A Method of Controlling Bubble Size in Liquid Boiling
A technology of bubbles and liquids, which is applied in the field of controlling the size of liquid boiling bubbles, and achieves the effects of novel structure, extensive scientific and application value, and unique methods
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Patents(China)
- Current Assignee / Owner
- Publication Date
- 2016-08-24
Smart Images
Figure 1
Abstract
Description
technical field
[0001] The invention relates to a method for controlling the bubble size of liquid boiling. Background technique
[0002] Boiling generally refers to a violent heat transfer phenomenon that occurs at the solid-liquid interface and is accompanied by a large number of bubbles. It is a complex phenomenon in which fluid mechanics, heat transfer, mass transfer, and interface phenomena are intertwined. This process occurs when the temperature of the heating surface exceeds the saturation temperature of the liquid at system pressure. The boiling of a liquid is a convective heat transfer accompanied by a phase change process. When the superheated wall liquid changes from a liquid phase to a gas phase, it absorbs a large amount of latent heat of phase change, so the heat transfer coefficient of boiling heat transfer is much higher than that of single-phase heat transfer. This means that the boiling heat transfer process can remove a large amount of heat from a superh...
Examples
Embodiment 1
[0013] Such as figure 1 Shown, a kind of method of controlling liquid boiling bubble size, comprises the following steps:
[0014] a. The magnetic field generating device 1 is symmetrically arranged on both sides of the container 2, and the boiling liquid 3 is placed in the container 2;
[0015] b. The magnetic field generating device 1 generates a gradient magnetic field, and adjusts the gradient direction of the gradient magnetic field. When the gradient direction of the gradient magnetic field generated by the magnetic field generating device 1 is the same as the direction of gravity of the boiling liquid 3, the boiling liquid 3 is subject to the same magnetic force as the direction of gravity. , due to the combined action of the resultant force, the desorption size of the bubble 4 in the boiling liquid 3 becomes smaller, and the bubble 4 desorbs from the heating surface rapidly, which enhances the efficiency of boiling heat transfer. The larger the gradient of the gradie...
Embodiment 2
[0018] The embodiment of this embodiment is basically the same as that of Example 1, the difference is that:
[0019] In this embodiment, the magnetic field generating device 1 is powered by an AC power supply, and the boiling liquid 3 is oil.