Fermentation device for wine processing
By introducing a stirring device and a gas pressure control system into the wine fermentation unit, the problem of insufficient mixing of wine raw materials was solved, the wine fermentation effect was improved and the gas pressure was stabilized, and the utilization rate of grape raw materials was increased.
CN224548363UActive Publication Date: 2026-07-24HUBEI JINQIU AGRI HIGH TECH
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Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- HUBEI JINQIU AGRI HIGH TECH
- Filing Date
- 2025-08-27
- Publication Date
- 2026-07-24
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Figure CN224548363U_ABST
Abstract
The utility model relates to grape wine processing equipment technical field discloses a kind of fermentation devices for grape wine processing, including jar body, rotating rod, support disc, valve, exhaust pipe, the inside fixed connection of motor box has motor, the outside fixed connection of rotating rod has stirring rod, the inside of inner chamber is equipped with filter screen layer, the inside of sealing cover is equipped with exhaust hole, the outside fixed connection of jar body has wine pipe.This utility model has following advantages and effects: worker pours the grape raw material after crushing in the inside of inner chamber set in the inside of jar body, then tear open bagged koji and pour in the inside of inner chamber, then close sealing cover, under the action of motor, rotating stirring rod is contacted with grape raw material after crushing in inner chamber, and it is stirred, through above operation, koji and grape raw material after crushing are fully stirred contact, promote the fermentation of grape wine, with the effect that grape wine fermentation effect is good.
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