Mixing device for gluten production

Abstract

The utility model discloses a mixing device for gluten production, which relates to the technical field of gluten production and comprises a barrel, a rotating shaft is coaxially and rotatably connected in the barrel, a sliding rod is slidably connected to one end, far away from the rotating shaft, of a fixing plate, a rolling component is arranged at the lower end of the sliding rod, and an abutting head is fixedly connected to the upper end of the sliding rod. A plurality of protruding blocks are fixedly connected to the top wall of the barrel, the distance between the protruding blocks and the rotating shaft is equal to the distance between the abutting joint and the rotating shaft, and a reset spring is arranged on the sliding rod in a sleeving mode and located between the abutting joint and the fixing plate. The dough kneading device has the beneficial effects that when a rotating shaft drives a sliding rod to rotate around the rotating shaft, an abutting joint slides on a convex block, so that the sliding rod and a fixed plate slide, a rolling assembly is pushed to descend to knead dough, then the abutting joint is separated from the convex block, and a reset spring recovers deformation to drive the rolling assembly to ascend, so that the dough is kneaded repeatedly; the dough is fully mixed with water, and starch in the dough is washed out.

Description

TECHNICAL FIELD

[0001] The utility model relates to gluten production technical field, especially a kind of mixing device for gluten production. BACKGROUND

[0002] Gluten production is a food processing process combining traditional technology and modern technology, and its core is to separate starch and gluten protein in flour by kneading and mixing, stirring and washing, and the separated gluten is a gel material with sponge-like network structure.

[0003] Through the retrieval, China patent publication No. CN219877369U discloses a device for producing gluten, which injects water into the first extrusion bin, starts the unevenly spaced helical shafts arranged side by side to push the batter, and makes the batter move towards each other, during which the dough and water mix to separate the starch. However, this device has some problems: mixing the dough and water by high-speed spiral extrusion can damage the network structure of gluten, and the starch in the dough cannot be fully contacted with water, which affects the quality of the final product. UTILITY MODEL CONTENT

[0004] The utility model aims to solve the above-mentioned problems and provide a mixing device for gluten production.

[0005] The utility model achieves the above-mentioned purposes by the following technical solutions:

[0006] A mixing device for gluten production includes a cylinder, a rotating shaft coaxially connected inside the cylinder, and a power assembly between the rotating shaft and the cylinder.

[0007] A kneading mechanism is provided on the rotating shaft, which includes multiple fixed plates evenly distributed circumferentially along the rotating shaft, a sliding rod slidingly connected to the end of the fixed plate away from the rotating shaft, and a rolling assembly provided at the lower end of the sliding rod.

[0008] A contact head is fixedly connected to the upper end of the sliding rod, multiple protrusions are fixedly connected to the top wall of the cylinder, the protrusions are evenly distributed circumferentially along the rotating shaft, the distance from the protrusions to the rotating shaft is equal to the distance from the contact head to the rotating shaft, a return spring is sleeved on the sliding rod, and the return spring is located between the contact head and the fixed plate.

[0009] Preferably, the rolling assembly includes a second pressing block fixedly installed at the lower end of the sliding rod, a first pressing block slidingly connected to the lower end of the second pressing block, and a connecting spring fixedly connected between the second pressing block and the first pressing block.

[0010] Preferably, multiple fixed rods are fixedly connected to the rotating shaft, the fixed rods are evenly distributed circumferentially along the rotating shaft, an arc plate is fixedly connected to the end of the fixed rod away from the rotating shaft, and the lower end of the arc plate abuts against the bottom wall of the cylinder.

[0011] Preferably, the power assembly comprises a power motor, the power motor is fixedly installed on the upper end of the cylinder body, and an output shaft of the power motor is fixedly connected with the rotating shaft.

[0012] Preferably, a feeding hopper is fixedly connected to the side of the upper end of the cylinder body away from the power motor, and a cover is hingedly connected to the upper end of the feeding hopper.

[0013] Preferably, a water inlet pipe is fixedly connected to the upper end of the cylinder body, and the water inlet pipe is located on the side of the power motor away from the feeding hopper.

[0014] Preferably, an observation window is formed in the front end of the cylinder body, and a glass is fixedly installed in the observation window.

[0015] Beneficial effects are that when the rotating shaft drives the sliding rod to rotate around the rotating shaft, the abutting head slides on the protrusion, so that the sliding rod and the fixed plate slide, the rolling assembly is driven to descend to knead the dough, then the abutting head is separated from the protrusion, the reset spring restores the deformation to drive the rolling assembly to ascend, so that the dough is repeatedly kneaded, the dough and water are fully mixed, and the starch in the dough is washed out.

