A flavor processing low temperature extraction structure

Abstract

This utility model relates to the field of low-temperature extraction technology and discloses a low-temperature extraction structure for fragrance processing. It includes a base, an extraction tank fixedly connected to the outer wall of the base, a discharge port fixedly connected to the outer wall of the extraction tank, and a water inlet fixedly connected to the outer wall of the extraction tank. A quick-release assembly is provided on the outer wall of the water inlet. The quick-release assembly includes a retaining shell, the inner wall of which is fixedly connected to the outer wall of the water inlet. A limiting plate is fixedly connected to the inner wall of the water inlet, and a cylinder is slidably connected to the inner wall of the limiting plate. A spring is fixedly connected to the outer wall of the cylinder, and a locking head is fixedly connected to one end of the cylinder. A water inlet is slidably connected to the inner wall of the retaining shell. In this utility model, when the water inlet is placed into the retaining shell until the two locking heads are fully compressed into the water inlet, the liquid carbon dioxide in the water inlet can enter the extraction tank to begin extraction, solving the problem of inconvenient installation and disassembly of the device.

Description

Technical Field

[0001] This utility model relates to the field of low-temperature extraction technology, and in particular to a low-temperature extraction structure for spice processing. Background Technology

[0002] The rise of low-temperature extraction technology in fragrance processing (mainly 2-acetylpyridine) is closely related to the limitations of traditional extraction processes, the increasing demand from consumers for natural ingredients, and the driving force of technological innovation. Traditional extraction methods, such as high-temperature distillation and solvent extraction, can easily lead to the loss or thermal denaturation of volatile components in fragrances.

[0003] Currently, low-temperature extraction technology has become a key direction for technological upgrading in the industry. The core of this technology system (such as supercritical fluid extraction, low-temperature molecular distillation, and cold extraction) lies in its ability to extract under mild temperature conditions. This maximizes the protection of heat-sensitive active ingredients and volatile aroma substances in fragrances, avoiding the destructive losses caused by traditional high-temperature processes.

[0004] However, while cryogenic extraction technology demonstrates great potential, its equipment structure also reveals an engineering challenge that urgently needs to be addressed: inconvenient disassembly. Such equipment is often sophisticatedly designed with complex internal structures, involving high-pressure sealing systems, cryogenic circulation pipelines, and specialized extraction chambers. Frequent maintenance, cleaning (especially to prevent cross-contamination when changing different fragrance varieties), and inspection of critical components all require disassembly of the equipment. Utility Model Content

[0005] To overcome the above shortcomings, this utility model provides a low-temperature extraction structure for spice processing, which aims to improve the inconvenience of equipment installation and disassembly.

[0006] To achieve the above objectives, this utility model provides the following technical solution: a low-temperature extraction structure for spice processing, comprising a base, an extraction tank fixedly connected to the outer wall of the base, a discharge port fixedly connected to the outer wall of the extraction tank, a water inlet fixedly connected to the outer wall of the extraction tank, and a quick-release assembly provided on the outer wall of the water inlet.

[0007] The quick-release assembly includes a retaining shell, the inner wall of which is fixedly connected to the outer wall of the water inlet, a limiting plate fixedly connected to the inner wall of the water inlet, a cylinder slidably connected to the inner wall of the limiting plate, a spring fixedly connected to the outer wall of the cylinder, a locking head fixedly connected to one end of the cylinder, and a water outlet slidably connected to the inner wall of the retaining shell.

[0008] Furthermore, a limiting ring one is fixedly connected to the outer wall of the extraction barrel, a limiting ring two is fixedly connected to the outer wall of the extraction barrel, a shell is fixedly connected to the inner wall of the limiting ring two, a button is slidably connected to the outer wall of the shell, a cylinder two is fixedly connected to the outer wall of the button, a spring two is fixedly connected to the outer wall of the cylinder two, and a ball is slidably connected to the outer wall of the cylinder two.

[0009] Furthermore, a motor is fixedly connected to the inner wall of the extraction tank, a stirring blade is fixedly connected to the output end of the motor, and a baffle is slidably connected to the lower surface of the stirring blade.

[0010] Furthermore, a thermometer is fixedly connected to the outer wall of the extraction tank, an air outlet is fixedly connected to the outer wall of the extraction tank, and a feed inlet is fixedly connected to the outer wall of the extraction tank.

[0011] Furthermore, the spring is disposed inside the water inlet, and the cylinder is disposed inside the water inlet.

[0012] Furthermore, the outer wall of the second cylinder is slidably connected to the inner wall of the outer casing, and one end of the second spring is fixedly connected to the outer wall of the button.

[0013] Furthermore, the second spring is disposed on the outer wall of the extraction tank, and the second cylinder is disposed on the outer wall of the extraction tank.

[0014] Furthermore, the button is located on the outer wall of the extraction tank, and the outer casing is located on the outer wall of the extraction tank.

