A production and fermentation device for pickling peppers

Abstract

The present invention relates to the technical field of pickled peppers, and discloses a production fermentation device and fermentation process for pickled peppers, comprising a placing table, a connecting frame is fixedly arranged at the right end of the top surface of the placing table, a fermentation cylinder is arranged above the placing table, a sealing cover is arranged above the fermentation cylinder, a connecting assembly is arranged below the fermentation cylinder, a quantitative adjustment assembly is arranged outside the sealing cover, a constant temperature fermentation assembly is arranged inside the fermentation cylinder, and a collection bin is arranged below the fermentation cylinder. By moving the adjusting rod, the adjusting rod drives the semicircular limit block to rotate, so that the semicircular limit block and the triangular positioning block remain parallel, the right side assembly seat can be pulled out, the placing plate and the fermentation cylinder can be pulled out, and the inner wall of the fermentation cylinder can be cleaned, which simplifies the disassembly process of the fermentation cylinder, facilitates the staff to clean the fermentation cylinder, improves the hygiene standard of the equipment, and prolongs the service life of the equipment, achieving the effect of facilitating the cleaning of the fermentation cylinder.

Description

Technical Field

[0001] The invention relates to the technical field of pepper pickling, in particular to a production and fermentation device for pepper pickling. Background Art

[0002] Pepper is an annual or limited perennial herb or shrub, 40-80 cm tall, with nearly glabrous or slightly pubescent stems, slightly zigzag branches, alternate leaves, oblong-ovate, ovate or ovate-lanceolate, entire, solitary, drooping flowers, cup-shaped calyx, white corolla, long finger-shaped fruits, gradually pointed and often curved at the apex, green when immature, red, orange or purple when mature;

[0003] In order to enhance the flavor of peppers, a common processing method is pickling. The first and key step in the pickling process is fermentation. During fermentation, the core step is to carefully mix the selected pepper raw materials with special fermentation catalysts to promote their full integration and interaction, so as to achieve the ideal fermentation effect.

[0004] The fermentation process of peppers is often carried out in a core device called a fermentation cylinder. However, during the fermentation process, peppers, due to their inherent high viscosity, tend to adhere to the inner wall of the fermentation cylinder, forming residues that are difficult to remove. These stubbornly attached peppers not only increase the difficulty of cleaning, but may also deteriorate over time, posing a potential threat to the hygiene of the entire processing environment. Summary of the invention

[0005] The object of the present invention is to provide a production and fermentation device for pickling peppers to solve the problems raised in the above-mentioned background technology.

[0006] To achieve the above object, the present invention provides the following technical solutions: a production and fermentation device for pickled peppers, comprising a placing table, a connecting frame is fixedly arranged at the right end of the top surface of the placing table, a fermentation cylinder is arranged above the placing table, a sealing cover is arranged above the fermentation cylinder, a connecting and splicing component is arranged below the fermentation cylinder, a quantitative adjustment component is arranged outside the sealing cover, a constant temperature fermentation component is arranged inside the fermentation cylinder, and a collection bin is arranged below the fermentation cylinder;

[0007] A positioning groove is provided on the front of the placement table;

[0008] The connecting and splicing assembly specifically includes the following structures: a placement plate, fixedly mounted on the bottom surface of the fermentation cylinder; two sliding rods, symmetrically arranged on the bottom surface of the placement plate;

[0009] The quantitative adjustment assembly specifically includes the following structures: a mobile frame, the right side of which is fixedly connected to the sealing cover; a hydraulic rod, which is fixedly mounted on the top surface of the placement table;

[0010] The constant temperature fermentation component specifically comprises the following structures: a fixed frame, which is fixedly installed on the inner wall of the fermentation cylinder; and a rotating shaft, the upper end of which is connected to the bearing of the fixed frame.

[0011] Preferably, a first positioning rod is fixedly provided on the front and rear sides of the placement plate, the first positioning rod is located inside the positioning groove and is slidably connected to the inner wall of the positioning groove, a connecting rod is provided on the left side of the first positioning rod, and the connecting rod is fixedly installed on the outer side of the placement plate. The close fit between the first positioning rod and the positioning groove prevents the placement plate from shifting or shaking in the horizontal direction, thereby ensuring stability and accuracy during processing or storage.

[0012] Preferably, both the front and rear sides of the placement table are provided with splicing seats, and two splicing seats are provided on the same side. The splicing seat on the left side is fixedly connected to the placement table, and the splicing seat on the right side is fixedly connected to the connecting rod. A triangular groove is opened on the side of the splicing seat, and a triangular positioning block is fixedly set on the side of the splicing seat, and the triangular positioning block is adapted to the triangular groove. The triangular groove opened on the side of the splicing seat is adapted to the fixed triangular positioning block, thereby realizing precise alignment and fixation between the splicing seats.

