A food processing cooking device
By using an adjustable support mechanism and a closed-loop water circulation design, the problems of low space utilization and poor operational flexibility of traditional cooking equipment are solved, achieving efficient space utilization and stable food loading, and extending the equipment's lifespan.
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- CHANGNING COUNTY XINYI FOOD CO LTD
- Filing Date
- 2025-08-05
- Publication Date
- 2026-06-30
AI Technical Summary
Traditional steaming equipment has low space utilization, cannot adapt to food of different heights, has poor operational flexibility, and the adjustment of the steaming tray position is time-consuming and labor-intensive. In addition, the loading tray is prone to displacement, which affects the stability of food placement.
An adjustable support mechanism is adopted, which adjusts the spacing between mesh tray layers and increases or decreases the number of trays by the interlocking design of the limiting column and the mounting rod. Combined with the closed water circulation and filter screen design, it can achieve continuous steam supply and stable food loading.
It improves space utilization, reduces water consumption, enhances the stability of food loading and the lifespan of equipment, and improves operational flexibility and cooking efficiency.
Smart Images
Figure CN224420080U_ABST
Abstract
Description
Technical Field
[0001] This application relates to the field of food processing technology, specifically to a cooking device for food processing. Background Technology
[0002] In the food processing industry, many types of food are processed by steaming or boiling. Traditional steaming and boiling equipment has the following technical drawbacks:
[0003] Low space utilization: The fixed spacing between the steaming trays cannot accommodate foods of different heights (such as pastries and meats), resulting in wasted space inside the box or uneven heating of the food.
[0004] Poor operational flexibility: adjusting the position of the steaming tray requires disassembling the entire structure, which is time-consuming and labor-intensive; the loading tray is prone to displacement, affecting the stability of food placement.
[0005] Therefore, we propose a cooking apparatus for food processing to solve the problems mentioned above. Utility Model Content
[0006] Therefore, this application provides a steaming and cooking device for food processing to solve the problems existing in the prior art.
[0007] To achieve the above objectives, this application provides the following technical solution:
[0008] A food processing cooking device, comprising:
[0009] A steaming box is provided with a steam generating mechanism installed on its lower side to generate steam and introduce it into the steaming box. A door panel is hinged to the front side of the steam generating mechanism. A water storage mechanism is connected to the outside of the steam generating mechanism to supply water into the steam generating mechanism. A water inlet pipe is installed at one end of the water storage mechanism and is connected to a water pump.
[0010] An installation rod is installed on the inner side of the steaming box, and several adjustable support mechanisms are installed on the outer side of the installation rod. The spacing between the individual adjustable support mechanisms can be adjusted. Several loading trays are provided on the upper side of the adjustable support mechanism to load the food to be steamed.
[0011] Optionally, the steam generating mechanism includes a water collection tank, and a heating mechanism is installed on the inner side of the water collection tank to heat the water in the water collection tank.
[0012] Optionally, the water storage mechanism includes a water storage tank, and the water storage tank has a plurality of drainage holes on the side facing the water collection tank.
[0013] Optionally, the upper end of the water storage tank is also connected to a water guide pipe, and the upper side of the water guide pipe is connected to a steam guide box installed on the outside of the steaming box. The outside of the steaming box is provided with a steam exhaust groove, and the inner side of the steam guide box is provided with a groove-shaped structure corresponding to the steam exhaust groove.
[0014] Optionally, the adjustable support mechanism includes a mesh tray, with a limiting post corresponding to the mounting rod installed on the outer side of the mesh tray. The mounting rod has a plurality of perforated structures on its outer side, and the limiting post and the perforated structures on the outer side of the mounting rod form a snap-fit connection.
[0015] Optionally, the height difference between the mounting rod and the steaming box is greater than the thickness of the adjustable support mechanism.
[0016] Optionally, the inner side of the mesh tray is provided with several limiting grooves at equal intervals, and the lower side of the loading tray is fixed with several protruding structures, which are engaged with the limiting grooves.
[0017] Optionally, a filter screen cylinder is also installed on the lower side of the interior of the steaming box, and the filter screen cylinder is convex relative to the lower wall surface of the steaming box.
