Combined metabolic marker for judging degranulation inhibition effect of tea-derived polyphenol substance based on rat basophilic leukemia cells and detection kit thereof
By combining fatty acids (FA22:5), phosphatidylcholine (PC 38:2) and phosphatidylcholine (PC O-30:0) as metabolic markers, combined with chromatography-mass spectrometry technology and bioinformatics analysis, the detection problem of tea polyphenols on degranulation of basophilic leukemia cells in rats was solved, and high sensitivity and efficient discrimination effect was achieved.
Patent Information
- Application Number
- CN202510490965.1
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Filing Date
- 2025-04-18
- Publication Date
- 2025-08-08
AI Technical Summary
The prior art has not yet effectively used the combined detection of lipid metabolites to determine the inhibitory effect of tea-derived polyphenols on rat basophilic leukemia cells, resulting in insufficient detection sensitivity and specificity.
The combined use of combined metabolic markers fatty acids (FA22:5), phosphatidylcholine (PC 38:2) and phosphatidylcholine (PC O-30:0), combined with ultra-high performance liquid chromatography-mass spectrometry combined technology and bioinformatics analysis, was used to determine the degranulation inhibitory effect of polyphenols from tea from the Binary Logistic Regression formula P value.
It has achieved high sensitivity and efficient detection, and has low cost and good repeatability to determine the inhibitory effect of degranulation of polyphenols from tea-derived sources, and has good application prospects.