[0013] Preferably, a semicircular limit block is provided inside the splicing seat, an arc-shaped groove is provided on the front side of the semicircular limit block, a limit rod is provided in the arc-shaped groove, the limit rod is fixedly connected to the inner wall of the splicing seat, an adjusting rod is fixedly provided on the outer side of the semicircular limit block, a telescopic rod is hingedly provided on the other end of the adjusting rod, a connecting seat is hingedly provided on the other end of the telescopic rod, the connecting seat is fixedly connected to the adjacent splicing seat, and a reset spring is provided on the telescopic end of the telescopic rod.

[0014] Preferably, the lower end of the movable frame passes through the connecting frame and is slidably connected to the connecting frame, the top surface of the hydraulic rod output shaft is fixedly connected to the movable frame, and second positioning rods are provided at both the front and rear ends of the hydraulic rod, and the upper and lower ends of the second positioning rod are respectively fixedly connected to the inner wall of the connecting frame and the top surface of the placing table.

[0015] Preferably, a raw material feed hopper is arranged above the sealing cover, and the lower end of the raw material feed hopper penetrates the sealing cover and extends to the lower end of the sealing cover, a quantitative tube is arranged behind the raw material feed hopper, and scale lines are engraved on the surface of the quantitative tube, and the lower end of the quantitative tube penetrates the sealing cover and extends to the lower end of the sealing cover, a connecting bin is fixedly arranged on the top surface of the quantitative tube, and an additive feed hopper is fixedly arranged on the top surface of the connecting bin, a fixed plate is fixedly arranged on the top surface of the movable frame, a cylinder is fixedly arranged on the side of the fixed plate, the output end of the cylinder penetrates the fixed plate and extends to the right end of the fixed plate, a push rod is fixedly arranged on the cylinder output shaft, the right end of the push rod penetrates the quantitative tube and extends to the inside of the quantitative tube, the outer side surface of the right end of the push rod is in contact with the inner wall of the quantitative tube, and by observing the scale lines on the quantitative tube, when the amount of the catalyst reaches the standard, the cylinder drives the push rod to push the catalyst in the quantitative tube into the fermentation cylinder, so as to control the input amount of the catalyst and the fermentation process, and ensure the uniformity and consistency of pepper fermentation.

[0016] Preferably, a rotating roller is provided inside the connecting bin, and the front and rear ends of the rotating roller respectively pass through the front and rear ends of the connecting bin and extend to the front and rear sides of the connecting bin, and a through groove is provided vertically downward on the top surface of the rotating roller, and a driving plate is fixedly provided at the rear end of the rotating roller, and an electric hydraulic rod is hingedly provided at the other end of the driving plate, and the other end of the electric hydraulic rod is hinged to the fixed plate, and the electric hydraulic rod is started, and the electric hydraulic rod drives the driving plate to move, and the driving plate drives the rotating roller to deflect, so that the rotating roller deflects 90°, and the catalyst no longer enters the quantitative tube from the connecting bin.

[0017] Preferably, a stirring rod is fixedly sleeved on the outer side surface of the rotating shaft, a clamping groove is opened on the top surface of the rotating shaft, a motor is fixedly arranged on the top surface of the sealing cover, the motor output shaft passes through the sealing cover and extends to the lower end of the sealing cover, a clamping seat is fixedly arranged on the bottom surface of the motor output shaft, the clamping seat is adapted to the clamping groove, a positioning ring is fixedly arranged on the bottom surface of the sealing cover, and the positioning ring is slidingly connected to the inner wall of the fermentation cylinder, the motor drives the clamping seat to rotate, the clamping seat drives the rotating shaft to rotate, and the rotating shaft drives the stirring rod to rotate, so as to stir the peppers and the catalyst in the fermentation cylinder, thereby ensuring sufficient mixing and uniform stirring of the peppers and the catalyst.

[0018] Preferably, an insulation shell is fixedly provided on the outer side of the fermentation cylinder, and a heating wire is fixedly provided on the inner wall of the insulation shell. The heating wire is sleeved on the outer side of the fermentation cylinder, and the heating wire is in contact with the outer side of the fermentation cylinder. The heating wire is heated to keep the temperature in the fermentation cylinder at 25°, thereby avoiding fermentation failure or quality degradation caused by excessively high or low temperature in the mixing cylinder.

