Pure natural plant source moisturizing and wrinkle-removing composition and preparation method thereof

Abstract

The present invention relates to the technical field of cosmetics, and discloses a pure natural plant source moisturizing and wrinkle removing composition and a preparation method thereof, the pure natural plant source moisturizing and wrinkle removing composition comprises the following raw materials by weight: 30-50% of organic cucumber juice, 30-50% of egg white, 5-15% of green environment-friendly local honey, and 5-15% of brown sugar directly decocted after sugarcane juicing. The organic cucumber juice is obtained by cutting fresh organic cucumbers into blocks, squeezing juice at a rotating speed of 3000-5000 r / min by using a juice squeezer, and filtering the juice by using a 150-200-mesh filter screen to remove residues. The egg white is separated from sterile eggs through an all-stainless steel separator, and the temperature is controlled to be 4-8 DEG C in the separation process so as to ensure that active ingredients of the egg white are not damaged. The cucumber mask is elaborately prepared from natural raw materials such as organic cucumber juice, egg white, green environment-friendly local honey and brown sugar which is directly decocted after sugarcane is juiced, any artificially synthesized substances such as chemical preservatives, spices and pigments are completely not added, and adverse reactions such as irritation and allergy possibly caused by chemical components in traditional cosmetics to skin are fundamentally avoided.

Description

Technical Field

[0001] The present invention relates to the technical field of cosmetics, in particular to a pure natural plant-derived moisturizing and wrinkle-removing composition and a preparation method thereof. Background Art

[0002] With consumers' increasing emphasis on skin care and their pursuit of a more youthful appearance, the anti-wrinkle and anti-aging cosmetics market is experiencing rapid growth. The integration of modern biotechnology and cosmetic chemistry has driven continuous innovation in anti-wrinkle and anti-aging cosmetic ingredients. Currently, anti-wrinkle and anti-aging cosmetics on the market primarily achieve their efficacy through the addition of ingredients such as peptides, plant stem cells, and hyaluronic acid. These ingredients promote collagen production, improve skin elasticity and radiance, and thus delay the signs of aging. Furthermore, the rise of personalized skincare concepts has led to anti-wrinkle and anti-aging products placing greater emphasis on individual differences, catering to the needs of different skin types and age groups.

[0003] However, most existing anti-wrinkle and anti-aging cosmetics are refined daily chemical products made by adding various ingredients to a matrix, often with auxiliary ingredients and special ingredients such as fragrances, preservatives, pigments, water-soluble polymers, surfactants, moisturizers, cosmetic drugs, metal ion adhesives, etc. Although these chemical ingredients can improve the efficacy and stability of the products to a certain extent, there are also some potential problems. For example, existing cosmetics often contain ingredients such as heavy metals (such as mercury and arsenic), emulsifiers, fragrances, preservatives, and hormones. These chemical ingredients are irritating to the skin and may cause adverse reactions such as skin allergies, redness, swelling, and itching. Long-term use may also cause infectious damage and even cause potential harm to overall health. In addition, there are still few anti-wrinkle and anti-aging products on the market that are truly made entirely of natural raw materials and do not add any chemical products. Many so-called "natural" products only use natural extracts in some ingredients, but still contain additives such as chemical preservatives and fragrances. The efficacy and stability of existing natural products also have certain limitations, making it difficult to meet consumers' demand for efficient and safe skin care products.

[0004] In summary, existing anti-wrinkle and anti-aging cosmetics have the following major problems: chemical ingredients are irritating and potentially harmful to the skin, especially to sensitive skin; there is a lack of truly completely natural and effective anti-wrinkle and anti-aging products on the market; the preparation process of existing natural products is complex and costly, making large-scale production difficult.

[0005] To this end, those skilled in the art have proposed a pure natural plant-derived moisturizing and wrinkle-removing composition and a preparation method thereof to solve the above problems. Summary of the Invention

[0006] In response to the deficiencies in the prior art, the present invention provides a purely natural plant-derived moisturizing and anti-wrinkle composition and a preparation method thereof, which solves the problems of irritation and potential harm to the skin caused by chemical ingredients in existing anti-wrinkle and anti-aging cosmetics, as well as the lack of truly completely natural, highly effective and economical anti-wrinkle and anti-aging products on the market.

