Beverage container dispenser and method for dispensing beverage containers
The beverage container dispenser addresses the lack of engagement in conventional systems by simulating the dispensing process and offering temperature selection, enhancing consumer satisfaction and sales through a unique experience.
Patent Information
- Application Number
- JP2024189999
- Authority / Receiving Office
- JP · JP
- Patent Type
- Patents
- Current Assignee / Owner
- Priority Date
- 2019-03-25
- Filing Date
- 2024-10-29
- Publication Date
- 2025-08-12
- Estimated Expiration
- 2040-03-16
AI Technical Summary
Conventional beverage dispensers lack a unique and entertaining experience for consumers, requiring them to wait idly during dispensing and often do not provide options for selecting beverage temperature or creating slush beverages, leading to decreased consumer engagement and potential loss of sales.
A beverage container dispenser that includes a temperature-controlled compartment, a display for simulating the dispensing process, and an agitator to create a slush beverage, allowing consumers to select and view the dispensing process, and offering chilled or supercooled beverage options.
Enhances consumer engagement through a simulated dispensing experience and provides options for selecting beverage temperature, increasing consumer satisfaction and potential sales by offering unique and entertaining experiences.
Smart Images

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Abstract
Description
[Technical Field]
[0001] FIELD OF THE INVENTION The embodiments described herein generally relate to devices for dispensing beverage containers to consumers. Specifically, the embodiments described herein relate to a beverage container dispenser that displays a simulation of the beverage container dispensing process. [Background technology]
[0002] Beverage dispensers for dispensing packaged beverages to consumers are well known. Many such dispensers present the consumer with a selection of available beverages and allow the consumer to make a beverage selection. The device then dispenses a beverage container corresponding to the consumer's beverage selection. Many beverage dispensers are fully functional and simply dispense the selected beverage to the consumer. Such conventional beverage dispensers do not provide a unique or enjoyable experience for the consumer, and require the consumer to wait idly while the beverage is dispensed.
[0003] As such, there is a continuing need for beverage container dispensers that provide consumers with a unique beverage dispensing experience. Summary of the Invention
[0004] Embodiments include a method for dispensing a beverage container to a consumer, the method including receiving a first beverage container at a beverage container dispenser containing a beverage corresponding to a user's beverage selection, and dispensing a second beverage container containing the beverage from a temperature-controlled compartment of the beverage container dispenser, the second beverage container corresponding to the user's beverage selection.
[0005] Embodiments include a method for dispensing a beverage container, the method including receiving a user selection of a beverage, displaying a simulation of a beverage container dispensing operation on a display in response to receiving the user selection, and dispensing a beverage container corresponding to the user selection in response to completion of the simulation.
[0006] In any of the various embodiments described herein, receiving the first beverage container may include receiving the first beverage container at an inlet port of the beverage container dispenser. In some embodiments, the method for dispensing a beverage container further includes receiving the first beverage container in a temperature-controlled compartment of the beverage container dispenser. In some embodiments, the method for dispensing a beverage container may further include receiving the first beverage container in a storage compartment of the beverage container dispenser.
[0007] In any of the various embodiments described herein, receiving the first beverage container may include receiving a bottled beverage or a canned beverage.
[0008] In any of the various embodiments described herein, the method for dispensing a beverage container may further include detecting a beverage type of the first beverage container with a detection device of the beverage dispenser. In some embodiments, detecting the beverage type of the first beverage container may include detecting indicia on the first beverage container with the detection device, the indicia corresponding to the beverage type of the first beverage container. In some embodiments, the method may further include detecting indicia on the first beverage container to determine the beverage type, and dispensing the beverage container includes dispensing a second beverage container of the same beverage type as the first beverage container.
[0009] In any of the various embodiments described herein, the display is located on the beverage dispenser.
[0010] In any of the various embodiments described herein, receiving the user selection may include receiving the user selection using a user interface of the beverage container dispenser. In some embodiments, the user interface may be a touchscreen display.
[0011] In any of the various embodiments described herein, the simulation may depict a beverage container of a type selected by a user. In some embodiments, the simulation may depict, on a display, the beverage container moving toward a delivery portal of the beverage dispenser. In some embodiments, the simulation may be a pre-recorded video.
[0012] In any of the various embodiments described herein, dispensing the beverage container may include dispensing the beverage container from a temperature-controlled compartment of the beverage container dispenser.
[0013] Embodiments include a beverage container dispenser that includes a housing, a user interface for receiving a user selection of a beverage, a first temperature-controlled compartment disposed within the housing for housing a first beverage container containing the beverage at a first predetermined temperature, a second temperature-controlled compartment disposed within the housing for housing a second beverage container containing the beverage at a second predetermined temperature, and a delivery portal disposed within the housing for providing access to the beverage container corresponding to the user selection.
[0014] In any of the various embodiments described herein, the first temperature can be higher than the second temperature, which can be at or below the freezing point of the beverage in the second beverage container. In some embodiments, the first temperature can be between about 35°F and about 45°F.
[0015] In any of the various embodiments described herein, the first beverage container and the second beverage container may each contain the same type of beverage.
[0016] In any of the various embodiments described herein, the beverage container dispenser may further include a display that, in response to receiving a user selection, displays a simulation of the beverage container dispensing operation.
[0017] In any of the various embodiments described herein, the beverage container dispenser may further include a beverage collector configured to retrieve the first beverage container or the second beverage container based on a user selection and transfer the first or second beverage container to a delivery portal.
[0018] In any of the various embodiments described herein, the beverage container dispenser may further include an agitator configured to receive a second beverage container dispensed from the second temperature-controlled compartment, and the agitator may cause the beverage in the second beverage container to undergo nucleation to create a slush beverage in the second beverage container.
[0019] Embodiments include a method for providing a slush beverage in a beverage container, including receiving a user selection of a beverage by a beverage container dispenser; displaying a simulation of the beverage container being dispensed on a display of the beverage dispenser; dispensing the beverage container corresponding to the user selection from a first temperature control section having a first predetermined temperature below the freezing point of the beverage; and displaying instructions for causing nucleation of the beverage within the beverage container.
[0020] In any of the various embodiments described herein, displaying the instructions for inducing nucleation may include displaying a video demonstrating a process for inducing nucleation. In some embodiments, displaying the instructions for inducing nucleation may include displaying instructions for shaking the beverage container. In some embodiments, the beverage container dispenser may further include an agitator configured to induce nucleation of the beverage within the beverage container, and displaying the instructions may include instructions for activating the agitator. [Brief explanation of the drawings]
[0021] The accompanying drawings, which are incorporated in and constitute a part of this specification, are illustrative of the present disclosure and, together with the detailed description, further serve to explain the principles of the disclosure and to enable one skilled in the art to make and use the disclosure.
[0022] [Figure 1] 1 illustrates a beverage container dispenser according to one embodiment.
[0023] [Figure 2] 1 illustrates a schematic diagram of components of a beverage container dispenser according to one embodiment.
[0024] [Figure 3] 1 illustrates a cooling system for a beverage container dispenser according to one embodiment.
[0025] [Figure 4] 1 illustrates a schematic diagram of components of a beverage container dispenser according to one embodiment.
[0026] [Figure 5] 1 illustrates a graphical user interface for a beverage container dispenser according to one embodiment.
[0027] [Figure 6] 10 illustrates a display of a simulation of a beverage dispensing operation, according to one embodiment.