[0019] Another technical problem to be solved by the present invention is to provide a production fermentation process for pickling peppers, comprising the following steps:

[0020] S1: Slide the first positioning rod and the connecting rod along the positioning groove to move the placement plate to the inside of the placement table, the triangular positioning block enters the triangular groove, the left and right assembly seats are assembled with each other, the fermentation cylinder is located directly below the sealing cover, and the hydraulic rod is started. The hydraulic rod drives the moving frame and the sealing cover to move, so that the sealing cover fits the fermentation cylinder, and the lower end of the clamping seat is located inside the positioning groove;

[0021] S2: Put the peppers from the raw material feed hopper into the fermentation cylinder. After the peppers are put in, put the fermentation catalyst from the additive feed hopper. The catalyst enters the quantitative tube through the connecting chamber. The amount of catalyst is adjusted according to the amount of peppers put in. It is observed through the scale line on the quantitative tube. When the amount of catalyst reaches the standard, the electric hydraulic rod is started, the electric hydraulic rod drives the driving plate to move, and the driving plate drives the rotating roller to deflect, so that the rotating roller deflects 90°, and the catalyst no longer enters the quantitative tube from the connecting chamber. The cylinder is started, and the cylinder drives the push rod to push the catalyst in the quantitative tube into the fermentation cylinder;

[0022] S3: Start the motor, the motor drives the card seat to rotate, the card seat drives the shaft to rotate, the shaft drives the stirring rod to rotate, the peppers and the catalyst in the fermentation cylinder are stirred, and the heating wire is heated to keep the temperature in the fermentation cylinder at 25°C, the solenoid valve on the collection bin is opened, and the peppers after fermentation are transferred from the fermentation cylinder to the collection bin;

[0023] S4: When cleaning the inside of the fermentation cylinder after fermentation, move the adjusting rod, which drives the semicircular limit block to rotate so that the semicircular limit block remains parallel to the triangular positioning block, and then pull out the right side assembly seat, the placement plate and the fermentation cylinder, and clean the inner wall of the fermentation cylinder.

[0024] The present invention provides a production and fermentation device for pickling peppers. It has the following beneficial effects:

[0025] (1) The present invention moves the adjusting rod, which drives the semicircular limit block to rotate so that the semicircular limit block remains parallel to the triangular positioning block. The right side assembly seat can be pulled out, the placement plate and the fermentation cylinder can be pulled out, and the inner wall of the fermentation cylinder can be cleaned. This simplifies the disassembly process of the fermentation cylinder, makes it convenient for the staff to clean the fermentation cylinder, improves the hygiene standard of the equipment, and prolongs the service life of the equipment, thereby achieving the effect of facilitating the cleaning of the fermentation cylinder.

[0026] (2) The present invention observes the scale line on the quantitative tube. When the amount of the catalyst reaches the standard, the electric hydraulic rod is started, and the electric hydraulic rod drives the driving plate to move. The driving plate drives the rotating roller to deflect by 90 degrees. The catalyst no longer enters the quantitative tube from the connecting chamber. The cylinder is started, and the cylinder drives the push rod to push the catalyst in the quantitative tube into the fermentation cylinder, thereby accurately controlling the amount of catalyst input and the fermentation process, thereby achieving the effect of ensuring the uniformity and consistency of pepper fermentation.

[0027] (3) The present invention drives the clamping seat to rotate by a motor, the clamping seat drives the rotating shaft to rotate, and the rotating shaft drives the stirring rod to rotate, so as to stir the peppers and the catalyst in the fermentation cylinder, thereby ensuring that the peppers and the catalyst are fully mixed and evenly stirred.

[0028] (4) In the present invention, a heating wire is sleeved on the outer side of the fermentation cylinder. The heating wire contacts the outer side of the fermentation cylinder and heats the cylinder to keep the temperature inside the fermentation cylinder at 25°C, thereby avoiding fermentation failure or quality degradation caused by excessively high or low temperature inside the mixing cylinder, thereby achieving the effect of maintaining a consistent temperature in the mixing cylinder. BRIEF DESCRIPTION OF THE DRAWINGS

[0029] Figure 1 It is a schematic diagram of the structure of the present invention;

[0030] Figure 2 A three-dimensional view of the connecting and splicing components of the present invention;

[0031] Figure 3 It is a partial three-dimensional view of the connecting and splicing components of the present invention;

[0032] Figure 4 It is a cross-sectional view of the combined seat of the present invention;

[0033] Figure 5 A three-dimensional view of the heat-insulating shell and the heating wire of the present invention;

[0034] Figure 6 A three-dimensional view of the quantitative adjustment component of the present invention;

[0035] Figure 7 It is a partial stereoscopic view of the quantitative adjustment component of the present invention;

[0036] Figure 8 This is a three-dimensional view of the rotating roller, driving plate and electric hydraulic rod of the present invention.

