Self-service noodle cooking machine
Through the design of the self-service noodle cooking machine, the bottled noodles are reheated by using the water dispenser and heating furnace to heat the barrel noodles to the boiling water temperature, and provide storage space to add side dishes, which solves the poor taste and health problems of the barrel noodles, and achieves a convenient and healthy dining solution.
Patent Information
- Application Number
- CN202410042650.6
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Filing Date
- 2024-01-11
- Publication Date
- 2025-07-11
AI Technical Summary
During the use of existing barrel instant noodles, poor taste and insufficient water temperature affect health, and it is difficult to add side dishes, especially inconvenient use in places where people gather.
A self-service noodle cooking machine is designed, equipped with a water dispenser and a heating furnace, and the barreled noodles are reheated to the boiling water temperature and provide storage space to add side dishes.
It ensures the taste and health of the barrel noodles after being cooked, increases nutritional supply, and is suitable for convenient dining equipment in places where people gather.
Smart Images
Figure CN120284105A_ABST
Abstract
Description
Technical Field
[0001] The present invention relates to the field of dining equipment, and particularly to a self-service noodle cooker for cooking instant noodles. Background Art
[0002] Instant noodles are a kind of noodle food that can be cooked and eaten with hot water in a short time, and are deeply loved by consumers because of their convenience in use. Especially when outside, bucket instant noodles provide great convenience for people's diet. As long as there is hot water, a bucket of steaming noodles can be obtained in a very short time. However, there are also some problems with this kind of instant noodles. One is that the taste of instant noodles is very different from that of cooked noodles, which makes some consumers give up instant noodles, or cook them separately in a pot when eating, giving up the convenience. In addition, when making instant noodles in public places, due to the frequent use, the hot water usually cannot be kept boiling, resulting in insufficient water temperature for making instant noodles, affecting the taste and possibly also affecting health. Moreover, if you want to add some side dishes to the bucket noodles, unless it is a special variety sold specifically, you generally also need to cook them separately in a pot. The above situations are difficult to overcome for consumers, especially those who use bucket noodles in crowded places. Summary of the Invention
[0003] In view of the above situation, in order to solve the problems existing in the above technology, the present invention provides a self-service noodle cooker for cooking instant noodles, which can provide the taste of cooked noodles while ensuring the convenience of using bucket instant noodles as much as possible, and boil the water to boiling water for cooking noodles to ensure the taste and health, and can add side dishes to increase the nutritional supply.
[0004] A self-service noodle cooker is provided with a cabinet body. A first operation area and a second operation area are arranged on the top of the cabinet body. The first operation area is arranged at the rear side of the top of the cabinet body, and the second operation area is arranged at the front side of the top of the cabinet body. A water dispenser is arranged at the first operation area, and a plurality of heating furnaces are arranged at the second operation area. A plurality of heating furnace switches for respectively opening and closing the heating furnaces are further arranged at the front side of the second operation area.
[0005] According to a self-service noodle cooker of the present application, the first operation area is provided with a first top cabinet, the water dispenser is installed in the first top cabinet, and a water receiving tray is arranged at the bottom of the first top cabinet in front of the water dispenser.
[0006] According to a self-service noodle cooker of the present application, the front sides of the two side walls of the first top cabinet are inclined structures, the bottom of the first top cabinet is close to the second operation area, and the top of the first top cabinet is far from the second operation area.
[0007] A self-service noodle cooker according to the present application, on both sides of the first top cabinet, there are respectively a second top cabinet and a third top cabinet, on the front sides of the second top cabinet and the third top cabinet, there are respectively a second cabinet door and a third cabinet door, and the second top cabinet and the second cabinet door, the third top cabinet and the third cabinet door respectively enclose a storage space for storing items.
[0008] A self-service noodle cooker according to the present application, in the second operation area, there is a heating box body, and a plurality of heating furnaces are fixedly installed in the heating box body.
[0009] A self-service noodle cooker according to the present application, on the top of the heating box body, there is a heating panel, and a plurality of heating holes are provided on the heating panel; on the top of the heating furnace, there is a heat transfer top cover for conducting heat, and the heat transfer top cover protrudes through the heating hole to the surface of the heating panel, and the instant noodle bucket to be heated is placed on the heat transfer top cover.
[0010] A self-service noodle cooker according to the present application, on the front side of the cabinet body, there is a bottom cabinet door, and the cabinet body and the bottom cabinet door enclose a bottom space for storing items.
[0011] A self-service noodle cooker according to the present application, the water dispenser is a water dispenser or a water boiler or an instant water dispenser that can connect to an external water source, heat the water, and discharge the hot water through a hot water faucet for drinking.
[0012] A self-service noodle cooker according to the present application, the heating furnace is an electric furnace or a gas furnace provided with a heat transfer cover plate.
[0013] A method for using a self-service noodle cooker, which is to first open the instant noodle bucket, pick up hot water from the hot water faucet of the water dispenser in the first operation area, then place the instant noodle bucket with the hot water picked up on the heat transfer top cover of a heating furnace in the second operation area, and then turn on the corresponding heating furnace through the heating furnace switch to perform secondary heating on the instant noodle bucket until the noodles are boiled in boiling water. After completion, turn off the heating furnace switch, and take down the instant noodle bucket to eat the boiled noodles.
