High-reduction-degree instant tea preparation device

The driving mechanism in the freeze-drying chamber drives the placement plate to shake, which solves the problem of insufficient drying of the bottom material during the freeze-drying process and achieves the high-reduction degree preparation of instant tea.

CN223403199UActive Publication Date: 2025-10-03ZHEJIANG TATA TEA EXTRACTION CO LTD
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Patent Information

Application Number
CN202422845247.5
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-11-21
Publication Date
2025-10-03
Estimated Expiration
2034-11-21

AI Technical Summary

Technical Problem

During the freeze-drying process, the instant tea material at the bottom cannot be fully dried due to stacking, which affects the reduction degree.

Method used

A high-reduction instant tea preparation device was designed, which includes a driving mechanism inside the freeze-drying chamber body. The driving motor drives the active and driven wheels, and the eccentric shaft cooperates with the slide to achieve the left and right shaking of the placement plate. The push rod generates thrust on the material, changing its position to ensure sufficient drying.

Benefits of technology

By shaking the position of the materials, the restoration degree of instant tea is improved, ensuring that the bottom materials can also be fully dried, thereby improving product quality.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model discloses a high reduction degree instant tea preparation device, relates to the technical field of instant tea preparation, and adopts the technical scheme that the high reduction degree instant tea preparation device comprises a freeze-drying box body, a supporting seat is fixedly connected in the freeze-drying box body, and a placing tray is in sliding fit with the supporting seat; a driving mechanism used for driving the containing disc to shake left and right is arranged in the freeze-drying box body. By arranging the driving mechanism capable of driving the placing disc to shake left and right, when the freeze dryer is used for freeze-drying materials, the driving mechanism can drive the placing disc to shake left and right, so that the materials on the placing disc are shaken, and the positions of the materials can be changed; the push rods located on the two sides of the containing disc can generate pushing force on the materials in the left-right shaking process of the containing disc, the direction of the materials is changed, the materials originally stacked on the lower portion can be fully dried, and therefore the reduction degree of instant tea can be effectively improved.
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Description

Technical Field

[0001] The embodiment of the utility model relates to the technical field of instant tea preparation, and more specifically, it relates to a high-reduction-degree instant tea preparation device. Background Art

[0002] Instant tea is a solid beverage tea that can dissolve quickly in water. It uses finished tea, semi-finished tea, tea by-products or fresh leaves as raw materials. Through extraction, filtration, concentration, drying and other processing techniques, the effective ingredients in the tea are extracted and then processed into a new type of granular, powdered or small flake beverage that is easy to dissolve in water without tea residue. It has the advantages of being easy to carry and free of pesticide residues. Instant tea is divided into two categories: pure tea and seasoning blended tea. Common pure teas include instant black tea, instant green tea, instant Tieguanyin, instant oolong tea, instant jasmine tea, instant Pu'er tea, etc. Added blended teas include sugar-containing black tea, green tea, oolong tea, as well as lemon black tea, milk tea, various fruit-flavored instant teas, etc.

[0003] Different drying methods have a significant impact on the reduction degree of instant tea. Freeze drying is a commonly used drying method that can effectively retain the functional ingredients in instant tea. When using freeze drying, the material needs to be placed in the freeze drying chamber of the freeze dryer for freeze drying. However, after the material is placed in the freeze dryer, the material at the bottom may not be effectively dried due to the direct stacking of the material, which affects the reduction property of the instant tea.

[0004] Therefore, a new solution needs to be proposed to solve this problem. Utility Model Content

[0005] The purpose of the embodiments of the present invention is to provide a device for preparing instant tea with high reduction degree in order to solve the above problems.

[0006] The above technical objectives of the embodiments of the present invention are achieved through the following technical solutions:

[0007] A device for preparing instant tea with high reduction degree comprises a freeze drying box body, wherein a support seat is fixedly connected to the freeze drying box body, a placement plate is slidably fitted on the support seat, and a driving mechanism for driving the placement plate to swing left and right is provided in the freeze drying box body.

[0008] The utility model is further configured as follows: the driving mechanism includes a driving motor fixedly connected to the freeze drying chamber body, the output end of the driving motor is fixedly connected to a driving wheel, a driven wheel is provided on one side of the driving wheel, the driving wheel and the driven wheel are connected by a belt drive, an eccentric shaft is coaxially provided on the driven wheel, and a slide groove that slides with the eccentric shaft is provided on one side of the placement plate.

[0009] The present invention is further configured as follows: the chute is arranged vertically.

[0010] The utility model is further configured as follows: the diameter of the driving wheel is greater than the diameter of the driven wheel.

[0011] The utility model is further configured as follows: the lower end of the placement plate is fixedly connected to a support column, and the support seat is provided with a long groove that slides with the support column.

[0012] The utility model is further configured as follows: baffles are fixedly connected around the placing tray.

[0013] The utility model is further configured as follows: push rods are respectively provided at the left and right ends of the freeze drying box body where the tray is placed, and the push rods are provided through the baffle.

[0014] The utility model is further configured as follows: one end of the push rod away from the freeze drying box body is fixedly connected with a transverse plate.

[0015] In summary, the present invention has the following beneficial effects:

[0016] By setting up a driving mechanism that can drive the placement tray to swing left and right, when using the freeze dryer to freeze-dry the material, the driving mechanism will drive the placement tray to swing left and right, thereby shaking the material on the placement tray, so that the material can change its position. The push rods located on both sides of the placement tray will generate thrust on the material during the process of the placement tray swinging left and right, changing the orientation of the material, so that the material originally stacked underneath can also be fully dried, thereby effectively improving the restoration degree of instant tea. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] Figure 1 It is a structural diagram of the utility model;

[0018] Figure 2 It is a cross-sectional view of the utility model;

[0019] Figure 3 It is a structural diagram of the driving mechanism in the utility model.

