Marinated food dicing device

Abstract

The utility model provides a marinated food dicing device which comprises a machine frame, a cutter assembly and a driving assembly are arranged on the machine frame, the cutter assembly comprises an installation frame, at least two cutter holders are arranged on the installation frame in the X-axis direction at intervals, a sliding groove is further formed in the installation frame, and the length direction of the sliding groove is consistent with the X-axis direction. Wherein one tool apron is fixedly connected with the installation frame, the other tool aprons are movably arranged in the sliding grooves respectively, cutting blades are arranged on the tool aprons respectively, rhombic telescopic frames are further arranged on the installation frame and rotationally connected with the tool aprons in a one-to-one correspondence mode, and a movable plate capable of moving in the Y-axis direction is further arranged on the machine frame. A supporting plate is arranged on the movable plate, and when the movable plate moves, the supporting plate is driven to move to the position under the cutter assembly or away from the cutter assembly. The technical problem that an existing dicing device is poor in universality is solved, and the technical effects that the size of split marinated food can be adjusted according to processing requirements, and the equipment purchase cost is reduced are achieved.

Description

Technical Field

[0001] This utility model relates to the field of braised food processing technology, and in particular to a braised food cutting device. Background Technology

[0002] Braised foods are made primarily from poultry, livestock meat and offal, as well as some aquatic products and vegetables. These are placed in a prepared braising liquid, brought to a boil over high heat, and then simmered over low heat, allowing the flavors of the braising liquid to slowly penetrate the meat and create a fragrant and delicious braised dish. Braised foods require cutting during the processing.

[0003] Chinese utility model patent CN218052775U discloses a cutting device for braised products, including a base, a first support column fixed on the left side of the base, and a second support column fixed on the right side of the base. Both the first and second support columns have cylinder chambers. A first cylinder is fixed to the top of the cylinder chamber of the first support column, and a second cylinder is fixed to the top of the cylinder chamber of the second support column. The gap between the first and second support columns forms a cutting chamber, within which a cutting assembly is installed. The cutting assembly includes a fixing plate, a pressing plate below the fixing plate, and a blade fixed to the bottom surface of the fixing plate between the bottom surface of the fixing plate and the top surface of the pressing plate. A through groove is formed on the pressing plate. This cutting device for braised products uses cylinders instead of manual labor, saving manpower and time, and improving work efficiency.

[0004] The cutting device for braised food disclosed in the above-mentioned utility model patent uses a blade fixed on a fixed plate to cut the braised food. Since the position of the blade on the fixed plate is fixed, the size of the braised food after cutting is fixed. It is impossible to adjust the size of the braised food after cutting according to actual production needs. Therefore, the above-mentioned cutting device has poor versatility. Different specifications of equipment are required when there are different processing needs for braised food, which increases production costs. Utility Model Content

[0005] To address the shortcomings of existing technologies, this utility model provides a cutting device for braised food, which solves the problem of poor versatility of cutting devices in existing technologies.

[0006] According to an embodiment of this utility model, a food cutting device for braised dishes includes a frame. The frame is provided with a cutting blade assembly that can be raised and lowered along the Z-axis and a drive assembly that is pulsatorically connected to the cutting blade assembly. The cutting blade assembly includes a mounting frame. At least two blade holders are spaced apart along the X-axis on the mounting frame. The mounting frame is also provided with a sliding groove whose length direction is consistent with the X-axis direction. One of the blade holders is fixedly connected to the mounting frame, and the other blade holders are movably disposed in the sliding groove. Each blade holder is provided with a cutting blade. The mounting frame is also provided with a diamond-shaped telescopic frame, and the diamond-shaped telescopic frame is rotatably connected to each blade holder. The frame is also provided with a movable plate that can move along the Y-axis. The movable plate is provided with a support plate, and when the movable plate moves, it drives the support plate to move directly below or away from the cutting blade assembly.

[0007] Furthermore, the frame is provided with a first guide rail and the length direction of the first guide rail is consistent with the Z-axis direction, and the mounting bracket is provided with a first slider that cooperates with the first guide rail.

