Preparation method of natural plant product for promoting postpartum lactation of female livestock

Abstract

The invention provides a natural plant product for promoting postpartum lactation of female animals and a preparation method of the natural plant product. The natural plant product comprises the following components in parts by weight: 30 parts of astragalus membranaceus, 30 parts of codonopsis pilosula, 45 parts of angelica sinensis, 15 parts of tetrapanax papyriferus, 15 parts of ligusticum wallichii, 30 parts of bighead atractylodes rhizome, 20 parts of parasitic loranthus, 15 parts of akebiaquinata, 15 parts of liquorice, 30 parts of cowherb seed, 25 parts of liquidambar formosana hance, 15 parts of corn stigma and 15 parts of pawpaw. The clinical effect of the veterinary drug preparation prepared by the method is remarkably improved compared with that of other similar products, and the veterinary drug preparation is simple in process, convenient to operate and suitable for industrial production, popularization and application.

Description

TECHNICAL FIELD

[0001] The application belongs to the field of biological medicine, and particularly relates to a preparation method of a natural plant product for promoting postpartum lactation of a female livestock. BACKGROUND

[0002] With the development of society and the improvement of people's living standards, people have higher requirements for all aspects of life. At this time, various dairy products appear in the eyes of the public, which contain nutrients such as protein and amino acids and have a good effect on various stages of the human body. The milk of female livestock has a great influence on the growth and development of young livestock, and ensuring sufficient milk of female livestock before weaning can make young livestock grow better. The demand of young livestock for lactation of female livestock is increasing with the increasing demand of people for meat food. How to increase the postpartum lactation of female livestock without adversely affecting the female livestock has become a problem.

[0003] Natural plants include natural plants, plants with medicinal and edible properties and their by-products, and are a kind of green and healthy product, which is metabolized quickly in the animal body and causes little harm to animals. Common natural plants with lactation-promoting effects include Tongcao, Mutong, Wangbuliuxing, Lulutong, Mugua and Heguluo. A common prescription is Shengrusan, which has the functions of tonifying qi and nourishing blood and promoting lactation. The preparation process of Shengrusan is disclosed in the Second Part of the Veterinary Drug of the People's Republic of China (2020 Edition): 30g of Huangqi, 30g of Dangshen, 45g of Danggui, 15g of Tongcao, 15g of Chuanxiong, 30g of Baishu, 25g of Xuduan, 15g of Mutong, 15g of Gancao and 30g of Wangbuliuxing, 25g of Lulutong. The above 11 are crushed, sieved and mixed to obtain the product.

[0004] The 7 natural plants of Huangqi, Dangshen, Baishu, Xuduan, Chuanxiong, Gancao and Danggui in Shengrusan have the effect of tonifying qi and nourishing blood on female livestock, which can quickly recover from postpartum and thus improve the quality of milk. The 4 medicines of Tongcao, Mutong, Wangbuliuxing and Lulutong mainly have the effect of promoting lactation. Tongcao is slightly cold in nature and sweet and bland in taste, has the effects of softening and resolving masses and promoting lactation, and can be used to treat breast induration caused by accumulated milk and milk secretion deficiency caused by insufficient milk secretion; Mutong is cold in nature and bitter in taste, has the effects of clearing heat and promoting lactation, and can be used to treat symptoms such as insufficient milk secretion and induration; Wangbuliuxing is flat in nature, sweet and slightly astringent in taste, has the effects of promoting blood circulation and lactation, reducing swelling, diuresis and relieving stranguria, and can be used to treat symptoms such as insufficient milk secretion, poor milk discharge, insufficient lactation and insufficient lactation caused by insufficient qi and blood, and needs to be used with medicines for tonifying qi and blood; Lulutong is flat in nature and bitter in taste, has the effects of dispelling wind and activating collaterals and promoting lactation, and is mainly used to treat symptoms such as insufficient lactation and breast swelling and pain.