[0037] In the figure: 1 a placing table, 2 a connecting frame, 3 a fermentation cylinder, 4 a sealing cover, 41 a positioning ring, 5 a connecting and splicing assembly, 51 a placing plate, 52 a sliding rod, 53 a first positioning rod, 54 a connecting rod, 55 a splicing seat, 56 a triangular positioning block, 57 a semicircular limiting block, 58 a limiting rod, 59 an adjusting rod, 510 a telescopic rod, 511 a connecting seat, 512 a return spring, 6 a quantitative adjustment assembly, 61 a moving frame, 62 a hydraulic rod, 63 a second positioning rod, 64 a raw material feed hopper, 65 a quantitative tube, 66 a connecting bin, 67 an additive feed hopper, 68 a fixing plate, 69 a cylinder, 610 a push rod, 611 a rotating roller, 612 a driving plate, 613 an electric hydraulic rod, 7 a constant temperature fermentation assembly, 71 a fixing frame, 72 a rotating shaft, 73 a stirring rod, 74 a motor, 75 a clamping seat, 76 a heat preservation shell, 77 a heating wire, and 8 a collecting bin. DETAILED DESCRIPTION

[0038] The following will be combined with the drawings in the embodiments of the present invention to clearly and completely describe the technical solutions in the embodiments of the present invention. Obviously, the described embodiments are only part of the embodiments of the present invention, not all of the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the present invention.

[0039] Examples of the embodiments are shown in the accompanying drawings, wherein the same or similar reference numerals throughout represent the same or similar elements or elements having the same or similar functions. The embodiments described below with reference to the accompanying drawings are exemplary and are intended to be used to explain the present invention, and should not be construed as limiting the present invention.

[0040] In the present invention, unless otherwise clearly specified and limited, the terms "installed", "connected", "connected", "fixed" and the like should be understood in a broad sense, for example, it can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be a direct connection or an indirect connection through an intermediate medium, it can be the internal connection of two elements or the interaction relationship between two elements. For ordinary technicians in this field, the specific meanings of the above terms in the present invention can be understood according to specific circumstances.

[0041] Embodiment 1: A preferred embodiment of a production and fermentation device for pickling peppers provided by the present invention is as follows Figure 1-8 As shown: a production fermentation device for pickling peppers, comprising a placing table 1, a connecting frame 2 is fixedly arranged at the right end of the top surface of the placing table 1, a fermentation cylinder 3 is arranged above the placing table 1, a sealing cover 4 is arranged above the fermentation cylinder 3, a connecting and splicing component 5 is arranged below the fermentation cylinder 3, a quantitative adjustment component 6 is arranged outside the sealing cover 4, a constant temperature fermentation component 7 is arranged inside the fermentation cylinder 3, and a collecting bin 8 is arranged below the fermentation cylinder 3;

[0042] A positioning groove is provided on the front of the placement table 1;

[0043] The connecting assembly 5 specifically includes the following structures: a placement plate 51, fixedly mounted on the bottom surface of the fermentation cylinder 3; two slide bars 52, symmetrically arranged on the bottom surface of the placement plate 51;

[0044] The quantitative adjustment component 6 specifically includes the following structures: a moving frame 61, the right side of which is fixedly connected to the sealing cover 4; a hydraulic rod 62, which is fixedly mounted on the top surface of the placement table 1;

[0045] The constant temperature fermentation assembly 7 specifically includes the following structures: a fixed frame 71, which is fixedly installed on the inner wall of the fermentation cylinder 3; and a rotating shaft 72, the upper end of which is connected to the bearing of the fixed frame 71.

[0046] A first positioning rod 53 is fixedly provided on the front and rear sides of the placement plate 51. The first positioning rod 53 is located inside the positioning groove and is slidably connected to the inner wall of the positioning groove. A connecting rod 54 is provided on the left side of the first positioning rod 53 and is fixedly installed on the outer side of the placement plate 51.

[0047] Splicing seats 55 are provided on both the front and rear sides of the placement table 1. Two splicing seats 55 are provided on the same side. The splicing seat 55 on the left is fixedly connected to the placement table 1, and the splicing seat 55 on the right is fixedly connected to the connecting rod 54. A triangular groove is provided on the side of the splicing seat 55, and a triangular positioning block 56 is fixedly provided on the side of the splicing seat 55, and the triangular positioning block 56 is adapted to the triangular groove.