[0018] Compared with the prior art, this application has at least the following beneficial effects:
[0019] 1. An adjustable support mechanism is adopted. The interlocking design of the limiting column and the mounting rod allows for quick adjustment of the layer spacing of the mesh tray to accommodate different food sizes. The height difference between the mounting rod and the steaming box is greater than the thickness of the tray, which supports increasing or decreasing the number of trays and improving space utilization.
[0020] 2. Steam is introduced into the steam guide box through the steam exhaust trough for condensation, while water flows back to the water storage tank through the water guide pipe, realizing a closed-loop water circulation and reducing water consumption. The water storage tank replenishes water to the water collection tank through the drain hole to maintain a continuous steam supply.
[0021] 3. The raised structure at the bottom of the loading tray engages with the limiting groove of the mesh tray to prevent displacement during steaming. The filter cylinder is raised at the bottom of the box to filter food juice impurities, avoid contaminating the return water, and extend the equipment life. Attached Figure Description
[0022] To more intuitively illustrate the prior art and this application, exemplary drawings are provided below. It should be understood that the specific shapes and structures shown in the drawings should not generally be regarded as limiting conditions for implementing this application; for example, based on the technical concept disclosed in this application and the exemplary drawings, those skilled in the art are able to easily make conventional adjustments or further optimizations to the addition / reduction / classification, specific shapes, positional relationships, connection methods, size ratios, etc. of certain units (components).
[0023] Figure 1 A schematic diagram of the overall structure of a food processing cooking device provided in this application;
[0024] Figure 2 This application provides an overall exploded structural diagram of a food processing cooking device.
[0025] Figure 3 This is an exploded cross-sectional view of a food processing cooking device provided in this application.
[0026] Explanation of reference numerals in the attached figures:
[0027] 1. Steaming box; 2. Steam generating mechanism; 201. Water collection tank; 202. Heating mechanism; 3. Water storage mechanism; 301. Water storage tank; 302. Drain hole; 4. Water inlet pipe; 5. Door panel; 6. Adjustable support mechanism; 601. Mesh tray; 602. Limiting groove; 603. Limiting post; 7. Mounting rod; 8. Loading tray; 9. Steam guiding box; 10. Water guide pipe; 11. Steam exhaust trough; 12. Filter screen cylinder. Detailed Implementation
[0028] The present application will be further described in detail below with reference to the accompanying drawings and specific embodiments.
[0029] This utility model provides a food processing steaming and cooking equipment, including a steaming box 1. A steam generating mechanism 2 is installed on the lower side of the steaming box 1 to generate steam and introduce it into the steaming box 1. A door panel 5 is hinged to the front side of the steaming box 1 to close the front opening of the steaming box 1 and prevent steam leakage. A water storage mechanism 3 is connected to the outside of the steam generating mechanism 2 to deliver water into the steam generating mechanism 2. A water inlet pipe 4 is installed at one end of the water storage mechanism 3 and is connected to a water pump so that the water pump can deliver water into the water storage mechanism 3.
[0030] An installation rod 7 is installed on the inner side of the steaming box 1, and several adjustable support mechanisms 6 are installed on the outer side of the installation rod 7. The spacing between the individual adjustable support mechanisms 6 can be adjusted. Several loading trays 8 are provided on the upper side of the adjustable support mechanism 6, and the food to be steamed is loaded using the loading trays 8.
[0031] The steam generating mechanism 2 includes a water collection tank 201, and a heating mechanism 202 is installed on the inner side of the water collection tank 201 to heat the water in the water collection tank 201 and make the water boil to generate steam.
[0032] The water storage mechanism 3 includes a water storage tank 301. The water storage tank 301 has several drainage holes 302 on the side facing the water collection tank 201, so that the water storage tank 301 is connected to the inside of the water collection tank 201, and water is introduced into the water collection tank 201 for heating by the heating mechanism 202.
[0033] The upper end of the water storage tank 301 is also connected to a water guide pipe 10. The upper side of the water guide pipe 10 is connected to a steam guide box 9 installed on the outside of the steaming box 1. The outer side of the steaming box 1 is provided with a steam exhaust groove 11. The inner side of the steam guide box 9 is provided with a groove-shaped structure corresponding to the steam exhaust groove 11, so that the steam at the uppermost side of the steaming box 1 can be discharged from the steam exhaust groove 11 into the steam guide box 9. The cooled steam condenses into water and is discharged into the water storage tank 301 through the water guide pipe 10, so that the water can be recycled.
