Goat milk powder capable of improving sleep and enhancing memory and preparation method thereof
By adding specific ingredients to goat milk powder to improve its nutrition and functionality, the problem of the lack of functional development of existing goat milk powder has been solved, and the effect of enhancing memory and improving sleep is achieved, meeting consumers' healthier needs.
Patent Information
- Application Number
- CN202411627281.3
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Filing Date
- 2024-11-14
- Publication Date
- 2025-03-11
AI Technical Summary
The existing goat milk powder focuses more on improving physical fitness, and lacks research and development in functional aspects such as body conditioning and sleep improvement, which cannot meet consumers' needs for healthier and more functional milk powder formulas.
By adding ingredients such as oligoisomalotose, desalted whey powder, whey protein powder, inulin, complex vitamins, complex minerals, calcium carbonate, etc. to goat milk powder, and combining phosphatidylserine, tea theanine and other ingredients, the nutrition and functionality of the milk powder are improved, memory is enhanced, and sleep is improved.
The functional improvement of goat milk powder has been achieved, effectively improving the function of human nerve cells, enhancing memory, improving sleep, protecting neurons, and improving cognitive functions, meeting consumers' healthier needs.
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Abstract
Description
Technical Field
[0001] The invention relates to the technical field of goat milk powder, in particular to goat milk powder capable of improving sleep and enhancing memory and a preparation method thereof. Background Art
[0002] With the continuous improvement of living standards, people pay more and more attention to their own health while paying attention to the quality of life. To maintain a healthy body, not only must we have an optimistic attitude and maintain proper exercise, but also regulate the body through oral nutritional products, which also plays a vital role in maintaining good health. Therefore, various compound milk powders and other oral nutritional products have emerged.
[0003] Among many nutritional and health dairy products, goat milk is rich in nutrition, rich in protein, lactose, fat, minerals and multiple vitamins, easy to digest and absorb, and its physical and chemical composition is close to that of human milk, so it is known as the "fine product among milks". Goat milk made into goat milk powder is the fine product among milk powders, which has the following advantages: compared with cow milk, the fat and protein molecules of goat milk are smaller, which makes goat milk easier to be digested and absorbed by the human body; goat milk powder is rich in calcium, which helps to maintain healthy bones and teeth; goat milk powder is also rich in vitamins and minerals, providing the human body with necessary nutrients. The goat milk powder currently available on the market focuses more on improving physical fitness, and lacks research and development in functional aspects such as conditioning the body and improving sleep. In order to obtain a healthier milk powder formula that helps improve body functions, it is necessary to innovate and improve the formula ingredients of goat milk powder. Summary of the invention
[0004] In view of the problems existing in the prior art, the present invention discloses a goat milk powder for improving sleep and enhancing memory, the main components and weight proportions of which are: Raw goat milk powder 710-800 parts; 70-80 parts of isomaltooligosaccharide; 48-53 parts of desalted whey powder; 70-80 servings of whey protein powder;
[0005] The method for preparing the goat milk powder for improving sleep and enhancing memory comprises the following steps: Step 1, selecting fresh antibiotic-free raw goat milk with an acidity of less than 13 titratable acidity and a non-fat milk solid content of not less than 8.1%, filtering it with a 100-mesh sieve, and sterilizing it to obtain sterile raw goat milk; Step 2, spray drying or freeze drying the sterilized raw goat milk to obtain raw goat milk powder; Step 3, respectively crushing isomaltooligosaccharide, desalted whey powder, whey protein powder, inulin, multivitamins, multiminerals, calcium carbonate, phosphatidylserine, and tea theanine, and sieving them, and then storing them for later use; Step 4, selecting raw goat milk powder, isomaltooligosaccharide, desalted whey powder, whey protein powder, inulin, multivitamins, multiminerals, calcium carbonate, phosphatidylserine, and tea theanine by weight, putting them into a sterilized mixing container and mixing them evenly, and drying them to obtain goat milk powder for improving sleep and enhancing memory; Step 5: Inspect and package the goat milk powder for improving sleep and enhancing memory.
[0006] As a preferred embodiment of the present invention, the sterilization treatment in step 1 is a high-temperature sterilization treatment at a temperature of 80-90° C. for 20-30 seconds.
[0007] As a preferred embodiment of the present invention, the temperature of the freeze-drying treatment in step 2 is -70 to -50°C, and the treatment time is 15 to 30 hours.
[0008] As a preferred embodiment of the present invention, the sieve used in the screening process in step 3 is a 100-200 mesh sieve.
