Water filtration molecule fruit tree smoking machine

By introducing the design of a water filter molecular smoker into the fruit wood smoker, and using turbine negative pressure and air vacuum positive pressure technology for two-stage filtration, the problem of insufficient smoke filtration in traditional fruit wood smokers is solved, and the effect of efficient removal of harmful substances and retaining natural aromas is achieved.

CN119838347APending Publication Date: 2025-04-18JIAXING DINGMING ELECTRIC CO LTD
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Patent Information

Application Number
CN202510255270.5
Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
Filing Date
2025-03-05
Publication Date
2025-04-18

AI Technical Summary

Technical Problem

Traditional fruit wood smokers have shortcomings in smoke filtration and treatment, which makes it difficult to remove harmful substances in the smoke, affecting the quality of food and posing a potential threat to the environment and human health.

Method used

A water filtering molecular fruit wood smoker is designed, using a turbine negative pressure introduction system and an air vacuum positive pressure discharge system, and the smoke is filtered in two stages through the filtering water tank and the second layer of filtering pipe to remove tar and tiny impurities.

Benefits of technology

Effectively remove harmful substances in smoke, reduce risks to human health, retain the natural aroma of fruit wood, and the equipment is simple and easy to operate, environmentally friendly and safe, and has low maintenance costs.

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Abstract

The invention discloses a water filtration molecule fruit tree smoking machine which comprises a machine shell with a cavity and further comprises a turbine negative pressure introducing system for guiding smoke and an air vacuum positive pressure discharging system for discharging the smoke, a machine cover is installed on the upper surface of the machine shell, and a raw material processing mechanism is arranged on the surface of the front side of the machine cover. A filtering mechanism is arranged between the machine cover and the machine shell. Smoke penetrates through the water layer, and tar and grease in the smoke are dissolved and absorbed by water. After the smoke is filtered by water, the purified smoke is further filtered by the second layer of filtering pipeline, and finally, the tar-free fruit tree smoke is sent to the surface of food to be smoked, so that the health risk of the smoke to a human body is reduced.
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Description

Technical Field

[0001] The present application relates to the field of fruit wood smokers, and in particular to a water filtration molecular fruit wood smoker. Background Art

[0002] With the development of food processing technology, the production methods of smoked food have gradually become diversified, especially the fruit wood smoking process, which has been widely used because it can give food a unique flavor and aroma. However, in the traditional fruit wood smoking process, harmful substances in the smoke (such as tar, impurities, etc.) may affect the quality of food and cause certain pollution to the environment. Therefore, how to remove harmful substances in the smoke while maintaining the flavor of fruit wood smoke has become a problem that needs to be solved urgently in the current food smoking technology.

[0003] Existing fruit wood smokers usually use the method of directly burning fruit wood to generate smoke, and then transport the smoke to the food to be smoked through the flue. However, in this process, due to the lack of effective smoke filtering and treatment methods, impurities in the smoke are difficult to remove, which not only affects the quality of the smoked food, but also may bring health risks to the operators and the surrounding environment.

[0004] In order to effectively solve the above problems, an innovative smoking equipment is needed that can effectively filter and purify fruit wood smoke during the smoking process. This equipment can not only remove harmful substances (such as tar, benzene, etc.) in the smoke, but also retain the natural flavor of smoked food. In addition, the design of the equipment should be simple and easy to operate, and have strong environmental protection and safety to avoid harm to operators and ensure long-term stable operation of the equipment. Therefore, a water filtration molecular fruit wood smoker is proposed to solve the above problems. Summary of the invention

[0005] In order to solve the above technical problems, the present application provides a water filtration molecular fruit wood smoker.

[0006] The present application provides a water filtration molecular fruit wood smoker, which adopts the following technical solution:

[0007] A water filtration molecular fruit wood smoker comprises a casing with a cavity, a turbine negative pressure introduction system for guiding smoke, and an air vacuum positive pressure exhaust system for exhausting smoke. A cover is installed on the upper surface of the casing, a raw material processing mechanism is arranged on the front surface of the cover, and a filtering mechanism is arranged between the cover and the casing.

[0008] The raw material processing mechanism processes different types of sawdust to generate smoke.

[0009] The filtering mechanism filters the generated fruit wood smoke and discharges the filtered smoke for use.