[0008] Furthermore, the drive assembly includes a hydraulic cylinder and a piston rod disposed at the output end of the hydraulic cylinder. The hydraulic cylinder drives the piston rod to move along the Z-axis direction, and one end of the piston rod is fixedly connected to the mounting bracket.

[0009] Furthermore, the mounting bracket is provided with a limiting groove communicating with the slide groove. The length direction of the limiting groove is consistent with the X-axis direction. The tool holder is provided with a limiting rod passing through the limiting groove and the limiting rod is rotatably connected to the rhomboid telescopic frame. The limiting rod has a threaded part and a locking nut that cooperates with the threaded part is provided on the limiting rod and the locking nut abuts against the mounting bracket.

[0010] Furthermore, the blade holder is provided with a dovetail groove, and the cutting blade is provided with a locking block that cooperates with the dovetail groove.

[0011] Furthermore, the tool holder is provided with a detachable stop block, which covers the opening of the dovetail groove.

[0012] Furthermore, the frame is provided with a second guide rail, the length direction of the second guide rail is consistent with the Y-axis direction, and the movable plate is provided with a second slider that cooperates with the second guide rail.

[0013] Furthermore, guide plates are provided on opposite sides of the movable plate along the Y-axis, and guide grooves are provided on the guide plates. Each guide groove includes a connected straight line segment and an arc segment. The length direction of the straight line segment is consistent with the X-axis direction. The height of the end of the arc segment away from the straight line segment is lower than the height of the straight line segment. Two support rods are provided on the support plate, and the support rods are movably disposed within the guide grooves.

[0014] Furthermore, the support plate is provided with a vertical baffle, which is located near the edge of the support plate and has an opening on the side of the baffle near the arc segment.

[0015] Furthermore, the baffle is provided with a handle, which is located above the guide groove.

[0016] Compared with existing technologies, this utility model has the following advantages: By using a support plate to place the braised food to be processed, and moving the movable plate to move the support plate to below the cutting assembly, the driving component drives the cutting assembly to press down, which cuts the braised food on the support plate into pieces through the cutting blades. Furthermore, the extension and retraction of the diamond-shaped telescopic frame can drive the movable blade holders in the slide groove to move towards or away from the blade holders fixed on the mounting plate, thereby adjusting the distance between the blade holders and thus adjusting the distance between two adjacent cutting blades. This allows for adjustment of the size of the braised food after being cut by the cutting assembly, solving the technical problem of poor versatility of existing cutting devices. It achieves the technical effect of being able to adjust the size of the cut braised food according to processing needs, reducing equipment purchase costs, and the adjustment operation is simple and highly practical. Attached Figure Description

[0017] Figure 1 This is a schematic diagram of the structure of a braised food cutting device according to an embodiment of the present invention;

[0018] Figure 2 This is a front view of a braised food cutting device according to an embodiment of the present invention;

[0019] Figure 3 This is a schematic diagram of the cutting blade assembly in a braised food cutting device according to an embodiment of the present invention;

[0020] Figure 4 This is a partially exploded view of the cutting blade assembly in a braised food cutting device according to an embodiment of the present invention;

[0021] Figure 5 This is a partially exploded view of the blade holder in a braised food cutting device according to an embodiment of the present invention;

[0022] Figure 6This is a schematic diagram of the structure of the braised food cutting device according to an embodiment of the present invention, showing the support plate moving to an inclined state on the movable plate.

[0023] In the above figures: 100, frame; 101, first guide rail; 102, second guide rail; 200, cutter assembly; 201, mounting bracket; 202, cutter holder; 203, slide groove; 204, cutter blade; 205, diamond-shaped telescopic frame; 206, first slider; 207, limiting groove; 208, limiting rod; 209, locking nut; 210, dovetail groove; 211, locking block; 212, stop block; 300, drive assembly; 301, hydraulic cylinder; 302, piston rod; 400, movable plate; 401, second slider; 402, guide plate; 403, guide groove; 404, straight section; 405, curved section; 500, support plate; 501, support rod; 502, baffle; 503, opening; 504, handle. Detailed Implementation

[0024] The technical solution of this utility model will be further described below with reference to the accompanying drawings and embodiments.