[0014] After adopting the technology proposed by the present invention, the self-service noodle cooker according to the embodiments of the present invention has the following beneficial effects: while ensuring the convenience of using instant noodles as much as possible, it provides the taste of cooked noodles, and boils the water to boil the noodles, ensuring the taste and health, and side dishes can be added to increase the nutritional supply. It is an ideal dining device for crowded places such as fast food restaurants, supermarkets, and highway service areas. BRIEF DESCRIPTION OF THE DRAWINGS
[0015] Figure 1 It is a structural diagram of a self-service noodle cooker according to the present application;
[0016] Figure 2 It is a structural diagram of the self-service noodle cooker according to the present application after removing the cabinet doors;
[0017] Figure 3 Structural diagram of the self-service noodle cooker according to the present application after removing the cabinet door and the heating panel.
[0018] In the figure,
[0019] Cabinet body 1
[0020] Bottom cabinet door 100
[0021] First operation area 101
[0022] Second operation area 102
[0023] First top cabinet 11
[0024] Second top cabinet 12
[0025] Second cabinet door 120
[0026] Third top cabinet 13
[0027] Third cabinet door 130
[0028] Water dispenser 2
[0029] Water receiving tray 20
[0030] Hot water faucet 21
[0031] Heating furnace 3
[0032] Heating furnace switch 30
[0033] Heat transfer top cover 31
[0034] Heating box 4
[0035] Heating hole 40
[0036] Heating panel 41
[0037] Bucket of noodles 5 Specific embodiments
[0038] Hereinafter, various preferred embodiments of the present invention will be described with reference to the accompanying drawings. The following description with reference to the accompanying drawings is provided to assist in understanding the exemplary embodiments of the present invention defined by the claims and their equivalents. It includes various specific details for the purpose of assistance in understanding, but they should only be regarded as exemplary. Therefore, those skilled in the art will recognize that various changes and modifications can be made to the embodiments described herein without departing from the scope and spirit of the present invention. Moreover, in order to make the description of the specification more clear and concise, detailed descriptions of well-known functions and configurations will be omitted.
[0039] As Figures 1 - 3As shown in the figure, a self-service noodle cooker is provided with a cabinet body 1. At the top of the cabinet body 1, there is a first operation area 101 and a second operation area 102. The first operation area 101 is arranged at the rear side of the top of the cabinet body 1, and the second operation area 102 is arranged at the front side of the top of the cabinet body 1. A water dispenser 2 is provided at the first operation area 101, and several heating furnaces 3 are provided at the second operation area 102. In the front side of the second operation area 102, there are also several heating furnace switches 30 for respectively opening and closing the heating furnaces 3.
[0040] The first operation area 101 is provided with a first top cabinet 11. The water dispenser 2 is installed in the first top cabinet 11. In the front side of the water dispenser 2 and at the bottom of the first top cabinet 11, there is a water receiving tray 20.
[0041] The front sides of the two side walls of the first top cabinet 11 are of an inclined structure. The bottom of the first top cabinet 11 is close to the second operation area 102, and the top of the first top cabinet 11 is far from the second operation area 102.
[0042] On both sides of the first top cabinet 11, there are a second top cabinet 12 and a third top cabinet 13 respectively. On the front sides of the second top cabinet 12 and the third top cabinet 13, there are a second cabinet door 120 and a third cabinet door 130 respectively. The second top cabinet 12 and the second cabinet door 120, and the third top cabinet 13 and the third cabinet door 130 respectively enclose storage spaces for storing items.
[0043] The second operation area 102 is provided with a heating box body 4. The several heating furnaces 3 are fixedly installed in the heating box body 4.
[0044] At the top of the heating box body 4, there is a heating panel 41. On the heating panel 41, there are several heating holes 40. At the top of the heating furnace 3, there is a heat transfer top cover 31 for conducting heat. The heat transfer top cover 31 passes through the heating holes 40 and protrudes to the surface of the heating panel 41. The barreled noodles 5 to be heated are placed on the heat transfer top cover 31.
[0045] At the front side of the cabinet body 1, there is a bottom cabinet door 100. The cabinet body 1 and the bottom cabinet door 100 enclose a bottom space for storing items.
[0046] The water dispenser 2 is a water dispenser or a water heater or an instant hot water dispenser that can connect to an external water source, heat the water, and discharge it through a hot water faucet 21 for drinking.
[0047] The heating furnace 3 is an electric furnace or a gas furnace provided with a heat transfer cover plate.
[0048] A method for using a self-service noodle cooker is as follows: First, open the bucket of instant noodles 5 and pick up hot water from the hot water faucet 21 of the water dispenser 2 at the first operation area 101. Then, place the bucket of instant noodles 5 with the hot water on the heat transfer top cover 31 of a heating furnace 3 at the second operation area 102. Next, turn on the corresponding heating furnace 3 through the heating furnace switch 30 to reheat the bucket of instant noodles 5 until the noodles are boiled in boiling water. After completion, turn off the heating furnace switch 30 and remove the bucket of instant noodles 5 to eat the boiled noodles.