[0010] Optionally, the raw material processing mechanism includes a mounting shell with a mounting groove, the inner surface of the mounting shell is slidably plugged with a processing pool, and the lower surface of the processing pool is fixedly connected to a flue pipe.

[0011] Optionally, a breathable plate is fixedly connected to the inner surface of the treatment tank.

[0012] Optionally, the filtering mechanism includes a filtering water tank fixedly connected to a surface of one side of the casing, the filtering water tank is made of a transparent material, a water level line is engraved on the surface of the filtering water tank, and the bottom end of the flue pipe is inserted into the interior of the filtering water tank.

[0013] Optionally, the filtering mechanism also includes a cover plate that is in sliding contact with the filter water tank and the upper surface of the casing, the flue pipe is fixedly mounted on the surface of the cover plate, a sealing ring is fixedly connected to the lower surface of one end of the cover plate, the sealing ring is slidingly plugged into the upper inner wall of the filter water tank, and a positioning block is fixedly connected to the lower surface of the other end of the cover plate, and the outer surface of the positioning block is slidingly engaged with the inner wall of the positioning hole opened on one side surface of the casing.

[0014] Optionally, a second layer of filter pipe with a supporting panel is fixedly connected to the upper surface of the cover plate, a smoke inlet pipe and a smoke outlet pipe are fixedly connected to the surface of the supporting panel of the second layer of filter pipe, and a negative pressure pipe is fixedly connected to the upper surface of the cover plate, and the negative pressure pipe is fixedly connected to the smoke inlet pipe via a connecting pipe.

[0015] Optionally, a smoke exhaust pipe with a branch pipe is fixedly connected to the outer surface of the flue pipe, and the smoke outlet pipe is fixedly connected to one end of the branch pipe of the smoke exhaust pipe through a connecting pipe.

[0016] Optionally, a battery shell is fixedly connected to the inner surface of the casing, a positioning tube is fixedly connected to the upper surface of the battery shell and the upper surface of the cover plate, a positioning pin is fixedly connected to the lower surface of the cover plate and the inner top surface of the machine cover, a battery panel is fixedly connected to the lower surface of the battery shell, and the device is designed to work in a periodic cycle, including a working cycle of 50 seconds on and 20 seconds off.

[0017] In summary, the present application includes at least one of the following beneficial technical effects:

[0018] 1. By setting up a filtering mechanism, harmful components in the smoke can be removed. During the adjustment process, the smoke penetrates the water layer, and the water dissolves and absorbs the tar and grease in the smoke. After being filtered by water, the purified smoke is further filtered through the second layer of filtering pipes, and finally the tar-free fruit wood smoke is sent to the surface of the food to be smoked, thereby reducing the health risks of the smoke to the human body.

[0019] 2. By utilizing negative pressure and positive pressure technology, harmful substances in the smoke are ensured to be thoroughly filtered out, retaining the natural aroma of the fruit wood.

[0020] 3. The filtered water can be replaced after it changes color, and the filter tank can be cleaned, reducing the equipment maintenance cost.

[0021] 4. It is driven by two 1.5V batteries, with a power of only 0.6W, and adopts a periodic working state, which is green, environmentally friendly, energy-saving and efficient. BRIEF DESCRIPTION OF THE DRAWINGS

[0022] Figure 1 It is a schematic diagram of a water filtration molecular fruit wood smoker proposed by the present invention;

[0023] Figure 2 It is a three-dimensional diagram of the filtering water tank structure of a water filtering molecular fruit wood smoker proposed by the present invention;

[0024] Figure 3 It is a three-dimensional diagram of the cover structure of a water filtration molecular fruit wood smoker proposed by the present invention;

[0025] Figure 4 This is a three-dimensional diagram of the second-layer filtering pipeline structure of a water filtering molecular fruit wood smoker proposed by the present invention;

[0026] Figure 5 It is a three-dimensional diagram of the treatment pool structure of a water filtration molecular fruit wood smoker proposed by the present invention;

[0027] Figure 6 It is a three-dimensional diagram of the battery panel structure of a water filtration molecular fruit wood smoker proposed by the present invention;

[0028] Figure 7 The invention discloses a system block diagram of a turbine negative pressure introduction system for a water filtration molecular fruit wood smoker.

