Preparation device of low-fat preservative canned pork

Abstract

The utility model relates to the technical field of can preparation devices, and discloses a low-fat antiseptic canned pork preparation device which comprises two mounting frames, a preparation tank, a discharge pipe, an electromagnetic valve, a mixing assembly and an auger, the preparation tank is fixedly mounted between the two mounting frames, and the discharge pipe is fixedly mounted at the bottom of the preparation tank; a discharging pipe is arranged in the preparation tank, a solenoid valve is fixedly installed at the bottom of the discharging pipe, a mixing assembly is arranged in the preparation tank, an auger is fixedly installed at the bottom end of the mixing assembly, and the auger extends into the discharging pipe. The auger rotates in the discharging pipe, the auger can convey low-fat preservative pork in the discharging pipe, the situation that discharging is affected by internal blockage of the discharging pipe is prevented, the discharging speed is higher, and the using effect of the preparation device for the low-fat preservative canned pork is improved.

Description

Technical Field

[0001] The utility model relates to the technical field of canned food preparation devices, in particular to a low-fat antiseptic pork canned food preparation device. Background Art

[0002] Pickled canned food is made by sorting the raw meat, pickling it with a mixed salt made of auxiliary ingredients such as salt, nitrate, and sugar, and then processing it into canned food. It has the characteristics of long shelf life, easy transportation, easy to carry, convenient to use, and good taste, and has been widely developed in the food field.

[0003] Chinese patent CN218530668U proposes a low-fat antiseptic pork canned food preparation device, including a tank body, a stirring assembly and a rotating assembly, the rotating assembly includes a motor, a first transmission shaft, a second transmission wheel, a first transmission gear, a third transmission shaft, a mounting seat, a second transmission gear, a gear ring, a stirring tank, a slider and a slide rail, the motor drives the first transmission shaft to rotate, thereby driving the second driving wheel to rotate, the second driving wheel drives the first transmission gear to rotate, thereby driving the third transmission shaft to rotate, the third transmission shaft drives the second transmission gear to rotate, thereby driving the gear ring to rotate, the slider enables the stirring tank to rotate on the slide rail, the gear ring drives the stirring tank to rotate, with the cooperation of the stirring assembly, the raw materials can be rotated in both directions for stirring, so that the raw materials are mixed more evenly, the stirring efficiency is improved, thereby improving the work efficiency, but the above scheme is easy to be blocked in the unloading process, which will affect the efficiency of unloading, and the staff needs to manually clear it, which is very troublesome and reduces the processing efficiency of the low-fat antiseptic pork canned food preparation device. Utility Model Content

[0004] The purpose of the utility model is to provide a low-fat preservative pork canned food preparation device in order to solve the above-mentioned problems. The device utilizes the cooperation between a discharge pipe, a solenoid valve, a mixing assembly and an auger. The auger can transfer the low-fat preservative pork inside the discharge pipe to prevent the discharge pipe from being blocked and affecting the discharge, thereby making the discharge speed faster and solving the problems mentioned in the background technology.

[0005] In order to solve the above problems, the utility model provides a technical solution:

[0006] A low-fat, antiseptic canned pork preparation device comprises a mounting frame, a preparation tank, a discharge pipe, a solenoid valve, a mixing assembly and an auger, wherein a preparation tank is fixedly mounted between two mounting frames, a discharge pipe is fixedly mounted at the bottom of the preparation tank, a solenoid valve is fixedly mounted at the bottom of the discharge pipe, a mixing assembly is arranged inside the preparation tank, an auger is fixedly mounted at the bottom end of the mixing assembly, and the auger extends to the inside of the discharge pipe.

[0007] As a preferred solution of the utility model, a feed pipe is fixedly installed on the top of the preparation tank, a fixing component is arranged between the two mounting frames, a storage tank is movably connected to the top of the fixing component, and a controller is fixedly installed on one side of one of the mounting frames.

[0008] As a preferred solution of the utility model, the mixing assembly includes an L-shaped plate, which is fixedly mounted on the top of the preparation tank, a driving motor is fixedly mounted on the bottom of the L-shaped plate, a small pulley is fixedly mounted on the output end of the driving motor, and the small pulley is rotatably connected to the top of the preparation tank.

[0009] As a preferred solution of the utility model, one side of the small pulley is transmission-connected with a large pulley, the large pulley is rotationally connected to the top of the preparation tank, a mixing roller is fixedly installed at the bottom of the large pulley, the mixing roller extends to the interior of the preparation tank, a scraper is fixedly installed on one side of the mixing roller, and the mixing roller is fixedly connected to the auger.

[0010] As a preferred solution of the utility model, the fixing assembly includes a placing base, the placing base is fixedly installed between two mounting frames, the interior of the placing base is symmetrically fixedly installed with electric slide rails, and the interiors of the two electric slide rails are slidably connected with track blocks.

[0011] As a preferred solution of the utility model, both of the track blocks are fixedly installed with L-shaped support plates, and the inner sides of the two L-shaped support plates are fixedly installed with clamping plates, and the inner sides of the clamping plates are fixedly installed with protective pads.