[0049] The self-service noodle cooker according to the present application can heat the instant noodle bucket until the noodles are boiled in boiling water. The equipment is equipped with a water dispenser. After directly receiving the hot water from the water dispenser in the bucket of instant noodles, it is directly placed on the heating furnace of the equipment for secondary heating until the noodles are boiled in boiling water. In this way, instead of eating instant noodles, boiled noodles can be eaten, which is convenient and fast. Poached eggs or other rinsed vegetables can also be added as side dishes to increase the nutritional supply for each meal. It is an ideal dining equipment in crowded places such as fast food restaurants, supermarkets, and highway service areas.
[0050] The present invention has been introduced in detail above. Specific examples are used in this article to elaborate on the principle and implementation manner of the present invention. The description of the above embodiments is only used to help understand the method and its core idea of the present invention; at the same time, for those of ordinary skill in the art, according to the idea of the present invention, there will be changes in the specific implementation manner and application scope. In summary, the content of this specification should not be construed as a limitation to the present invention.
[0051] Through the description of the above embodiments, those skilled in the art can clearly understand that the present invention is feasible. Of course, the situations listed above are only examples, and the present invention is not limited to this. Those skilled in the art should understand that according to other variations or simplifications of the technical solution of the present invention, they can be appropriately applied to the present invention and should be included within the scope of the present invention.
Claims
1. A self-service noodle cooker, characterized in that, There is a cabinet body (1). A first operation area (101) and a second operation area (102) are provided at the top of the cabinet body (1). The first operation area (101) is arranged at the rear side of the top of the cabinet body (1), and the second operation area (102) is arranged at the front side of the top of the cabinet body (1). A water dispenser (2) is provided at the first operation area (101), and a plurality of heating furnaces (3) are provided at the second operation area (102). A plurality of heating furnace switches (30) for respectively opening and closing the heating furnaces (3) are further provided at the front side of the second operation area (102).
2. The self-service noodle cooker according to claim 1, wherein A first top cabinet (11) is provided in the first operation area (101). The water dispenser (2) is installed in the first top cabinet (11). A water receiving tray (20) is provided at the bottom of the first top cabinet (11) in front of the water dispenser (2).
3. The self-service noodle cooker according to claim 2, characterized in that, The front sides of the two side walls of the first top cabinet (11) are inclined structures. The bottom of the first top cabinet (11) is close to the second operation area (102), and the top of the first top cabinet (11) is far from the second operation area (102).
4. A self-service noodle cooker according to claim 2, wherein, A second top cabinet (12) and a third top cabinet (13) are respectively provided on both sides of the first top cabinet (11). Second cabinet doors (120) and third cabinet doors (130) are respectively provided on the front sides of the second top cabinet (12) and the third top cabinet (13). The second top cabinet (12) and the second cabinet door (120), and the third top cabinet (13) and the third cabinet door (130) respectively enclose storage spaces for storing items.
5. A self-service noodle cooker according to claim 1, characterized in that, A heating box body (4) is provided in the second operation area (102). The plurality of heating furnaces (3) are fixedly installed in the heating box body (4).
6. A self-service noodle cooker according to claim 5, characterized in that, A heating panel (41) is provided at the top of the heating box body (4). A plurality of heating holes (40) are provided on the heating panel (41). A heat transfer top cover (31) for conducting heat is provided at the top of the heating furnace (3). The heat transfer top cover (31) protrudes through the heating holes (40) to the surface of the heating panel (41). The instant noodle bucket (5) to be heated is placed on the heat transfer top cover (31).
7. A self-service noodle cooker according to claim 1, characterized in that, A bottom cabinet door (100) is provided at the front side of the cabinet body (1). The cabinet body (1) and the bottom cabinet door (100) enclose a bottom space for storing items.
8. A self-service noodle cooker according to claim 1, characterized in that, The water dispenser (2) is a water dispenser or a water heater or an instant water dispenser that can access an external water source, heat the water, and discharge the hot water through a hot water faucet (21) for drinking.
9. A self-service noodle cooker according to claim 1, characterized in that, The heating furnace (3) is an electric furnace or a gas furnace provided with a heat transfer cover plate.
10. The usage method of a self-service noodle cooker according to any one of claims 1 to 10, characterized in that, First, open the instant noodle bucket (5), pick up hot water from the hot water faucet (21) of the water dispenser (2) at the first operation area (101), then place the instant noodle bucket (5) with the hot water picked up on the heat transfer top cover (31) of a heating furnace (3) at the second operation area (102), then turn on the corresponding heating furnace (3) through the heating furnace switch (30) to perform secondary heating on the instant noodle bucket (5) until the noodles are boiled in boiling water. After completion, turn off the heating furnace switch (30), and take down the instant noodle bucket (5) to eat the boiled noodles.