[0020] Figure numerals: 1. Freeze drying box body; 2. Support base; 3. Placement plate; 4. Driving motor; 5. Driving wheel; 6. Driven wheel; 7. Belt; 8. Eccentric shaft; 9. Slide; 10. Support column; 11. Long groove; 12. Baffle; 13. Push rod; 14. Horizontal plate. DETAILED DESCRIPTION

[0021] The following will be combined with the drawings in the embodiments of the present invention to clearly and completely describe the technical solutions in the embodiments of the present invention. Obviously, the embodiments described are only part of the embodiments of the present invention, not all of the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without making creative efforts are within the scope of protection of the present invention.

[0022] See also Figure 1 and Figure 2 When the freeze dryer is used to freeze-dry the material, the driving mechanism will drive the placing plate 3 to shake left and right, thereby shaking the material on the placing plate 3, so that the material can change its position, and the material originally stacked below can also be fully dried, thereby effectively improving the reduction degree of instant tea, and the lower end of the placing plate 3 is fixedly connected to the supporting column 10, and the supporting column 2 is provided with a long groove 11 which slides with the supporting column 10. The sliding cooperation between the supporting column 10 and the long groove 11 makes the placing plate 3 not easily separated from the supporting base 2, thereby ensuring the stability of the placing plate 3.

[0023] See also Figure 1 and Figure 2 As shown, baffles 12 are fixedly connected to the four sides of the placing tray 3, so that when the placing tray 3 is shaken left and right, the baffles 12 can start a shielding effect on the material in the placing tray 3 to prevent the material from splashing out of the placing tray 3. The freeze drying box body is respectively provided with push rods 13 at the left and right ends of the placing tray 3, and one end of the push rod 13 is passed through the baffle 12. When the placing tray 3 is shaken left and right, the push rod 13 will generate thrust on the material on the placing tray 3, thereby changing the orientation of the material. The push rod 13 is fixedly connected to the end of the push rod 13 away from the freeze drying box body. The cross plate 14 increases the contact area between the push rod 13 and the material, so that the material at the bottom can have a better drying effect.

[0024] See also Figure 1 and Figure 3As shown, the driving mechanism includes a driving motor 4 fixedly connected to the freeze drying box body 1, and the output end of the driving motor 4 is fixedly connected to a driving wheel 5, and a driven wheel 6 is provided on one side of the driving wheel. The driving wheel 5 and the driven wheel 6 are connected by a belt 7. The output end of the driving motor 4 can drive the driving wheel 5 to rotate, and the driving wheel 5 can drive the driven wheel 6 to rotate through the belt 7. The driven wheel is coaxially provided with an eccentric shaft 8, and a slide groove 9 is provided on one side of the placement tray 3 for sliding cooperation with the eccentric shaft 8. The slide groove 9 is vertically arranged, and the rotation of the driven wheel 6 can drive the eccentric shaft 8 to rotate. Through the sliding cooperation between the eccentric shaft 8 and the slide groove 9, since the slide groove 9 is vertically arranged, the eccentric shaft 8 will drive the placement tray 3 to move left and right during the rotation process, which has a shaking effect on the material placed on the placement tray 3. The diameter of the driving wheel 5 is larger than the diameter of the driven wheel 6, so that the driven wheel 6 has a larger rotation speed, which increases the shaking ability of the material, so that the material at the bottom can have a better drying effect, thereby improving the reduction degree of instant tea.

[0025] The above description is merely a preferred embodiment of the present invention. The scope of protection of the present invention is not limited to the above embodiment. All technical solutions based on the concept of the present invention are within the scope of protection of the present invention. It should be noted that for those skilled in the art, certain improvements and modifications that do not depart from the principles of the present invention should also be considered within the scope of protection of the present invention.

Claims

1. A device for preparing instant tea with high reduction degree, characterized by: The freeze drying box comprises a freeze drying box body (1), a support base (2) is fixedly connected to the freeze drying box body (1), a placement plate (3) is slidably fitted on the support base (2), and a driving mechanism for driving the placement plate (3) to swing left and right is provided in the freeze drying box body (1).

2. The high-reduction instant tea preparation device according to claim 1, characterized in that: The driving mechanism includes a driving motor (4) fixedly connected to the freeze-drying box body (1), an output end of the driving motor (4) is fixedly connected to a driving wheel (5), a driven wheel (6) is provided on one side of the driving wheel, the driving wheel (5) and the driven wheel (6) are connected to each other through a belt (7), an eccentric shaft (8) is coaxially provided on the driven wheel, and a sliding groove (9) that slides with the eccentric shaft (8) is provided on one side of the placement plate (3).

3. The high-reduction-degree instant tea preparation device according to claim 2, characterized in that: The chute (9) is arranged vertically.

4. The high-reduction-degree instant tea preparation device according to claim 2, characterized in that: The diameter of the driving wheel (5) is greater than the diameter of the driven wheel (6).

5. The high-reduction-degree instant tea preparation device according to claim 1, characterized in that: The lower end of the placement plate (3) is fixedly connected to a support column (10), and the support seat (2) is provided with a long groove (11) that is slidably matched with the support column (10).

6. The device for preparing instant tea with high reduction degree according to claim 5, characterized in that: Baffles (12) are fixedly connected around the placement tray (3).

7. The device for preparing instant tea with high reduction degree according to claim 6, characterized in that: The freeze drying box body is located at the left and right ends of the placement plate (3), and push rods (13) are respectively provided. The push rods (13) are provided through the baffle (12).

8. The device for preparing instant tea with high reduction degree according to claim 7, characterized in that: One end of the push rod (13) away from the freeze drying chamber body is fixedly connected to a transverse plate (14).