[0015] This utility model has the following beneficial effects:

[0016] 1. In this utility model, when using the device, the water inlet is placed into the clamping case until the two clamps are completely squeezed into the water inlet. At this time, the cylinder slides in the limiting plate, and the spring is compressed by force. At this time, the liquid carbon dioxide in the water inlet can enter the extraction tank to start extraction. When the device is finished, the water inlet only needs to be removed from the clamping case. The spring will push the clamp to move and block the water inlet, thus solving the problem of inconvenient installation and disassembly of the device.

[0017] 2. In this utility model, when it is necessary to clean the extraction tank, press the button. At this time, the spring two is compressed and the cylinder two slides on the inner wall of the outer shell. Because the ball slides on the outer wall of the cylinder two, when the cylinder two moves to a certain position, the cylinder slides into the outer shell. At this time, the limiting ring one and the limiting ring two can be separated, and the extraction tank can be opened to clean the inside of the tank, which solves the problem of inconvenient cleaning of waste residue. Attached Figure Description

[0018] Figure 1 This is a three-dimensional structural diagram of a low-temperature extraction structure for fragrance processing proposed in this utility model;

[0019] Figure 2This is a schematic diagram of the extraction tank portion of a low-temperature extraction structure for spice processing proposed in this utility model.

[0020] Figure 3 This is a schematic diagram of the water inlet portion of a low-temperature extraction structure for fragrance processing proposed in this utility model.

[0021] Figure 4 This is a schematic diagram of the button portion of a low-temperature extraction structure for fragrance processing proposed in this utility model;

[0022] Figure 5 This is a schematic diagram of the beaded portion of a low-temperature extraction structure for fragrance processing proposed in this utility model.

[0023] Legend:

[0024] 1. Base; 2. Extraction tank; 3. Motor; 4. Baffle; 5. Stirring blade; 6. Discharge port; 7. Thermometer; 8. Air outlet; 9. Feed inlet; 10. Water inlet; 11. Clamping case; 12. Limiting plate; 13. Spring 1; 14. Cylinder 1; 15. Clamping head; 16. Water inlet; 17. Limiting ring 1; 18. Limiting ring 2; 19. Button; 20. Outer shell; 21. Spring 2; 22. Cylinder 2; 23. Ball. Detailed Implementation

[0025] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.

[0026] Reference Figures 1-5 The present invention provides an embodiment of a low-temperature extraction structure for spice processing, comprising a base 1 for fixing an extraction barrel 2, an extraction barrel 2 fixedly connected to the outer wall of the base 1, an outlet 6 fixedly connected to the outer wall of the extraction barrel 2, and a water inlet 10 fixedly connected to the outer wall of the extraction barrel 2 for inputting liquid carbon dioxide, and a quick-release assembly provided on the outer wall of the water inlet 10.

[0027] The quick-release assembly includes a retainer 11, which is used to fix the water inlet 16 during connection. The inner wall of the retainer 11 is fixedly connected to the outer wall of the water inlet 10. A limiting plate 12 is fixedly connected to the inner wall of the water inlet 10. A cylinder 14 is slidably connected to the inner wall of the limiting plate 12. A spring 13 is fixedly connected to the outer wall of the cylinder 14. A locking head 15 is fixedly connected to one end of the cylinder 14. The function of the limiting plate 12, spring 13, cylinder 14 and locking head 15 is to control the opening and closing of the water inlet 10 and the water outlet 16. The water outlet 16 is slidably connected to the inner wall of the retainer 11.

[0028] Reference Figures 1-5 The outer wall of extraction tank 2 is fixedly connected to a limiting ring 17, and the outer wall of extraction tank 2 is fixedly connected to a limiting ring 18. The inner wall of limiting ring 18 is fixedly connected to a shell 20. A button 19 is slidably connected to the outer wall of shell 20. A cylinder 22 is fixedly connected to the outer wall of button 19. A spring 21 is fixedly connected to the outer wall of cylinder 22. A ball 23 is slidably connected to the outer wall of cylinder 22. The function of button 19, shell 20, spring 21, cylinder 22, and ball 23 is to fix limiting ring 17 and limiting ring 18. A motor 3 is fixedly connected to the inner wall of extraction tank 2, which provides power to the stirring blade 5. The output end of motor 3 is fixedly connected to... A stirring plate 5 is attached to a baffle 4 that slides on the lower surface of the stirring plate 5. A thermometer 7 is fixedly connected to the outer wall of the extraction tank 2. An air outlet 8 is fixedly connected to the outer wall of the extraction tank 2 for recovering gaseous carbon dioxide. An inlet 9 is fixedly connected to the outer wall of the extraction tank 2. A spring 13 is located inside the water inlet 10. A cylinder 14 is located inside the water inlet 10. The outer wall of a cylinder 22 is slidably connected to the inner wall of the outer shell 20. One end of a spring 21 is fixedly connected to the outer wall of a button 19. A spring 21 is located on the outer wall of the extraction tank 2. A cylinder 22 is located on the outer wall of the extraction tank 2. A button 19 is located on the outer wall of the extraction tank 2. The outer shell 20 is located on the outer wall of the extraction tank 2.

