Constant-temperature shaking table for fungus fermentation

Abstract

The utility model belongs to the technical field of fungus culture, in particular to a constant-temperature shaking table for fungus fermentation, which comprises a base, a mounting bin is arranged at the top of the base, a mounting cabinet is arranged on one side of the mounting bin, a hot air supply device is mounted on the mounting cabinet, a plurality of air holes are formed in the inner wall of the mounting bin, and the mounting bin is of a hollow structure. A mounting cavity is formed in the mounting bin, an opening is formed in the outer wall of one side of the mounting bin, a door body is arranged on one side of the opening, and a placement frame is placed in the mounting cavity; according to the utility model, through the arrangement of the mounting bin, when the condition that a culture solution is scattered in the mounting bin inevitably occurs in the process of taking and placing the vessel, the mounting bin can be flushed, so that dirt is convenient to clean, and other pollution is not caused due to the fact that no electric device is arranged in the mounting bin; a relatively independent, closed and easily-controlled culture environment is created for the edible mushrooms, and sustainable use of the shaking table is facilitated.

Description

TECHNICAL FIELD

[0001] The utility model relates to the technical field of fungus culture, in particular to a constant temperature shaking table for fungus fermentation. BACKGROUND

[0002] The constant temperature shaking table for edible fungus fermentation is a kind of equipment widely used in laboratory and industrial production, after edible fungus is placed in the shaking table, the shaking table is shaken, the oscillation of the shaking table makes oxygen in air constantly dissolve into fermentation broth, and the dissolved oxygen content in culture medium is increased to promote edible fungus fermentation.

[0003] In the fermentation culture of edible fungus, the working table of the shaking table is arranged in the mounting groove in the main body of the shaking table, when liquid is splashed on the top of the working table due to operation error in the working process, the liquid is easy to flow into the mounting groove of the main body of the shaking table, the inside of the main body of the shaking table is contaminated, and the liquid is difficult to clean, odor is generated in the mounting groove, and the shaking table is affected in use for a long time, which is not conducive to its continuous use. UTILITY MODEL CONTENT

[0004] The utility model provides a constant temperature shaking table for fungus fermentation to solve the problem that existing liquid is easy to flow into the mounting groove of the main body of the shaking table, and the mounting groove of the main body of the shaking table is contaminated.

[0005] In order to realize the above-mentioned purpose, the utility model provides the following technical scheme:

[0006] A constant temperature shaking table for fungus fermentation, including the base, the top of the base is placed with the installation warehouse, one side of the installation warehouse is provided with the installation cabinet, the installation cabinet is installed with hot air supply device, the inside of the installation warehouse is opened with the installation cavity, and the outer wall of one side of the installation warehouse is opened with the opening, one side of the opening is provided with the door body, the installation cavity is placed with the rack, the inner wall of the rack and the installation warehouse is opened with a plurality of air holes, the installation warehouse is the hollow structure, one side of the rack is opened with the placing groove, the placing groove is equipped with the placing disc, the top of the placing disc is provided with a plurality of sockets, the top of the installation warehouse is provided with motor mounting seat, the motor mounting seat is equipped with the swing motor, the output shaft of the swing motor is connected with the swing rod, the extension end of the swing rod extends to the inside of the installation warehouse and is connected with the top of the rack.

[0007] Preferably, the hot air supply device includes a constant temperature air heater arranged on the top of the installation cabinet, a filter plate is arranged between the constant temperature air heater and the installation cabinet, a main circulating fan and an auxiliary circulating fan are arranged in the installation cabinet, and an air vent plate is arranged between the installation cabinet and the installation warehouse.

[0008] Preferably, the front surface of the ventilation plate is sequentially provided with a first circulating groove, an oxygen passing groove and a second circulating groove from top to bottom, one side of the first circulating groove is connected with a suction pipe, the end of the suction pipe is connected with a suction pipe, the end of the suction pipe is communicated with the air inlet of the secondary circulating fan, and the air outlet of the secondary circulating fan is provided with an exhaust pipe.