[0048] A semicircular limit block 57 is arranged inside the splicing seat 55, an arc groove is opened on the front side of the semicircular limit block 57, a limit rod 58 is arranged in the arc groove, the limit rod 58 is fixedly connected to the inner wall of the splicing seat 55, an adjusting rod 59 is fixedly arranged on the outer side of the semicircular limit block 57, a telescopic rod 510 is hingedly arranged on the other end of the adjusting rod 59, a connecting seat 511 is hingedly arranged on the other end of the telescopic rod 510, the connecting seat 511 is fixedly connected to the adjacent splicing seat 55, and a return spring 512 is sleeved on the telescopic end of the telescopic rod 510.

[0049] In this embodiment, by moving the adjusting rod 59, the adjusting rod 59 drives the semicircular limit block 57 to rotate so that the semicircular limit block 57 remains parallel to the triangular positioning block 56, the right side assembly seat 55 can be pulled out, the placement plate 51 and the fermentation cylinder 3 can be pulled out, and the inner wall of the fermentation cylinder 3 can be cleaned, which simplifies the disassembly process of the fermentation cylinder, facilitates the staff to clean the fermentation cylinder, improves the hygiene standard of the equipment, and extends the service life of the equipment.

[0050] Example 2: Please refer to Figure 1-Figure 8 , and on the basis of Example 1, it is further obtained that: the lower end of the mobile frame 61 passes through the connecting frame 2 and is slidably connected to the connecting frame 2, the top surface of the output shaft of the hydraulic rod 62 is fixedly connected to the mobile frame 61, and the front and rear ends of the hydraulic rod 62 are both provided with a second positioning rod 63, and the upper and lower ends of the second positioning rod 63 are respectively fixedly connected to the inner wall of the connecting frame 2 and the top surface of the placement table 1.

[0051] A raw material feed hopper 64 is arranged above the sealing cover 4, and the lower end of the raw material feed hopper 64 penetrates the sealing cover 4 and extends to the lower end of the sealing cover 4; a quantitative tube 65 is arranged behind the raw material feed hopper 64, and scale lines are engraved on the surface of the quantitative tube 65, and the lower end of the quantitative tube 65 penetrates the sealing cover 4 and extends to the lower end of the sealing cover 4; a connecting bin 66 is fixedly arranged on the top surface of the quantitative tube 65, and an additive feed hopper 67 is fixedly arranged on the top surface of the connecting bin 66; a fixed plate 68 is fixedly arranged on the top surface of the movable frame 61, and a cylinder 69 is fixedly arranged on the side of the fixed plate 68, the output end of the cylinder 69 penetrates the fixed plate 68 and extends to the right end of the fixed plate 68, a push rod 610 is fixedly arranged on the output shaft of the cylinder 69, and the right end of the push rod 610 penetrates the quantitative tube 65 and extends to the inside of the quantitative tube 65, and the outer side surface of the right end of the push rod 610 is in contact with the inner wall of the quantitative tube 65.

[0052] A rotating roller 611 is provided inside the connecting bin 66, and the front and rear ends of the rotating roller 611 respectively pass through the front and rear ends of the connecting bin 66 and extend to the front and rear sides of the connecting bin 66. A through groove is provided vertically downward on the top surface of the rotating roller 611, and a driving plate 612 is fixedly provided at the rear end of the rotating roller 611. An electric hydraulic rod 613 is hingedly provided at the other end of the driving plate 612, and the other end of the electric hydraulic rod 613 is hinged to the fixed plate 68.

[0053] In this embodiment, by observing the scale lines on the quantitative tube 65, when the amount of the catalyst reaches the standard, the electric hydraulic rod 613 is started, the electric hydraulic rod 613 drives the driving plate 612 to move, and the driving plate 612 drives the rotating roller 611 to deflect, so that the rotating roller 611 deflects 90°, and the catalyst no longer enters the quantitative tube 65 from the connecting chamber 66. The cylinder 69 is started, and the cylinder 69 drives the push rod 610 to push the catalyst in the quantitative tube 65 into the fermentation cylinder 3. The amount of catalyst input and the fermentation process are accurately controlled to ensure the uniformity and consistency of pepper fermentation, thereby improving the quality of the final product.