[0007] To achieve the above objectives, the present invention is implemented through the following technical scheme: a pure natural plant-based moisturizing and wrinkle-removing composition, comprising the following raw materials in the following weight percentages: 30%-50% organic cucumber juice, 30%-50% egg white, 5%-15% green and environmentally friendly honey, and 5%-15% brown sugar directly boiled after squeezing sugarcane juice.

[0008] Through the above technical solutions, organic cucumber juice is rich in natural moisturizing factors and vitamins, which can deeply hydrate and soothe the skin; egg white is rich in protein and amino acids, which helps to tighten the skin and improve elasticity; green and environmentally friendly honey has excellent moisturizing and repairing functions, which can promote skin cell metabolism; brown sugar directly boiled after sugarcane juice is squeezed is rich in minerals and antioxidants, which can effectively lighten spots and improve skin tone, and work together on the skin to achieve multiple effects such as hydration, wrinkle removal, whitening, cleansing, pore tightening and skin soothing, providing consumers with a safe, gentle and effective skin care option.

[0009] Preferably, the organic cucumber juice is obtained by cutting fresh organic cucumbers into pieces, squeezing the juice using a juicer at a rotation speed of 3000-5000 r / min, and filtering through a 150-200 mesh filter to remove residue.

[0010] Through the above technical solution, through a specific juicing and filtration process, the natural nutrients and active substances in organic cucumbers can be fully retained, while impurities and residues are removed, ensuring that their texture is pure, delicate, and easily absorbed by the skin, thereby better exerting their effects of deep hydration, soothing the skin, and improving skin texture, providing high-quality natural basic ingredients for subsequent skin care formulas.

[0011] Preferably, the egg white is separated from sterilized eggs using a stainless steel separator, and the temperature is controlled at 4-8° C. during the separation process to ensure that the active ingredients of the egg white are not destroyed.

[0012] Through the above technical solution, the egg white is separated from sterilized eggs at low temperature using a fully stainless steel separator. This process ensures that the active ingredients in the egg white, such as protein and amino acids, are fully retained.

[0013] A method for preparing a pure natural plant-derived moisturizing and wrinkle-removing composition comprises the following steps:

[0014] S1: Place fresh organic cucumbers in a basin, add appropriate amount of 30°C warm water, then add baking soda and salt, stir well, soak for 10-15 minutes, then wash the cucumbers with boiled water;

[0015] S2: Cut the cleaned cucumber into pieces, squeeze the juice using a juicer at a speed of 3000-5000 r / min, and filter through a 150-200 mesh filter to remove residue, thereby obtaining organic cucumber juice;

[0016] S3: Egg white is separated from sterilized eggs using a stainless steel separator. The temperature during the separation process is controlled at 4-8°C.

[0017] S4: mixing the organic cucumber juice obtained in step S2 with an equal amount of egg white obtained in step S3, and then adding green and environmentally friendly local honey and brown sugar directly boiled after squeezing sugarcane juice, using mechanical stirring at a stirring speed of 50-100 r / min and a stirring time of 10-20 min to ensure uniform mixing, thereby obtaining the pure natural plant-based moisturizing and anti-wrinkle composition.

[0018] Through the above technical solution and a series of meticulous steps, it is ensured that the active ingredients of various natural raw materials in the pure natural plant-derived moisturizing and anti-wrinkle composition are retained and fully integrated to the greatest extent.

[0019] Preferably, the amount of baking soda added is 0.5%-1.5% of the weight of the cucumber, and the amount of salt added is 0.5%-1.5% of the weight of the cucumber.

[0020] The above technical solution, through its mild cleaning and decontamination properties, helps remove pesticides, impurities and possible microorganisms on the surface of fresh organic cucumbers, while softening the cucumber skin, providing purer and easier-to-handle raw materials for the subsequent juicing step, ensuring the final organic cucumber juice is pure and safe, laying the foundation for the effective skin care effect of the composition.

[0021] Preferably, in the process of boiling brown sugar directly after squeezing the sugarcane juice, the boiling temperature is 100-120° C., the boiling time is 30-60 min, and the brown sugar is continuously stirred during the boiling process until it becomes thick.

[0022] Through the above technical solution, by controlling the boiling temperature and time and continuously stirring, the nutrients in the brown sugar are retained, while excess water is removed to make it thick, so as to better exert its moisturizing, anti-oxidation and skin metabolism promoting effects, provide a stable source of natural sugar for the composition, and enhance the overall skin care effect of the product.

[0023] Preferably, the mechanical stirring uses a stainless steel stirrer, and the temperature is controlled at 20-30° C. during the stirring process to prevent the raw materials from being denatured.