[0005] This raw milk powder contains 11 natural plants. Among them, 7 plants can tonify qi and nourish blood, and the remaining 4 herbs can promote menstruation and lactation. It mainly promotes the recovery of qi and blood in female livestock after childbirth, thereby promoting lactation in female livestock, and is used to treat insufficient lactation and scanty lactation caused by qi and blood deficiency. However, its effect on promoting lactation in female livestock after childbirth is relatively limited.

[0006] Taxillus sutchuenensis is sweet and flat in taste, and enters the liver and kidney meridians. It can tonify the liver and kidney, strengthen tendons and bones, dredge meridians, and benefit blood, and can mainly treat the symptom of insufficient lactation after childbirth.

[0007] Corn silk can promote qi and lactation, and can be used to treat the symptom of blocked lactation;

[0008] Papaya is warm in nature, sour and astringent in taste, and has the effect of promoting lactation, and has a good effect on treating scanty lactation.

[0009] Taxillus sutchuenensis, corn silk, papaya and 10 herbs such as Astragalus membranaceus, Codonopsis pilosula and Atractylodes macrocephala have no compatibility taboos in the theory of traditional Chinese medicine, and have a synergistic effect when combined with some of these herbs. After combination, it can have a better effect on promoting lactation in female livestock after childbirth. The drug prepared from the new formula composed of Taxillus sutchuenensis, corn silk, papaya and other 10 natural plant materials has a better effect on promoting lactation in female livestock after childbirth than the traditional raw milk powder. Summary of the Invention

[0010] The present invention provides a preparation method of a natural plant product for promoting lactation in female livestock after childbirth, so that the product has a better lactation-promoting effect. A new formula is composed of Taxillus sutchuenensis, corn silk, papaya and 10 natural plant materials such as Astragalus membranaceus, Codonopsis pilosula and Atractylodes macrocephala to enhance the effect of promoting lactation in female livestock after childbirth. The added Taxillus sutchuenensis, corn silk and papaya will enhance its effect of promoting lactation in female livestock after childbirth. The preparation process of this preparation method of natural plants is simple, easy to operate, and suitable for industrial production and popularization and application.

[0011] To achieve the above object, the technical solution adopted by the present invention is as follows: It is composed of the following parts by weight: Astragalus membranaceus 20 - 30 parts, Codonopsis pilosula 20 - 30 parts, Angelica sinensis 30 - 50 parts, Tetrapanax papyriferus 10 - 30 parts, Ligusticum chuanxiong 10 - 20 parts, Atractylodes macrocephala 10 - 20 parts, Taxillus sutchuenensis 10 - 25 parts, Akebia quinata 10 - 30 parts, Glycyrrhiza glabra 10 - 30 parts, Vaccaria segetalis 10 - 30 parts, Clerodendrum cyrtophyllum Turcz. 10 - 30 parts, corn silk 5 - 15 parts, papaya 5 - 15 parts.

[0012] The preparation method of a natural plant product for promoting lactation in female livestock after childbirth according to the present invention is as follows:

[0013] Step 1. Weigh and double-check the thirteen herbs of Astragalus membranaceus, Codonopsis pilosula, Angelica sinensis, Tetrapanax papyriferus, Ligusticum chuanxiong, Atractylodes macrocephala, Taxillus sutchuenensis, Akebia quinata, Glycyrrhiza glabra, Vaccaria segetalis, Clerodendrum cyrtophyllum Turcz., corn silk and papaya according to their weight components;

[0014] Step 2. The above 13 kinds of medicinal materials are respectively crushed and passed through a 40-mesh sieve;

[0015] Step 3. The sieved medicinal materials are mixed uniformly, and then packed in aluminum foil bags to obtain the product. DETAILED DESCRIPTION

[0016] A preparation method of a natural plant product for promoting postpartum lactation of a female animal:

[0017] Example 1

[0018] Respectively take 30g of Huangqi, 30g of Dangshen, 45g of Dangui, 15g of Tongcao, 15g of Chuanxiong, 30g of Baishu, 20g of Sangjisheng, 15g of Mutong, 15g of Gancao, 30g of Wangbuliuxing, 25g of Lulutong, 15g of Yushu, and 15g of Mugua. These medicinal materials are respectively crushed by a crusher to obtain coarse powder, and then finely powdered to pass through a 40-mesh sieve. Then, the crushed and sieved medicinal materials are mixed until uniform, packed in aluminum foil bags, and obtained.