[0009] Preferably, the side wall of the ventilation plate is connected with a connecting pipe, the connecting pipe is communicated with the second circulating groove, the end of the connecting pipe is connected with an air outlet pipe, the extension end of the air outlet pipe is connected with the air outlet of the main circulating fan, and the air inlet of the main circulating fan is provided with an air inlet pipe.

[0010] Preferably, the rear surface of the mounting bin is sequentially provided with an air outlet, an oxygen inlet and an air inlet from top to bottom, the first circulating groove is communicated with the air outlet, the oxygen passing groove is communicated with the oxygen inlet, and the second circulating groove is communicated with the air inlet.

[0011] Preferably, the outer wall of the ventilation plate is connected with a guide pipe, the extension end of the guide pipe is connected with an oxygen supply pipe, and the guide pipe is communicated with the oxygen passing groove.

[0012] Preferably, the top of the placing groove is provided with an insertion rail, the top of the insertion rail is provided with a clamping groove, the bottom of the placing disc is provided with a clamping rod, and the clamping rod is matched with the clamping groove.

[0013] Preferably, the top of the mounting bin is provided with an arc-shaped through hole, and the swing rod can reciprocate in the arc-shaped through hole.

[0014] Preferably, the bottom of the door body is provided with a supporting rod, the bottom end of the supporting rod is provided with a guide rail, the end of the guide rail is fixed to the top of the base, and the extension end of the supporting rod can slide in the side wall of the guide rail.

[0015] The utility model has the advantages that: the mounting bin is an independent mechanism, the rocking bed mechanism is arranged in the mounting bin, the utensil containing edible fungi is placed in the rocking bed mechanism for culture, when the culture solution is inevitably scattered in the mounting bin during the process of taking and placing the utensil, since there is no electrical device in the mounting bin, the mounting bin can be flushed, the dirt is convenient to clean, other pollution is avoided, a relatively independent, closed and easily controlled culture environment is created for the edible fungi, and the sustainable use of the rocking bed is facilitated. BRIEF DESCRIPTION OF DRAWINGS

[0016] In order to more clearly illustrate the technical solutions in the embodiments of the present application or the prior art, the drawings needed to be used in the description of the embodiments or the prior art will be briefly introduced as follows. Obviously, the drawings described in the following are only some of the embodiments of the present application, and for those skilled in the art, other drawings can also be obtained without creative labor on the basis of these drawings.

[0017] Figure 1 The structure diagram of the installation cabinet and the air vent plate of the present application is shown in the figure.

[0018] Figure 2 The structure diagram of the installation cabinet and the air vent plate of the present application is shown in the figure.

[0019] Figure 3 The structure diagram of the installation cabinet and the air vent plate of the present application is shown in the figure.

[0020] Figure 4 The structure diagram of the installation cabinet and the air vent plate of the present application is shown in the figure.

[0021] Figure 5 The structure diagram of the installation cabinet and the air vent plate of the present application is shown in the figure.

[0022] Figure 6 The structure diagram of the installation cabinet and the air vent plate of the present application is shown in the figure.

[0023] In the figure: 1, constant temperature air heater; 2, filter plate; 3, installation cabinet; 4, base; 5, guide rail; 6, support rod; 7, door body; 8, oxygen delivery pipe; 9, guide pipe; 10, air vent plate; 11, motor mounting seat; 12, swing motor; 13, swing rod; 14, through hole; 15, placement rack; 16, installation bin; 17, installation cavity; 18, oxygen inlet; 19, air outlet; 20, air inlet; 21, plug rail; 22, socket; 23, placement disc; 24, clamping rod; 25, oxygen passing groove; 26, first circulating groove; 27, second circulating groove; 28, connecting pipe; 29, air outlet pipe; 30, main circulating fan; 31, air inlet pipe; 32, auxiliary circulating fan; 321, air outlet pipe; 322, suction pipe. DETAILED DESCRIPTION

[0024] The technical solutions in the embodiments of the present application will be described clearly and completely in combination with the drawings in the embodiments of the present application. Obviously, the described embodiments are only some of the embodiments of the present application, and not all the embodiments. Based on the embodiments in the present application, all the other embodiments obtained by those skilled in the art without creative labor are within the scope of protection of the present application.