[0028] [Figure 7] 1 illustrates a schematic diagram of components of a beverage container dispenser for accommodating beverage containers at various temperatures, according to one embodiment.
[0029] [Figure 8] 1 illustrates a front perspective view of a beverage container dispenser according to one embodiment.
[0030] [Figure 9] 9 shows a front perspective view of the interior volume of the beverage container dispenser according to FIG. 8.
[0031] [Figure 10] 9 shows a front perspective view of a temperature regulated compartment of the beverage container dispenser according to FIG. 8.
[0032] [Figure 11] 9 shows a front perspective view of the temperature regulated compartment of the beverage container dispenser according to FIG. 8 when used to accommodate a beverage container.
[0033] [Figure 12] 9 shows a detailed view of the dispensing mechanism of the beverage container dispenser according to FIG. 8;
[0034] [Figure 13] 9 shows a perspective view of components of the cooling system of the beverage container dispenser according to FIG. 8.
[0035] [Figure 14] 1 illustrates a diagram of an agitator for a beverage container dispenser according to one embodiment.
[0036] [Figure 15] 1 illustrates a graphical user interface for a beverage container dispenser according to one embodiment.
[0037] [Figure 16] 1 illustrates a flow diagram of a method for providing a slush beverage in a beverage container according to one embodiment.
[0038] [Figure 17] FIG. 1 is a schematic block diagram of an exemplary computer system on which embodiments may be implemented. DETAILED DESCRIPTION OF THE INVENTION
[0039] Reference will now be made in detail to exemplary embodiments as illustrated in the accompanying drawings. It should be understood that the following detailed description is not intended to limit the embodiments to any one preferred embodiment. On the contrary, the detailed description is intended to cover alternatives, modifications, and equivalents that may be included within the spirit and scope of the described embodiments as defined by the claims.
[0040] Vending machines for dispensing packaged beverages, such as bottled or canned beverages, whether in plastic or glass bottles, are well known. Vending machines allow consumers to quickly and easily purchase beverages on demand. As a result, consumers do not have to enter a store, find the beverage they want, wait in line at the register, and pay for the beverage at a cashier or other counter.
[0041] Although vending machines provide convenience to consumers, conventional vending machines can have several drawbacks. Specifically, many vending machines simply receive a consumer's beverage selection and dispense the selected beverage to the consumer. The consumer must wait a certain amount of time while the beverage is dispensed. Such vending machines do not provide a unique or entertaining experience that may entice the consumer to return to the vending machine for further purchases. As a result, the consumer may choose to make subsequent beverage purchases from another vendor or vending machine. Instead, consumers may wish to watch the beverage being dispensed to gain a unique experience. Furthermore, if consumers can watch the beverage being prepared, they can gain a unique and entertaining experience. By providing a unique consumer experience, beverage dispenser and vending machine owners can increase overall sales.
[0042] Additionally, vending machines typically only dispense chilled or refrigerated beverage containers from a refrigerated compartment within the vending machine. Such vending machines do not allow consumers to choose the temperature of the beverage container dispensed. Consumers may prefer to have the option to select the temperature of the beverage dispensed, for example, to choose between a chilled beverage or a slushy beverage. The availability of multiple temperature options in the beverage container, including the option to select a slushy beverage, may encourage consumers to return to a particular vending machine.
[0043] Other types of beverage dispensers known in the art have similar limitations in that they simply dispense a beverage to the consumer. Therefore, they do not provide a unique and enjoyable experience. The process of dispensing the beverage is not illustrated to the consumer, and the consumer is forced to wait while the beverage is being dispensed. Also, beverage dispensers typically do not provide the consumer with the option to select the temperature of the beverage, such as to choose between a chilled beverage or a slushie.
[0044] Although several devices for providing slush beverages to consumers are known, known systems for providing slush beverages have many drawbacks. Such systems may require a consumer to manually remove a beverage container from a refrigerator, shake or open the beverage container, replace the cap, position the beverage container in a nucleation device to nucleate the beverage, and create the slush beverage within the beverage container. However, opening the refrigerator and removing the beverage container can change the temperature within the refrigerator. If the beverage container is not stored at the appropriate temperature, the beverage will not nucleate and a slush beverage will not be created. Also, consumers may be required to follow a series of instructions and perform various tasks to create a slush beverage. This introduces several opportunities for user error, and if a consumer is unable to create a slush beverage, they are unlikely to use the device again or make further purchases. Furthermore, many consumers may find it cumbersome to follow a series of steps to prepare a slush beverage, and they may decide not to use a slush beverage system in favor of easier and less time-consuming beverage purchasing options.
[0045] In some embodiments described herein, the beverage container dispenser includes an inlet port for receiving a first beverage container and dispenses a second beverage container from the temperature-controlled compartment, giving the consumer the impression that the inserted beverage container is a chilled beverage container to be dispensed. In some embodiments described herein, the beverage container dispenser includes a display for displaying a simulation of the beverage dispensing operation to provide a unique and entertaining consumer experience. In some embodiments described herein, the beverage container dispenser includes a first temperature-controlled compartment and a second temperature-controlled compartment that allow the consumer to select the temperature of the beverage to be dispensed, and a temperature below the freezing point of the beverage is used to provide the consumer with a slushy beverage.
[0046] These and other embodiments will be described in conjunction with the drawings, which are incorporated herein by reference in their entirety. However, those skilled in the art will readily appreciate that the detailed description given herein with reference to these drawings is merely illustrative and should not be construed as limiting.
[0047] In any of the various embodiments described herein, the term "beverage container" can refer to any of a variety of types of containers for holding beverages. The beverage container may be in the form of a bottle or a can. The beverage container may comprise any of a variety of materials, including glass, metal such as aluminum, or plastic such as PolyEthylene Terephthalate (PET), among others.
[0048] As used herein, the term "beverage" includes any consumable free-flowing liquid or semi-liquid product, which may be carbonated or non-carbonated, including, but not limited to, soft drinks, water, carbonated water, dairy drinks, juices, alcoholic drinks, sports drinks, smoothies, coffee drinks, tea drinks, and milkshakes, among others. Also, the term "slush drink" includes any beverage as described herein that is at least partially frozen, such that the beverage is part liquid and part solid.
[0049] In some embodiments, the beverage container dispenser 100 includes an inlet port 120 for receiving a first beverage container 800. The first beverage container 800 may be at ambient temperature and may be a full, unopened beverage container ready to be purchased by a consumer. The first temperature-controlled compartment 180 (see FIG. 2 ) contains the second beverage container 850 at a predetermined temperature such that the second beverage container 850 is cooled. Upon receipt of the first beverage container 800 by the inlet port 120, the second beverage container 850 is dispensed into the delivery portal 160 of the beverage container dispenser 100. The second beverage container 850 contains the same type of beverage as the beverage in the first beverage container 800. Therefore, the beverage container dispenser 100 gives the consumer the impression that the first beverage container 800 inserted into the inlet port 120 is the same as the cooled second beverage container 850 that is dispensed.
[0050] The beverage container dispenser 100 may include a housing 105 such that the beverage container dispenser 100 is a stand-alone device, as shown in Figure 1. The beverage container dispenser 100 may be installed on a supporting surface, such as a floor, and may be used in any of a variety of environments, such as a restaurant, office, school, movie theater, convenience store, sports stadium, or concert venue, among others.