[0029] In the figure: 1. casing; 2. turbine negative pressure introduction system; 3. air vacuum positive pressure discharge system; 4. machine cover; 5. raw material processing mechanism; 51. mounting casing; 52. processing tank; 53. flue pipe; 54. air permeable plate; 55. exhaust pipe; 6. filtering mechanism; 61. filtering water tank; 62. water level line; 63. cover plate; 64. sealing ring; 65. positioning block; 66. second layer filtering pipe; 67. smoke inlet pipe; 68. smoke outlet pipe; 69. negative pressure pipe; 7. battery casing; 71. positioning pipe; 72. positioning pin; 73. battery panel. DETAILED DESCRIPTION

[0030] The following is combined with Figure 1-Figure 7 This application is described in further detail.

[0031] Reference Figure 1-Figure 7A water filtration molecular fruit wood smoker comprises a casing 1 with a cavity, a turbine negative pressure introduction system 2 for guiding smoke and an air vacuum positive pressure exhaust system 3 for exhausting smoke, a cover 4 is installed on the upper surface of the casing 1, a raw material processing mechanism 5 is arranged on the front surface of the cover 4, and a filtering mechanism 6 is arranged between the cover 4 and the casing 1.

[0032] The raw material processing mechanism 5 processes different types of sawdust to generate smoke.

[0033] In order to improve the utilization rate of smoke, the raw material processing mechanism 5 includes a mounting shell 51 with a mounting groove, and the inner surface of the mounting shell 51 is slidably inserted with a processing pool 52, and the lower surface of the processing pool 52 is fixedly connected with a flue pipe 53. The fruit wood that can produce fragrance is directly placed in the processing pool 52, and the fruit wood is burned or heated to produce fragrant smoke. In order to filter the smoke, the smoke is guided to the filtering mechanism 6 for filtration through the flue pipe 53, thereby improving the quality of the smoke.

[0034] In order to prevent fruit wood debris from clogging the flue pipe 53, an air permeable plate 54 is fixedly connected to the inner surface of the treatment pool 52. The air permeable plate 54 is placed above the flue pipe 53. When the fruit wood is burned on the upper surface of the air permeable plate 54, the smoke can pass through the air permeable plate 54 into the flue pipe 53 for transportation.

[0035] The filtering mechanism 6 filters the generated fruit wood smoke and discharges the filtered smoke for use.

[0036] In order to filter out tar and grease in the smoke, the filtering mechanism 6 includes a filtering water tank 61 fixedly connected to the surface of one side of the casing 1. The material of the filtering water tank 61 is transparent, and a water level line 62 is engraved on the surface of the filtering water tank 61. The bottom end of the flue pipe 53 is inserted into the interior of the filtering water tank 61. The filtering water tank 61 contains a certain amount of water. The smoke enters the filtering water tank 61 through the turbine negative pressure introduction system 2 and penetrates the water layer under the negative pressure of the water. The water layer effectively filters out harmful substances in the smoke, such as tar and grease. The negative pressure of the filtering water tank 61 is 20psi. In order to increase the service life of the fruit wood smoker, impurities in the water accumulate and precipitate over time, thereby causing the color of the water to gradually change. The transparent filtering water tank 61 can also clearly confirm its replacement, and the water level line 62 can serve as a warning to avoid overflow due to too much filtered water or smoke from entering the water due to too little filtered water.

[0037] The filtered water can be replaced after changing color, and the filtered water tank 61 can be cleaned, thereby reducing the equipment maintenance cost.

[0038] In order to seal the filter tank 61 and the upper surface of the casing 1, the filter mechanism 6 also includes a cover plate 63 that slides in contact with the filter tank 61 and the upper surface of the casing 1. The flue pipe 53 is fixedly installed on the surface of the cover plate 63. A sealing ring 64 is fixedly connected to the lower surface of one end of the cover plate 63. The sealing ring 64 is slidably plugged into the inner wall of the upper end of the filter tank 61. A positioning block 65 is fixedly connected to the lower surface of the other end of the cover plate 63. The outer surface of the positioning block 65 is slidably engaged with the inner wall of the positioning hole opened on one side surface of the casing 1. The cover plate 63 is connected to the upper surfaces of the two through the auxiliary cover of the positioning block 65. The sealing ring 64 can improve the sealing of the upper surface of the filter tank 61. The flue pipe 53 passes through the cover plate 63 and is inserted into the filter tank 61. By pressing the positioning block 65, the cover plate 63 can be separated from the casing 1 and the filter tank 61, thereby facilitating the disassembly and cleaning of each component.

