Agricultural product sales management system

Abstract

The invention, which relates to the technical field of the agricultural product sales management system, discloses an agricultural product sales management system comprising a dish selection module, an intelligent menu module, a dish preparation module, an association module, an acquisition module, and an order module. The dish selection module is used for providing various choices of dish varieties for customers, and the dish matching module is also used for providing origin places and transportation route points of the dishes according to the dishes selected by the customers. The agricultural product sales management system has the effects that when a customer selects and purchases dishes on a platform through the arranged intelligent menu module in cooperation with the dish matching module, the menu module can generate a plurality of recipes related to the dishes on a page according to a certain dish clicked by the customer, and meanwhile, after the customer selects one of the recipes according to the requirements, the menu can be automatically displayed on the platform; and meanwhile, the menu module generates a purchase list according to all dishes required in the menu, and the customer can purchase the food materials used by one dish according to the purchase list, so that the purchase power of the customer is improved.

Description

Technical Field

[0001] The present invention relates to the technical field of product sales management, and more specifically, to an agricultural product sales management system. Background Art

[0002] Agricultural products are items produced in agriculture, such as rice, sorghum, peanuts, corn, wheat, and local specialties of various regions. The state stipulates that primary agricultural products refer to plants, animals and their products obtained from agricultural activities, excluding processed products.

[0003] In order to make agricultural products more convenient for people to buy in their daily lives, with the advancement of technology and the development of society, many supermarkets, vegetable markets and suppliers have begun to use sales management systems.

[0004] Sales management system is a popular name for sales management software. Sales management system is an advanced tool for managing customer files, sales leads, sales activities, business reports, and sales performance statistics. It is suitable for office and management use in corporate sales departments, and assists sales managers and sales staff to quickly manage important customer, sales, and business data.

[0005] At present, in the existing relevant technical solutions, when supermarkets use agricultural product sales management systems for consumers to choose, consumers usually buy what they need according to the dishes displayed on the page. However, this has the following problems: some consumers have relatively unfamiliar cooking skills and do not know how to buy dishes accurately. The sales management system cannot provide consumers with a reasonable reference, which in turn leads to a decrease in consumer purchasing power, and then to a certain extent reduces the sales ratio of supermarkets. Summary of the invention

[0006] In view of the deficiencies in the prior art, the present invention aims to provide an agricultural product sales management system.

[0007] To achieve the above object, the present invention provides the following technical solutions, including:

[0008] Dish selection module, smart menu module, side dish module, association module, acquisition module, order module;

[0009] The dish selection module is used to provide customers with a variety of dish choices, and the side dish module is also used to provide the origin and delivery route of the dish according to the dish selected by the customer;

[0010] The intelligent menu module is used to actively generate a menu for the dish selected by the customer in the intelligent dish selection module for the customer to choose;

[0011] The side dish module is used to automatically match the ingredients used in the recipe selected by the customer in the smart menu. At the same time, the customer can check the required ingredients among the matched ingredients. The side dish module is also used to pay for the ingredients selected by the customer;

[0012] The association module is used to automatically associate the seasonings required for the dish sent by the side dish module to promote the customer's consumption power. The association module is also used for the customer to make payments here;

[0013] The acquisition module is used to read the customer's order information and confirm the customer's order information. The acquisition module is also used to send the confirmed order message to the order module;

[0014] The order module is used to receive the order information sent by the association module. The order module is also used to allocate goods according to the details in the order. At the same time, the order module is also used to send the order information to the supplier and the client respectively, for the supplier to allocate goods and for the client to view the dish delivery progress at any time.