[0012] The beneficial effect of the utility model is that by setting the coordination between the discharge pipe, the solenoid valve, the mixing component and the auger, the mixing component can drive the auger to rotate, and the auger rotates inside the discharge pipe. The auger can transfer the low-fat antiseptic pork inside the discharge pipe, preventing the discharge pipe from being blocked and affecting the discharge, making the discharge speed faster and improving the use effect of the low-fat antiseptic pork can preparation device. BRIEF DESCRIPTION OF THE DRAWINGS

[0013] For ease of explanation, the present invention is described in detail by the following specific implementations and drawings.

[0014] Figure 1 It is a schematic diagram of the overall structure of the utility model;

[0015] Figure 2 It is a schematic diagram of the structure of the fixed component of the utility model;

[0016] Figure 3 It is a schematic diagram of the structure of the hybrid component of the utility model;

[0017] Figure 4 This utility model Figure 3 Enlarged view of point A in the middle.

[0018] In the figure: 1. Installation frame; 2. Preparation tank; 3. Discharge pipe; 4. Solenoid valve; 5. Mixing assembly; 51. L-shaped plate; 52. Driving motor; 53. Small pulley; 54. Large pulley; 55. Mixing roller; 56. Scraper; 6. Auger; 7. Feed pipe; 8. Fixing assembly; 81. Placement base; 82. Electric slide rail; 83. Track block; 84. L-shaped support plate; 85. Clamping plate; 86. Protective pad; 9. Storage tank; 10. Controller. DETAILED DESCRIPTION

[0019] The technical solutions in the embodiments of the present invention will be described clearly and completely below in conjunction with the accompanying drawings in the embodiments of the present invention. Example 1

[0020] See also Figure 1 and Figure 4 The utility model provides a technical solution: a low-fat antiseptic canned pork preparation device, comprising an installation frame 1, a preparation tank 2, a discharge pipe 3, a solenoid valve 4, a mixing component 5 and an auger 6, the preparation tank 2 is fixedly installed between the two installation frames 1, the discharge pipe 3 is fixedly installed at the bottom of the preparation tank 2, the solenoid valve 4 is fixedly installed at the bottom of the discharge pipe 3, the solenoid valve 4 controls the flow of the fluid based on the power on and off of the electromagnet, the mixing component 5 is arranged inside the preparation tank 2, the auger 6 is fixedly installed at the bottom of the mixing component 5, the auger 6 can prevent the discharge pipe 3 from being blocked, the auger 6 extends to the inside of the discharge pipe 3, the top of the preparation tank 2 is fixedly installed with a feed pipe 7, the material of the discharge pipe 3 and the feed pipe 7 is PE, a fixed component 8 is arranged between the two installation frames 1, the top of the fixed component 8 is movably connected with a storage tank 9, and a controller 10 is fixedly installed on one side of one of the installation frames 1.

[0021] The auger 6 rotates inside the discharge pipe 3, starts the solenoid valve 4 to open the inside of the discharge pipe 3, transfers the low-fat preservative pork inside the discharge pipe 3, prevents the inside of the discharge pipe 3 from being blocked, and transfers the low-fat preservative pork to the inside of the storage tank 9. Example 2

[0022] See also Figure 1 and Figure 3The mixing assembly 5 includes an L-shaped plate 51, which is fixedly installed on the top of the preparation tank 2. A driving motor 52 is fixedly installed at the bottom of the L-shaped plate 51. The model of the driving motor 52 is ZR-SHJDJ. A small pulley 53 is fixedly installed at the output end of the driving motor 52. The small pulley 53 is rotatably connected to the top of the preparation tank 2. A large pulley 54 is transmission-connected to one side of the small pulley 53. The small pulley 53 drives the large pulley 54 to rotate with a belt. The large pulley 54 is rotatably connected to the top of the preparation tank 2. A mixing roller 55 is fixedly installed at the bottom of the large pulley 54. The mixing roller 55 extends to the interior of the preparation tank 2. A scraper 56 is fixedly installed on one side of the mixing roller 55. The scraper 56 can clean the low-fat preservative pork on the inner wall of the preparation tank 2. The mixing roller 55 is fixedly connected to the auger 6.

[0023] Start the driving motor 52, which drives the small pulley 53 to rotate. The small pulley 53 uses a belt to drive the large pulley 54 to rotate. The large pulley 54 drives the mixing roller 55 to rotate. The low-fat preservative pork inside the preparation tank 2 is mixed by the mixing roller 55. During the mixing process, the inner wall of the preparation tank 2 is cleaned by the scraper 56. Example 3

[0024] See also Figure 1 and Figure 2 The fixing assembly 8 includes a placing base 81, which is fixedly installed between the two mounting frames 1. The inside of the placing base 81 is symmetrically fixedly installed with electric slide rails 82. The inside of the electric slide rail 82 is equipped with a motor, which supplies electrical energy through a power supply and converts it into mechanical energy to drive the movement of the slide rail. The inside of the two electric slide rails 82 is slidably connected with a track block 83. The two track blocks 83 are fixedly installed with L-shaped support plates 84, and the inner sides of the two L-shaped support plates 84 are fixedly installed with clamping plates 85. The L-shaped support plates 84 and the clamping plates 85 are connected by welding, and the inner sides of the clamping plates 85 are fixedly installed with protective pads 86.

