Process and formula for the manufacture of an infoceutical
Encoding products with bio-information using quantum electrodynamic principles addresses the ineffectiveness of existing infoceuticals by enhancing product effectiveness and providing targeted therapeutic benefits without altering properties or causing side effects.
Patent Information
- Authority / Receiving Office
- FR · FR
- Patent Type
- Applications
- Current Assignee / Owner
- SCHLEE SERGE
- Filing Date
- 2024-11-06
- Publication Date
- 2026-05-08
AI Technical Summary
Existing methods for creating infoceuticals fail to enhance the effectiveness of food, pharmaceutical, or wellness products without altering their properties or causing side effects, and lack targeted treatment of cellular distortions.
Encoding products with bio-information using quantum electrodynamic principles to impart specific frequencies, utilizing energized water, wine, pastes, or chemical compounds to correct organic field distortions, and packaging with Faraday shielding to maintain effectiveness.
Enhances product effectiveness, improves absorption, detoxification, and immune system strengthening, while providing targeted therapeutic benefits and preventing side effects.
Abstract
Description
Title of the invention: Method and formula for the manufacture of an infoceutical
[0001] The invention relates to a method and a formula for encoding a food, pharmaceutical, or wellness product with bioinformation to become an infoceutical in order to increase its effectiveness without altering the properties and characteristics of the base product and without causing side effects in the context of a product intended for therapeutic use or as a food supplement for humans, animals, or living organisms.
[0002] The quantum electrodynamic theory of coherent domains in water was proposed by the Italian scientists Emilio Del Giudice and Giuliano Preparatta, which essentially states that water molecules under the influence of a surrounding electromagnetic field can form coherent domains. All molecules within the same coherent domain oscillate at the same frequency.
[0003] Each substance has a unique electromagnetic spectrum or signature, which can be captured and recorded.
[0004] All matter possesses a force field, which itself has a natural frequency, resulting from the composition of the element. This very typical and precise wavelength is called: frequency model.
[0005] Infoceutics are energetic liquid remedies that have been 'encoded' or 'printed' with bio-information (frequency pattern) to directly correct distortions of an organic field, whether human, animal or plant.
[0006] Thus, the encoded information will act positively in the application domain mentioned above.
[0007] Prior art reveals the existence of a process for forming an infoceutical from purified water containing 5% alcohol which will be placed in a container and then subjected to an electromagnetic spectrum of a defined frequency and a given time to transmit it to the mixed water and alcohol.
[0008] However, it is possible to increase the effectiveness through improvements and formulas derived from this patent and to generate a new infoceutical not only for re-informing a cell, but also for providing information within a molecule, which may be a food product, a medical product, or a product to achieve a longer shelf life, improve taste or preservation, or for the preventive treatment of a pathology in a human, animal, or plant organism. For plants, for example, in the preventive treatment of certain grapevine diseases.
[0009] Thus, the support for frequency integration will play an important role in the reception-diffusion factor.
[0010] It is specified that the physico-chemical state of the support to be encoded by a frequency spectrum is a neutral or transformed natural liquid, purified or unpurified, then energized, which will be encoded by a frequency bio-information from an existing frequency model or one measurable by their individual characteristics to generate a unique infoceutical or a complex associating several types of measured active ingredients.
[0011] The invention and its variants are expressed in several formulas and methods:
[0012] All the processes and formulas will use frequency bio-information
[0013] Process and formulas no. 1: The process according to the invention uses purified and energized spring water as a base (dynamic water is created by a process called energization, which gives it several unique properties. These properties allow for better absorption of nutrients, better detoxification and even a strengthening of the immune system) or Quinton water is encoded by frequency bio-information whose frequencies will be intended to act as a food supplement or directly as a quantum and therapeutic drug while limiting the side effects of conventional therapeutic techniques.
[0014] For better understanding, the invention is based on the acceptance that each cell and its degeneration, each organ, each virus / bacteria and all other factors influencing the body, possess a frequency pattern measurable by their individual characteristics.
[0015] For example: Diseased cells in an organ have a different frequency pattern than healthy cells. The identified disturbances are treated in a targeted manner with bio-information onto which the inverted frequency has been charged with the opposite energy.
[0016] The immune system will then receive the electromagnetic information necessary to neutralize the bacterium's magnetic field, via the encoded treatment product charged with the opposite energy. In this way, the body can neutralize the deficiency and has the ability to protect itself from this danger in the future.
[0017] Method and formula No. 2: The method according to the invention uses as a support for the encoding of bio-information a still wine or a sparkling wine or a beer or a spirit having a varying alcohol content and in that a first frequency bio-information or coding is carried out during maturation by the aging of the wine conditioned to all the care (clarification, stabilization, maturation) which is given to it until its bottling by frequencies aimed at improving the quality of the wine and after its bottling to carry out a therapeutic frequency encoding.
[0018] It is understood that, depending on the possible variants, the encoding process may only be used for product improvement or limited to the therapeutic version.
