Poultry meat cleaning device

Abstract

This utility model provides a poultry cleaning device, including a cleaning tank, a cleaning platform, spreading guide slides, and a rinsing mechanism. The cleaning platform is built into the cleaning tank, and hooks for moving poultry meat are spaced apart on the upper part of the cleaning platform. A drive component is provided on the cleaning platform to move the hooks. Spreading guide slides are symmetrically installed at corresponding positions on the upper part of the cleaning platform to abut against both sides of the inner wall of the poultry meat. The device allows personnel to fix the front end of the poultry meat onto the hooks, and then spread the two sides of the eviscerated poultry meat apart, abutting it against the inner wall of the poultry meat via guide slides. A chain pulls the poultry meat forward on the cleaning platform, causing it to pass through the rinsing component and the brushing component in sequence. The rinsing component rinses the poultry meat through rinsing nozzles, while the brushing component uses a lifting cylinder to control the brush rods to abut against the inner wall of the poultry meat. A rotating motor drives the brush rods to rotate to brush the poultry meat, working in conjunction with the rinsing component on one side to rinse, thereby thoroughly cleaning the dirt inside the poultry meat.

Description

Technical Field

[0001] This utility model relates to the technical field of poultry meat cleaning equipment, specifically a poultry meat cleaning device. Background Technology

[0002] During poultry processing, the poultry meat needs to be thoroughly cleaned after the internal organs are removed before proceeding to subsequent production processes. After the internal organs are removed, the poultry meat still contains a lot of dirt. Currently, it is generally soaked and rinsed in a washing tank, but it is difficult to rinse the inside of the poultry meat cleanly, and the dirt in the washing tank will re-adhere to the poultry meat, making it difficult to remove the dirt. Utility Model Content

[0003] The technical problem solved by this utility model is to provide a poultry meat cleaning device to solve the problems mentioned in the background art.

[0004] The technical problem solved by this utility model is achieved by the following technical solution: a poultry meat cleaning device, comprising:

[0005] Cleaning pool;

[0006] A cleaning platform; the cleaning platform is built into a cleaning tank, and hooks for dragging poultry meat are distributed at intervals on the upper part of the cleaning platform, and a drive component for driving the hooks to move is provided on the cleaning platform.

[0007] Spread out the guide slides; the spread out guide slides are symmetrically installed at corresponding positions on the upper end of the washing table to abut against both sides of the inner wall of the poultry meat, so that the inside of the poultry meat is spread out on the washing table, thereby facilitating the cleaning of the inside of the poultry meat;

[0008] A rinsing mechanism; the rinsing mechanism includes rinsing components spaced apart on a cleaning tank and brushing components for brushing the inside of poultry meat.

[0009] As a further embodiment of this utility model:

[0010] The cleaning platform includes a first base and a second base, with a push groove between the first base and the second base. The first base and the second base are respectively fixedly installed on both sides of the inner wall of the cleaning tank. A discharge chute is also provided between the first base and the second base and the corresponding inner wall of the cleaning tank so that dirt can flow into the bottom of the cleaning tank and be discharged through a scale discharge pipe on one side of the bottom of the cleaning tank. The upper end of the cleaning tank is also provided with an inclined guard plate so that water can be sprayed out from the rinsing components.

[0011] As a further embodiment of this utility model:

[0012] The driving component includes a rotating shaft installed on both sides of the cleaning platform and a sprocket fixedly installed in the middle of the rotating shaft. The rotating shaft is rotatably installed in the corresponding bearings on both sides of the cleaning platform, and the sprocket on the rotating shaft is built into the push groove. A chain is sleeved on the sprocket on both sides of the cleaning platform. The hooks are spaced apart on the outer end of the chain and pass through the push groove and are located on the upper surface of the cleaning platform. A cleaning motor that drives the rotating shaft to rotate is provided on one side of the cleaning platform.

[0013] As a further embodiment of this utility model:

[0014] The spreading guide includes a guide rod and a support rod for fixing the guide rod to the washing pool. The front end of the guide rod is integrally provided with an upward-curving arc-shaped part to facilitate the introduction of poultry meat between the guide rod and the washing table. The guide rod is then used to abut against the inner wall of the poultry meat. The guide rods on both sides of the washing table abut against the sides of the poultry meat to facilitate the cleaning of the inside of the poultry meat.