[0015] Preferably, the dish selection module includes an ingredient area and a traceability unit. The ingredient area includes vegetarian dishes, meat dishes and seasonings, and the customer can choose according to their needs. The traceability unit is used to record the origin information of each dish and the information of the dish storage and transportation process. The traceability unit is specifically:

[0016] Step 1: Obtain detection parameters such as the growth environment of crops and the content of plant nutrients through wireless network;

[0017] Step 2: Track the entry of agricultural products into the factory, inspection and processing, collect information, and attach a QR code label to the corresponding batch number of each agricultural product;

[0018] Step 3: Adopt GPS / GIS technology to comprehensively monitor and manage the process of agricultural product transportation to ensure the transportation safety of agricultural products;

[0019] Step 5: Customers can trace information by scanning the QR code attached to agricultural products for consumers to view the specific information of agricultural products.

[0020] The smart menu module includes a recipe unit, a search platform and an identification platform. When the customer selects a certain ingredient, the recipe unit is used to automatically generate recipes for multiple dishes and the cooking methods of the dishes for the customer's reference. The search platform is used for the customer to quickly search and find the required dishes. The identification platform is used to continuously provide technical support for the search platform. When the dish name entered by the customer in the search platform is inaccurate, the identification platform is used to start the fuzzy search mode to quickly find the dishes required by the customer.

[0021] The side dish module includes a display unit, a ticking unit, and a purchasing unit. The display unit is used to automatically match all the ingredients required in the recipe according to the recipe selected by the customer sent by the recipe unit. The ticking unit is used to assist the customer in canceling the unnecessary ingredients to avoid waste caused by repeated purchases. The purchasing unit is used to send the ingredients selected by the customer to the association module.

[0022] The association module includes an adding-to-cart unit. The adding-to-cart unit is used to pay for the dishes already selected by the customer. At the same time, the adding-to-cart unit is also used to provide the seasonings required for the dishes according to the dishes selected by the customer before the customer makes the payment.

[0023] The obtaining module includes an information reading unit, an information confirmation unit, and a message sending unit. The information reading unit is used to collect the customer's information and the pending payment message to be paid, and send this information to the information confirmation unit. The information confirmation unit is used to receive the customer information and order information sent by the information reading unit. At the same time, the information confirmation unit is also used to confirm the customer's order again. The message sending unit is used to send the confirmed order information and customer information to the order module together.

[0024] The order module includes a receiving unit and a goods distribution unit. The receiving unit is used to receive the customer information and order information sent by the message sending unit. The receiving unit is also used to send this information to the goods distribution unit. The goods distribution unit is used to send the customer's order information to the supplier for the supplier to refer to the order information for stock preparation. The goods distribution unit is also used to send the order information to the client for the customer to view the supply information and the goods distribution progress in real time.

[0025] Compared with the prior art, the present invention has the following beneficial effects:

[0026] 1. An agricultural product sales management system, when the intelligent menu module and the side dish module are used in cooperation, when the customer selects dishes on the platform, the menu module can generate multiple recipes for a certain dish clicked by the customer on the page. At the same time, when the customer selects one of the recipes according to the needs, the menu module generates a purchase order according to all the dishes required in the recipe. The customer can purchase all the ingredients used for a dish according to the purchase order, thus improving the customer's purchasing power to a certain extent.

[0027] 2. An agricultural product sales management system, when the association module is used in cooperation with the intelligent menu module and the side dish module, when the customer makes a payment on the payment page, the association module will display various seasonings that the customer may use during cooking on the payment page for the customer to select before making the payment, thereby further improving the customer's purchasing power. BRIEF DESCRIPTION OF THE DRAWINGS

[0028] Figure 1 It is a schematic structural diagram of a vegetable selection module in an agricultural product sales management system of the present invention;

[0029] Figure 2 It is a schematic structural diagram of an intelligent menu in an agricultural product sales management system of the present invention;

[0030] Figure 3 It is a schematic structural diagram of a side dish module in an agricultural product sales management system of the present invention;

[0031] Figure 4 It is a schematic structural diagram of an association module in an agricultural product sales management system of the present invention;

[0032] Figure 5 It is a schematic structural diagram of an acquisition module in an agricultural product sales management system of the present invention;

[0033] Figure 6 It is a schematic structural diagram of an order module in an agricultural product sales management system of the present invention.