[0025] As Figures 1-6As shown, a constant temperature shaking table for fermentation of fungi includes a base 4, the top of the base 4 is provided with a mounting bin 16, one side of the mounting bin 16 is provided with a mounting cabinet 3, the mounting cabinet 3 is provided with a hot air supply device, the inside of the mounting bin 16 is provided with a mounting cavity 17, and the side wall of the mounting bin 16 is provided with an opening, one side of the opening is provided with a door body 7, the mounting cavity 17 is provided with a placing rack 15, the placing rack 15 and the inner wall of the mounting bin 16 are provided with a plurality of air holes, the mounting bin 16 is a hollow structure, one side of the placing rack 15 is provided with a placing groove, the placing groove is provided with a placing disc 23, and the top of the placing disc 23 is provided with a plurality of sockets 22;

[0026] The top of the placing groove is provided with an insertion rail 21, the top of the insertion rail 21 is provided with a clamping groove, the bottom of the placing disc 23 is provided with a clamping rod 24, and the clamping rod 24 is matched with the clamping groove;

[0027] The top of the mounting bin 16 is provided with a motor mounting seat 11, the motor mounting seat 11 is provided with a swinging motor 12, the output shaft of the swinging motor 12 is connected with a swing rod 13, the extension end of the swing rod 13 extends into the inside of the mounting bin 16 and is connected with the top of the placing rack 15;

[0028] The top of the mounting bin 16 is provided with an arc-shaped through hole 14, and the swing rod 13 can reciprocate in the arc-shaped through hole 14;

[0029] In this embodiment, in the process of using the shaking table, the user puts the edible fungus culture solution into the container, then places the container on the socket 22, then puts the placing disc 23 into the placing groove, and in the process of placing the placing disc 23, the clamping rod 24 at the bottom of the placing disc 23 is aligned with the clamping groove of the insertion rail 21 in the placing groove, then the clamping rod 24 is pressed into the clamping groove, after the mounting bin 16 is closed, the swinging motor 12 is started, the main shaft of the swinging motor 12 drives the swing rod 13 to reciprocate, so as to drive the placing rack 15 to swing, and then the container on the placing disc 23 is swung, oxygen is continuously dissolved into the fermentation liquid, the dissolved oxygen content in the culture medium is increased, so as to promote the fermentation of edible fungi.

[0030] As shown in the figure, Figures 1-6 The hot air supply device includes a constant temperature air heater 1 arranged at the top of the mounting cabinet 3, a filter plate 2 arranged between the constant temperature air heater 1 and the mounting cabinet 3, a main circulating fan 30 and a secondary circulating fan 32 arranged in the inside of the mounting cabinet 3, and an air inlet plate 10 arranged between the mounting cabinet 3 and the mounting bin 16.

[0031] The front surface of the air inlet plate 10 is sequentially provided with a first circulating groove 26, an oxygen passing groove 25 and a second circulating groove 27 from top to bottom, one side of the first circulating groove 26 is connected with a suction pipe 322, the end of the suction pipe 322 is connected with a suction pipe 322, the end of the suction pipe 322 is communicated with the air inlet of the secondary circulating fan 32, and the air outlet of the secondary circulating fan 32 is provided with an exhaust pipe 321;

[0032] The side wall of the ventilation plate 10 is connected with a connecting pipe 28, which is communicated with the second circulating groove 27, and the end of the connecting pipe 28 is connected with an air outlet pipe 29, the extending end of which is connected with the air outlet of a main circulating fan 30, and the air inlet of the main circulating fan 30 is provided with an air inlet pipe 31.