[0051] The inlet port 120 may be located on the housing 105 of the beverage container dispenser 100, such as on a sidewall of the housing 105. The inlet port 120 may be sized to receive a first beverage container 800 containing a beverage, such as a canned or bottled beverage. The inlet port 120 is configured to receive the first beverage container 800 that is the same as a second beverage container 850 housed within the beverage container dispenser 100. In some embodiments, the inlet port 120 may be sized and / or shaped to receive the respective beverage container. For example, if the beverage container dispenser 100 only houses bottles of beverage A and beverage B, the inlet port 120 is configured to only receive bottles of beverage A or beverage B. The inlet port 120 may be shaped similarly to the beverage container to be inserted into the inlet port 120. Thus, the inlet port 120 may include a bottle-shaped or can-shaped opening to receive a bottle or can, e.g., in a generally upright orientation. In some embodiments, the inlet port 120 may comprise a rectangular or oval opening sized to receive a beverage container.
[0052] A delivery portal 160 may also be disposed on the housing 105 of the beverage container dispenser 100 to provide consumers with access to dispensed beverage containers. The delivery portal 160 may be located in any of a variety of locations on the housing 105, such as on a sidewall of the housing 105. In some embodiments, the delivery portal 160 may include a door or lid for removably covering the delivery portal 160 until the beverage container is dispensed. While the housing 105 may define a rectangular delivery portal 160 as shown in FIG. 1 , in alternative embodiments, the delivery portal 160 may be formed to have any of a variety of shapes, including, but not limited to, a square, an oval, a bottle-shape, a can-shape, or other suitable shape.
[0053] As shown in FIG. 2 , the beverage container dispenser 100 further includes a first temperature-controlled compartment 180 for storing a second beverage container 850 at a first predetermined temperature. The first temperature-controlled compartment 180 is disposed within the housing 105. The first temperature-controlled compartment 180 can store multiple beverage containers such that the beverage containers are inaccessible to consumers. The first temperature-controlled compartment 180 can be insulated to maintain the first predetermined temperature and limit or reduce heat transfer to the first temperature-controlled compartment 180. For example, the first temperature-controlled compartment can be constructed of one or more layers of insulating material and / or can include a double-walled construction. The first predetermined temperature can be a temperature between about 35°F and about 55°F, or between about 35°F and about 50°F. In this manner, the beverage container dispenser 100 can dispense a cooled or refrigerated second beverage container from the first temperature-controlled compartment 180.
[0054] The beverage container dispenser 100 may include a cooling system 190, as shown in FIG. 3, for example. The cooling system 190 is configured to maintain the first temperature-regulated compartment 180 at a first predetermined temperature. In one embodiment, the cooling system 190 may include an evaporator 192 in communication with a compressor 194, a condenser 196, and an expansion valve 198 via a plurality of conduits 199 to circulate a refrigerant. The evaporator 192 supplies cooled air to the first temperature-regulated compartment 180 through a duct 193. The first temperature-regulated compartment 180 may include an air vent 185 through which cooled air can flow from the evaporator 192 through the duct 193 and into the first temperature-regulated compartment 180. The duct 193 may further be connected to a fan 195 to facilitate circulation of the cooled air within the first temperature-regulated compartment 180. In some embodiments, first temperature regulated section 180 may include one or more temperature sensors 189 to determine the temperature within section 180. Control unit 150 may automatically adjust the operation of cooling system 190 to maintain the temperature of first temperature regulated section 180 at the first predetermined temperature based on the readings of temperature sensor 189. In alternative embodiments, other types of cooling systems may be used, so long as the temperature of first temperature regulated section 180 is maintained at the first predetermined temperature.
[0055] In some embodiments, the beverage container dispenser 200 includes an inlet port 220 that directs beverage containers inserted into the inlet port 220 into a storage compartment 230 of the beverage dispenser 200, as shown in FIG. 4 . The inlet port 220 may be in communication with the storage compartment 230, such as by a chute or passageway 225. The storage compartment 230 is located within the beverage dispenser 200 (e.g., located entirely within the housing 105) such that the storage compartment 230 and any beverage containers therein are out of reach of consumers. The storage compartment 230 may collect and store beverage containers received by the inlet port 220. Therefore, beverage containers in the storage compartment 230 will not be dispensed. In some embodiments, the storage compartment 230 may be manually emptied by an operator of the beverage dispenser 200. By directing beverage containers into storage compartment 230, an operator can inspect any beverage containers therein for damage, opening, or tampering that have been inserted into entry port 220 by a consumer before restocking the inserted beverage containers for purchase by other consumers. Storage compartment 230 can also collect any merchandise beverage containers that have been accidentally or intentionally inserted into entry port 220.
[0056] 2, a first beverage container 800 received by the inlet port 120 of the beverage container dispenser 100 is directed to the temperature-controlled compartment 180. In such an embodiment, the temperature-controlled compartment 180 is continuously or periodically replenished with beverage containers during normal operation as beverage containers inserted into the inlet port 120 by consumers replace beverage containers dispensed by consumers from the first temperature-controlled compartment 180, such that the number of beverage containers in the beverage container dispenser 100 remains constant. As a result, in some embodiments, an operator need not stock or replenish the beverage container dispenser 100 with beverage containers, as the beverage container dispenser 100 is replenished by consumers during normal operation.
[0057] In some embodiments, the first temperature-controlled compartment 180 defines a path that guides beverage containers from the inlet toward the outlet of the first temperature-controlled compartment 180. The beverage containers are arranged in the first temperature-controlled compartment 180 in a sequential order such that the first inserted beverage container is dispensed first. In this manner, a beverage container inserted into the inlet port 120 by a consumer will remain in the temperature-controlled compartment 180 for a sufficient time to allow the beverage container to cool to a predetermined temperature, since an inserted beverage container will not be dispensed until all previously inserted beverage containers held in the first temperature-controlled compartment 180 have been dispensed. However, in some embodiments, the first beverage container 800 inserted into the inlet port 120 by the consumer may pass through the temperature-controlled compartment 180 to be rapidly cooled, and then dispensed into the delivery portal 160 where the first beverage container 800 inserted by the consumer will be the same as the second beverage container 850 dispensed to the consumer.
[0058] The inlet of the first temperature regulated compartment 180 communicates with the inlet port 120 of the beverage container dispenser 100 such that a beverage container inserted into the inlet port 120 passes through the inlet of the temperature regulated compartment 180 and enters the compartment 180. At the outlet of the first temperature regulated compartment 180, the beverage container may be transferred to the handover 160 of the beverage container dispenser 100 for access by a consumer. In some embodiments, the beverage container may be moved from the outlet of the first temperature regulated compartment 180 by a delivery mechanism for retrieving and transferring the beverage container. In some embodiments, a beverage container at the outlet of the first temperature regulated compartment 180 may be moved directly to the delivery portal 160 without the use of a delivery mechanism, such as by dropping the beverage container down a chute under gravity. A beverage dispenser comprising a chute for dispensing beverage containers under gravity is disclosed, for example, in Indian Patent Application No. 2018 / 41038006, which is incorporated herein by reference in its entirety.
[0059] In embodiments in which the beverage container dispenser 100 includes multiple temperature regulated compartments 180, a first beverage container 800 inserted into the inlet port 120 by a consumer is directed to a temperature regulated compartment 180 for containing the type of beverage within the first beverage container 800. As shown, for example in FIGS. 1-2 , the beverage container dispenser 100 may include a detection device 110 for determining the type of beverage held within the first beverage container 800 such that the beverage container dispenser 100 can direct the first beverage container 800 to a temperature regulated compartment 180 for containing the type of beverage held within the first beverage container 800. For example, if the first beverage container 800 contains beverage A and the beverage container dispenser 100 includes a first temperature-controlled compartment 180 for containing beverage A and a second temperature-controlled compartment for containing beverage B, the detection device 110 can detect that the first beverage container 800 contains beverage A and, therefore, that the first beverage container 800 is directed toward the first temperature-controlled compartment 180.