[0054] Example 3: Please refer to Figure 1-Figure 8 , and on the basis of Example 1, it is further obtained that: a stirring rod 73 is fixedly sleeved on the outer side of the rotating shaft 72, a clamping groove is opened on the top surface of the rotating shaft 72, a motor 74 is fixedly arranged on the top surface of the sealing cover 4, the output shaft of the motor 74 penetrates the sealing cover 4 and extends to the lower end of the sealing cover 4, a clamping seat 75 is fixedly arranged on the bottom surface of the output shaft of the motor 74, the clamping seat 75 is adapted to the clamping groove, a positioning ring 41 is fixedly arranged on the bottom surface of the sealing cover 4, and the positioning ring 41 is slidably connected to the inner wall of the fermentation cylinder 3.

[0055] An insulation shell 76 is fixedly provided on the outer side of the fermentation cylinder 3 , and a heating wire 77 is fixedly provided on the inner wall of the insulation shell 76 . The heating wire 77 is sleeved on the outer side of the fermentation cylinder 3 , and the heating wire 77 contacts the outer side of the fermentation cylinder 3 .

[0056] In this embodiment, the motor 74 drives the clamping seat 75 to rotate, the clamping seat 75 drives the rotating shaft 72 to rotate, and the rotating shaft 72 drives the stirring rod 73 to rotate, so as to stir the peppers and the catalyst in the fermentation cylinder 3, thereby ensuring that the peppers and the catalyst are fully mixed and evenly stirred. This helps to improve the fermentation efficiency and ensure the uniformity of the fermentation process. At the same time, the heating wire 77 heats the fermentation cylinder 3 to keep the temperature at 25°C, thereby avoiding fermentation failure or quality degradation caused by excessively high or low temperatures.

[0057] When using:

[0058] S1: Slide the first positioning rod 53 and the connecting rod 54 along the positioning groove to move the placement plate 51 to the inside of the placement table 1, the triangular positioning block 56 enters the triangular groove, the left and right two assembly seats 55 are assembled with each other, the fermentation cylinder 3 is located directly below the sealing cover 4, and the hydraulic rod 62 is started. The hydraulic rod 62 drives the moving frame 61 and the sealing cover 4 to move, so that the sealing cover 4 fits the fermentation cylinder 3, and the lower end of the clamping seat 75 is located inside the positioning groove;

[0059] S2: Put peppers from the raw material feed hopper 64 into the fermentation cylinder 3. After the peppers are put in, put the fermentation catalyst from the additive feed hopper 67. The catalyst enters the quantitative tube 65 through the connecting chamber 66. The amount of catalyst is adjusted according to the amount of peppers put in. It is observed through the scale lines on the quantitative tube 65. When the amount of catalyst reaches the standard, start the electric hydraulic rod 613, the electric hydraulic rod 613 drives the driving plate 612 to move, and the driving plate 612 drives the rotating roller 611 to deflect, so that the rotating roller 611 deflects 90°, and the catalyst no longer enters the quantitative tube 65 from the connecting chamber 66. Start the cylinder 69, and the cylinder 69 drives the push rod 610 to push the catalyst in the quantitative tube 65 into the fermentation cylinder 3;

[0060] S3: Start the motor 74, the motor 74 drives the clamping seat 75 to rotate, the clamping seat 75 drives the rotating shaft 72 to rotate, the rotating shaft 72 drives the stirring rod 73 to rotate, and the peppers and the catalyst in the fermentation cylinder 3 are stirred. At the same time, the heating wire 77 is heated to keep the temperature in the fermentation cylinder 3 at 25° C. The solenoid valve on the collection chamber 8 is opened, and the peppers after fermentation are transferred from the fermentation cylinder 3 to the collection chamber 8;

[0061] S4: When cleaning the inside of the fermentation cylinder 3 after fermentation is completed, move the adjusting rod 59, which drives the semicircular limit block 57 to rotate so that the semicircular limit block 57 and the triangular positioning block 56 remain parallel, and then pull out the right side assembly seat 55, pull out the placement plate 51 and the fermentation cylinder 3, and clean the inner wall of the fermentation cylinder 3.

[0062] It should be noted that, in this article, relational terms such as first and second, etc. are only used to distinguish one entity or operation from another entity or operation, and do not necessarily require or imply any such actual relationship or order between these entities or operations. Moreover, the terms "include", "comprise" or any other variants thereof are intended to cover non-exclusive inclusion, so that a process, method, article or device including a series of elements includes not only those elements, but also other elements not explicitly listed, or also includes elements inherent to such process, method, article or device.