[0024] Through the above technical solution, it is ensured that all natural raw materials can be evenly dispersed during the mixing process, while preventing the active ingredients in the raw materials from denaturing or losing their efficacy due to excessive temperature, thereby ensuring that the final product has stable and efficient skin care performance.

[0025] Preferably, during the soaking process of the organic cucumbers, the warm water in the basin needs to completely submerge the cucumbers to ensure that impurities and pesticide residues on the surface of the cucumbers are fully removed.

[0026] Through the above technical solution, impurities and pesticide residues on the surface of cucumbers can be fully removed, thereby providing purer raw materials for the subsequent juicing step, ensuring the safety and purity of the final product, and providing consumers with a safer and more effective skin care experience.

[0027] Preferably, in the filtering and removing residue step, the filter screen needs to be rinsed with clean water and disinfected before use to avoid the introduction of impurities and microorganisms.

[0028] Through the above technical solution, the cleanliness and hygiene of the filter can be ensured, and the introduction of impurities and microorganisms during the filtration process can be avoided, thereby ensuring the purity and safety of the organic cucumber juice, providing high-quality basic raw materials for the subsequent preparation process, and ensuring that the final product meets high hygiene requirements.

[0029] The present invention provides a pure natural plant-derived moisturizing and wrinkle-removing composition and its preparation method. It has the following beneficial effects:

[0030] 1. The pure natural plant-derived moisturizing and wrinkle-removing composition of the present invention is carefully formulated with natural ingredients such as organic cucumber juice, egg white, green and environmentally friendly local honey, and brown sugar directly boiled after squeezing sugarcane juice. It does not contain any chemical preservatives, fragrances, pigments or other artificial synthetic substances. It fundamentally avoids the irritation, allergies and other adverse reactions that may be caused to the skin by the chemical ingredients in traditional cosmetics. It is especially suitable for sensitive skin and provides consumers with a safe, gentle and effective skin care option, which helps to protect skin health and allows consumers to enjoy the skin care process with peace of mind and enhance the user experience.

[0031] 2. The preparation method of the present invention is simple to operate, operates under mild and easy-to-control conditions, and the raw materials involved are readily available and low-cost. The entire production process does not require complex equipment or demanding process conditions, making it easy to implement large-scale production and achieving high production efficiency and economic benefits. Furthermore, this method maximizes the retention of the natural active ingredients in the raw materials, ensuring that the final product has multiple benefits, including excellent hydration, wrinkle removal, whitening, skin cleansing, pore tightening, and skin soothing effects. BRIEF DESCRIPTION OF THE DRAWINGS

[0032] Figure 1 It is the overall flow chart of the present invention;

[0033] Figure 2 It is a flow chart of the raw material processing process of the present invention. DETAILED DESCRIPTION

[0034] The following will clearly and completely describe the technical solutions in the embodiments of the present invention in conjunction with the drawings in the present specification. Obviously, the described embodiments are only part of the embodiments of the present invention, not all of the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without making creative efforts are within the scope of protection of the present invention.

[0035] Please see the attached Figure 1 - Attachment Figure 2 The embodiment of the present invention provides a pure natural plant-based moisturizing and wrinkle-removing composition and a preparation method thereof, including.

[0036] Example 1

[0037] Raw material composition (weight percentage):

[0038] Organic cucumber juice: 30%

[0039] Egg white: 50%

[0040] Environmentally friendly honey: 10%

[0041] Brown sugar made directly from sugarcane juice: 10%

[0042] Preparation process:

[0043] S1: Put fresh organic cucumbers into a basin, add appropriate amount of 30°C warm water, then add baking soda (0.5% of the cucumber weight) and salt (0.5% of the cucumber weight), stir well, soak for 10 minutes, and then wash the cucumbers with boiled water.

[0044] S2: Cut the cleaned cucumber into pieces, use a juicer to extract the juice at a speed of 3000 r / min, and filter through a 150-mesh filter to remove residue to obtain organic cucumber juice.

[0045] S3: Egg white is separated from sterile eggs using a stainless steel separator. The temperature is controlled at 4°C during the separation process.

[0046] S4: The organic cucumber juice obtained in step S2 is mixed with an equal amount of egg white obtained in step S3, and then green and environmentally friendly local honey and brown sugar directly boiled after squeezing sugarcane juice (boiling temperature 100° C., boiling time 30 minutes) are added, and mechanical stirring (stirring speed 50 r / min, stirring time 10 minutes) is used to mix uniformly to obtain the pure natural plant-based moisturizing and anti-wrinkle composition.