[0060] In some embodiments, the detection device 110 may be a scanner capable of reading a barcode, QR code, or other indicia 810 on the first beverage container 800 (see FIG. 1 ) to determine the type of beverage in the first beverage container 800. The detection device 110 may include an optical scanner, an RFID reader, or other suitable device. The detection device 110 may be positioned adjacent to the inlet port 120 and configured to detect the first beverage container 800 upon receipt by the inlet port 120, or in some embodiments, the consumer may be required to scan the first beverage container 800 before inserting the first beverage container 800 into the inlet port 120. The inlet port 120 may be configured such that it cannot accept a beverage container until the beverage container has been scanned by the detection device 110.
[0061] The detection device 110 may be operably connected to the control unit 150, as shown in FIG. 2 . The control unit 150 may include a database of beverage containers available in the beverage container dispenser 100. Upon scanning the first beverage container 800 by the detection device 110, the control unit 150 may determine the beverage type of the first beverage container 800 and compare this type of beverage to the database of available beverages. If the beverage type of the first beverage container 800 detected by the detection device 110 is available in the beverage container dispenser 100 as determined by the control unit 150, the control unit 150 will enable the inlet port 120 to accept the first beverage container 800. Otherwise, the inlet port 120 will not enable the first beverage container 800 to be accepted, and the display 140 may present a notice or explanation to the consumer that the selected beverage is unavailable and / or may present instructions to the consumer for selecting a different beverage. In this manner, beverage container dispenser 100 prevents consumers from inserting beverage containers that cannot be dispensed, helping to ensure that consumers receive the beverage they desire.
[0062] In such an embodiment, upon receiving the first beverage container 800, the beverage container dispenser 100 dispenses a second beverage container 850 that corresponds to the type of beverage contained by the first beverage container 800 as determined by the detection device 110. As a result, the consumer is given the impression that the second beverage container 850 being dispensed is the same as the first beverage container 800 inserted into the inlet port 120.
[0063] In some embodiments, the beverage container dispenser 300 may include a user interface 310 for receiving a user selection of a beverage, as shown, for example, in FIG. 5 . The user interface 310 may include a plurality of push buttons, levers, handles, or actuators. The user interface 310 may further include an electronic display screen, such as a liquid crystal display (LCD), a light emitting diode (LED) display, or an organic LED (OLED) display. In some embodiments, the user interface 310 may be a touchscreen display 340. The touchscreen display 340 may display a graphical user interface 500 on which icons corresponding to available beverages are displayed and which may display instructions for operating the beverage container dispenser.
[0064] The graphical user interface 500 may display instructions 510 for the consumer to make a beverage selection and dispense a beverage container. In some embodiments, the graphical user interface 500 may display instructions 510 that allow the user to select a chilled or slushy beverage as the consumer makes a temperature selection for the beverage to be dispensed. The graphical user interface 500 may further display icons 520 that indicate the types of beverages available (e.g., Drink A, Drink B) and temperature selections (e.g., Temperature 1 (chilled beverage), Temperature 2 (slushy beverage)). The consumer may make a selection by touching the portion of the touchscreen display 340 where the particular icon 520 is displayed.
[0065] In some embodiments, the beverage container dispenser 300 may be configured to receive user input of a beverage selection using a mobile device 700, such as a smartphone, tablet, or other portable consumer electronic device. The mobile device 700 may include a software application (e.g., an “app”) configured to display instructions for dispensing the beverage and / or display available beverage types and beverage temperature options. The beverage container dispenser 300 may include a communications assembly 330 (see FIG. 7 ) configured to communicate with the mobile device 700 via wireless communications methods, such as by Bluetooth or other short-range wireless networking, or by wireless local area networking, e.g., Wi-Fi, among others, to receive the consumer's selection.
[0066] In some embodiments, beverage container dispenser 100 may include a display 140, as shown, for example, in Figure 1. In embodiments of beverage container dispenser 100 that have a touchscreen display as the user interface, the touchscreen display may function as both the user interface and display 140. In embodiments in which the user interface is a number of buttons, levers, actuators, or controls, display 140 may be separate from the user interface.
[0067] The display 140 of the beverage container dispenser 100 may be configured to display a simulation 600 of the process of dispensing a beverage, such as a beverage container. In some embodiments, the simulation 600 may alternatively or additionally be displayed on the display of a mobile device 700, such as a smartphone, tablet, or other portable consumer electronic device.
[0068] Simulation 600 may include a depiction of a beverage container. The beverage container shown in the simulation may be shown on display 140 with the same dimensions as an actual beverage container. The beverage container shown in simulation 600 may also be the same type and style of beverage container selected by the consumer. In this manner, simulation 600 may give the consumer the impression that the beverage container shown in simulation 600 is the same beverage container being dispensed to the consumer by beverage container dispenser 100. In embodiments in which a consumer inserts a first beverage container into inlet port 120, simulation 600 may also give the impression that the first beverage container inserted into inlet port 120 is the beverage container shown in simulation 600 and that will be dispensed upon completion of simulation 600. Thus, simulation 600 may begin with the beverage container appearing in a portion of display 140 adjacent to inlet port 120, giving the appearance that the inserted beverage container is being displayed on display 140. Additionally, once the beverage container completes the simulation 600, the beverage container shown in the simulation 600 may move to a portion of the display 140 located near the delivery portal 160 to give the impression that the beverage container of the simulation 600 is being dispensed into the delivery portal 160. Therefore, the beverage container dispenser 100 provides the consumer with a unique experience in which the consumer can view the simulation 600 in which the beverage container is dispensed.
[0069] In one embodiment, the simulation 600 may be stored as a digital video file, such as in the memory of the control unit 150, and the dispenser 100 may be configured to play the digital video file on the display 140. The video may be played automatically upon receiving a user selection, whether from a user interface or upon receipt of a first beverage container via the inlet port 120. The control unit 150 may play the digital video file on the display 140 upon receiving the user selection. The simulation 600 may be based on a type or style of beverage being selected, with each type of beverage having a separate simulation. The beverage dispenser 100 may also include multiple digital video files of different simulations, which may result in the display of a different simulation for each beverage purchased by the consumer.
[0070] Simulation 600 may depict a beverage dispensing operation. Simulation 600 may include live video, computer animation, computer-generated imagery, or a combination thereof. The term "beverage dispensing operation" refers to any process by which a beverage or beverage container is dispensed, such as the beverage container moving from a storage area shown on a display, along a track, path, or the like, toward a delivery portal. In some embodiments, simulation 600 may depict the operation of a Rube Goldberg-type machine for dispensing beverage containers, where a chain of events results in the beverage container being dispensed. A beverage dispensing operation may also include a process for preparing a beverage, such as a process for cooling or refrigerating a beverage or a process for forming a slush drink. Thus, simulation 600 may show the beverage container being sprayed with chilled air or submerged in an ice bath to indicate to the consumer that the beverage container is cooling. In an embodiment showing the formation of a slush drink, simulation 600 may depict the beverage container being stirred to cause the nucleation of the beverage within the beverage container. Simulation 600 may depict agitation by showing the beverage container undergoing a mechanical shock or jerk. For example, simulation 600 may depict the beverage container being dropped onto a surface, hitting an object, or being shaken, among other methods to agitate the beverage. When agitated, simulation 600 may depict the beverage within the container gradually freezing, such as by showing ice or ice crystals forming within the beverage.