[0016] The additional technical features and advantages of the utility model will be more obvious in the following description, or can be understood through the specific practice of the utility model. BRIEF DESCRIPTION OF DRAWINGS

[0017] The drawings are used to provide further understanding of the utility model, and constitute a part of the specification, and are used together with the following specific embodiments to explain the utility model, but do not constitute the limitation to the utility model. In the drawings:

[0018] Figure 1 It is a perspective view of the mixing device for gluten production of the utility model;

[0019] Figure 2 It is a cross-sectional perspective view of the mixing device for gluten production of the utility model;

[0020] Figure 3 It is a protrusion position schematic view of the mixing device for gluten production of the utility model;

[0021] Figure 4 It is a front view of the mixing device for gluten production of the utility model;

[0022] Figure 5 It is Figure 4 The enlarged view of A of the utility model.

[0023] The reference numerals in the attached drawings are explained as follows: 101, cylinder; 102, observation window; 103, water inlet pipe; 201, feed hopper; 202, cover; 301, power motor; 302, rotating shaft; 401, fixing plate; 402, sliding rod; 403, return spring; 404, abutment joint; 405, protrusion; 501, second pressure block; 502, first pressure block; 503, connecting spring; 601, fixing rod; 602, arc plate. Detailed Implementation

[0024] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments of the present utility model. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments.

[0025] In the description of this utility model, it should be understood that the terms "upper", "lower", "front", "rear", "left", "right", "top", "bottom", "inner", "outer", etc., indicate the orientation or positional relationship based on the orientation or positional relationship shown in the accompanying drawings. They are only for the convenience of describing this utility model and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific orientation, or be constructed and operated in a specific orientation. Therefore, they should not be construed as limitations on this utility model.

[0026] The present invention will be further described below with reference to the accompanying drawings:

[0027] like Figures 1-5 As shown, a mixing device for gluten production includes a cylinder 101, a rotating shaft 302 coaxially rotatably connected inside the cylinder 101, and a power assembly between the rotating shaft 302 and the cylinder 101.

[0028] The rotating shaft 302 is provided with a kneading mechanism, which includes multiple fixed plates 401. The multiple fixed plates 401 are evenly distributed around the rotating shaft 302. A sliding rod 402 is slidably connected to one end of the fixed plate 401 away from the rotating shaft 302. A rolling component is provided at the lower end of the sliding rod 402.

[0029] A stop 404 is fixedly connected to the upper end of the sliding rod 402. Multiple protrusions 405 are fixedly connected to the top wall of the cylinder 101. The multiple protrusions 405 are evenly distributed around the circumference of the rotating shaft 302. The distance from the protrusions 405 to the rotating shaft 302 is equal to the distance from the stop 404 to the rotating shaft 302. A return spring 403 is sleeved on the sliding rod 402. The return spring 403 is located between the stop 404 and the fixed plate 401. The rotating shaft 302 drives the sliding rod 402 to rotate through the fixed plate 401. When the sliding rod 402 rotates around the rotating shaft 302, the stop 404 slides on the protrusions 405, causing the sliding rod 402 to slide with the fixed plate 401, pushing the rolling component down to knead the dough. Then the stop 404 disengages from the protrusions 405, causing the return spring 403 to return to its original shape and drive the rolling component to rise, thereby realizing repeated kneading of the dough, so that the dough and water are fully mixed and the starch in the dough is washed out.

[0030] The kneading assembly includes a second pressing block 501, which is fixedly installed at the lower end of the sliding rod 402. A first pressing block 502 is slidably connected to the lower end of the second pressing block 501. A connecting spring 503 is fixedly connected between the second pressing block 501 and the first pressing block 502. When the sliding rod 402 pushes the second pressing block 501 down, the first pressing block 502 first squeezes the dough. As the sliding rod 402 continues to descend, the second pressing block 501 squeezes the dough. At this time, the connecting spring 503 is compressed, thereby expanding the kneading area.

[0031] Multiple fixing rods 601 are fixedly connected to the rotating shaft 302. The fixing rods 601 are evenly distributed around the circumference of the rotating shaft 302. An arc plate 602 is fixedly connected to the end of the fixing rod 601 away from the rotating shaft 302. The lower end of the arc plate 602 abuts against the bottom wall of the cylinder 101. The rotating shaft 302 drives the fixing rods 601 to rotate, and at the same time the arc plate 602 squeezes the dough toward the rotating shaft 302, thereby improving the gluten processing efficiency.

[0032] The power assembly includes a power motor 301, which is fixedly installed on the upper end of the cylinder 101. The output shaft of the power motor 301 is fixedly connected to the rotating shaft 302, and the power motor 301 drives the rotating shaft 302 to rotate.

[0033] A feeding hopper 201 is fixedly connected to the upper end of the cylinder 101 away from the power motor 301. A cover 202 is hinged to the upper end of the feeding hopper 201. When in use, the cover 202 is opened so that the dough enters the cylinder 101 through the feeding hopper 201.

