceive of various variations or substitutions within the technical scope disclosed in this utility model, and these should all be included within the protection scope of this utility model. Therefore, the protection scope of this utility model should be determined by the protection scope of the claims.

Claims

1. A bronze pot comprising a pot body (1), characterized in that: The material of the pot body (1) is copper-tin alloy, and a plurality of heating holes (2) with equal distance and same size are arranged on the bottom of the pot body (1).

2. A bronze pan as claimed in claim 1 wherein: The inner wall of the pot body (1) is provided with an inner rib (4), and the inner side of the inner rib (4) is provided with a partition plate (3).

3. A bronze pan as claimed in claim 1, wherein: The left and right sides of the pot body (1) are fixedly connected with pot handles (5).

4. A bronze pan as claimed in claim 1, wherein: The heating holes (2) and the pot body (1) are in a non-penetrating state.

5. A bronze pan as claimed in claim 2, wherein: The inner side of the inner rib (4) is provided with the partition plate (3) and an inner connecting rib, which are an integral anti-tension mechanical structure.