[0071] 6 , the simulation 600 may be an animation showing a beverage container 644 of a type selected by a consumer moving from a receiving area to a delivery area shown on the display 140. The simulation 600 may depict the beverage container 644 being selected from several beverage containers in the beverage receiving area 642. The selected beverage container 644 then moves or rolls along a path 646 from the upper portion 141 of the display 140 adjacent the entry port 120 to the lower portion 143 of the display 140 adjacent the delivery portal 160 of the beverage container dispenser 100. Along the path 646, the beverage container 644 may encounter one or more obstacles 648 and may be subjected to one or more treatments, such as cooling. The simulation 600 may further include various visual effects and decorations as the beverage container 644 moves toward the delivery portal 160. The simulation 600 may further include sounds, such as sound effects played by the speakers of the beverage container dispenser 100, to provide additional interest and enjoyment.
[0072] Upon completion of simulation 600, beverage container dispenser 100 is configured to dispense a second beverage container from temperature-controlled compartment 180 to give the impression to a consumer that the beverage container shown in simulation 600 is being dispensed. The dispense operation may be timed with the completion of the simulation such that the second beverage container is dispensed approximately at the same time that the simulation ends. Thus, for example, simulation 600 may have a set runtime, and control unit 150 of beverage container dispenser 100 may play simulation 600 on display 140 and dispense the beverage container after the runtime of simulation 600 has elapsed.
[0073] In some embodiments, display 140 may be further configured to display an image or video when beverage container dispenser 100 is in an idle state. Thus, when beverage container dispenser 100 is not being used by a consumer, display 140 may be configured to display an image or video designed to attract the consumer's attention. In the idle state, display 140 may show advertisements and / or images or videos of beverages available at the time of purchase. If a consumer does not interact with beverage container dispenser 100 for a certain period of time, display 140 may automatically enter the idle state. Once a consumer interacts with beverage container dispenser 100, beverage container dispenser 100 may revert to displaying a graphical user interface to receive the consumer's selection of a beverage and / or beverage temperature. The consumer may be detected by a sensor in beverage container dispenser 100, such as a motion sensor, proximity sensor, or heat sensor, or the consumer may be detected by the consumer's interaction with a user interface, such as by touching a touchscreen display. Upon completion of the beverage dispensing operation, which may include displaying the simulation, the display may return to an idle state.
[0074] Some embodiments described herein relate to a beverage container dispenser 300 that may include a first temperature regulated compartment 380 for housing beverage containers at a first predetermined temperature and a second temperature regulated compartment 382 for housing beverage containers at a second predetermined temperature, as shown, for example, in Figure 7. The first and second temperature regulated compartments 380, 382 are operably connected to a cooling system 390 for maintaining the temperature regulated compartments 380, 382 at the first and second predetermined temperatures, respectively.
[0075] A single cooling system 390 may be used in each of the temperature-controlled compartments 380, 382, or multiple cooling systems may be used. The cooling system 390 may be configured similarly to the cooling system 190 described above with respect to the beverage container dispenser 100. Thus, as shown in FIG. 13 , the cooling system 390 may include an evaporator 392 in communication with a compressor 398, a condenser 396, and an expansion valve via multiple conduits to circulate a refrigerant. The evaporator 392 supplies cooled air to the temperature-controlled compartments 380 through a duct 393. The temperature-controlled compartments 380 may include a vent 397 through which cooled air can flow from the evaporator 392 through the duct 393 and into the first and second temperature-controlled compartments 380, 382, and may include a fan 395 to facilitate circulation of the cooled air within the temperature-controlled compartments 380.
[0076] In some embodiments, the first temperature-controlled compartment 380 and the second temperature-controlled compartment 382 of the beverage container dispenser 300 are configured to contain the same type of beverage. Therefore, the beverage container dispenser 300 can dispense beverages at a first or second predetermined temperature as desired by the consumer. The first predetermined temperature can be between about 35°F and about 55°F, or between about 40°F and about 50°F, so that the beverage container contained therein is cooled or refrigerated at the first predetermined temperature. The second predetermined temperature can be below the freezing point of the beverage in the beverage container so that the beverage held in the beverage container is supercooled. A beverage is "supercooled" when it is below its freezing point but remains in a liquid state. A supercooled beverage will remain in a liquid state until agitated, such as by shaking, dropping, or tapping the beverage container, or by opening the beverage container cap to release the carbonation. In some embodiments, the second predetermined temperature may be between about 10°F and about 32°F, or between 16°F and about 25°F, or between about 19°F and about 25°F. To achieve subcooling of the beverage within the second temperature-control compartment 382, the beverage may be stored in compartment 382 for at least about 1 hour to about 8 hours, depending on the particular beverage and the temperature of compartment 382. Those skilled in the art will recognize that freezing points vary from one beverage to another, and appropriate temperatures may be selected accordingly. For example, the freezing point of sweetened carbonated beverages is often lower than the freezing point of plain purified water; as a result, a temperature-control compartment for storing sweetened carbonated beverages may need to be maintained at a lower temperature than a temperature-control compartment for storing purified water.
[0077] In embodiments having first and second temperature control compartments 380, 382, such as the beverage container dispenser 300 of FIG. 7, the beverage container dispenser 300 may include a user interface 310 for receiving user input. If the beverage container dispenser 300 contains only one type of beverage, the user input may be the temperature of the beverage to be dispensed, for example, refrigerated or super-cooled, such that a consumer can select between a chilled beverage or a slushie. In some embodiments, the beverage container dispenser 300 may contain multiple types of beverages, and the user input may be the type of beverage, for example, soda or diet soda, as well as the temperature of the beverage to be dispensed (see FIG. 5).
[0078] In some embodiments, as shown in FIGS. 8-9 , the beverage container dispenser 300 includes a housing 305 having an enclosed interior volume 309. One or more temperature-controlled compartments 380 are disposed within the interior volume 309. It will be appreciated that the temperature-controlled compartment 380 may be a first temperature-controlled compartment for containing a beverage at a first predetermined temperature or a second temperature-controlled compartment for containing a beverage at a second predetermined temperature. The temperature-controlled compartment 380 contains a beverage container dispensed by the beverage container dispenser 300. The beverage container dispenser 300 further includes a delivery mechanism 361 for removing the beverage container from the temperature-controlled compartment 380 and transporting the beverage container to the delivery portal 360. The beverage container dispenser 300 may further include an agitator 370 for causing nucleation of a supercooled beverage within a beverage container dispensed by the beverage container dispenser 300.
[0079] In some embodiments, each temperature-controlled compartment 380 defines a path 381 such that beverage containers 800 are placed within the temperature-controlled compartment 380 in a single-file file and dispensed in sequence, as shown in Figures 10-11. Each temperature-controlled compartment 380 may be configured to accommodate one or more beverage containers in a sideways or horizontal orientation. Thus, multiple beverage containers may be placed sideways and stacked vertically on top of each other from the bottom end 308 to the top end 307 of the temperature-controlled compartment 380, with the sidewall of a first beverage container adjacent to or touching the sidewall of a second beverage container.