[0009] As a preferred embodiment of the present invention, the composite mineral is one or more of ferrous sulfate, zinc sulfate and selenium-enriched yeast.
[0010] As a preferred embodiment of the present invention, the complex vitamin is one or more of vitamin A, vitamin D, vitamin E, vitamin B6 and vitamin C.
[0011] Beneficial effects of the present invention: The present invention improves the nutritional content of milk powder by adding isomaltooligosaccharide, desalted whey powder, whey protein powder, inulin, complex vitamins, complex minerals, calcium carbonate and other ingredients to goat milk powder to make the nutrition more comprehensive. In addition, phosphatidylserine and tea theanine are added to improve the functionality of goat milk powder, which helps to improve the function of human nerve cells, enhance memory, improve sleep, protect neurons, and improve cognitive function. This product is obtained by homogenizing and mixing each component evenly, has functional improvements, effectively fills the market gap, and meets consumer needs. The overall preparation process is simple and can effectively reduce costs. DETAILED DESCRIPTION
[0012] Example 1
[0013] The goat milk powder for improving sleep and enhancing memory of the present invention comprises the following main components and weight proportions:
[0014] The method for preparing the goat milk powder for improving sleep and enhancing memory comprises the following steps: Step 1: Select fresh antibiotic-free raw goat milk with an acidity of less than 13 titratable acidity and a non-fat milk solid content of not less than 8.1%, filter it with a 100-mesh sieve, and sterilize it at a temperature of 80° C. for 30 seconds to obtain sterile raw goat milk; Step 2, spray drying or freeze drying the sterilized raw goat milk to obtain raw goat milk powder, wherein the freeze drying temperature is -70°C and the treatment time is 15 hours; Step 3, respectively crushing isomaltooligosaccharide, desalted whey powder, whey protein powder, inulin, multivitamins, multiminerals, calcium carbonate, phosphatidylserine, and tea theanine, sieving through a 100-mesh sieve, and storing them for later use; Step 4, selecting raw goat milk powder, isomaltooligosaccharide, desalted whey powder, whey protein powder, inulin, multivitamins, multiminerals, calcium carbonate, phosphatidylserine, and tea theanine by weight, putting them into a sterilized mixing container and mixing them evenly, and drying them to obtain goat milk powder for improving sleep and enhancing memory; Step 5: Inspect and package the goat milk powder for improving sleep and enhancing memory.
[0015] The composite minerals are one or more of ferrous sulfate, zinc sulfate and selenium-enriched yeast; and the composite vitamins are one or more of vitamin A, vitamin D, vitamin E, vitamin B6 and vitamin C.
[0016] Example 2
[0017] The goat milk powder for improving sleep and enhancing memory of the present invention comprises the following main components and weight proportions:
[0018] The method for preparing the goat milk powder for improving sleep and enhancing memory comprises the following steps: Step 1: Select fresh antibiotic-free raw goat milk with an acidity of less than 13 titratable acidity and a non-fat milk solid content of not less than 8.1%, filter it with a 100-mesh sieve, and sterilize it at a temperature of 90° C. for 20 seconds to obtain sterile raw goat milk; Step 2: spray drying or freeze drying the sterilized raw goat milk to obtain raw goat milk powder, wherein the freeze drying temperature is -50°C and the treatment time is 30 hours; Step 3, respectively crushing isomaltooligosaccharide, desalted whey powder, whey protein powder, inulin, multivitamins, multiminerals, calcium carbonate, phosphatidylserine, and tea theanine, sieving through a 200-mesh sieve, and storing them for later use; Step 4, selecting raw goat milk powder, isomaltooligosaccharide, desalted whey powder, whey protein powder, inulin, multivitamins, multiminerals, calcium carbonate, phosphatidylserine, and tea theanine by weight, putting them into a sterilized mixing container and mixing them evenly, and drying them to obtain goat milk powder for improving sleep and enhancing memory; Step 5: Inspect and package the goat milk powder for improving sleep and enhancing memory.
[0019] The composite minerals are one or more of ferrous sulfate, zinc sulfate and selenium-enriched yeast; and the composite vitamins are one or more of vitamin A, vitamin D, vitamin E, vitamin B6 and vitamin C.