[0025] Place the storage tank 9 on top of the placement base 81, start the electric slide rail 82, the electric slide rail 82 drives the track block 83 to adjust, the two track blocks 83 drive the L-shaped support plates 84 to move closer, the two L-shaped support plates 84 drive the clamping plates 85 to move closer, and the storage tank 9 is clamped and fixed with the two clamping plates 85.

[0026] In summary, the working principle of the present technical solution is as follows: the storage tank 9 is placed above the placement base 81, the electric slide rail 82 is started, the electric slide rail 82 drives the track block 83 to adjust, the two track blocks 83 drive the L-shaped support plate 84 to approach, the two L-shaped support plates 84 drive the clamping plate 85 to approach, the storage tank 9 is clamped and fixed with the two clamping plates 85, the staff transfers the material from the inside of the feed pipe 7 to the inside of the preparation tank 2, and then starts the drive motor 52, the drive motor 52 drives the small pulley 53 to rotate, The small pulley 53 uses a belt to drive the large pulley 54 to rotate, and the large pulley 54 drives the mixing roller 55 to rotate. The low-fat preservative pork inside the preparation tank 2 is mixed by the mixing roller 55. During the mixing process, the inner wall of the preparation tank 2 is cleaned by the scraper 56. At the same time, the mixing roller 55 drives the auger 6 to rotate inside the discharge pipe 3, and the solenoid valve 4 is started to open the inside of the discharge pipe 3 to transfer the low-fat preservative pork inside the discharge pipe 3 to prevent the inside of the discharge pipe 3 from being blocked, and the low-fat preservative pork is transferred to the inside of the storage tank 9.

[0027] Although the embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that various changes, modifications, substitutions and variations may be made to the embodiments without departing from the principles and spirit of the present invention, and that the scope of the present invention is defined by the appended claims and their equivalents.

Claims

1. A low-fat antiseptic pork canned food preparation device, characterized in that: The invention comprises a mounting frame (1), a preparation tank (2), a discharge pipe (3), a solenoid valve (4), a mixing assembly (5) and an auger (6); the preparation tank (2) is fixedly mounted between the two mounting frames (1); the discharge pipe (3) is fixedly mounted at the bottom of the preparation tank (2); the solenoid valve (4) is fixedly mounted at the bottom of the discharge pipe (3); the mixing assembly (5) is arranged inside the preparation tank (2); the auger (6) is fixedly mounted at the bottom end of the mixing assembly (5); and the auger (6) extends to the inside of the discharge pipe (3).

2. The low-fat antiseptic pork canned food preparation device according to claim 1, characterized in that: A feed pipe (7) is fixedly mounted on the top of the preparation tank (2), a fixing assembly (8) is provided between the two mounting frames (1), a storage tank (9) is movably connected to the top of the fixing assembly (8), and a controller (10) is fixedly mounted on one side of one of the mounting frames (1).

3. The low-fat antiseptic pork canned food preparation device according to claim 1, characterized in that: The mixing assembly (5) comprises an L-shaped plate (51), wherein the L-shaped plate (51) is fixedly mounted on the top of the preparation tank (2), a driving motor (52) is fixedly mounted on the bottom of the L-shaped plate (51), a small belt pulley (53) is fixedly mounted on the output end of the driving motor (52), and the small belt pulley (53) is rotatably connected to the top of the preparation tank (2).

4. The low-fat antiseptic pork canned food preparation device according to claim 3, characterized in that: One side of the small pulley (53) is drivingly connected to a large pulley (54), the large pulley (54) is rotatably connected to the top of the preparation tank (2), a mixing roller (55) is fixedly mounted on the bottom of the large pulley (54), the mixing roller (55) extends into the interior of the preparation tank (2), a scraper (56) is fixedly mounted on one side of the mixing roller (55), and the mixing roller (55) is fixedly connected to the auger (6).

5. The low-fat antiseptic pork canned food preparation device according to claim 2, characterized in that: The fixing assembly (8) comprises a placement base (81), the placement base (81) being fixedly mounted between two mounting frames (1), electric slide rails (82) being symmetrically fixedly mounted inside the placement base (81), and track blocks (83) being slidably connected inside the two electric slide rails (82).

6. The low-fat antiseptic pork canned food preparation device according to claim 5, characterized in that: The two track blocks (83) are both fixedly mounted with an L-shaped support plate (84), and the inner sides of the two L-shaped support plates (84) are both fixedly mounted with a clamping plate (85), and the inner sides of the clamping plates (85) are both fixedly mounted with a protective pad (86).

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