[0080] In some embodiments, as shown in FIG. 10 , the pathway 381 can be defined by a first sidewall 385 opposite a second sidewall 386, and one or both sidewalls can include a plurality of protrusions 383 extending therefrom. The temperature-controlled compartment 380 can include a series of spaced-apart protrusions 383 along the first sidewall 385 or the second sidewall 386 from the top end 307 of the temperature-controlled compartment 380 toward the bottom end 308 of the temperature-controlled compartment 380. In some embodiments, the protrusions 383 extend from the first sidewall 385 toward the opposing second sidewall 386. While the second sidewall 386 is shown in FIG. 10 as being devoid of any protrusions 383, in some embodiments, the second sidewall 386 can include protrusions 383 that define the pathway 381. The protrusions 383 can have any of a variety of configurations and are shown as having a generally triangular longitudinal cross-section. However, in alternative embodiments, protrusion 383 may have alternative cross-sectional shapes, such as a semicircular cross-section or a trapezoidal cross-section, among others. Protrusion 383 may help to bear some of the weight of the beverage container so that the weight is not directly placed on other beverage containers in temperature regulated compartment 380. Protrusion 383 may also help to slow the progression of the beverage container along path 381 so that the beverage container does not free fall into temperature regulated compartment 380 as it is dispensed.
[0081] As best shown in FIG. 10 , a gate 387 may be located along the path 381 at the lower end 308 of the temperature-controlled compartment 380 to prevent the beverage containers 800 in the path 381 from moving into the chute 388. The gate 387 may be electrically actuated and operably connected to the control unit 350 such that the gate 387 is configured to open in response to a user selection of a beverage container to allow only one beverage container 800 to be released from the temperature-controlled compartment 380. Once the beverage containers are stacked vertically, the beverage container may be released under gravity. Upon release of the beverage container into the chute 388, the gate 387 returns to a closed position to prevent additional beverage containers from moving into the chute 388.
[0082] The chute 388 may be positioned at the lower end 308 of the temperature-controlled compartment 380. The chute 388 may include a sloped surface configured to redirect a beverage container stored horizontally to an upright or upright orientation. The sloped surface may have an angle relative to the horizontal of between about 30° and 80°, between about 40° and about 75°, or between about 50° and about 70°. Thus, when a horizontally oriented beverage container is released onto the chute 388, the chute 388 acts to redirect the beverage container to an upright or upright orientation.
[0083] In some embodiments, as shown in FIG. 9 , a delivery mechanism 361 is included in the beverage container dispenser 300. Because supercooled beverages undergo nucleation and transform to a solid state upon agitation, the supercooled beverage containers must be carefully moved to the delivery portal 360 to avoid agitating the beverage container and causing beverage nucleation. If nucleation occurs within the beverage container dispenser 100, the slushy beverage within the beverage container is provided to the consumer, but the consumer cannot see the beverage nucleation process, which can be enjoyable and provide a unique consumer experience. The delivery mechanism 361 includes a beverage collector 364 for removing the beverage container from the temperature-controlled compartment 380 and transferring the beverage container to the delivery portal 360. In addition to redirecting the beverage container, a chute 388 in the temperature-controlled compartment 380 can also act to direct the beverage container toward the beverage collector 364.
[0084] The beverage collector 364 is movable from the temperature-controlled compartment 380 to the delivery portal 360 to retrieve and transport beverage containers. In some embodiments, the beverage collector 364 is positioned on a guide rod 376 having an upper end 377 and a lower end 378 such that the guide rod 376 extends parallel to the temperature-controlled compartment 380 from the lower end 308 to the upper end 307. The beverage collector 364 is movable along the longitudinal axis of the guide rod 376 from the upper end 377 to the lower end 378 (in the Y direction). The guide rod 376 is further movably positioned on a pair of tracks 379 disposed at the upper and lower ends 307, 308 of the temperature-controlled compartment 380. The tracks 379 are disposed transversely to the guide rod 376 and are parallel to each other. The guide rod 376 is configured to move along the track 379 (in the X direction) transversely to the longitudinal axis of the guide rod 376. In this manner, when a beverage container is dispensed, the beverage collector 364 can move in two directions that are perpendicular to each other, e.g., the X direction and the Y direction, and can move via the guide rods 376 and the track 379 to remove the beverage container from the temperature-controlled compartment 380 and transport the beverage container to the delivery portal 360 for dispensing the beverage container to the consumer.
[0085] In some embodiments, the beverage collector 364 includes a container support 362 and a movable sidewall 365, as shown, for example, in FIG. 12 . The container support 362 may include a base 363 configured to support a bottom end or base of the beverage container 800 and a sidewall 368. The container support 362 may have a generally L-shaped configuration. The sidewall 368 may be integrally formed with the base 363. The container support 362 may be movably secured to a guide rod 376 via the sidewall 368.
[0086] The container support 362 may further include a movable sidewall 365. The movable sidewall 365 may have a U-shaped or C-shaped cross-section such that the movable sidewall 365 surrounds a portion of the beverage container 800 when the beverage container 800 is positioned on the container support 362. The movable sidewall 365 may be connected to the container support 362 via a pivot point 366, such as a hinge, such that the movable sidewall 365 is movable from a first position to a second position. In the first position, a portion of the movable sidewall 365 rests against a sidewall 368 of the container support 362 to support the beverage container on the base 363. In the second position, the movable sidewall 365 rotates outward about the pivot point 366, away from the sidewall 368. Once the movable sidewall 365 partially surrounds the beverage container 800, the outward rotation disengages the beverage container 800 from the base 363, causing the beverage container 800 to fall under gravity through the open bottom end 367 of the movable sidewall 365. The movable sidewall 365 can direct the beverage container 800 towards the delivery portal 360, which can include an entrance chute 369 configured to guide the beverage container 800 into the delivery portal 360.
[0087] The beverage collector 364 may be movable by a drive mechanism such as a motor, and operation of the delivery mechanism 361 may be determined by the control unit 350 of the beverage container dispenser 300. Thus, upon receiving a user selection of a beverage, the control unit 350 may cause the beverage collector 364 to move to the location of the beverage container in the temperature-controlled compartment 380 and remove the beverage container. A gate 387 of the temperature-controlled compartment 380 may open to release the beverage container 800 into a chute 388 such that the beverage container is reoriented to an upright position and moves to the container support 362 of the beverage collector 364 with the movable sidewall 365 in the first position. The beverage collector 364 moves along a guide rod 376 that moves along a track 379 such that the beverage collector 364 is adjacent to the delivery portal 360. Upon being adjacent to the delivery portal 360, the movable side wall 365 moves by rotating outward from the container support 362 to a second position such that the beverage container 800 is directed into the delivery portal 360. By transferring the beverage container to the beverage collector 364 rather than by dropping the beverage container so that it falls freely into the delivery portal 360, nucleation of the beverage within the beverage container is avoided.
[0088] In some embodiments, the beverage container dispenser 300 may further include an agitator 370 for causing a beverage container containing a supercooled beverage to undergo nucleation, as shown, for example, in Figure 14. The agitator 370 is configured to cause nucleation of the beverage within a beverage container dispensed by the beverage container dispenser 300. Thus, when a consumer selects to dispense a beverage from the second temperature control section 382, where the dispensed beverage is at a temperature below the freezing point of the beverage, the consumer can use the agitator 370 to create a slushy beverage and watch the beverage nucleate from a liquid to a partially solid.