[0063] Finally, it should be noted that the above description is only a preferred embodiment of the present invention and is not intended to limit the present invention. Although the present invention has been described in detail with reference to the aforementioned embodiments, those skilled in the art can still modify the technical solutions described in the aforementioned embodiments or replace some of the technical features therein by equivalents. Any modification, equivalent replacement, improvement, etc. made within the spirit and principle of the present invention shall be included in the protection scope of the present invention.

Claims

1. A production and fermentation device for pickling peppers, comprising a placement table (1), characterized in that: A connecting frame (2) is fixedly arranged at the right end of the top surface of the placement table (1); a fermentation cylinder (3) is arranged above the placement table (1); a sealing cover (4) is arranged above the fermentation cylinder (3); a connecting assembly (5) is arranged below the fermentation cylinder (3); a quantitative adjustment assembly (6) is arranged outside the sealing cover (4); a constant temperature fermentation assembly (7) is arranged inside the fermentation cylinder (3); and a collection bin (8) is arranged below the fermentation cylinder (3); The placement table (1) has a positioning groove on its front side; The connecting and splicing assembly (5) specifically comprises the following structures: a placement plate (51) fixedly mounted on the bottom surface of the fermentation cylinder (3); two sliding rods (52) symmetrically arranged on the bottom surface of the placement plate (51); first positioning rods (53) are fixedly arranged on the front and rear sides of the placement plate (51); the first positioning rods (53) are located inside the positioning groove and are slidably connected to the inner wall of the positioning groove; a connecting rod (54) is arranged on the left side of the first positioning rod (53); the connecting rod (54) is fixedly mounted on the outer side of the placement plate (51); a splicing seat (55) is arranged on the front and rear sides of the placement platform (1); two splicing seats (55) are arranged on the left and right sides of the same side; the splicing seat (55) on the left side is fixedly connected to the placement platform (1); the splicing seat (55) on the right side is fixedly connected to the connecting rod (54); a triangular groove is opened on the side of the splicing seat (55); a triangular positioning block (56) is fixedly arranged on the side of the splicing seat (55); the triangular positioning block (56) is adapted to the triangular groove; The quantitative adjustment component (6) specifically comprises the following structures: a movable frame (61), the right side of which is fixedly connected to the sealing cover (4); a hydraulic rod (62), which is fixedly mounted on the top surface of the placement table (1); The constant temperature fermentation component (7) specifically comprises the following structures: a fixed frame (71) fixedly mounted on the inner wall of the fermentation cylinder (3); and a rotating shaft (72) with an upper end connected to a bearing of the fixed frame (71).

2. The production and fermentation device for pickling peppers according to claim 1, characterized in that: A semicircular limit block (57) is arranged inside the splicing seat (55), an arc groove is provided on the front of the semicircular limit block (57), a limit rod (58) is arranged in the arc groove, the limit rod (58) is fixedly connected to the inner wall of the splicing seat (55), an adjustment rod (59) is fixedly arranged on the outer side of the semicircular limit block (57), a telescopic rod (510) is hingedly arranged at the other end of the adjustment rod (59), a connecting seat (511) is hingedly arranged at the other end of the telescopic rod (510), the connecting seat (511) is fixedly connected to the adjacent splicing seat (55), and a return spring (512) is sleeved on the telescopic end of the telescopic rod (510).

3. The production and fermentation device for pickling peppers according to claim 1, characterized in that: The lower end of the movable frame (61) passes through the connecting frame (2) and is slidably connected to the connecting frame (2); the top surface of the output shaft of the hydraulic rod (62) is fixedly connected to the movable frame (61); the front and rear ends of the hydraulic rod (62) are both provided with second positioning rods (63); the upper and lower ends of the second positioning rod (63) are respectively fixedly connected to the inner wall of the connecting frame (2) and the top surface of the placement table (1).

4. The production and fermentation device for pickling peppers according to claim 2, characterized in that: A raw material feed hopper (64) is arranged above the sealing cover (4), the lower end of the raw material feed hopper (64) penetrates the sealing cover (4) and extends to the lower end of the sealing cover (4), a quantitative tube (65) is arranged behind the raw material feed hopper (64), a scale line is engraved on the surface of the quantitative tube (65), the lower end of the quantitative tube (65) penetrates the sealing cover (4) and extends to the lower end of the sealing cover (4), a connecting chamber (66) is fixedly arranged on the top surface of the quantitative tube (65), and an additive A feed hopper (67), a fixed plate (68) is fixedly provided on the top surface of the movable frame (61), a cylinder (69) is fixedly provided on the side of the fixed plate (68), an output end of the cylinder (69) passes through the fixed plate (68) and extends to the right end of the fixed plate (68), a push rod (610) is fixedly provided on the output shaft of the cylinder (69), the right end of the push rod (610) passes through the quantitative tube (65) and extends to the inside of the quantitative tube (65), and the outer side surface of the right end of the push rod (610) is in contact with the inner wall of the quantitative tube (65).