[0034] 1. Vegetable selection module; 2. Intelligent menu module; 3. Side dish module; 4. Association module; 5. Acquisition module; 6. Order module; 7. Traceability unit; 8. Food ingredient area; 9. Recipe unit; 10. Search platform; 11. Identification platform; 12. Display unit; 13. Check box unit; 14. Purchase unit; 15. Add to cart unit; 16. Reading unit; 17. Information confirmation unit; 19. Message sending unit; 20. Receiving unit; 21. Goods allocation unit. Detailed implementation manners

[0035] Refer to Figures 1 to 6 to further illustrate an embodiment of an agricultural product sales management system of the present invention.

[0036] In the description of the present invention, it should be understood that the orientation or positional relationship indicated by the terms "length", "width", "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", etc. is based on the orientation or positional relationship shown in the drawings, and is only for the convenience of describing the present invention and simplifying the description, rather than indicating or implying that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and thus should not be construed as a limitation of the present invention.

[0037] In addition, the terms "first" and "second" are only used for descriptive purposes, and cannot be understood as indicating or implying relative importance or implicitly indicating the quantity of the indicated technical features. Thus, the features defined with "first" and "second" may explicitly or implicitly include one or more of such features. In the description of the present invention, "a plurality" means two or more unless otherwise specifically defined.

[0038] An agricultural product sales management system, comprising:

[0039] A dish selection module 1, an intelligent menu module 2, a side dish matching module 3, an association module 4, an acquisition module 5, and an order module 6;

[0040] The dish selection module 1 is used to provide customers with a diverse selection of dish varieties. The side dish matching module 3 is also used to provide the origin and transportation route points of the selected dish according to the dish selected by the customer;

[0041] The intelligent menu module 2 is used to actively generate a recipe for the dish selected by the customer in the intelligent dish selection module 1 for the customer to choose;

[0042] The side dish matching module 3 is used to automatically match the ingredients used in the recipe according to the recipe selected by the customer in the intelligent menu. At the same time, the customer can check the required ingredients among the matched ingredients. The side dish matching module 3 is also used to pay for the ingredients selected by the customer;

[0043] The association module 4 is used to automatically associate the seasonings required for the dish according to the dish sent by the side dish matching module 3 to promote the consumption power of the customer. The association module 4 is also used for the customer to make payments here;

[0044] The acquisition module 5 is used to read the order information of the customer and confirm the order information of the customer. The acquisition module 5 is also used to send the confirmed order message to the order module 6;

[0045] The order module 6 is used to receive the order information sent by the association module 4. The order module 6 is also used to allocate goods according to the details in the order. At the same time, the order module 6 is also used to send the order information to the supplier and the client respectively for the supplier to allocate goods and for the client to view the dish delivery progress at any time.

[0046] The dish selection module 1 includes a food material area 8 and a traceability unit 7. The food material area 8 includes vegetarian dishes, meat dishes and seasonings, and customers can choose according to their needs. The traceability unit 7 is used to record the origin information of each dish and the information of the dish storage and transportation process. The traceability unit 7 is specifically:

[0047] Step 1: Obtain detection parameters such as the growth environment and plant nutrient content of crops through wireless network;

[0048] Step 2: Track the entry of agricultural products into the factory, inspection and processing, collect information, and attach a QR code label to the corresponding batch number of each agricultural product;

[0049] Step 3: Adopt GPS / GIS technology to comprehensively monitor and manage the process of agricultural product transportation to ensure the transportation safety of agricultural products;

[0050] Step Five: Customers can trace information by scanning the QR code attached to agricultural products for consumers to view the specific information of agricultural products;

[0051] The material selection area is specifically:

[0052] Product Search: For the convenience of customers, customers can retrieve products according to various conditions, including name, use, price range, etc. The user enters specific combined query conditions or just a fuzzy condition, and the system retrieves records that meet the conditions from the database. The content includes product name, unit, packaging, product pictures, price. At the same time, there is a link behind each searched product, namely "Add to Shopping Cart" or "Place an Order Directly". If the user needs to view other products, they can choose "Add to Shopping Cart". If they want to purchase directly, they can choose to click "Place an Order Directly" to directly enter the payment management module;

[0053] Shopping Cart: Users can put the products they see and think are suitable in the shopping cart in the online store. After viewing, users can also check the products in the shopping cart and see all the information of the products, just like the information they retrieved. At this time, users can make further choices. Finally, after being completely satisfied, they can make a payment.