[0089] The agitator 370 may be integrally connected to or formed as part of the beverage container dispenser 300. For example, the agitator 370 may be incorporated into or connected to the housing 305 of the beverage container dispenser 300. In some embodiments, the agitator 370 may be a separate device from the beverage container dispenser 300 and positioned adjacent to it.
[0090] In some embodiments, the agitator 370 includes a beverage container frame 384 defining a beverage container-receiving area 375. The beverage container frame 384 is configured to securely hold a beverage container 800 within the beverage container-receiving area 375. In some embodiments, the beverage container frame 384 may include a lower support 373 and an upper support 374, where the lower support 373 is configured to support a base of the beverage container 800 and the upper support 374 is configured to support a lid or top end of the beverage container 800 such that the beverage container 800 is securely held between the upper support 374 and the lower support 373. The beverage container frame 384 is configured to impart a swinging motion to the beverage container 800. The beverage container frame 384 may rapidly move in an up-and-down motion, a side-to-side motion, or a combination thereof. Thus, the beverage container frame 384 may impart a circular swinging motion to the beverage container 800. Alternatively, the beverage container frame 384 may be configured to move in a rocking motion by pivoting about a fixed point. To impart a swinging motion to the beverage container, the beverage container frame 384 may be operably connected to a drive mechanism, such as a motor 371, by an arm or linkage 389. The motor 371 may be contained within a housing 372, which may be separate from or integral with the housing 305 of the beverage container dispenser 300.
[0091] In response to dispensing a beverage container containing a beverage at a second predetermined temperature, e.g., a temperature below the freezing point of the beverage in the dispensed beverage container, the display 340 of the beverage container dispenser 300 may display instructions for nucleating the beverage, as shown in FIG. 15 . The display 340 may include a graphical user interface 500 that explains manually shaking 560 the beverage container 540 to cause beverage nucleation within the container. The instructions may include text instructions 550 and / or image instructions or video instructions, such as animations, for causing beverage nucleation within the beverage container 540. In embodiments of the beverage container dispenser 300 that include an agitator 370, the instructions may demonstrate or explain operation of the agitator 370. For example, the instructions for operating the agitator 370 may include inserting and securing the dispensed beverage container into the agitator 370 and activating a controller to initiate operation of the agitator 370. The agitator 370 may be configured to automatically agitate a beverage container inserted into the agitator 370, or the consumer may need to activate a controller to cause the agitator 370 to begin operation.
[0092] A process for dispensing a slush beverage in a beverage container is shown, for example, in FIG. 16 . The process for dispensing a slush beverage 400 includes receiving a user selection 410 for the beverage and / or the temperature of the beverage to be dispensed. The user selection may be received by a user interface of the beverage container dispenser, such as a touchscreen display of the beverage container dispenser. The user selection may be made, in part, by inserting the beverage container into an inlet port of the beverage dispenser, and the beverage container dispenser may detect the type of beverage in the beverage container. In response to receiving the user selection, the beverage container dispenser may display a simulation of a beverage dispensing operation 420. In response to completion of the simulation, the beverage container dispenser may dispense a beverage container 430 corresponding to the user selection. If the consumer selects to dispense the beverage at a temperature that is below the freezing point of the beverage, the beverage dispenser may further display instructions for stirring the beverage 440. The instructions may include steps for manually stirring the beverage or may include steps for activating the beverage container dispenser's stirrer. This allows the consumer to stir the beverage 450 according to the instructions presented on the display, such as by inserting the beverage container into the beverage dispenser's stirrer and activating the stirrer to cause nucleation of the beverage dispenser.
[0093] In any of the embodiments described herein, the beverage container dispenser may further include a payment system for receiving payment from a user prior to dispensing a beverage container to a consumer. The payment system may include any of a variety of means for receiving payment from a user, including, but not limited to, a slot for receiving paper money, such as dollar bills, coins, or tokens, a credit card reader for reading credit cards, debit cards, gift cards, etc., or a mobile payment scanner for receiving payments made by an application on a smartphone.
[0094] 17 is an illustration of an exemplary computer system 900 in which embodiments or portions thereof may be implemented as computer readable code. The control units 150, 250, 350 described herein may be computer systems having all or some of the components of computer system 900 for performing the processes described herein.
[0095] Where programmable logic is used, such logic may be executed on commercially available processing platforms or special purpose devices. Those skilled in the art will appreciate that embodiments of the inventive subject matter of this disclosure may be practiced with a variety of computer system configurations, including multi-core multiprocessor systems, minicomputers, and mainframe computers, computers linked or clustered with distributed functions, and even pervasive or miniature computers that may be embedded in virtually any device.
[0096] For example, at least one processor device and memory may be used to implement the above embodiments. The processor device may include only one processor, multiple processors, or a combination thereof. The processor device may include one or more processor "cores."
[0097] Various embodiments may be implemented in terms of this example computer system 900. After reading this detailed description, it will become apparent to one skilled in the art how to implement one or more of the present inventions using other computer systems and / or computer architectures. While operations may be described as continuous processes, some of the operations may in fact occur in parallel, concurrently, and / or in a distributed environment, and may be performed by program code stored locally or remotely for access by a single-processor or multi-processor machine. Furthermore, in some embodiments, the order of operations may be rearranged without departing from the spirit of the inventive subject matter of this disclosure.
[0098] The processor device 904 may be a special-purpose processor device or a general-purpose processor device. As will be appreciated by those skilled in the art, the processor device 904 may also be a single processor in a multi-core / multi-processor system, operating singly or in a cluster of computing devices operating in a cluster or server farm. The processor device 904 is connected to a communications infrastructure 906, such as a bus, message queue, network, or multi-core message passing scheme.
[0099] The computer system 900 also includes a main memory 908, e.g., random access memory (RAM), and may also include a secondary memory 910. The secondary memory 910 may include, for example, a hard disk drive 912 or a removable storage drive 914. The removable storage drive 914 may include a floppy disk drive, a magnetic tape drive, an optical disk drive, a flash memory, or the like. The removable storage drive 914 reads from and / or writes to a removable storage unit 918, as is well known. The removable storage unit 918 may include a floppy disk, a magnetic tape, an optical disk, a Universal Serial Bus (USB) drive, or the like, which is read from and written to by the removable storage drive 914. As will be appreciated by those skilled in the art, the removable storage unit 918 includes a computer-usable storage medium having computer software and / or data stored thereon.
[0100] The computer system 900 (optionally) includes a display interface 902 (which may include input and output devices such as a keyboard, mouse, etc.) that transfers graphics, text, and other data to be displayed on a display 940 from a communications infrastructure 906 (or from a frame buffer, not shown).
[0101] In alternative implementations, secondary memory 910 may include other similar means for allowing computer programs or other instructions to be loaded into computer system 900. Such means may include, for example, removable storage unit 922 and interface 920. Examples of such means may include program cartridges and cartridge interfaces (such as those found in video game devices), removable memory chips (such as EPROMs or PROMs) and corresponding sockets, and other removable storage units 922 and interfaces 920 that allow software and data to be transferred from removable storage unit 922 to computer system 900.
[0102] Computer system 900 may also include a communications interface 924. Communications interface 924 allows software and data to be transferred between computer system 900 and external devices. Communications interface 924 may include a modem, a network interface (such as an Ethernet card), a communications port, a PCMCIA slot and card, or the like. The software and data transferred through communications interface 924 may be in the form of signals, which may be electronic, electromagnetic, optical, or other signals capable of being received by communications interface 924. These signals may be provided to communications interface 924 via communications path 926. Communications path 926 carries signals and may be implemented using wire or cable, fiber optics, a telephone line, a cellular phone link, an RF link, or other communications channel.