[0015] As a further embodiment of this utility model:

[0016] The rinsing components are arranged in several groups on the washing pool. The washing pool is provided with water supply pipes connected to the several groups of rinsing components. The rinsing components include a frame plate installed at the upper end of the washing pool and a water distribution pipe installed at the upper end of the frame plate. Several groups of rinsing nozzles are distributed at the lower end of the water distribution pipe. The rinsing nozzles are inclined at the lower end of the water distribution pipe to rinse the poultry meat conveyed on the washing table.

[0017] As a further embodiment of this utility model:

[0018] The brushing component includes a brushing plate installed on a cleaning tank and a brush rod that can be lifted and lowered on the brushing plate. The brush rod is rotatably mounted on an adjustment plate and is connected to a rotary motor on the adjustment plate so that the rotary motor drives the brush rod to rotate. Two sets of lifting cylinders are arranged in parallel on the brushing plate, and the output rods of the lifting cylinders are respectively fixedly connected to the adjustment plate to control the lifting and lowering adjustment of the adjustment plate. An opening for accommodating the extension of the rotary motor is also provided on the brushing plate between the two sets of lifting cylinders.

[0019] As a further embodiment of this utility model:

[0020] A set of rinsing components is provided on one side of the brushing component to rinse the inner wall of the poultry meat in a timely manner.

[0021] Compared with existing technologies, the advantages of this invention are as follows: The device involves a person fixing the front end of the poultry meat onto a hook, then splitting the eviscerated meat open on both sides and placing it against the inner wall of the meat via a guide rod. A chain pulls the meat forward on the washing table, allowing it to pass through a rinsing component and a scrubbing component in sequence. The rinsing component rinses the meat through rinsing nozzles, while the scrubbing component, controlled by a lifting cylinder, has brush rods that press against the inner wall of the meat. A rotating motor drives the brush rods to rotate, scrubbing the meat in conjunction with the rinsing component on one side, thus thoroughly cleaning the dirt inside the meat. Attached Figure Description

[0022] Figure 1 This is a three-dimensional structural diagram of the present invention;

[0023] Figure 2 This is a partial cross-sectional view of the present invention. Figure 1 ;

[0024] Figure 3 This is a partial cross-sectional view of the present invention. Figure 2 ;

[0025] The diagram shows the following components: 1. Cleaning pool; 2. Cleaning platform; 3. Guide rail; 4. Shelf; 5. Brush plate; 11. Protective plate; 21. Hook; 22. First base; 23. Second base; 24. Push trough; 25. Shaft; 26. Sprocket; 27. Chain; 28. Cleaning motor; 31. Support rod; 32. Arc-shaped part; 41. Water supply pipe; 42. Water distribution pipe; 43. Rinsing nozzle; 51. Brush rod; 52. Adjusting plate; 53. Rotary motor; 54. Lifting cylinder. Detailed Implementation

[0026] To make the technical means, creative features, objectives and effects of this utility model easier to understand, the present utility model will be further described below with reference to specific illustrations.

[0027] like Figure 1 As shown, this embodiment provides a poultry cleaning device, including a cleaning tank 1, a cleaning platform 2, spreading guide slides, and a rinsing mechanism. The cleaning platform 2 is built into the cleaning tank 1. Hooks 21 for dragging poultry meat are distributed at intervals on the upper end of the cleaning platform 2. A driving component for driving the hooks 21 to move is provided on the cleaning platform 2. The spreading guide slides are symmetrically installed at corresponding positions on the upper end of the cleaning platform 2 to abut against both sides of the inner wall of the poultry meat, so that the inside of the poultry meat is spread out on the cleaning platform 2, thereby facilitating the cleaning of the inside of the poultry meat. The rinsing mechanism includes rinsing components distributed at intervals on the cleaning tank 1 and brushing components for brushing the inside of the poultry meat.

[0028] like Figure 2As shown, in this embodiment, the cleaning platform 2 includes a first base 22 and a second base 23. A pushing groove 24 is provided between the first base 22 and the second base 23. The first base 22 and the second base 23 are respectively fixedly installed on both sides of the inner wall of the cleaning pool 1. A discharge groove is also provided between the first base 22 and the second base 23 and the corresponding inner wall of the cleaning pool 1 so that dirt flows into the bottom of the cleaning pool 1 and is discharged through the scale discharge pipe on one side of the bottom of the cleaning pool 1. The upper end of the cleaning pool 1 is also provided with an inclined guard plate 11 so that the rinsing parts can spray water.