[0019] Example 2

[0020] Respectively take 30g of Huangqi, 30g of Dangshen, 45g of Dangui, 15g of Tongcao, 15g of Chuanxiong, 30g of Baishu, 20g of Sangjisheng, 15g of Mutong, 15g of Gancao, 30g of Wangbuliuxing, and 25g of Lulutong. These medicinal materials are respectively crushed by a crusher to obtain coarse powder, and then finely powdered to pass through a 40-mesh sieve. Then, the crushed and sieved medicinal materials are mixed until uniform, packed in aluminum foil bags, and obtained.

[0021] Example 3

[0022] Respectively take 30g of Huangqi, 30g of Dangshen, 45g of Dangui, 15g of Tongcao, 15g of Chuanxiong, 30g of Baishu, 20g of Sangjisheng, 15g of Mutong, 15g of Gancao, 30g of Wangbuliuxing, 25g of Lulutong, and 15g of Yushu. These medicinal materials are respectively crushed by a crusher to obtain coarse powder, and then finely powdered to pass through a 40-mesh sieve. Then, the crushed and sieved medicinal materials are mixed until uniform, packed in aluminum foil bags, and obtained.

[0023] Example 4

[0024] Respectively take 30g of Huangqi, 30g of Dangshen, 45g of Dangui, 15g of Tongcao, 15g of Chuanxiong, 30g of Baishu, 20g of Sangjisheng, 15g of Mutong, 15g of Gancao, 30g of Wangbuliuxing, 25g of Lulutong, and 15g of Mugua. These medicinal materials are respectively crushed by a crusher to obtain coarse powder, and then finely powdered to pass through a 40-mesh sieve. Then, the crushed and sieved medicinal materials are mixed until uniform, packed in aluminum foil bags, and obtained.

[0025] Example 5

[0026] Take 30g of Huangqi, 30g of Dangshen, 45g of Dangui, 15g of Tongcao, 15g of Chuanqiong, 30g of Baishu, 20g of Sangjisheng, 15g of Mutong, 15g of Gancao, 30g of Wangbuliuhui, 25g of Lulutong, 5g of Mugua, and 5g of Yushu, respectively. Crush the above-mentioned medicinal materials with a crusher, and then finely powder them until all pass through a 40-mesh sieve. Then, mix all the powdered medicinal materials until uniform, and then pack them in aluminum foil bags to obtain the product.

[0027] Example 6

[0028] Take 30g of Huangqi, 30g of Dangshen, 45g of Dangui, 15g of Tongcao, 15g of Chuanqiong, 30g of Baishu, 10g of Sangjisheng, 15g of Mutong, 15g of Gancao, 30g of Wangbuliuhui, 25g of Lulutong, 15g of Mugua, and 15g of Yushu, respectively. Crush the above-mentioned medicinal materials with a crusher, and then finely powder them until all pass through a 40-mesh sieve. Then, mix all the powdered medicinal materials until uniform, and then pack them in aluminum foil bags to obtain the product.

[0029] Example 7

[0030] Take 30g of Huangqi, 30g of Dangshen, 45g of Dangui, 15g of Tongcao, 15g of Chuanqiong, 30g of Baishu, 25g of Xuduan, 15g of Mutong, 15g of Gancao, 30g of Wangbuliuhui, and 25g of Lulutong, respectively. Crush the above-mentioned medicinal materials with a crusher, and then finely powder them until all pass through a 40-mesh sieve. Then, mix all the powdered medicinal materials until uniform, and then pack them in aluminum foil bags to obtain the product.

[0031] The following are comparative experiments of various samples.

