Dairy cow dish structure for rotary stirring of food processer

By designing a mixing element and connecting rod with a cow-shaped disc structure, the problems of uneven mixing and difficult cleaning of high-viscosity ingredients in food processors are solved, achieving uniform mixing and easy cleaning.

CN224166182UActive Publication Date: 2026-04-28RUILONG ELECTRIC (SHENZHEN) CO LTD
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Patent Information

Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
RUILONG ELECTRIC (SHENZHEN) CO LTD
Filing Date
2025-05-23
Publication Date
2026-04-28

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Abstract

The utility model relates to a dairy cow dish structure for rotary stirring of a food processer. The dairy cow dish structure is characterized by comprising a connecting rod and a stirring piece arranged on the connecting rod, the stirring part is in a disc shape and is provided with a containing groove used for containing materials in an external food processor, the connecting rod is provided with a connector, and the connector is used for being connected with a driving part of an external food processor; the external driving part drives the stirring part to rotate and stir materials in the external cooking container through the connecting rod. According to the structure, egg white can generate stable upward vortexes and convection, so that whipped egg white bubbles are uniformly distributed, the stability is high, the structure is simple, and the cleaning is easy.
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Description

Technical Field

[0001] This utility model relates to the field of food processor technology, and in particular discloses a cow-shaped disc structure for rotating and stirring in a food processor. Background Technology

[0002] Food processors are essential small appliances in the kitchen. Their mixing heads can be interchanged with different shapes to perform functions such as mincing meat, peeling garlic, kneading dough, and whipping egg whites. Currently, the most common whisk heads are linear, propeller-shaped, and cage-shaped. Among these, linear whisk heads struggle to create a three-dimensional vortex, especially when mixing high-viscosity ingredients (such as egg yolk batter or cream), resulting in uneven mixing and large, unstable air bubbles when whipping egg whites or cream. Propeller-shaped whisk heads tend to cause egg whites to splatter when rotating at high speeds. Cage-shaped whisk heads are difficult to clean due to their multi-layered structure, making them prone to bacterial growth. Therefore, there is a pressing need for a whisk head that provides good whipping results and is easy to clean. Utility Model Content

[0003] In order to overcome the shortcomings and deficiencies of the existing technology, the purpose of this utility model is to provide a cow-shaped disc structure for rotating and stirring in a food processor.

[0004] To achieve the above objectives, this utility model provides a cow-shaped disc structure for rotating and stirring in a food processor, characterized in that it includes a connecting rod and a stirring element disposed on the connecting rod; the stirring element is disc-shaped and has a receiving groove for holding materials in an external food processor container; the connecting rod has a connector for connecting to a drive component of an external food processor; the external drive component drives the stirring element to rotate and stir the materials in the external food processor container via the connecting rod.

[0005] Furthermore, the stirring component has a circular flat plate connected to the connecting rod and an annular arc plate arranged around the circular flat plate. The circular flat plate and the annular arc plate form a receiving groove. When the connecting rod drives the stirring component to rotate, the external liquid material generates vortices and convection in the receiving groove and the annular arc plate.

[0006] Furthermore, the stirring component is provided with through holes that penetrate the stirring component and the receiving groove. There are multiple through holes, which are evenly arranged around the connecting rod. When the material in the external cooking container enters the receiving groove through the multiple through holes, the stirring component is kept in balance.

[0007] Furthermore, the stirring element has a protruding ring on its edge, and the protruding ring surrounds the stirring element.

[0008] Furthermore, the connecting rod has a mounting hole, and the connector and the mounting hole are located at opposite ends of the connecting rod. The mounting hole is used to detachably and rotatably mount and position the stirring component in an external cooking container. The connector is located at the end of the connecting rod and is non-circular and irregular in shape.

[0009] Furthermore, the connector is located at the end of the connecting rod away from the stirring component, and the connector has a non-circular structure.

[0010] Furthermore, the connector is made of metal.

[0011] Furthermore, the mounting hole is formed by an axial recess from one end face of the connecting rod.

[0012] Furthermore, the cow-shaped mixing disc structure of the food processor also includes a wear-resistant sleeve detachably connected to the connecting rod. A mounting hole is provided on the wear-resistant sleeve. The connecting rod has a positioning blind hole and a protruding rib located within the positioning blind hole. The wear-resistant sleeve is detachably accommodated within the positioning blind hole. The side wall of the wear-resistant sleeve has a groove for accommodating the protruding rib. The end of the wear-resistant sleeve facing the external food container has a smooth chamfer.