[0034] The adjustable support mechanism 6 includes a mesh tray 601. A limiting post 603 corresponding to the mounting rod 7 is installed on the outside of the mesh tray 601. The mounting rod 7 has several hole-like structures on its outside. The limiting post 603 and the hole-like structures on the outside of the mounting rod 7 form a snap-fit connection, so that the mesh tray 601 can adapt to different heights of food to be steamed and adjust the number of mesh trays 601 installed in the steaming box 1.
[0035] The height difference between the mounting rod 7 and the steaming box 1 is greater than the thickness of the adjustable support mechanism 6, which makes it easier for the adjustable support mechanism 6 to be placed and removed from the gap between the mounting rod 7 and the steaming box 1, thereby appropriately increasing or decreasing the number of adjustable support mechanisms 6.
[0036] The inner side of the mesh tray 601 is provided with several limiting grooves 602 at equal intervals, and the lower side of the loading tray 8 is fixed with several protruding structures, and the protruding structures are engaged with the limiting grooves 602, so that the loading tray 8 can be stably placed on the upper side of the mesh tray 601 to avoid left and right movement.
[0037] A filter screen 12 is also installed on the lower side of the interior of the steaming box 1. The filter screen 12 is raised relative to the lower wall surface of the steaming box 1, so that the water discharged from the food during steaming can be filtered and then flowed back into the steam generating mechanism 2.
[0038] The technical features of the above embodiments can be combined in any way (as long as there is no contradiction in the combination of these technical features). For the sake of brevity, not all possible combinations of the technical features in the above embodiments are described; these embodiments not explicitly written should also be considered to be within the scope of this specification.
Claims
1. A steaming apparatus for food processing, characterized by, include: A steaming box (1) is provided with a steam generating mechanism (2) installed on the lower side of the steaming box (1) to generate steam and introduce it into the steaming box (1). A door panel (5) is hinged to the front side of the steaming box (1). A water storage mechanism (3) is connected to the outside of the steam generating mechanism (2) to transport water into the steam generating mechanism (2). A water inlet pipe (4) is installed at one end of the water storage mechanism (3) and the water inlet pipe (4) is connected to a water pump. An installation rod (7) is installed on the inner side of the steaming box (1), and several adjustable support mechanisms (6) are installed on the outer side of the installation rod (7) to adjust the spacing between the individual adjustable support mechanisms (6). Several loading trays (8) are provided on the upper side of the adjustable support mechanism (6) to load the food to be steamed.
2. The food processing cooking equipment according to claim 1, characterized in that, The steam generating mechanism (2) includes a water collection tank (201), and a heating mechanism (202) is installed on the inner side of the water collection tank (201) to heat the water in the water collection tank (201).
3. The food processing cooking equipment according to claim 1, characterized in that, The water storage mechanism (3) includes a water storage tank (301), and the water storage tank (301) has several drainage holes (302) on the side facing the water collection tank (201).
4. The food processing cooking equipment according to claim 3, characterized in that, The upper end of the water storage tank (301) is also connected to a water guide pipe (10), and the upper side of the water guide pipe (10) is connected to a steam guide box (9) installed on the outside of the steaming box (1). The steaming box (1) has an exhaust trough (11) on the outside, and the steam guide box (9) has a groove-shaped structure corresponding to the exhaust trough (11) on the inside.
5. The food processing cooking equipment according to claim 1, characterized in that, The adjustable support mechanism (6) includes a mesh tray (601), and a limiting post (603) corresponding to the mounting rod (7) is installed on the outside of the mesh tray (601). The mounting rod (7) has several hole-like structures on its outside, and the limiting post (603) and the hole-like structures on the outside of the mounting rod (7) form a snap-fit connection.
6. The food processing cooking equipment according to claim 5, characterized in that, The height difference between the mounting rod (7) and the steaming box (1) is greater than the thickness of the adjustable support mechanism (6).
7. The food processing cooking equipment according to claim 5, characterized in that, The inner side of the mesh tray (601) is provided with several limiting grooves (602) at equal intervals, and the lower side of the loading tray (8) is fixed with several protruding structures, and the protruding structures and the limiting grooves (602) form a snap-fit connection.
8. The food processing cooking equipment according to claim 1, characterized in that, A filter cylinder (12) is also installed on the lower side of the interior of the steaming box (1), and the filter cylinder (12) is raised relative to the lower wall surface of the steaming box (1).