[0032] Experiment 1, comparison of milk production of dairy cows

[0033] Select 80 healthy black and white cows from the dairy cow breeding area and divide them into 8 groups, 10 cows in each group. The control group is fed according to the daily feeding habits of breeders. Experiment 1 group is fed with 1000g of sample 1 per cow per day, experiment 2 group is fed with 1000g of sample 2 per cow per day, experiment 3 group is fed with 1000g of sample 3 per cow per day, experiment 4 group is fed with 1000g of sample 4 per cow per day, experiment 5 group is fed with 1000g of sample 5 per cow per day, experiment 6 group is fed with 1000g of sample 6 per cow per day, experiment 7 group is fed with 1000g of sample 7 per cow per day. 5 days before the start of the experiment, the average daily milk production of each group is recorded as the baseline data without adding test products according to the daily feeding habits of breeders. Record and compare the data at 10-15 days, 25-30 days, 40-45 days, 55-60 days after feeding.

[0034] The results are shown in Table 1

[0035] Table 1: Feeding days and average milk production of control group and each experimental group

[0036]

[0037] Table 1: Feeding days and average milk production of control group and each experimental group (attached table)

[0038]

[0039] Experimental analysis: Through this experiment, it can be seen that whether it is an experimental group or a control group, the milk production of the cows increases significantly with the increase of feeding days. Through comparison in Table 1, it can be seen that after feeding for 15 days, the milk production of experimental group 1 is greatly improved compared with the control group, and it is the highest among all the experimental groups, ranking first; after feeding for 15 days, the milk production of experimental group 2 is improved compared with the control group, ranking sixth; after feeding for 15 days, the milk production of experimental group 3 is significantly improved compared with the control group, and it is significantly improved compared with experimental group 2, ranking fifth; after feeding for 15 days, the milk production of experimental group 4 is significantly improved compared with the control group, and it is slightly improved compared with experimental group 3, ranking fourth; after feeding for 15 days, the milk production of experimental group 5 is significantly improved compared with the control group, and it is greatly improved compared with experimental group 4, ranking third; after feeding for 15 days, the milk production of experimental group 6 is significantly improved compared with the control group, and it is not much different from experimental group 5, ranking second; after feeding for 15 days, the milk production of experimental group 7 is improved compared with the control group, ranking seventh, and it is not much different from experimental group 2.

[0040] Conclusion: In this experiment, there is little difference in the improvement of milk production between the addition of only morinda and traditional raw milk powder samples. Feeding animals with the samples used in this experiment (a new formula composed of morinda, corn silk, papaya and other 10 natural plant materials) can significantly improve milk production.

[0041] Experiment 2, piglet weight gain comparison experiment

[0042] Select 80 pregnant sows from Mengjin County Pig Farm and divide them into 8 groups, 10 sows in each group. The control group is fed according to the daily feeding habits of breeders, experimental group 1 is fed with 100g of example 1 sample per sow per day after delivery, experimental group 2 is fed with 100g of example 2 sample per sow per day after delivery, experimental group 3 is fed with 100g of example 3 sample per sow per day after delivery, experimental group 4 is fed with 100g of example 4 sample per sow per day after delivery, experimental group 5 is fed with 100g of example 5 sample per sow per day after delivery, experimental group 6 is fed with 100g of example 6 sample per sow per day after delivery, and experimental group 7 is fed with 100g of example 7 sample per sow per day after delivery until the piglets are weaned at 28 days. Record the average weight gain and survival rate of piglets for analysis.

[0043] The results of piglet average weight gain and survival rate are shown in Table 2

[0044] Table 2: Average weight gain and survival rate of piglets

[0045] Item Control group Experiment 1 group Experiment 2 group Experiment 3 group Number of piglets born 120 125 124 110 Average weight of piglets 1427±107g 1405±97g 1410±130g 1456±89g Average weight of piglets after 28 days 7053±121g 8462±150g 7975±104g 8146±116g Number of survivors 118 124 122 109 Survival rate 98.3％ 99.2％ 98.3％ 99.0％

[0046] Table 2: Average weight gain and survival rate of piglets (attached table)