[0039] In order to further filter the smoke and remove tiny impurities in the smoke to ensure the purity and taste of the smoke, a second-layer filter pipe 66 with a supporting panel is fixedly connected to the upper surface of the cover plate 63. The surface of the supporting panel of the second-layer filter pipe 66 is fixedly connected to a smoke inlet pipe 67 and a smoke outlet pipe 68. The upper surface of the cover plate 63 is fixedly connected to a negative pressure pipe 69. The negative pressure pipe 69 is fixedly connected to the smoke inlet pipe 67 through a connecting pipe. The negative pressure pipe 69 is connected to the filter water tank 61. The smoke after water filtration is sucked into the second-layer filter pipe 66 from the smoke inlet pipe 67 through the turbine negative pressure introduction system 2 to further remove possible tiny impurities. The second-layer filter pipe 66 uses high-efficiency filter materials such as activated carbon and molecular sieves to adsorb smaller harmful molecules, such as tiny particles, residual gas, etc. The smoke after two-stage filtration is clean and harmless, thereby further ensuring the cleanliness of the smoke.

[0040] In order to discharge the purified smoke to the target area, a smoke exhaust pipe 55 with a branch pipe is fixedly connected to the outer surface of the flue pipe 53. The smoke outlet pipe 68 is fixedly connected to one end of the branch pipe of the smoke exhaust pipe 55 through a connecting pipe. The air vacuum positive pressure exhaust system 3 discharges the purified smoke from the smoke outlet pipe 68 at a stable flow rate through an air flow rate of 1.5LPM, and flows from the smoke exhaust pipe 55 to the target area.

[0041] By utilizing negative and positive pressure technology, harmful substances in the smoke are ensured to be thoroughly filtered out, preserving the natural aroma of the fruit wood.

[0042] By providing the filtering mechanism 6, harmful components in the smoke can be removed. During the conditioning process, the smoke penetrates the water layer, and the water dissolves and absorbs the tar and grease in the smoke. After being filtered by water, the purified smoke is further filtered through the second layer of filtering pipe 66, and finally the tar-free fruit wood smoke is sent to the surface of the food to be smoked, thereby reducing the health risk of the smoke to the human body.

[0043] In order to make the fruit wood smoker energy-saving and environmentally friendly, a battery shell 7 is fixedly connected to the inner surface of the casing 1, and a positioning tube 71 is fixedly connected to the upper surface of the battery shell 7 and the upper surface of the cover plate 63, and a positioning pin 72 is fixedly connected to the lower surface of the cover plate 63 and the inner top surface of the machine cover 4, and a battery panel 73 is fixedly connected to the lower surface of the battery shell 7. The device is designed to work in a periodic cycle, including a working cycle of 50 seconds on and 20 seconds off. Two 1.5V batteries are loaded in the battery shell 7 to drive the body, and the power is only 0.6W. The design is green, environmentally friendly, energy-saving and efficient. The body cover 4 is connected to the cover plate 63 through the positioning pin 72 and the positioning tube 71, and the cover plate 63 is connected to the casing 1 through the positioning pin 72 and the positioning tube 71, so as to facilitate the later disassembly and maintenance, and the periodic working state can increase the service life.

[0044] It is driven by two 1.5V batteries, with a power consumption of only 0.6W, and adopts a periodic working state. The design is green, environmentally friendly, energy-saving and efficient.

[0045] Working principle: In a specific embodiment of the present invention, fruit wood chips are used as fuel, the fuel is placed in a treatment pool 52, smoke is generated by heating or igniting the fruit wood chips, and the fruit wood is burned on the upper surface of the air permeable plate 54. The smoke can pass through the air permeable plate 54 into the flue pipe 53 for transportation and subsequent treatment;

[0046] The filter water tank 61 contains a certain amount of water. The smoke enters the filter water tank 61 through the turbine negative pressure introduction system 2 and penetrates the water layer under the negative pressure of the water. The water layer effectively filters out harmful substances in the smoke, such as tar and grease. The smoke filtered by the water is sucked into the second-layer filter pipe 66 from the smoke inlet pipe 67 through the turbine negative pressure introduction system 2 to further remove possible tiny impurities. The second-layer filter pipe 66 uses high-efficiency filter materials such as activated carbon and molecular sieves to absorb smaller harmful molecules, such as tiny particles, residual gas, etc. The smoke after two-stage filtration is clean and harmless, thereby further ensuring the cleanliness of the smoke;

[0047] The smoke after two-stage filtration is discharged by the air vacuum positive pressure exhaust system 3 through an air flow rate of 1.5 LPM, and the purified smoke is discharged from the smoke outlet pipe 68 at a stable flow rate and flows from the smoke exhaust pipe 55 to the target area.