[0013] Furthermore, the stirring element and connecting element are made of food-grade PE material. The beneficial effects of this invention are: the structure of this invention enables egg whites to generate stable upward vortices and convection, resulting in evenly distributed and highly stable egg white bubbles, and the structure is simple and easy to clean. Attached Figure Description

[0014] Figure 1 This is a schematic diagram of the structure of a cow-shaped food processor for rotating and mixing according to the present invention;

[0015] Figure 2 This is a schematic diagram of the exploded structure of this utility model. The reference numerals include: 1. Stirring component; 11. Through hole; 12. Protruding ring; 13. Circular flat plate; 14. Annular arc plate; 2. Connecting rod; 21. Mounting hole; 22. Protruding rib; 23. Positioning blind hole; 3. Connecting head; 4. Wear-resistant sleeve; 41. Slot. Detailed Implementation

[0016] To further illustrate the technical means and effects adopted by this utility model in order to achieve the intended utility model purpose, the following detailed description of the specific implementation methods, structure, features and effects of this utility model is provided in conjunction with the accompanying drawings and preferred embodiments.

[0017] Please see Figures 1 to 2 As shown, the present invention discloses a cow-shaped disc structure for rotating and stirring in a food processor, characterized in that: it includes a connecting rod 2 and a stirring element 1 disposed on the connecting rod 2; the stirring element 1 is disc-shaped and has a receiving groove for holding materials in an external food processor container; the connecting rod 2 has a connector 3 for connecting to a drive component of an external food processor; the external drive component drives the stirring element 1 to rotate and stir the materials in the external food processor container through the connecting rod 2.

[0018] In actual use, the mixing element 1 is circular and integrally formed, connected to the end of the connecting rod 2. The connecting rod 2 is used to insert into the food processor head. When the connecting element 2 is inserted into the food processing container, the bottom end of the mixing element 1 is located above the bottom end of the food processing container. The connecting element 1 has a receiving groove, in which the egg white is received and rotates as the mixing element 1 rotates.

[0019] Specifically, the stirring component 1 has a circular flat plate 13 connected to the connecting rod 2 and an annular arc plate 14 arranged around the circular flat plate 13. The circular flat plate 13 and the annular arc plate 14 form a receiving groove. When the connecting rod 2 drives the stirring component 1 to rotate, the external liquid material generates vortexes and convection in the receiving groove and the annular arc plate 14.

[0020] In actual use, the middle part of the stirring piece 1 is a circular flat plate 13, and the outer side of the circular flat plate 13 is surrounded by an annular arc plate 14. This structure can make the egg white generate a stable upward vortex and convection during stirring.

[0021] Specifically, the stirring element 1 is provided with a through hole 11 that penetrates the stirring element 1 and the receiving groove. There are multiple through holes 11, which are evenly arranged around the connecting rod 2. When the material in the external cooking container enters the receiving groove through the multiple through holes 11, it remains balanced.

[0022] In actual use, there are three through holes 11, evenly distributed in the center of the disc. Through holes 11 can reduce the resistance of the disc-shaped structure to ingredients such as eggs and cream, making mixing smoother. Through holes 11 can also increase the amount of air incorporated, making the whipped egg mixture more fluffy.

[0023] Specifically, the stirring element 1 has a protruding ring 12 on its edge, and the protruding ring 12 is arranged around the stirring element 1.

[0024] In actual use, the convex ring 12 is set at the end of the annular arc plate 14. The rounded convex ring 12 can protect the body of the food processor cup and guide the flow of liquid to prevent liquid splashing.

[0025] Specifically, the connecting rod 2 has a mounting hole 21, and the connector 3 and the mounting hole 21 are located at opposite ends of the connecting rod 2. The mounting hole 21 is used to detachably and rotatably mount and position the stirring component 1 in an external cooking container.

[0026] In actual use, the mounting hole 21 is used to prevent the stirring component 1 and the connecting rod 2 from shifting circumferentially in the cooking container, which could damage the instrument.

[0027] Specifically, the connector 3 is located at the end of the connecting rod 2 away from the stirring component 1, and the connector 3 has a non-circular structure.

[0028] In actual use, the non-circular irregular structure is matched to the shape of the motor shaft in the food processor head. In this embodiment, it is a convex column with a pentagonal cross-section.

[0029] Specifically, the connector 3 is made of metal.

[0030] In actual use, connector 3 is made of alloy material, which has good wear resistance.

[0031] Specifically, the mounting hole 21 is formed by an axial recess from one end face of the connecting rod 2.

[0032] In actual use, the other end of the connector has a blind hole recessed axially along its surface, which is a mounting hole 21 for fixing the protruding post at the bottom of the cooking container. In actual use, a protruding ring 12 protrudes outward from the mounting hole 21.