[0034] A water inlet pipe 103 is fixedly connected to the upper end of the cylinder 101. The water inlet pipe 103 is located on the side of the power motor 301 away from the feed hopper 201, and the brine mixture is transported into the cylinder 101 through the water inlet pipe 103.

[0035] An observation window 102 is provided at the front end of the cylinder 101, and a glass is fixedly installed inside the observation window 102.

[0036] Working principle: When in use, the lid 202 is opened, allowing the dough to enter the cylinder 101 through the feed hopper 201. The brine mixture is then conveyed into the cylinder 101 through the water inlet pipe 103. Subsequently, the motor 301 drives the rotating shaft 302 to rotate. The rotating shaft 302, through the fixed plate 401, drives the sliding rod 402 to rotate. As the sliding rod 402 rotates around the rotating shaft 302, the abutment 404 slides on the protrusion 405, causing the sliding rod 402 to slide against the fixed plate 401. When the sliding rod 402 pushes the second pressing block 501 down, the first pressing block... First, the dough is squeezed by the sliding rod 402. As the sliding rod 402 continues to descend, the second pressing block 501 squeezes the dough. At this time, the connecting spring 503 is compressed, thereby expanding the kneading area. Then, the abutment 404 disengages from the protrusion 405, causing the return spring 403 to recover its deformation and drive the rolling component to rise. This allows the dough to be repeatedly kneaded, so that the dough and water are fully mixed and the starch in the dough is washed out. At the same time, the rotating shaft 302 drives the fixed rod 601 to rotate, and the arc plate 602 squeezes the dough towards the rotating shaft 302, improving the gluten processing efficiency.

[0037] The foregoing has shown and described the basic principles, main features, and advantages of this utility model. Those skilled in the art should understand that this utility model is not limited to the above embodiments. The embodiments and descriptions in the specification are merely illustrative of the principles of this utility model. Various changes and modifications can be made to this utility model without departing from its spirit and scope, and all such changes and modifications fall within the scope of the claimed utility model. The scope of protection of this utility model is defined by the appended claims and their equivalents.

Claims

1. A mixing device for gluten production, comprising a cylindrical body (101), wherein a rotating shaft (302) is coaxially rotatably connected within the cylindrical body (101), characterized in that: A power assembly is provided between the rotating shaft (302) and the cylinder (101); The rotating shaft (302) is provided with a kneading mechanism, which includes multiple fixed plates (401). The multiple fixed plates (401) are evenly distributed around the rotating shaft (302). A sliding rod (402) is slidably connected to one end of the fixed plate (401) away from the rotating shaft (302). A rolling component is provided at the lower end of the sliding rod (402). The upper end of the sliding rod (402) is fixedly connected to an abutment (404), and a plurality of protrusions (405) are fixedly connected to the top wall of the cylinder (101). The plurality of protrusions (405) are evenly distributed around the circumference of the rotating shaft (302). The distance from the protrusion (405) to the rotating shaft (302) is equal to the distance from the abutment (404) to the rotating shaft (302). A return spring (403) is sleeved on the sliding rod (402), and the return spring (403) is located between the abutment (404) and the fixed plate (401).

2. The mixing device for gluten production according to claim 1, characterized in that: The compaction assembly includes a second compaction block (501), which is fixedly installed at the lower end of the sliding rod (402). A first compaction block (502) is slidably connected to the lower end of the second compaction block (501), and a connecting spring (503) is fixedly connected between the second compaction block (501) and the first compaction block (502).

3. A mixing device for gluten production according to claim 1, characterized in that: Multiple fixing rods (601) are fixedly connected to the rotating shaft (302). The fixing rods (601) are evenly distributed around the rotating shaft (302). An arc plate (602) is fixedly connected to one end of the fixing rod (601) away from the rotating shaft (302). The lower end of the arc plate (602) abuts against the bottom wall of the cylinder (101).

4. A mixing device for gluten production according to claim 1, characterized in that: The power assembly includes a power motor (301), which is fixedly installed on the upper end of the cylinder (101), and the output shaft of the power motor (301) is fixedly connected to the rotating shaft (302).

5. A mixing device for gluten production according to claim 4, characterized in that: A feed hopper (201) is fixedly connected to the upper end of the cylinder (101) away from the power motor (301), and a cover (202) is hinged to the upper end of the feed hopper (201).

6. A mixing device for gluten production according to claim 5, characterized in that: The upper end of the cylinder (101) is fixedly connected to a water inlet pipe (103), which is located on the side of the power motor (301) away from the feed hopper (201).

7. A mixing device for gluten production according to claim 1, characterized in that: An observation window (102) is provided at the front end of the cylinder (101), and a glass is fixedly installed inside the observation window (102).

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