[0020] Example 3
[0021] The goat milk powder for improving sleep and enhancing memory of the present invention comprises the following main components and weight proportions:
[0022] The method for preparing the goat milk powder for improving sleep and enhancing memory comprises the following steps: Step 1: Select fresh antibiotic-free raw goat milk with an acidity of less than 13 titratable acidity and a non-fat milk solid content of not less than 8.1%, filter it with a 100-mesh sieve, and sterilize it at a temperature of 85° C. for 25 seconds to obtain sterile raw goat milk; Step 2, spray drying or freeze drying the sterilized raw goat milk to obtain raw goat milk powder, wherein the freeze drying temperature is -60°C and the treatment time is 20 hours; Step 3, respectively crushing isomaltooligosaccharide, desalted whey powder, whey protein powder, inulin, multivitamins, multiminerals, calcium carbonate, phosphatidylserine, and tea theanine, sieving through a 150-mesh sieve, and storing them for later use; Step 4, selecting raw goat milk powder, isomaltooligosaccharide, desalted whey powder, whey protein powder, inulin, multivitamins, multiminerals, calcium carbonate, phosphatidylserine, and tea theanine by weight, putting them into a sterilized mixing container and mixing them evenly, and drying them to obtain goat milk powder for improving sleep and enhancing memory; Step 5: Inspect and package the goat milk powder for improving sleep and enhancing memory.
[0023] The composite minerals are one or more of ferrous sulfate, zinc sulfate and selenium-enriched yeast; and the composite vitamins are one or more of vitamin A, vitamin D, vitamin E, vitamin B6 and vitamin C.
[0024] Components not described in detail herein are prior art.
[0025] Although the specific embodiments of the present invention are described in detail above, the present invention is not limited to the above embodiments. Various changes can be made within the knowledge of ordinary technicians in this field without departing from the purpose of the present invention, and modifications or deformations without creative labor are still within the protection scope of the present invention.
Claims
1. A goat milk powder for improving sleep and enhancing memory, characterized in that: Its main ingredients and weight proportions are: 710-800 parts of raw goat milk powder, 70-80 parts of isomaltooligosaccharide, 48-53 parts of desalted whey powder, 70-80 parts of whey protein powder, 20-40 parts of inulin, 1-3 parts of complex vitamins, 1-2 parts of complex minerals, 5-10 parts of calcium carbonate, 0.1-0.3 parts of phosphatidylserine and 0.1-1 parts of tea theanine.
2. The goat milk powder for improving sleep and enhancing memory according to claim 1, characterized in that: Including 760 parts of raw goat milk powder, 75 parts of isomaltooligosaccharide, 50 parts of desalted whey powder, 75 parts of whey protein powder, 30 parts of inulin, 2 parts of multivitamins, 1.5 parts of multiminerals, 8 parts of calcium carbonate, 0.2 parts of phosphatidylserine and 0.5 parts of tea theanine.
3. A method for preparing goat milk powder for improving sleep and enhancing memory, characterized in that: The steps include: Step 1, selecting fresh antibiotic-free raw goat milk with an acidity of less than 13 titratable acidity and a non-fat milk solid content of not less than 8.1%, filtering it with a 100-mesh sieve, and sterilizing it to obtain sterile raw goat milk; Step 2, spray drying or freeze drying the sterilized raw goat milk to obtain raw goat milk powder; Step 3, respectively crushing isomaltooligosaccharide, desalted whey powder, whey protein powder, inulin, multivitamins, multiminerals, calcium carbonate, phosphatidylserine, and tea theanine, and sieving them, and then storing them for later use; Step 4, selecting raw goat milk powder, isomaltooligosaccharide, desalted whey powder, whey protein powder, inulin, multivitamins, multiminerals, calcium carbonate, phosphatidylserine, and tea theanine by weight, putting them into a sterilized mixing container and mixing them evenly, and drying them to obtain goat milk powder for improving sleep and enhancing memory; Step 5: Inspect and package the goat milk powder for improving sleep and enhancing memory.
4. The method for preparing a goat milk powder for improving sleep and enhancing memory according to claim 3, characterized in that: The sterilization treatment in step 1 is a high temperature sterilization treatment at a temperature of 80-90° C. for 20-30 seconds.
5. The method for preparing a goat milk powder for improving sleep and enhancing memory according to claim 3, characterized in that: The freeze-drying treatment temperature in step 2 is -70 to -50°C, and the treatment time is 15 to 30 hours.
6. The method for preparing a goat milk powder for improving sleep and enhancing memory according to claim 3, characterized in that: The sieve used in the sieving process in step 3 is a 100-200 mesh sieve.
7. The method for preparing a goat milk powder for improving sleep and enhancing memory according to claim 3, characterized in that: The composite mineral is one or more of ferrous sulfate, zinc sulfate and selenium-enriched yeast.
8. The method for preparing a goat milk powder for improving sleep and enhancing memory according to claim 3, characterized in that: The complex vitamin is one or more of vitamin A, vitamin D, vitamin E, vitamin B6 and vitamin C.