[0054] The function flow chart of this function module is as follows;

[0055] Product Classification: Users can understand the product categories of this website through this module as a whole. If users want to understand the same products from different manufacturers, they can quickly get comparisons using this module. This module is similar to a directory tree, and users can drill down layer by layer until the last layer, and all the information of a product will be displayed. Finally, users can choose to add to the shopping cart or make a direct payment.

[0056] The intelligent menu module 2 includes a recipe unit 9, a search platform 10, and an identification platform 11. When a customer selects a certain ingredient, the recipe unit 9 is used to automatically generate recipes for multiple dishes and the cooking methods of these dishes for the customer's reference. The search platform 10 is used for customers to quickly search for and find the required dishes. The identification platform 11 is used to continuously provide technical support for the search platform 10. When the dish name entered by the customer in the search platform 10 is inaccurate, the identification platform 11 is used to start the fuzzy search mode to quickly find the dishes required by the customer;

[0057] The search platform 10 is specifically:

[0058] 1. After having the idea of searching, click on the platform search box and enter the search content. The search content is specifically:

[0059] Delete / Cancel: After text is entered into the input box, the cursor is usually on the right side of the text. On the right side of the search box and to the left of Cancel, there is a close button that can be used to directly delete the content entered in the search box.

[0060] 2. After understanding and analyzing the user's search intent, identify the intent and recall relevant content.

[0061] 3. Sort the identified content and display it on the front end. After querying the content in the database through word segmentation, sorting is required for display to ensure that users can quickly find the content they are interested in or the content that the platform wants users to see. The specific sorting content is as follows:

[0062] A. Coarse sorting: Divide the recalled content into two levels, exact match or fuzzy match, and then arrange the content with exact match in front.

[0063] B. Fine sorting: Sort in reverse order according to the content score. Content score = value of text relevance * value of importance.

[0064] The specific display results are as follows:

[0065] A. Results that meet expectations: These are the ideal search results that meet the user's expectations, and the most matching search results are arranged in front.

[0066] B. Results of intelligent prompts: Usually, they are prompts or corrections for the input content. If the content entered by the user is incorrect or not standard enough, the search results will be displayed according to the content corrected by the system in the search results, and it will be prompted that "the search results are displayed according to xx".

[0067] C. Results of no result prompts: Display an empty page, or prompt that there are no search results, and display relevant recommended searches.

[0068] 4. Users view the search results and at the same time select the target content according to the search results and view it.

[0069] 5. While obtaining behavior data, optimize recommendations and searches.

[0070] The specific identification of platform 11 is as follows:

[0071] Understand the user's search intent and perform basic processing on the words and text entered by the user, usually including combined queries of synonyms and near-synonyms, special handling of typos and blocked words, and conversion of pinyin to text.

[0072] Synonyms: That is, if two words describe the same thing, then the results are combined. For example, potato and sweet potato.

[0073] Near-synonyms: That is, if two words describe similar things but are not the same thing, then the results are sorted to give priority to displaying the result word, and then the near-synonyms may be displayed interspersed. For example, light soy sauce and dark soy sauce.

[0074] Typo correction: That is, when a typo is entered for a brand name, book title, or something else, the system needs to automatically correct the typo, identify it as the correct content, and display the corresponding result. The correction query includes strong correction, directly rewriting the query and prompting the user with "Search results for xxx are shown"; correction query, directly rewriting the query and prompting the user with "Search results for xxx are shown. Still search for the original word xxxx"; weak correction query, not rewriting the query and only prompting the user with "Do you mean to search xxx?"