[0033] Specifically, the cow-shaped disc structure for rotating and stirring in the food processor also includes a wear-resistant sleeve 4 that is detachably connected to the connecting rod 2. The mounting hole 21 is provided on the wear-resistant sleeve 4. The connecting rod 2 is provided with a positioning blind hole 23 and a protruding rib 22 located in the positioning blind hole 23. The wear-resistant sleeve 4 is detachably accommodated in the positioning blind hole 23. The side wall of the wear-resistant sleeve 4 is provided with a groove 41 for accommodating the protruding rib 22. The end of the wear-resistant sleeve 4 facing the external food container is provided with a smooth chamfer.

[0034] In actual use, the connecting rod 2 is connected to the external food processing container through the wear-resistant sleeve 4. The end of the wear-resistant sleeve 4 that contacts the external food processing container has a smooth chamfer to reduce resistance during operation and extend the life of the food processing machine. The inner wall of the positioning blind hole 23 is evenly provided with six raised ribs 22, and the outer wall of the wear-resistant sleeve 4 is evenly provided with three slots 41. This design not only makes the installation of the wear-resistant sleeve 4 and the positioning blind hole 23 more secure, but also facilitates installation and reduces the need for alignment. The above description is merely a preferred embodiment of this utility model and is not intended to limit the utility model in any way. Although this utility model has been disclosed above with reference to a preferred embodiment, it is not intended to limit the utility model. Any person skilled in the art can make some modifications or alterations to the above-disclosed technical content to create equivalent embodiments without departing from the scope of the utility model's technical solution. Any simple modifications, equivalent changes, and alterations made to the above embodiments based on the technical essence of this utility model without departing from the scope of the utility model's technical solution shall still fall within the scope of the utility model's technical solution.

Claims

1. A cow-shaped disc structure for rotating and blending in a food processor, characterized in that: It includes a connecting rod (2) and a stirring element (1) disposed on the connecting rod (2); the stirring element (1) is disc-shaped and has a receiving groove for holding materials in an external cooking container; the connecting rod (2) has a connector (3) for connecting to the driving component of an external food processor; the external driving component drives the stirring element (1) to rotate and stir the materials in the external cooking container through the connecting rod (2).

2. The cow-shaped disc structure for rotating and blending in a food processor according to claim 1, characterized in that: The stirring component (1) has a circular plate (13) connected to the connecting rod (2) and an annular arc plate (14) arranged around the circular plate (13). The circular plate (13) and the annular arc plate (14) form a receiving groove. When the connecting rod (2) drives the stirring component (1) to rotate, the external liquid material generates vortex and convection in the receiving groove and the annular arc plate (14).

3. The cow-shaped disc structure for rotating and blending in a food processor according to claim 1, characterized in that: The stirring component (1) is provided with a through hole (11) that passes through the stirring component (1) and the receiving groove. There are multiple through holes (11), and the multiple through holes (11) are evenly arranged around the connecting rod (2). When the material in the external cooking container enters the receiving groove through the multiple through holes (11), it remains balanced.

4. The cow-shaped disc structure for rotating and blending in a food processor according to claim 1, characterized in that: The stirring element (1) has a protruding ring (12) on its edge, and the protruding ring (12) surrounds the stirring element (1).

5. The cow-shaped disc structure for rotating and blending in a food processor according to claim 1, characterized in that: The connecting rod (2) has a mounting hole (21). The connector (3) and the mounting hole (21) are located at opposite ends of the connecting rod (2). The mounting hole (21) is used to detachably and rotatably mount the stirring component (1) in an external cooking container.

6. The cow-shaped disc structure for rotating and blending in a food processor according to claim 1, characterized in that: The connector (3) is located at the end of the connecting rod (2) away from the stirring component (1), and the connector (3) has a non-circular structure.

7. The cow-shaped disc structure for rotating and blending in a food processor according to claim 1, characterized in that: The connector (3) is made of metal.

8. The cow-shaped disc structure for rotating and blending in a food processor according to claim 5, characterized in that: The mounting hole (21) is formed by recessing the end face of one end of the connecting rod (2) along the axial direction.

9. The cow-shaped disc structure for rotating and blending in a food processor according to claim 1, characterized in that: The rotating mixing disc structure of the food processor also includes a wear-resistant sleeve (4) that is detachably connected to the connecting rod (2). The mounting hole (21) is provided on the wear-resistant sleeve (4). The connecting rod (2) is provided with a positioning blind hole (23) and a protruding rib (22) located in the positioning blind hole (23). The wear-resistant sleeve (4) is detachably housed in the positioning blind hole (23). The side wall of the wear-resistant sleeve (4) is provided with a slot (41) for accommodating the protruding rib (22). The end of the wear-resistant sleeve (4) facing the external food container is provided with a smooth chamfer.

10. The cow-shaped disc structure for rotating and mixing in a food processor according to claim 1, characterized in that: The stirring component (1) and the connecting rod (2) are made of food-grade PE material.