[0019] By extension the process will be the same for alcoholic or non-alcoholic beverage products.
[0020] Process and formula No. 3: The process according to the invention consists of using as a support a pasty product, that is to say, one which vaguely describes the state of materials and products having more or less "soft" textures and behaviors which are generally difficult to flow.
[0021] In terms of physical behavior, "pastes" generally exhibit non-Newtonian properties, semi-solid mechanical strength, and more or less pronounced sticky or slippery properties at the interfaces. These properties are encoded by frequency-based bio-information on the final product or after the heating phase if the temperature is above 37°C. This support will find applications in the food, medical, cosmetic, pharmaceutical, agricultural, and veterinary fields.
[0022] According to a variant of this process, the support is a plant protection product using a chemical compound (surface agent or surfactant) which, introduced into the liquid support, lowers its surface tension, which has the effect of increasing its wetting properties allowing the formation of emulsions, foams, as well as the transport of hydrophobic molecules in water or of a natural chemical compound or non-ionic surfactant is made from natural amino acids which undergoes frequency encoding to combat various viral and / or bacterial or cryptogamic or fungal diseases, but also to promote the growth or good health of the plant.
[0023] It is specified that if the encoding were to no longer exist, the support for carrying out a measurable frequency re-encoding.
[0024] Furthermore, in order for the product to retain its full effectiveness according to all the products and formulas mentioned above and to prevent the encoding from disappearing, the final product benefits from packaging made of fabric or cardboard or biodegradable and / or compostable plastic shielded with Faradey blocking external magnetic waves.
[0025] This written description uses examples to disclose embodiments of the invention, and also to enable any person skilled in the art to carry out embodiments of the invention, including the manufacture and use of any device or system and the performance of any incorporated process. The patentable scope of the invention is defined by the claims and may include other examples that are apparent to a person skilled in the art. These other examples are intended to fall within the scope of the claims if they have structural elements that do not do not differ from the literal language of the claims, or if they include equivalent structural elements with non-substantial differences from the literal language of the claims.
[0026] Of course, the present invention is not limited to the embodiments or fields of activity previously described.
[0027] This written description uses examples to disclose embodiments of the invention and also to enable any person skilled in the art to carry out embodiments of the invention, including the manufacture and use of any device or system and the performance of any incorporated process. The patentable scope of the invention is defined by the claims and may include other examples that are apparent to a person skilled in the art. These other examples are intended to fall within the scope of the claims if they have structural elements that do not differ from the literal language of the claims, or if they include equivalent structural elements with non-substantial differences from the literal language of the claims.
[0028] Of course, the present invention is not limited to the embodiments or fields of activity previously described.
Claims
Demands
1. A method for encoding by frequency bio-information a product characterized in that the support encoded by a frequency spectrum is a neutral or processed natural liquid, purified or unpurified, then energized, which will be encoded by frequency bio-information from an existing frequency model or one measurable by their individual characteristics to generate a unique infoceutical or a complex associating several types of measured active ingredients.
2. A method for encoding a product according to claim 1 using frequency bio-information, characterized in that the method and formulas No. 1: The method uses purified and energized spring water (dynamic water is created by a process called energization, which gives it several unique properties. These properties allow for better nutrient absorption, better detoxification, and even a strengthening of the immune system) or Quinton water as a support, which is encoded by frequency bio-information, to generate a food supplement or a quantum and therapeutic drug.
3. A method for encoding a product according to claim 1 by frequency bio-information, characterized in that the Method and formula No. 2: The method uses as a support for the encoding of bio-information a still wine or a sparkling wine or a beer or a spirit having a varying alcohol content and in that a first frequency bio-information or coding is carried out during maturation by the aging of the wine conditioned to all the care (clarification, stabilization, maturation) which is given to it until its bottling.
4. A method for encoding a product according to claim 1 by frequency bio-information, characterized in that the method and formula No. 3: The method consists of using as a support a paste-like product having non-Newtonian properties, a semi-solid type mechanical strength and sticky or slippery type interface properties, the encoding of which by frequency bio-information is carried out on the final product or after the heating phase if the temperature is above 37°C.
5. A method for encoding a product according to claim 1 using frequency-based bio-information, characterized in that the support is a plant protection product using a chemical compound (surface agent or surfactant) which, when introduced into the liquid support, lowers its surface tension, thereby increasing its wetting properties, allowing the formation of emulsions, foams, and the transport of hydrophobic molecules in water, or a natural chemical compound or non-ionic surfactant made from natural amino acids which undergoes frequency encoding.
6. A method for encoding a product according to claim 1 using frequency bio-information, characterized in that the encoding does not disappear, the final product benefits from packaging made of fabric or cardboard or biodegradable and / or compostable plastic shielded with Faradey blocking external magnetic waves.
Citation Information
Patent Citations
Isotopic labeling and identification of liquids
FR3091350A1
Method of manufacture and bottling for encoded microclustered liquids
US20060120211A1