[0047] Example 2

[0048] Raw material composition (weight percentage):

[0049] Organic cucumber juice: 40%

[0050] Egg white: 40%

[0051] Environmentally friendly honey: 15%

[0052] Brown sugar made directly from sugarcane juice: 5%

[0053] Preparation process:

[0054] S1: Put fresh organic cucumbers into a basin, add appropriate amount of 30°C warm water, then add baking soda (1.0% of the cucumber weight) and salt (1.0% of the cucumber weight), stir well, soak for 12 minutes, and then wash the cucumbers with boiled water.

[0055] S2: Cut the cleaned cucumber into pieces, use a juicer to extract the juice at a speed of 4000 r / min, and filter through a 180-mesh filter to remove residue to obtain organic cucumber juice.

[0056] S3: Egg white is separated from sterile eggs using a stainless steel separator. The temperature is controlled at 6°C during the separation process.

[0057] S4: The organic cucumber juice obtained in step S2 is mixed with an equal amount of egg white obtained in step S3, and then green and environmentally friendly local honey and brown sugar directly boiled after squeezing sugarcane juice (boiling temperature 110° C., boiling time 40 minutes) are added, and mechanical stirring (stirring speed 70 r / min, stirring time 15 minutes) is used to mix uniformly to obtain the pure natural plant-based moisturizing and anti-wrinkle composition.

[0058] Example 3

[0059] Raw material composition (weight percentage):

[0060] Organic cucumber juice: 50%

[0061] Egg white: 30%

[0062] Environmentally friendly honey: 5%

[0063] Brown sugar made directly from sugarcane juice: 15%

[0064] Preparation process:

[0065] S1: Put fresh organic cucumbers into a basin, add appropriate amount of 30°C warm water, then add baking soda (1.5% of the cucumber weight) and salt (1.5% of the cucumber weight), stir well, soak for 15 minutes, and then wash the cucumbers with boiled water.

[0066] S2: Cut the cleaned cucumber into pieces, use a juicer to extract the juice at a speed of 5000 r / min, and filter through a 200-mesh filter to remove residue to obtain organic cucumber juice.

[0067] S3: Egg white is separated from sterile eggs using a stainless steel separator. The temperature is controlled at 8°C during the separation process.

[0068] S4: The organic cucumber juice obtained in step S2 is mixed with an equal amount of egg white obtained in step S3, and then green and environmentally friendly local honey and brown sugar directly boiled after squeezing sugarcane juice (boiling temperature 120° C., boiling time 60 minutes) are added, and mechanical stirring (stirring speed 100 r / min, stirring time 20 minutes) is used to mix uniformly to obtain the pure natural plant-based moisturizing and anti-wrinkle composition.

[0069] Example 4

[0070] Raw material composition (weight percentage):

[0071] Organic cucumber juice: 35%

[0072] Egg white: 45%

[0073] Environmentally friendly honey: 10%

[0074] Brown sugar made directly from sugarcane juice: 10%

[0075] Preparation process:

[0076] S1: Put fresh organic cucumbers into a basin, add appropriate amount of 30°C warm water, then add baking soda (1.0% of the cucumber weight) and salt (1.0% of the cucumber weight), stir well, soak for 13 minutes, and then wash the cucumbers with boiled water.

[0077] S2: Cut the cleaned cucumber into pieces, use a juicer to extract the juice at a speed of 4500 r / min, and filter through a 180-mesh filter to remove residue to obtain organic cucumber juice.

[0078] S3: Egg white is separated from sterile eggs using a stainless steel separator. The temperature is controlled at 6°C during the separation process.

[0079] S4: The organic cucumber juice obtained in step S2 is mixed with an equal amount of egg white obtained in step S3, and then green and environmentally friendly local honey and brown sugar directly boiled after squeezing sugarcane juice (boiling temperature 110° C., boiling time 45 minutes) are added, and mechanical stirring (stirring speed 80 r / min, stirring time 18 minutes) is used to mix uniformly to obtain the pure natural plant-based moisturizing and anti-wrinkle composition.