[0103] In this specification, the terms "computer program medium" and "computer usable medium" are often used to refer to media such as removable storage unit 918, removable storage unit 922, and a hard disk installed in hard disk drive 912. Computer program medium and computer usable medium can also refer to memory such as main memory 908 and secondary memory 910, which may be memory semiconductors (e.g., DRAM, etc.).
[0104] Computer programs (also called computer control logic) are stored in main memory 908 and / or secondary memory 910. Computer programs may also be received via communications interface 924. Such computer programs, when executed, enable computer system 900 to implement embodiments as described herein. Specifically, when executed, computer programs enable processor device 904 to implement the processes of the embodiments as described herein. Thus, such computer programs represent controllers of computer system 900. If an embodiment is implemented using software, the software may be stored in a computer program product and loaded into computer system 900 using rim-valve storage drive 914, interface 920, and hard disk drive 912, or communications interface 924.
[0105] Embodiments of the present invention may also be directed to computer program products including software stored on any computer-usable medium. Such software, when executed on one or more data processing devices, causes the data processing devices to operate as described herein. Any computer-usable or readable medium may be employed with embodiments of the present invention. Examples of computer-usable media include, but are not limited to, primary storage devices (e.g., any type of random access memory), secondary storage devices (e.g., hard drives, floppy disks, CD ROMs, ZIP disks, tapes, magnetic and optical storage devices, MEMS, nanotechnology storage devices, etc.).
[0106] It is understood that the Detailed Description section and the Abstract section, not the Summary, are intended to be used to interpret the claims. The Summary and Abstract sections may set forth one or more, but not all, exemplary embodiments of the invention as contemplated by the inventors, and therefore are not intended to limit the scope of the invention and the appended claims in any way.
[0107] The present invention has been described above with the aid of functional building blocks that exemplify the implementation of specific functions and their relationships. The boundaries of these functional building blocks have been arbitrarily defined herein for the convenience of the description. Alternative boundaries may be defined so long as the specific functions and their relationships are appropriately performed.
[0108] The foregoing description of specific embodiments makes the overall nature of the present invention fully apparent so that others can readily modify and / or adapt such specific embodiments for various applications by applying knowledge within the skill of those skilled in the art without undue experimentation and without departing from the general concept of the present invention. Such adaptations and modifications are therefore intended to be within the meaning and range of equivalents of the embodiments of the present disclosure, based on the teaching and guidance presented herein. It is to be understood that the phraseology or terminology used herein is for purposes of description and not of limitation, and that the terminology or terminology used herein will be interpreted by one of ordinary skill in the art in light of the teaching and guidance provided herein.
[0109] The breadth and scope of the present invention should not be limited by any of the above-described exemplary embodiments, but should be defined only in accordance with the following claims and their equivalents.
Claims
1. a housing having a delivery portal; a first temperature-controlled compartment disposed within the housing for storing a first beverage container at a predetermined first temperature, wherein the beverage in the first beverage container is cooled; a second temperature-controlled compartment disposed within the housing for storing a second beverage container at a predetermined second temperature, wherein the beverage in the second beverage container is subcooled; a control unit configured to receive a user selection including a selection of a state of the beverage to be dispensed; a delivery mechanism configured to remove the first beverage container from the first temperature-controlled compartment or the second beverage container from the second temperature-controlled compartment based on the user selection, and transport the first beverage container or the second beverage container to the delivery portal for access by a user; a stirrer coupled to the housing, the stirrer receiving the second beverage container and nucleating the supercooled beverage to form a slush beverage within the second beverage container.
2. The beverage dispenser of claim 1 , wherein the second temperature is between about 10°F and about 32°F.
3. The beverage dispenser of claim 1 , comprising a user interface configured to receive the user selection.
4. The beverage dispenser of claim 1 , wherein the user selection of the state of the beverage to be dispensed includes a selection of a chilled beverage or a slushy beverage.
5. The beverage dispenser of claim 4 , wherein if the user selection includes a selection of the slush beverage, a display of the beverage dispenser displays instructions for nucleating a super-cooled beverage.
6. 6. The beverage dispenser of claim 5, wherein the instructions for nucleating the subcooled beverage include instructions to operate the agitator.
7. the beverage dispenser having a communication assembly configured to wirelessly communicate with a user's mobile device; The beverage dispenser of claim 1 , wherein the user selection is received from the mobile device of the user.
8. The beverage dispenser of claim 1 , wherein the delivery mechanism comprises a beverage collector movable along two perpendicular axes.
9. the delivery mechanism includes a guide rod; The beverage dispenser of claim 8 , wherein the beverage collector is movable on a first axis along the guide rod.
10. 10. The beverage dispenser of claim 9, wherein the guide rod is movable along one or more tracks disposed across the guide rod such that the beverage collector is movable on a second axis.
11. The beverage dispenser of claim 1 , wherein the agitator comprises a frame that holds the second beverage container and a drive mechanism configured to move the frame to shake the second beverage container.
12. a housing having a delivery portal; a first temperature-controlled compartment disposed within the housing and configured to store a first type of beverage container at a predetermined first temperature, whereby the beverage within the beverage container is cooled; a second temperature-controlled compartment disposed within the housing and configured to store a second type of beverage container at the first temperature, wherein the beverage in the beverage container is cooled; a third temperature-controlled compartment disposed within the housing and configured to store the first type beverage container at a second temperature, wherein the beverage in the first type beverage container is subcooled, and the second temperature is lower than the first temperature; a fourth temperature-controlled compartment disposed within the housing and configured to store the second type beverage container at the second temperature, such that the beverage in the second type beverage container is subcooled; and a control unit configured to receive a user selection, the user selection including one of the first type of beverage container or the second type of beverage container, and one of a chilled beverage or a slush beverage; A beverage dispenser comprising a delivery mechanism configured to remove a beverage container corresponding to the user selection from the first temperature control compartment, the second temperature control compartment, the third temperature control compartment, or the fourth temperature control compartment, and transport the beverage container corresponding to the user selection to the delivery portal for access by a user.
13. 13. The beverage dispenser of claim 12, wherein the second temperature is between about 10°F and about 32°F.
14. The beverage dispenser of claim 12 , comprising a user interface configured to receive the user selection.
15. the beverage dispenser having a communication assembly configured to wirelessly communicate with a user's mobile device; The beverage dispenser of claim 12 , wherein the user selection is received from the mobile device of the user.
16. 13. The beverage dispenser of claim 12, wherein the delivery mechanism comprises a beverage collector movable along two perpendicular axes.
17. the delivery mechanism includes a guide rod; 17. The beverage dispenser of claim 16, wherein the beverage collector is movable on a first axis along the guide rod.
18. 18. The beverage dispenser of claim 17, wherein the guide rod is movable along one or more tracks disposed across the guide rod such that the beverage collector is movable on a second axis.
19. further comprising an agitator coupled to the housing; 13. The beverage dispenser of claim 12, wherein the agitator includes a frame for receiving a beverage container containing a supercooled beverage, and a drive mechanism configured to move the frame to shake the beverage container and nucleate the supercooled beverage.
20. the user selection includes a selection of the slush beverage; 13. The beverage dispenser of claim 12, wherein the beverage dispenser is configured to display instructions for nucleating a supercooled beverage.
Citation Information
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