[0029] like Figure 2 As shown, in this embodiment, the driving component includes a rotating shaft 25 installed on both sides of the cleaning platform 2 and a sprocket 26 fixedly installed in the middle of the rotating shaft 25. The rotating shaft 25 is rotatably installed in the bearings on both sides of the cleaning platform 2, and the sprocket 26 on the rotating shaft 25 is built into the push groove 24. Chains 27 are sleeved on the sprockets 26 on both sides of the cleaning platform 2. Hooks 21 are spaced apart on the outer end of the chain 27, and the hooks 21 pass through the push groove 24 and are located on the upper end face of the cleaning platform 2. A cleaning motor 28 for driving the rotating shaft 25 to rotate is provided on one side of the cleaning platform 2.

[0030] like Figure 3 As shown, in this embodiment, the unfolding guide rail includes a guide rail 3 and a support rod 31 that fixes the guide rail 3 to the washing tank 1. The front end of the guide rail 3 is integrally provided with an upward-curving arc-shaped part 32 so as to facilitate the introduction of poultry meat between the guide rail 3 and the washing platform 2. The guide rail 3 is then pressed against the inner wall of the poultry meat. The guide rails 3 on both sides of the washing platform 2 are respectively pressed against the two sides of the poultry meat to facilitate the cleaning of the inside of the poultry meat.

[0031] like Figure 3 As shown, in this embodiment, several sets of rinsing components are distributed on the washing pool 1. The washing pool 1 is provided with a water supply pipe 41 connected to several sets of rinsing components. The rinsing components include a frame plate 4 installed on the upper end of the washing pool 1 and a water distribution pipe 42 installed on the upper end of the frame plate. Several sets of rinsing nozzles 43 are distributed at the lower end of the water distribution pipe 42. The rinsing nozzles 43 are inclinedly installed at the lower end of the water distribution pipe 42 to rinse the poultry meat conveyed on the washing platform 2.

[0032] like Figure 3 As shown, in this embodiment, the brushing component includes a brushing plate 5 mounted on the cleaning tank 1 and a brush rod 51 that can be lifted and lowered mounted on the brushing plate 5. The brush rod 51 is rotatably mounted on an adjusting plate 52 and is connected to a rotary motor 53 on the adjusting plate 52 so that the rotary motor 53 drives the brush rod 51 to rotate. Two sets of lifting cylinders 54 are arranged in parallel on the brushing plate 5, and the output rods of the lifting cylinders 54 are respectively fixedly connected to the adjusting plate 52 to control the lifting and lowering adjustment of the adjusting plate 52. The brushing plate 5 also has an opening between the two sets of lifting cylinders 54 to accommodate the extension of the rotary motor.

[0033] A set of rinsing components is provided on one side of the brushing component to rinse the inner wall of the poultry meat in a timely manner.

[0034] Specifically, the device involves a person securing the front end of the poultry meat to the hook 21, splitting the eviscerated poultry meat open on both sides, and using a guide rod 3 to press against the inner wall of the poultry meat. A chain 27 pulls the poultry meat forward on the washing table 2, causing it to pass through a rinsing component and a scrubbing component in sequence. The rinsing component rinses the poultry meat through rinsing nozzles, while the scrubbing component, controlled by a lifting cylinder 54, presses the brush rod 51 against the inner wall of the poultry meat. A rotary motor 53 drives the brush rod 51 to rotate, scrubbing the poultry meat, and working in conjunction with the rinsing component on one side to thoroughly clean the dirt inside the poultry meat.

[0035] The foregoing has shown and described the basic principles, main features, and advantages of this utility model. Those skilled in the art should understand that this utility model is not limited to the above embodiments. The embodiments and descriptions in the specification are merely illustrative of the principles of this utility model. Various changes and modifications can be made to this utility model without departing from its spirit and scope, and all such changes and modifications fall within the scope of the claimed utility model. The scope of protection of this utility model is defined by the appended claims and their equivalents. It should be noted that, in this document, the use of relational terms such as "first" and "second" is merely used to distinguish one entity or operation from another, and does not necessarily require or imply any such actual relationship or order between these entities or operations. Moreover, the terms "comprising," "including," or any other variations thereof are intended to cover non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements includes not only those elements but also other elements not expressly listed, or elements inherent to such a process, method, article, or apparatus. In the absence of further restrictions, an element defined by the phrase "comprising a..." does not exclude the presence of other identical elements in the process, method, article, or apparatus that includes said element.