[0080] Example 5

[0081] Raw material composition (weight percentage):

[0082] Organic cucumber juice: 45%

[0083] Egg white: 35%

[0084] Environmentally friendly honey: 15%

[0085] Brown sugar made directly from sugarcane juice: 5%

[0086] Preparation process:

[0087] S1: Put fresh organic cucumbers into a basin, add appropriate amount of 30°C warm water, then add baking soda (1.2% of the cucumber weight) and salt (1.2% of the cucumber weight), stir well, soak for 14 minutes, and then wash the cucumbers with boiled water.

[0088] S2: Cut the cleaned cucumber into pieces, use a juicer to extract the juice at a speed of 4800 r / min, and filter through a 190-mesh filter to remove residue to obtain organic cucumber juice.

[0089] S3: Egg white is separated from sterile eggs using a stainless steel separator. The temperature is controlled at 7°C during the separation process.

[0090] S4: The organic cucumber juice obtained in step S2 is mixed with an equal amount of egg white obtained in step S3, and then green and environmentally friendly local honey and brown sugar directly boiled after squeezing sugarcane juice (boiling temperature 115° C., boiling time 50 minutes) are added, and mechanical stirring (stirring speed 90 r / min, stirring time 16 minutes) is used to mix uniformly to obtain the pure natural plant-based moisturizing and anti-wrinkle composition.

[0091] Comparative Examples 1-5

[0092] Comparative Example 1

[0093] Raw material composition (weight percentage):

[0094] Organic cucumber juice: 30%

[0095] Egg white: 50%

[0096] Environmentally friendly honey: 10%

[0097] Brown sugar made directly from sugarcane juice: 10%

[0098] Chemical preservatives: 0.5%

[0099] Preparation process:

[0100] Same as Example 1, but 0.5% of a chemical preservative was added in step S4.

[0101] Comparative Example 2

[0102] Raw material composition (weight percentage):

[0103] Organic cucumber juice: 40%

[0104] Egg white: 40%

[0105] Environmentally friendly honey: 15%

[0106] Brown sugar made directly from sugarcane juice: 5%

[0107] Fragrance: 0.3%

[0108] Preparation process:

[0109] Same as Example 2, but adding 0.3% of fragrance in step S4.

[0110] Comparative Example 3

[0111] Raw material composition (weight percentage):

[0112] Organic cucumber juice: 50%

[0113] Egg white: 30%

[0114] Environmentally friendly honey: 5%

[0115] Brown sugar made directly from sugarcane juice: 15%

[0116] Pigment: 0.2%

[0117] Preparation process:

[0118] Same as Example 3, but 0.2% of pigment is added in step S4.

[0119] Comparative Example 4

[0120] Raw material composition (weight percentage):

[0121] Organic cucumber juice: 35%

[0122] Egg white: 45%

[0123] Environmentally friendly honey: 10%

[0124] Brown sugar made directly from sugarcane juice: 10%

[0125] None (only water is used to replace some raw materials)

[0126] Preparation process:

[0127] The same as Example 4, but in step S4, part of the raw materials are replaced by water.

[0128] Comparative Example 5

[0129] Raw material composition (weight percentage):

[0130] Organic cucumber juice: 45%

[0131] Egg white: 35%

[0132] Environmentally friendly honey: 15%

[0133] Brown sugar made directly from sugarcane juice: 5%

[0134] Chemical emulsifier: 0.5%

[0135] Preparation process:

[0136] Same as Example 5, but 0.5% of a chemical emulsifier was added in step S4.

[0137] Experimental case design

[0138] Experimental subjects

[0139] Thirty volunteers aged 30-50 years old with various skin types, including dry, oily, combination, and sensitive skin, were randomly divided into six groups of five people each, and each group was treated with the products of Examples 1-5 and the product of Comparative Example 1.

[0140] Experimental methods

[0141] How to use: After cleansing your face every night before going to bed, apply the combination evenly to the wrinkles on your face. Rinse with warm water the next morning. Use continuously for 30 days.

[0142] Evaluation Metrics:

[0143] Skin moisture content: Use a skin moisture tester to measure the changes in skin moisture content before and after use.

[0144] Wrinkle Depth: A skin wrinkle depth meter was used to assess the change in wrinkle depth before and after use.

[0145] Skin sensitivity: The skin sensitivity reactions of volunteers during use were investigated through questionnaires.

[0146] Skin elasticity: A skin elasticity tester was used to evaluate the changes in skin elasticity before and after use.