[0047] Item Experiment 4 group Experiment 5 group Experiment 6 group Experiment 7 group Number of piglets born 115 124 126 111 Average weight of piglets 1433±111g 1423±108g 1407±108g 1446±93g Average weight of piglets after 28 days 8157±130g 8244±214g 8275±166g 7899±132g Number of survivors 113 122 124 109 Survival rate 98.3％ 98.4％ 98.4％ 98.2％

[0048] Experimental analysis: Through the experiment, it can be seen that after 28 days, the average weight of piglets in the experimental group is significantly improved compared with the control group. The survival rate has no great change. Through the comparison in Table 2, it can be seen that after feeding for 28 days, the survival rate of piglets in the experimental group 1 has no change compared with the control group, but the average weight is greatly improved, which is the highest, ranking first; the survival rate of piglets in the experimental group 2 has no change compared with the control group after feeding for 28 days, but the average weight is improved, which is the sixth; the survival rate of piglets in the experimental group 3 has no change compared with the control group after feeding for 28 days, but the average weight is greatly improved, which is significantly improved compared with the experimental group 2, ranking fifth; the survival rate of piglets in the experimental group 4 has no change compared with the control group after feeding for 28 days, but the average weight is greatly improved, which is slightly improved compared with the experimental group 3, ranking fourth; the survival rate of piglets in the experimental group 5 has no change compared with the control group after feeding for 28 days, but the average weight is greatly improved, which is greatly improved compared with the experimental group 4, ranking third; the survival rate of piglets in the experimental group 6 has no change compared with the control group after feeding for 28 days, but the average weight of piglets is greatly improved, which is higher than that of the experimental group 5, ranking second; the survival rate of piglets in the experimental group 7 has no change compared with the control group after feeding for 28 days, but the average weight of piglets is slightly improved, ranking seventh, and the average weight of piglets has a great difference compared with the experimental group 2.

[0049] Conclusion: Through the comparison in Table 2, it is proved that the sow fed with the sample (a new formula composed of Morinda officinalis, corn silk, papaya and other 10 natural plant materials) has no great change in survival rate, and the weight gain of piglets is significantly improved compared with the traditional milk powder sample.

[0050] From the above experiment, it can be seen that the natural plant for promoting postpartum lactation of sows of the present application has a good effect on postpartum lactation of sows and weight gain of piglets. At the same time, the natural plant product for promoting postpartum lactation of sows of the present application has a simple preparation process, convenient operation, and is suitable for industrialized production and popularization and application.

Claims

1. A natural plant product for promoting postpartum lactation in a female animal, characterized in that, The weight components are: 20-30 parts of Huangqi, 20-30 parts of Dangshen, 30-50 parts of Dangui, 10-30 parts of Tonghuo, 10-20 parts of Chuanqiong, 10-20 parts of Baishu, 10-25 parts of Sangjisheng, 10-30 parts of Mutong, 10-30 parts of Gancao, 10-30 parts of Wangbuluixing, 10-30 parts of Lulutong, 5-15 parts of Yushu, and 5-15 parts of Mugua.

2. A natural plant product for facilitating postpartum lactation in a female of the species Bos taurus as claimed in claim 1, characterized in that: 30 parts of Huangqi, 30 parts of Dangshen, 45 parts of Dangui, 15 parts of Tonghuo, 15 parts of Chuanqiong, 30 parts of Baishu, 20 parts of Sangjisheng, 15 parts of Mutong, 15 parts of Gancao, 30 parts of Wangbuluixing, 25 parts of Lulutong, 15 parts of Yushu, and 15 parts of Mugua.

3. A method for preparing a natural plant product for promoting postpartum lactation of a female animal, comprising the following steps: Step 1. Huangqi, Dangshen, Dangui, Tonghuo, Chuanqiong, Baishu, Sangjisheng, Mutong, Gancao, Wangbuluixing, Lulutong, Yushu, and Mugua are weighed according to their weight components; Step 2. The above 13 kinds of medicinal materials are respectively crushed until they can all pass through a 40-mesh sieve; Step 3. The crushed medicinal materials are mixed uniformly, and are divided into small bags with aluminum foil, thereby obtaining the product.

Images