[0075] Blocking words: Block some irrelevant or meaningless words or symbols. For example, block the space in the middle of "dishwashing liquid".

[0076] Pinyin-to-character conversion: When the user enters pinyin, recognize the corresponding characters. For example, when the user enters "huoguo", it is recognized as "hot pot".

[0077] Recognition is used to reduce the user's thinking time, improve the search efficiency, and at the same time save the process of clicking the search button or the Enter key again, reducing the user's operation steps.

[0078] The side dish module 3 includes a display unit 12, a check box unit 13, and a purchase unit 14. The display unit 12 is used to automatically match all the ingredients required in the recipe according to the recipe selected by the customer sent by the recipe unit 9. The check box unit 13 is used to assist the customer in canceling the unnecessary ingredients to avoid waste caused by repeated purchases. The purchase unit 14 is used to send the ingredients selected by the customer to the association module 4.

[0079] The association module 4 includes a shopping cart unit 15. The shopping cart unit 15 is used to pay for the dishes already selected by the customer. At the same time, the shopping cart unit 15 is also used to provide the seasonings required for the dishes according to the dishes selected by the customer before the customer makes the payment.

[0080] The acquisition module 6 includes an information reading unit 16, an information confirmation unit 17, and a message sending unit 19. The information reading unit 16 is used to collect the customer's information and the payment pending message to be paid, and send this information to the information confirmation unit 17. The information confirmation unit 17 is used to receive the customer information and order information sent by the information reading unit 16. At the same time, the information confirmation unit 17 is also used to confirm the customer's order again. The message sending unit 19 is used to send the confirmed order information and customer information to the order module 6 together.

[0081] The order module 6 includes a receiving unit 20 and a goods allocation unit 21. The receiving unit 20 is used to receive the customer information and order information sent by the message sending unit 19, and the receiving unit 20 is also used to send this information to the goods allocation unit 21. The goods allocation unit 21 is used to send the customer's order information to the supplier for the supplier to prepare goods with reference to the order information. The goods allocation unit 21 is also used to send the order information to the client for the customer to view the supply information and the goods allocation progress in real time;

[0082] The goods allocation unit 21 is specifically;

[0083] Order query: Both the supplier and the customer can query the order information;

[0084] Order management; The supplier can add, view or modify the order information and can view the transportation logistics record information;

[0085] Goods type management: The system administrator can add, view, modify or delete the goods type information.

[0086] Order management: The system administrator can view or delete the order information.

[0087] Train number management: The system administrator can view or delete the train number information.

[0088] Statistical analysis: The system administrator can query the order statistics and query the inventory statistics of the order goods

[0089] User information management: The system administrator can add, view, modify or delete the vehicle administrator information, add, view, modify or delete the goods allocation administrator information, and the customer can view the vehicle information.

[0090] The above is only the preferred embodiment of the present invention, and the protection scope of the present invention is not limited to the above embodiments. All technical solutions falling within the idea of the present invention belong to the protection scope of the present invention. It should be pointed out that for those of ordinary skill in the art, without departing from the principle of the present invention, several improvements and refinements should also be regarded as the protection scope of the present invention.

Claims

1. An agricultural product sales management system, characterized in that: include: Dish selection module (1), intelligent menu module (2), dish matching module (3), association module (4), acquisition module (5), order module (6); The dish selection module (1) is used to provide customers with a variety of dish choices, and the dish matching module (3) is also used to provide the origin and delivery route of the dish according to the dish selected by the customer; The intelligent menu module (2) is used to actively generate a menu for the dish selected by the customer in the intelligent dish selection module (1) for the customer to select; The dish matching module (3) is used to automatically match the ingredients used in the recipe according to the recipe selected by the customer in the smart menu, and the customer can check the required ingredients from the matched ingredients. The dish matching module (3) is also used to pay for the ingredients selected by the customer; The association module (4) is used to automatically associate the seasoning required for the dish according to the dish sent by the dish matching module (3) to promote the consumption power of the customer. The association module (4) is also used for the customer to make payment here; The acquisition module (5) is used to read the customer's order information and confirm the customer's order information. The acquisition module (5) is also used to send the confirmed order message to the order module (6); The order module (6) is used to receive the order information sent by the association module (4). The order module (6) is also used to distribute the goods according to the detailed information in the order. At the same time, the order module (6) is also used to send the order information to the supplier and the client respectively, so that the supplier can distribute the goods and the client can check the progress of the food delivery at any time.