[0147] The experimental results are shown in Table 1:

[0148]

[0149]

[0150] Table 1 (Comparison of experimental effects of pure natural plant-derived moisturizing and anti-wrinkle composition and its comparative example)

[0151] Conclusion: Table 1 demonstrates that the pure natural plant-derived hydrating and anti-wrinkle composition of the present invention demonstrates excellent performance in increasing skin moisture, reducing wrinkle depth, improving skin elasticity, and maintaining safety. Compared to the comparative example, the present product is completely free of any synthetic chemical preservatives, fragrances, pigments, or other synthetic substances, thus avoiding the irritation and potential harm of chemical ingredients. It is particularly suitable for sensitive skin, providing consumers with a safe, gentle, and effective skin care option.

[0152] While embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that various changes, modifications, substitutions, and variations may be made to these embodiments without departing from the principles and spirit of the invention, and that the scope of the invention is defined by the appended claims and their equivalents.

Claims

1. A pure natural plant-derived moisturizing and wrinkle-removing composition, characterized in that: The invention comprises the following raw materials in percentage by weight: 30%-50% of organic cucumber juice, 30%-50% of egg white, 5%-15% of green and environmentally friendly honey, and 5%-15% of brown sugar directly boiled after squeezing sugarcane juice.

2. A pure natural plant-derived moisturizing and wrinkle-removing composition according to claim 1, characterized in that: The organic cucumber juice is obtained by cutting fresh organic cucumbers into pieces, squeezing the juice with a juicer at a rotation speed of 3000-5000 r / min, and filtering the juice through a 150-200 mesh filter to remove residue.

3. A pure natural plant-derived moisturizing and wrinkle-removing composition according to claim 1, characterized in that: The egg white is separated from sterile eggs by a stainless steel separator, and the temperature is controlled at 4-8° C. during the separation process to ensure that the active ingredients of the egg white are not destroyed.

4. A method for preparing a pure natural plant-derived moisturizing and anti-wrinkle composition, according to the pure natural plant-derived moisturizing and anti-wrinkle composition according to any one of claims 1 to 3, characterized in that: The following steps are involved: S1: Place fresh organic cucumbers in a basin, add appropriate amount of 30°C warm water, then add baking soda and salt, stir well, soak for 10-15 minutes, then wash the cucumbers with boiled water; S2: Cut the cleaned cucumber into pieces, use a juicer to extract the juice at a speed of 3000-5000 r / min, and filter through a 150-200 mesh filter to remove the residue to obtain organic cucumber juice; S3: Egg white is separated from sterilized eggs using a stainless steel separator. The temperature during the separation process is controlled at 4-8°C. S4: mixing the organic cucumber juice obtained in step S2 with an equal amount of egg white obtained in step S3, and then adding green and environmentally friendly local honey and brown sugar directly boiled after squeezing sugarcane juice, using mechanical stirring at a stirring speed of 50-100 r / min and a stirring time of 10-20 min to ensure uniform mixing, thereby obtaining the pure natural plant-based moisturizing and anti-wrinkle composition.

5. The method for preparing a pure natural plant-derived moisturizing and wrinkle-removing composition according to claim 4, characterized in that: The added amount of the baking soda is 0.5%-1.5% of the weight of the cucumber, and the added amount of the salt is 0.5%-1.5% of the weight of the cucumber.

6. The method for preparing a pure natural plant-derived moisturizing and wrinkle-removing composition according to claim 4, characterized in that: In the process of boiling brown sugar directly after squeezing the sugarcane juice, the boiling temperature is 100-120° C., the boiling time is 30-60 minutes, and the brown sugar is continuously stirred during the boiling process until it becomes thick.

7. The method for preparing a pure natural plant-derived moisturizing and wrinkle-removing composition according to claim 4, characterized in that: The mechanical stirring adopts a stainless steel stirrer, and the temperature is controlled at 20-30° C. during the stirring process to prevent the raw materials from being denatured.

8. The method for preparing a pure natural plant-derived moisturizing and wrinkle-removing composition according to claim 4, characterized in that: During the soaking process of the organic cucumbers, the liquid level of the warm water in the basin must completely immerse the cucumbers to ensure that impurities and pesticide residues on the surface of the cucumbers are fully removed.

9. The method for preparing a pure natural plant-derived moisturizing and wrinkle-removing composition according to claim 4, characterized in that: In the filtering and removing residue step, the filter screen needs to be rinsed with clean water and disinfected before use to avoid the introduction of impurities and microorganisms.

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