[0025] like Figures 1 to 6 As shown in the figure, this utility model embodiment proposes a braised food cutting device for cutting braised food into pieces.

[0026] Please refer to Figures 1 to 4The braised food cutting device includes a frame 100, on which a cutting blade assembly 200 movable along the Z-axis and a drive assembly 300 connected to the cutting blade assembly 200 are mounted. The cutting blade assembly 200 includes a mounting frame 201, on which at least two blade holders 202 are spaced apart along the X-axis. The mounting frame 201 also has a sliding groove 203, the length of which is aligned with the X-axis. One blade holder 202 is fixedly connected to the mounting frame 201, while the other blade holders 202 are movably disposed within the sliding groove 203. Each blade holder 202 has a cutting blade 204. The mounting frame 201 also has a diamond-shaped telescopic frame 205, which is rotatably connected to each blade holder 202. When the diamond-shaped telescopic frame 205 moves, it drives the movable blade holder 202 to move. The blade holder 202, which is movably disposed in the slide groove 203, moves closer to or further away from the blade holder 202 fixed on the mounting bracket 201, so as to adjust the spacing between the blade holders 202 and change the spacing between two adjacent cutting blades 204; the frame 100 is also provided with a movable plate 400 that can move along the Y-axis direction, and a support plate 500 is provided on the movable plate 400. When the movable plate 400 moves, it drives the support plate 500 to move directly below or away from the cutting blade assembly 200. The support plate 500 is used to place the braised food to be cut, and when the support plate 500 moves to the bottom of the cutting blade assembly 200, the drive component 300 drives the cutting blade assembly 200 to descend along the Z-axis direction, so that the braised food placed on the support plate 500 can be cut by the cutting blades 204.

[0027] Specifically, the operation steps for cutting braised food using the braised food cutting device provided in this embodiment are as follows: First, place the braised food to be processed on the support plate 500. Then, move the movable plate 400 to move the support plate 500 below the cutter assembly 200. At this time, the drive assembly 300 drives the cutter assembly 200 to press down, and the cutter blade 204 cuts the braised food on the support plate 500 into pieces. After cutting, the drive assembly 300 drives the cutter assembly 200 to rise. Then, move the movable plate 400 to move the support plate 500 away from the cutter assembly 200, and the cut braised food can be removed from the support plate 500. The size of the braised food after slicing needs to be adjusted by manipulating the diamond-shaped telescopic frame 205 to extend or shorten it. When the diamond-shaped telescopic frame 205 extends or shortens, it drives the knife holders 202, which are movably disposed within the slide groove 203, to move closer to or further away from the knife holders 202 fixed on the mounting plate. This adjusts the distance between the knife holders 202, thereby adjusting the distance between adjacent cutting blades 204. This allows for adjustment of the size of the braised food after slicing by the cutting assembly 200. When the diamond-shaped telescopic frame 205 extends, the distance between the knife holders 202 increases; conversely, when the diamond-shaped telescopic frame 205 shortens, the distance between the knife holders 202 decreases. The braised food slicing device provided in this embodiment can adjust the size of the sliced ​​braised food according to processing requirements, thereby meeting different processing needs and reducing equipment purchase costs. Furthermore, the adjustment operation is simple and highly practical.

[0028] like Figure 2 and Figure 3 As shown, the frame 100 is provided with a first guide rail 101, and the length direction of the first guide rail 101 is consistent with the Z-axis direction. The mounting frame 201 is provided with a first slider 206 that cooperates with the first guide rail 101. The first guide rail 101 provided on the frame 100 is used to guide the mounting frame 201 to move along the Z-axis direction on the frame 100, preventing the mounting frame 201 from deviating from the preset direction when moving. The first slider 206 provided on the mounting frame 201 to cooperate with the first guide rail 101 reduces the friction between the mounting frame 201 and the frame 100, which helps to improve the stability of the mounting frame 201 when moving.