[0033] The rear surface of the installation bin 16 is sequentially provided from top to bottom with an air outlet 19, an oxygen inlet 18 and an air inlet 20, the first circulating groove 26 is communicated with the air outlet 19, the oxygen is communicated with the oxygen inlet 18 through the oxygen passing groove 25, and the second circulating groove 27 is communicated with the air inlet 20.

[0034] In this embodiment, the air is heated and kept constant temperature by the constant temperature air heater 1, and the hot air is blown downward, and after being filtered by the filter plate 2, the hot air enters the installation cabinet 3, and the main circulating fan 30 is started, and in the process of extracting the hot air, the hot air enters through the air inlet pipe 31, and then enters the second circulating groove 27 through the air outlet pipe 29 and the connecting pipe 28, and then enters the air inlet 20 through the second circulating groove 27, and finally enters the installation bin 16, and then enters the air holes of the placing rack 15 through the air holes of the inner wall of the installation bin 16, and finally enters the placing groove of the placing rack 15, and the hot air is continuously input into the placing groove, so as to ensure that the utensils placed in the placing groove and the edible fungi are in a constant temperature state, and the edible fungi is fermented in a constant temperature state.

[0035] The auxiliary circulating fan 32 is started, and the air in the placing groove is extracted by the auxiliary circulating fan 32, and then flows back to the first circulating groove 26 through the air holes of the inner wall of the placing rack 15 and the installation bin 16, and then is discharged again to the installation cabinet 3 through the suction pipe 322 and the exhaust pipe 321, and the air in the installation cabinet 3 is extracted again to the placing groove by the main circulating fan 30, and through the circulating extraction of the main circulating fan 30 and the auxiliary circulating fan 32, the hot air can be recycled, which is beneficial to saving electric energy.

[0036] As shown in Figure 1 and Figure 5 The outer wall of the ventilation plate 10 is connected with a guide pipe 9, the extending end of the guide pipe 9 is connected with an oxygen supply pipe 8, the guide pipe 9 is communicated with the oxygen passing groove 25, and the external oxygen supply equipment is connected at the end of the oxygen supply pipe 8, and the oxygen is continuously input into the oxygen passing groove 25 by the oxygen supply equipment, and then enters the inner cavity of the installation bin 16 through the oxygen passing groove 25 and the oxygen inlet 18, and then is discharged to the air holes of the placing rack 15 through the air holes of the inner wall of the installation bin 16, and then is discharged to the placing groove through the air holes of the placing rack 15, and then sufficient oxygen is supplemented into the placing groove, so as to facilitate the fermentation of the edible fungi.

[0037] As shown in Figure 1As shown, the bottom of the door body 7 is provided with a support rod 6, the bottom end of the support rod 6 is provided with a guide rail 5, the end of the guide rail 5 is fixed on the top of the base 4, and the extended end of the support rod 6 can slide on the side wall of the guide rail 5; during the edible mushroom cultivation process, the door body 7 is placed at the opening of the installation bin 16, the end of the door body 7 is attached to the edge of the opening of the installation bin 16, and the door body 7 is used for shielding the opening, so that the hot air in the installation bin 16 cannot flow out of the opening in a large amount, the temperature in the installation bin 16 is prevented from being quickly lost, and the energy consumption can be effectively reduced.

[0038] The above merely describes the preferred embodiments of the present application, and is not intended to limit the present application, and any modification, equivalent replacement, improvement, etc. made within the spirit and principle of the present application shall be included in the protection scope of the present application.