[0029] Working principle: When using the device, the water inlet 16 is placed into the retaining shell 11 until the two retaining heads 15 are completely squeezed into the water inlet 10. At this time, the cylinder 14 slides in the limiting plate 12, and the spring 13 is compressed by force. At this time, the liquid carbon dioxide in the water inlet 16 can enter the extraction tank 2 to start extraction. When the device is finished, simply remove the water inlet 16 from the retaining shell 11. The spring 13 will push the retaining heads 15 to move and block the water inlet 10, which solves the problem of inconvenient installation and disassembly of the device.

[0030] Secondly, when it is necessary to clean the extraction tank 2, press button 19. At this time, spring 21 is compressed and cylinder 22 slides on the inner wall of outer shell 20. Because ball 23 slides on the outer wall of cylinder 22, when cylinder 22 moves to a certain position, ball 23 slides into outer shell 20. At this time, limiting ring 17 and limiting ring 28 can be separated to open extraction tank 2 and clean the inside of the tank, solving the problem of inconvenient waste removal.

[0031] Finally, it should be noted that the above description is only a preferred embodiment of the present utility model and is not intended to limit the present utility model. Although the present utility model has been described in detail with reference to the foregoing embodiments, those skilled in the art can still modify the technical solutions described in the foregoing embodiments or make equivalent substitutions for some of the technical features. Any modifications, equivalent substitutions, improvements, etc., made within the spirit and principles of the present utility model should be included within the protection scope of the present utility model.

Claims

1. A low-temperature extraction structure for spice processing, comprising a base (1), characterized in that: An extraction tank (2) is fixedly connected to the outer wall of the base (1), a discharge port (6) is fixedly connected to the outer wall of the extraction tank (2), a water inlet (10) is fixedly connected to the outer wall of the extraction tank (2), and a quick-release assembly is provided on the outer wall of the water inlet (10). The quick-release assembly includes a retaining shell (11), the inner wall of which is fixedly connected to the outer wall of the inlet (10), a limiting plate (12) is fixedly connected to the inner wall of the inlet (10), a cylinder (14) is slidably connected to the inner wall of the limiting plate (12), a spring (13) is fixedly connected to the outer wall of the cylinder (14), a clamp head (15) is fixedly connected to one end of the cylinder (14), and a water outlet (16) is slidably connected to the inner wall of the retaining shell (11).

2. The low-temperature extraction structure for fragrance processing according to claim 1, characterized in that: The extraction barrel (2) is fixedly connected to the outer wall of a limiting ring one (17), the extraction barrel (2) is fixedly connected to the outer wall of a limiting ring two (18), the inner wall of the limiting ring two (18) is fixedly connected to a shell (20), the outer wall of the shell (20) is slidably connected to a button (19), the outer wall of the button (19) is fixedly connected to a cylinder two (22), the outer wall of the cylinder two (22) is fixedly connected to a spring two (21), and the outer wall of the cylinder two (22) is slidably connected to a ball (23).

3. The low-temperature extraction structure for fragrance processing according to claim 1, characterized in that: The inner wall of the extraction tank (2) is fixedly connected to a motor (3), the output end of the motor (3) is fixedly connected to a stirring plate (5), and a baffle (4) is slidably connected to the lower surface of the stirring plate (5).

4. The low-temperature extraction structure for fragrance processing according to claim 1, characterized in that: A thermometer (7) is fixedly connected to the outer wall of the extraction tank (2), an air outlet (8) is fixedly connected to the outer wall of the extraction tank (2), and a feed inlet (9) is fixedly connected to the outer wall of the extraction tank (2).

5. The low-temperature extraction structure for fragrance processing according to claim 1, characterized in that: The spring (13) is located inside the inlet (10), and the cylinder (14) is located inside the inlet (10).

6. The low-temperature extraction structure for fragrance processing according to claim 2, characterized in that: The outer wall of the second cylinder (22) is slidably connected to the inner wall of the outer shell (20), and one end of the second spring (21) is fixedly connected to the outer wall of the button (19).

7. The low-temperature extraction structure for fragrance processing according to claim 2, characterized in that: The second spring (21) is disposed on the outer wall of the extraction tank (2), and the second cylinder (22) is disposed on the outer wall of the extraction tank (2).

8. The low-temperature extraction structure for fragrance processing according to claim 2, characterized in that: The button (19) is located on the outer wall of the extraction tank (2), and the outer shell (20) is located on the outer wall of the extraction tank (2).

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