[0029] In this embodiment, the drive assembly 300 includes a hydraulic cylinder 301 and a piston rod 302 disposed at the output end of the hydraulic cylinder 301. The hydraulic cylinder 301 drives the piston rod 302 to move along the Z-axis, and one end of the piston rod 302 is fixedly connected to the mounting bracket 201. By using the hydraulic cylinder 301 to drive the piston rod 302 to move along the Z-axis, the mounting bracket 201 is moved along the Z-axis, ensuring that when the mounting bracket 201 descends, the cutting blade 204 can stably cut the braised food on the support plate 500, and can automatically reset the cutting blade assembly 200 after cutting, facilitating continuous cutting operations and improving the working efficiency of the braised food cutting device.

[0030] Please combine Figure 3 and Figure 4 The mounting bracket 201 is provided with a limiting groove 207 that communicates with the sliding groove 203. The length direction of the limiting groove 207 is consistent with the X-axis direction. The tool holder 202 is provided with a limiting rod 208 that passes through the limiting groove 207 and is rotatably connected to the rhomboid telescopic frame 205. The limiting rod 208 has a threaded part and a locking nut 209 that cooperates with the threaded part is provided on the limiting rod 208. The locking nut 209 abuts against the mounting bracket 201. When the blade holder 202 slides in the slide groove 203, the limiting rod 208 slides in the limiting groove 207, and the limiting rod 208 cooperates with the diamond telescopic frame 205 respectively, which improves the structural stability of the cutting blade assembly 200. After the blade holder 202 is adjusted into position by the telescopic movement of the diamond telescopic frame 205, the locking nut 209 is tightened so that the locking nut 209 abuts against the mounting frame 201 to fix the position of the blade holder 202. When it needs to be adjusted again, the locking nut 209 is loosened. The operation is simple.

[0031] like Figure 5 As shown, the blade holder 202 is provided with a dovetail groove 210, and the cutting blade 204 is provided with a locking block 211 that cooperates with the dovetail groove 210. The cutting blade 204 is installed on the blade holder 202 through the cooperation of the locking block 211 and the dovetail groove 210, so that the cutting blade 204 and the blade holder 202 are firmly engaged, and the cutting blade 204 can be easily disassembled, so as to adjust the number of cutting blades 204 according to production needs, or to remove the cutting blades 204 for maintenance or to replace damaged cutting blades 204.

[0032] In detail, the tool holder 202 is provided with a detachable stop 212, which covers the opening 503 of the dovetail groove 210. The stop 212 is installed at the opening 503 of the dovetail groove 210 to close it, thereby keeping the cutting blade 204 within the dovetail groove 210 and preventing it from accidentally falling out during processing.

[0033] Please refer to Figure 2 The frame 100 is provided with a second guide rail 102, the length direction of the second guide rail 102 being aligned with the Y-axis. The movable plate 400 is provided with a second slider 401 that cooperates with the second guide rail 102. By providing the second guide rail 102 on the frame 100 and the second slider 401 that cooperates with the second guide rail 102 on the movable plate 400, the movable plate 400 is restricted to being aligned only along the Y-axis on the frame 100, preventing unexpected offset of the movable plate 400 and ensuring that the support plate 500 moves accurately below the cutter assembly 200 under the drive of the movable plate 400.