Claims

1. A constant temperature shaker for fermentation of fungi, comprising a base (4), characterized in that: The top of the base (4) is provided with a mounting bin (16), one side of the mounting bin (16) is provided with a mounting cabinet (3), the mounting cabinet (3) is provided with a hot air supply device, the inside of the mounting bin (16) is provided with a mounting cavity (17), and the outer wall of one side of the mounting bin (16) is provided with an opening, one side of the opening is provided with a door body (7), the mounting cavity (17) is provided with a placing rack (15), the placing rack (15) and the inner wall of the mounting bin (16) are provided with a plurality of air holes, the mounting bin (16) is a hollow structure, one side of the placing rack (15) is provided with a placing groove, the placing groove is provided with a placing disc (23), the top of the placing disc (23) is provided with a plurality of sockets (22), the top of the mounting bin (16) is provided with a motor mounting seat (11), the motor mounting seat (11) is provided with a swing motor (12), the output shaft of the swing motor (12) is connected with a swing rod (13), the extension end of the swing rod (13) extends into the mounting bin (16) and is connected with the top of the placing rack (15).

2. The constant temperature shaker for fungi fermentation according to claim 1, characterized in that: The hot air supply device comprises a constant temperature air heater (1) arranged on the top of the mounting cabinet (3), and a filter plate (2) is arranged between the constant temperature air heater (1) and the mounting cabinet (3). The inside of the mounting cabinet (3) is provided with a main circulating fan (30) and a secondary circulating fan (32), and an air inlet plate (10) is arranged between the mounting cabinet (3) and the mounting bin (16).

3. The constant temperature shaker for fungi fermentation according to claim 2, characterized in that: The front surface of the air inlet plate (10) is sequentially provided with a first circulating groove (26), an oxygen passing groove (25) and a second circulating groove (27) from top to bottom. One side of the first circulating groove (26) is connected with a suction pipe (322), and the end of the suction pipe (322) is connected with a suction pipe (322). The end of the suction pipe (322) is connected with the air inlet of the secondary circulating fan (32), and the air outlet of the secondary circulating fan (32) is provided with an exhaust pipe (321).

4. The constant temperature shaker for fungi fermentation according to claim 3, characterized in that: The side wall of the air inlet plate (10) is connected with a connecting pipe (28), the connecting pipe (28) is connected with the second circulating groove (27), the end of the connecting pipe (28) is connected with an air outlet pipe (29), the extension end of the air outlet pipe (29) is connected with the air outlet of the main circulating fan (30), and the air inlet of the main circulating fan (30) is provided with an air inlet pipe (31).

5. The constant temperature shaker for fungi fermentation according to claim 4, characterized in that: The rear surface of the mounting bin (16) is sequentially provided with an air outlet (19), an oxygen inlet (18) and an air inlet (20) from top to bottom. The first circulating groove (26) is connected with the air outlet (19), the oxygen passing groove (25) is connected with the oxygen inlet (18), and the second circulating groove (27) is connected with the air inlet (20).

6. The constant temperature shaker for fungi fermentation according to claim 3, characterized in that: The outer wall of the air inlet plate (10) is connected with a conduit (9), the extension end of the conduit (9) is connected with an oxygen supply pipe (8), and the conduit (9) is connected with the oxygen passing groove (25).

7. The constant temperature shaker for fungi fermentation according to claim 1, characterized in that: The top of the placing groove is provided with an insertion rail (21), the top of the insertion rail (21) is provided with a clamping groove, the bottom of the placing disc (23) is provided with a clamping rod (24), and the clamping rod (24) is matched with the clamping groove.

8. The constant temperature shaker for fungi fermentation according to claim 1, characterized in that: The top of the mounting bin (16) is provided with an arc-shaped through hole (14), and the swing rod (13) can reciprocate in the arc-shaped through hole (14).

9. The constant temperature shaker for fungi fermentation according to claim 1, characterized in that: The bottom of the door body (7) is provided with a supporting rod (6), the bottom end of the supporting rod (6) is provided with a guide rail (5), the end of the guide rail (5) is fixed on the top of the base (4), and the extension end of the supporting rod (6) can slide on the side wall of the guide rail (5).

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