5. The production and fermentation device for pickling peppers according to claim 4, characterized in that: A rotating roller (611) is arranged inside the connecting bin (66); front and rear ends of the rotating roller (611) respectively penetrate the front and rear ends of the connecting bin (66) and extend to the front and rear sides of the connecting bin (66); a through slot is vertically opened downward on the top surface of the rotating roller (611); a driving plate (612) is fixedly arranged at the rear end of the rotating roller (611); an electric hydraulic rod (613) is hingedly arranged at the other end of the driving plate (612); and the other end of the electric hydraulic rod (613) is hingedly connected to the fixing plate (68).

6. The production and fermentation device for pickling peppers according to claim 5, characterized in that: A stirring rod (73) is fixedly sleeved on the outer side surface of the rotating shaft (72); a clamping groove is formed on the top surface of the rotating shaft (72); a motor (74) is fixedly arranged on the top surface of the sealing cover (4); an output shaft of the motor (74) penetrates the sealing cover (4) and extends to the lower end of the sealing cover (4); a clamping seat (75) is fixedly arranged on the bottom surface of the output shaft of the motor (74); the clamping seat (75) is matched with the clamping groove; a positioning ring (41) is fixedly arranged on the bottom surface of the sealing cover (4); and the positioning ring (41) is slidably connected to the inner wall of the fermentation cylinder (3).

7. The production and fermentation device for pickling peppers according to claim 6, characterized in that: The outer side surface of the fermentation cylinder (3) is fixedly sleeved with a heat-insulating shell (76), and the inner wall of the heat-insulating shell (76) is fixedly sleeved with a heating wire (77). The heating wire (77) is sleeved on the outer side surface of the fermentation cylinder (3), and the heating wire (77) is in contact with the outer side surface of the fermentation cylinder (3).

8. A production fermentation process for pickling peppers, based on the fermentation device according to claim 7, characterized in that: Includes the following: S1: The first positioning rod (53) and the connecting rod (54) are slid along the positioning groove, so that the placement plate (51) is moved to the inside of the placement table (1), the triangular positioning block (56) enters the triangular groove, the left and right assembly seats (55) are assembled with each other, the fermentation cylinder (3) is located directly below the sealing cover (4), the hydraulic rod (62) is started, and the hydraulic rod (62) drives the movable frame (61) and the sealing cover (4) to move, so that the sealing cover (4) and the fermentation cylinder (3) are fitted together, and the lower end of the clamping seat (75) is located inside the positioning groove; S2: Peppers are fed from the raw material feed hopper (64) into the fermentation cylinder (3). After the peppers are fed, a fermentation catalyst is fed from the additive feed hopper (67). The catalyst enters the quantitative tube (65) through the connecting chamber (66). The amount of the catalyst is adjusted according to the amount of peppers fed. The amount is observed through the scale lines on the quantitative tube (65). When the amount of the catalyst reaches the standard, the electric hydraulic rod (613) is started. The electric hydraulic rod (613) drives the driving plate (612) to move. The driving plate (612) drives the rotating roller (611) to deflect, causing the rotating roller (611) to deflect by 90 degrees. The catalyst no longer enters the quantitative tube (65) from the connecting chamber (66). The cylinder (69) is started. The cylinder (69) drives the push rod (610) to push the catalyst in the quantitative tube (65) into the fermentation cylinder (3); S3: starting the motor (74), the motor (74) drives the clamping seat (75) to rotate, the clamping seat (75) drives the rotating shaft (72) to rotate, the rotating shaft (72) drives the stirring rod (73) to rotate, and the peppers and the catalyst in the fermentation cylinder (3) are stirred. At the same time, the heating wire (77) is heated to keep the temperature in the fermentation cylinder (3) at 25° C., and the solenoid valve on the collection chamber (8) is opened, so that the peppers after fermentation are transferred from the fermentation cylinder (3) into the collection chamber (8); S4: When cleaning the inside of the fermentation cylinder (3) after fermentation is completed, the adjusting rod (59) is moved, and the adjusting rod (59) drives the semicircular limit block (57) to rotate so that the semicircular limit block (57) and the triangular positioning block (56) remain parallel, and the right side assembly seat (55) can be pulled out, and the placement plate (51) and the fermentation cylinder (3) can be pulled out to clean the inner wall of the fermentation cylinder (3).

Images