[0034] Please combine Figure 2 and Figure 6 The movable plate 400 has guide plates 402 on opposite sides in the Y-axis direction. The guide plates 402 are provided with guide grooves 403. The guide grooves 403 include a straight segment 404 and an arc segment 405 connected to each other. The length direction of the straight segment 404 is consistent with the X-axis direction. The height of the end of the arc segment 405 away from the straight segment 404 is lower than the height of the straight segment 404. The support plate 500 is provided with two support rods 501, and the support rods 501 are movably disposed in the guide grooves 403. By setting the guide groove 403 on the guide plate 402 and setting the support rod 501 on the support plate 500 that cooperates with the guide groove 403, the support plate 500 can slide on the movable plate 400. When the two support rods 501 on the support plate 500 slide in the guide groove 403, after one support rod 501 enters the arc segment 405, the other support rod 501 is still located in the straight segment 404. At this time, the support plate 500 rotates and tilts, so that the braised food that has been cut on the support plate 500 slides along the support plate 500 under its own gravity and falls off the support plate 500, so that the cut braised food can be taken off the support plate 500. After the braised food is taken off, the support plate 500 is moved in the opposite direction so that the two support rods 501 return to the straight segment 404, so that the support plate 500 can be kept horizontal.

[0035] Specifically, the support plate 500 is provided with a vertical baffle 502. The baffle 502 is located near the edge of the support plate 500, and has an opening 503 on the side of the baffle 502 near the arc segment 405. The baffle 502, vertically arranged on the support plate 500, is used to block the braised food placed on the support plate 500, preventing the braised food from falling off the support plate 500 during the movement of the movable plate 400. The opening 503 on one side of the baffle 502 allows the braised food that has been cut when the support plate 500 is tilted to pass through the opening 503 and fall along the support plate 500 into a designated position, facilitating the collection of the cut braised food.

[0036] like Figure 6 As shown, a handle 504 is provided on the baffle 502, and the handle 504 is located above the guide groove 403. The handle 504 on the baffle 502 facilitates the movement of the support plate 500 and the movable plate 400. Pushing or pulling the handle 504 along the Y-axis direction allows the movable plate 400 and the support plate 500 to move along the Y-axis direction, while moving the handle 504 along the X-axis direction allows the movable plate 400 to move on the support plate 500, thereby facilitating the use of the braised food cutting device.

[0037] Finally, it should be noted that the above embodiments are only used to illustrate the technical solutions of this utility model and are not intended to limit it. Although this utility model has been described in detail with reference to preferred embodiments, those skilled in the art should understand that modifications or equivalent substitutions can be made to the technical solutions of this utility model without departing from the spirit and scope of the technical solutions of this utility model, and all such modifications or substitutions should be covered within the scope of the claims of this utility model.

Claims

1. A halogen food cutting device comprising a frame, characterized in that: The rack is provided with a cutter assembly which can be lifted along the Z-axis direction and a driving assembly which is in transmission connection with the cutter assembly.

2. A halogen food dicing apparatus as claimed in claim 1, characterized in that: The rack is provided with a first guide rail and the length direction of the first guide rail is consistent with the Z-axis direction.

3. A halogen food dicing apparatus as claimed in claim 1, wherein: The driving assembly comprises a hydraulic oil cylinder and a piston rod which is arranged at the output end of the hydraulic oil cylinder.

4. The halogenated food cutting device according to claim 1, wherein: The installation rack is provided with a limiting slot which is in communication with the sliding slot and the length direction of the limiting slot is consistent with the X-axis direction.

5. The halogenated food cutting apparatus according to claim 1, wherein: The cutter seat is provided with a dovetail groove and the cutter blade is provided with a clamping block which is in cooperation with the dovetail groove.

6. A halogen food dicing apparatus as claimed in claim 5, characterized in that: The cutter seat is provided with a detachable stopper which covers the opening of the dovetail groove.

7. A halogen food dicing apparatus as claimed in claim 1, wherein: The rack is provided with a second guide rail and the length direction of the second guide rail is consistent with the Y-axis direction.

8. A halogen food dicing apparatus as claimed in claim 1, characterized in that: The opposite sides of the movable plate in the Y-axis direction are respectively provided with a guide plate and the guide plate is respectively provided with a guide slot.

9. A halogen food dicing apparatus as claimed in claim 8, characterized in that: The support plate is provided with a vertical baffle which is arranged close to the edge of the support plate and the baffle has an opening close to the side of the arc segment.

10. A halogen food dicing apparatus as claimed in claim 9, characterized in that: The baffle is provided with a handle which is above the guide slot.

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