Claims

1. A poultry meat cleaning apparatus, characterised in that: include: Cleaning pool (1); Cleaning platform (2); The cleaning platform (2) is built into the cleaning pool (1), and hooks (21) for dragging poultry meat are distributed at intervals on the upper end of the cleaning platform (2), and a driving component for driving the hooks (21) to move is provided on the cleaning platform (2); Spread out the guide slide; the spread out guide slide is symmetrically installed at the corresponding position on the upper end of the washing table (2) to abut against both sides of the inner wall of the poultry meat, so that the inside of the poultry meat is spread out on the washing table (2), thereby facilitating the cleaning of the inside of the poultry meat; The rinsing mechanism includes rinsing components spaced apart on the cleaning tank (1) and brushing components for brushing the inside of the poultry meat.

2. The poultry meat cleaning device according to claim 1, characterized in that: The cleaning platform (2) includes a first base (22) and a second base (23). A push groove (24) is provided between the first base (22) and the second base (23). The first base (22) and the second base (23) are respectively fixedly installed on both sides of the inner wall of the cleaning tank (1). A discharge groove is also provided between the first base (22) and the second base (23) and the corresponding inner wall of the cleaning tank (1) so that the dirt flows into the bottom of the cleaning tank (1) and is discharged through the scale discharge pipe on one side of the bottom of the cleaning tank (1). The upper end of the cleaning tank (1) is also provided with an inclined guard plate (11).

3. The poultry meat cleaning device according to claim 1, characterized in that: The driving component includes a rotating shaft (25) installed on both sides of the cleaning table (2) and a sprocket (26) fixedly installed in the middle of the rotating shaft (25). The rotating shaft (25) is rotatably installed in the bearings on both sides of the cleaning table (2), and the sprocket (26) on the rotating shaft (25) is built into the push groove (24). Chains (27) are sleeved on the sprockets (26) on both sides of the cleaning table (2). Hooks (21) are spaced apart on the outer end of the chain (27), and the hooks (21) pass through the push groove (24) and are located on the upper surface of the cleaning table (2). A cleaning motor (28) for driving the rotating shaft (25) to rotate is provided on one side of the cleaning table (2).

4. The poultry meat cleaning device according to claim 1, characterized in that: The spreading guide includes a guide rod (3) and a support rod (31) for fixing the guide rod (3) on the washing tank (1). The front end of the guide rod (3) is integrally provided with an upward-curving arc-shaped part (32) so that the poultry meat can be introduced between the guide rod (3) and the washing table (2). The guide rod (3) is then pressed against the inner wall of the poultry meat. The guide rods (3) on both sides of the washing table (2) are respectively pressed against the two sides of the poultry meat.

5. The poultry meat cleaning device according to claim 1, characterized in that: The rinsing components are arranged in several groups on the cleaning pool (1). The cleaning pool (1) is provided with a water supply pipe (41) connected to the several groups of rinsing components. The rinsing components include a frame plate (4) installed on the upper end of the cleaning pool (1) and a water distribution pipe (42) set on the upper end of the frame plate. Several groups of rinsing nozzles (43) are arranged at the lower end of the water distribution pipe (42). The rinsing nozzles (43) are inclinedly set at the lower end of the water distribution pipe (42) to rinse the poultry meat conveyed on the cleaning table (2).

6. The poultry meat cleaning device according to claim 5, characterized in that: The brushing components include a brushing plate (5) installed on the cleaning tank (1) and a brush rod (51) that can be lifted and lowered on the brushing plate (5). The brush rod (51) is rotatably installed on the adjusting plate (52) and is connected to the rotary motor (53) on the adjusting plate (52) for transmission, so that the rotary motor (53) drives the brush rod (51) to rotate. Two sets of lifting cylinders (54) are arranged side by side on the brushing plate (5), and the output rods of the lifting cylinders (54) are fixedly connected to the adjusting plate (52) to control the lifting and lowering adjustment of the adjusting plate (52). The brushing plate (5) is also provided with an opening between the two sets of lifting cylinders (54) to accommodate the extension of the rotary motor.

7. A poultry meat cleaning device according to claim 6, characterized in that: A set of rinsing components is provided on one side of the brushing component to rinse the inner wall of the poultry meat in a timely manner.

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