[0048] The above are all preferred embodiments of the present application, and the protection scope of the present application is not limited thereto. Therefore, any equivalent changes made according to the structure, shape, and principle of the present application should be included in the protection scope of the present application.

Claims

1. A water filtration molecular fruit wood smoker, characterized in that: It comprises a casing (1) with a cavity, and also comprises a turbine negative pressure introduction system (2) for guiding smoke and an air vacuum positive pressure exhaust system (3) for exhausting smoke, wherein a cover (4) is installed on the upper surface of the casing (1), a raw material processing mechanism (5) is arranged on the front side surface of the cover (4), and a filtering mechanism (6) is arranged between the cover (4) and the casing (1); Wherein, the raw material processing mechanism (5) processes different types of sawdust to produce smoke; The filtering mechanism (6) filters the generated fruit wood smoke and discharges the filtered smoke for use.

2. A water filtration molecular fruit wood smoker according to claim 1, characterized in that: The raw material processing mechanism (5) comprises a mounting shell (51) with a mounting groove, a processing pool (52) is slidably inserted into the inner surface of the mounting shell (51), and a flue pipe (53) is fixedly connected to the lower surface of the processing pool (52).

3. A water filtration molecular fruit wood smoker according to claim 2, characterized in that: A breathable plate (54) is fixedly connected to the inner surface of the treatment pool (52).

4. The water filtration molecular fruit wood smoker according to claim 3, characterized in that: The filtering mechanism (6) comprises a filtering water tank (61) fixedly connected to a surface of one side of the housing (1); the filtering water tank (61) is made of a transparent material; a water level line (62) is engraved on the surface of the filtering water tank (61); and the bottom end of the flue pipe (53) is inserted into the interior of the filtering water tank (61).

5. A water filtration molecular fruit wood smoker according to claim 4, characterized in that: The filtering mechanism (6) further comprises a cover plate (63) which is in sliding contact with the filtering water tank (61) and the upper surface of the casing (1); the flue pipe (53) is fixedly mounted on the surface of the cover plate (63); a sealing ring (64) is fixedly connected to the lower surface of one end of the cover plate (63); the sealing ring (64) is slidably plugged into the inner wall of the upper end of the filtering water tank (61); a positioning block (65) is fixedly connected to the lower surface of the other end of the cover plate (63); the outer surface of the positioning block (65) is slidably plugged into the inner wall of a positioning hole provided on a side surface of the casing (1).

6. The water filtration molecular fruit wood smoker according to claim 5, characterized in that: A second layer filter pipe (66) with a support panel is fixedly connected to the upper surface of the cover plate (63); a smoke inlet pipe (67) and a smoke outlet pipe (68) are fixedly connected to the surface of the support panel of the second layer filter pipe (66); a negative pressure pipe (69) is fixedly connected to the upper surface of the cover plate (63); and the negative pressure pipe (69) is fixedly connected to the smoke inlet pipe (67) via a connecting pipe.

7. The water filtration molecular fruit wood smoker according to claim 6, characterized in that: A smoke exhaust pipe (55) with a branch pipe is fixedly connected to the outer surface of the flue pipe (53), and the smoke outlet pipe (68) is fixedly connected to one end of the branch pipe of the smoke exhaust pipe (55) through a connecting pipe.

8. The water filtration molecular fruit wood smoker according to claim 7, characterized in that: The inner surface of the housing (1) is fixedly connected to a battery housing (7), the upper surface of the battery housing (7) and the upper surface of the cover plate (63) are fixedly connected to a positioning tube (71), the lower surface of the cover plate (63) and the inner top surface of the cover (4) are fixedly connected to a positioning pin (72), and the lower surface of the battery housing (7) is fixedly connected to a battery panel (73). The device is designed to work in a periodic cycle, including a working cycle of 50 seconds on and 20 seconds off.