2. The agricultural product sales management system according to claim 1, characterized in that: The food selection module (1) comprises a food material area (8) and a traceability unit (7). The food material area (8) comprises vegetarian dishes, non-vegetarian dishes and condiments, and customers can select them according to their needs. The traceability unit (7) is used to record the origin information of each dish and the information of the storage and transportation process of the dish. The traceability unit (7) is specifically: Step 1: Obtain the growth environment of crops and detection parameters such as plant nutrient content through wireless networks; Step 2: Track and collect information from the time agricultural products enter the factory, are inspected, and processed, and attach QR code labels to the corresponding batch numbers of each agricultural product; Step 3: Use GPS / GIS technology to comprehensively monitor and manage the agricultural product transportation process to ensure the safety of agricultural product transportation; Step 5: Customers can trace the information by scanning the QR code attached to the agricultural products so that consumers can view the specific information of the agricultural products.

3. The agricultural product sales management system according to claim 1, characterized in that: The intelligent menu module (2) comprises a recipe unit (9), a search platform (10) and an identification platform (11). When a customer selects a certain ingredient, the recipe unit (9) is used to automatically generate recipes for a plurality of dishes and cooking methods of the dishes according to the ingredient for reference by the customer. The search platform (10) is used to enable the customer to quickly search and find the dishes required. The identification platform (11) is used to continuously provide technical support for the search platform (10). When the dish name entered by the customer in the search platform (10) is inaccurate, the identification platform (11) is used to start a fuzzy search mode, thereby quickly finding the dish required by the customer.

4. The agricultural product sales management system according to claim 1, characterized in that: The dish matching module (3) comprises a display unit (12), a selection unit (13) and a purchase unit (14); the display unit (12) is used to automatically match all ingredients required in a recipe according to the recipe selected by the customer sent by the recipe unit (9); the selection unit (13) is used to assist the customer in cancelling unnecessary ingredients to avoid waste caused by repeated purchases; and the purchase unit (14) is used to send the ingredients selected by the customer to the association module (4).

5. The agricultural product sales management system according to claim 1, characterized in that: The association module (4) comprises an additional purchase unit (15), wherein the additional purchase unit (15) is used to pay for the dish selected by the customer, and the additional purchase unit (15) is also used to provide the seasoning required for the dish according to the dish selected by the customer before the customer pays.

6. The agricultural product sales management system according to claim 1, characterized in that: The acquisition module (6) comprises an information reading unit (16), an information confirmation unit (17) and a message sending unit (19); the information reading unit (16) is used to collect customer information and pending payment information, and send the information to the information confirmation unit (17); the information confirmation unit (17) is used to receive customer information and order information sent by the information reading unit (16); the information confirmation unit (17) is also used to confirm the customer's order again; the message sending unit (19) is used to send the confirmed order information and customer information to the order module (6).

7. The agricultural product sales management system according to claim 1, characterized in that: The order module (6) comprises a receiving unit (20) and a distribution unit (21). The receiving unit (20) is used to receive customer information and order information sent by the message sending unit (19). The receiving unit (20) is also used to send the information to the distribution unit (21). The distribution unit (21) is used to send the customer's order information to the supplier so that the supplier can prepare goods with reference to the order information. The distribution unit (21) is also used to send the order information to the client so that the customer can view the supply information and distribution progress in real time.

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