Pig feed processing technology

Abstract

The invention belongs to the technical field of feed processing, and particularly relates to a pig feed processing technology. The pig feed has the beneficial effect that the pig feed convenient to digest and absorb by individual live pigs can be rapidly produced. A pig feed processing technology comprises the following steps that S1, collected vegetable feed and animal feed are mixed and smashed respectively, and the mixture and additives are guided into processing equipment respectively for sterilization treatment; s2, part of vegetable feed is put into a pig feed trough, and to-be-fed live pigs are attracted to eat; s3, live pigs to be fed are detected, and animal feed and additives in corresponding proportions are introduced according to the detection result; and S4, mixing the introduced plant feed, animal feed, additive and water to prepare the finished pig feed. And S5, putting the finished pig feed into the pig feed trough, and mixing the finished pig feed with the basic green feed to complete the processing process of the finished pig feed.

Description

Technical Field

[0001] This invention belongs to the field of feed processing technology, and more specifically, it is a pig feed processing technology. Background Technology

[0002] After birth, piglets undergo a series of changes in their body chemical composition as they age and gain weight. When their weight is between 15-20 kg, the proportions of protein and minerals do not change significantly, even decreasing slightly; however, water and fat change considerably, with water decreasing significantly and fat increasing significantly. Different breeds of pigs also have different body chemical compositions. Therefore, when formulating feed for pigs, factors such as the pig's type, breed, and weight should be considered. However, due to the current large-scale batch farming methods in pig farming, it is impossible to precisely formulate feed ratios for individual piglets. Summary of the Invention

[0003] To overcome the shortcomings of the prior art, the present invention provides a pig feed processing technology, the beneficial effect of which is that the present invention can quickly produce pig feed that is easy for individual pigs to digest and absorb.

[0004] The technical solution adopted by this invention to solve its technical problem is:

[0005] A pig feed processing technology includes the following steps:

[0006] S1: The collected plant-based feed and animal-based feed are mixed and crushed separately, and then introduced into the processing equipment along with the additives for sterilization.

[0007] S2: Add some plant-based feed to the pig trough to attract the pigs to eat;

[0008] S3: Test the pigs to be fed and introduce the appropriate proportion of animal feed and additives according to the test results;

[0009] S4: Mix the imported plant-based feed, animal-based feed, additives and water to obtain finished pig feed;

[0010] S5: Add the finished pig feed into the pig trough and mix it with the basic green fodder to complete the finished pig feed processing.

[0011] The plant-based feed in step S1 includes grain feed, oilseed cake feed, bran feed and dregs feed.

[0012] The animal feed in step S1 includes fish meal, meat meal, meat and bone meal, blood meal, feathers, dairy products, and offal.

[0013] The additives in step S1 include minerals, antifungal agents, flavor enhancers, binders, antibiotics, nutritional supplements, and traditional Chinese medicine compositions.

[0014] The nutritional composition ratio of the plant-based feed and animal-based feed needs to be tested before sealing.

[0015] Before feeding the pigs with finished pig feed, their weight and body fat percentage need to be measured using testing equipment.

[0016] The temperature of the finished pig feed is between 15℃ and 20℃.

[0017] The processing equipment includes a mixing section, and from top to bottom, a planting section, a meat section, and an auxiliary material section are installed on the rear side of the mixing section. The mixing section is connected to multiple pig feed troughs through multiple connecting pipes.

[0018] Both the planting section and the meat section have stepped inner cavities of different sizes. Several electrically controlled feeding valves A are fixedly connected to the lower side of the stepped inner cavity of the planting section, and several electrically controlled feeding valves B are fixedly connected to the lower side of the stepped inner cavity of the meat section. Multiple mixing chambers are evenly arranged inside the mixing section, and each of the multiple mixing chambers corresponds one-to-one with the electrically controlled feeding valves A and B.

[0019] The auxiliary material section includes a water supply pipe and multiple auxiliary material conveying mechanisms. Each of the multiple auxiliary material conveying mechanisms includes a storage box, and a conveyor belt is fixedly connected to the lower side of the storage box. Attached Figure Description

[0020] The present invention will now be described in further detail with reference to the accompanying drawings and specific implementation methods.

[0021] Figure 1 A production flow diagram of a pig feed processing technology;

[0022] Figure 2 A production flow diagram for producing pig feed using a pig feed processing technology;

[0023] Figure 3 This is a process flow diagram of a pig feed processing technology;

[0024] Figure 4 This is a structural diagram of the processing equipment;

[0025] Figure 5 This is an overall sectional view of the processing equipment;

[0026] Figure 6 This is another perspective of the overall structure of the processing equipment;

[0027] Figure 7 This is an overall sectional view of the processing equipment from another angle;

[0028] Figure 8 A half-section view of the processing equipment from another angle;

[0029] Figure 9 This is a schematic diagram of the auxiliary material conveying mechanism;

[0030] Figure 10 This is a schematic diagram of the conveyor belt structure. Detailed Implementation

[0031] A pig feed processing technology includes the following steps;

[0032] S1: The collected plant-based feed and animal-based feed are mixed and crushed separately, and then introduced into the processing equipment along with the additives for sterilization.

[0033] S2: Add some plant-based feed to the pig trough to attract the pigs to eat;

[0034] S3: Test the pigs to be fed and introduce the appropriate proportion of animal feed and additives according to the test results;

[0035] S4: Mix the imported plant-based feed, animal-based feed, additives and water to obtain finished pig feed;

[0036] S5: Add the finished pig feed into the pig trough and mix it with the basic green fodder to complete the finished pig feed processing process;

[0037] In the process of pig feed production, timely testing of the pigs to be fed allows for adjustments to the nutritional ratio of the finished pig feed based on the test results. This enables the production of finished pig feed that meets the individual needs of the pigs and is easy for them to digest and absorb.

[0038] Meanwhile, the plant-based feed pre-placed in the pig trough can attract the pigs to be fed, allowing them to eat quietly in front of the trough, thus ensuring the accuracy of the measurement results for the pigs to be fed.

[0039] The plant-based feed in step S1 includes grain feed, oilseed cake feed, bran feed and dregs feed.

[0040] The animal feed in step S1 includes fish meal, meat meal, meat and bone meal, blood meal, feathers, dairy products, and offal.

[0041] The additives in step S1 include minerals, antifungal agents, flavor enhancers, binders, antibiotics, nutritional supplements, and traditional Chinese medicine compositions.

[0042] The plant-based feed and animal-based feed need to be tested for nutrient ratio before sealing. This allows for accurate determination of the feed ratio when formulating finished pig feed based on the test results of the individual pigs to be fed, thereby ensuring that the nutrient ratio of the finished pig feed meets the requirements and further satisfies the digestibility and absorption needs of individual pigs.

[0043] Before feeding the pigs with the finished pig feed, the pigs need to undergo weight and body fat testing using testing equipment. This allows for the accurate calculation of the nutritional requirements of each individual pig based on the test results, thereby ensuring that the nutritional composition of the finished pig feed meets the requirements.

[0044] The finished pig feed is heated to 17°C, which ensures that the prepared pig feed can be used immediately for feeding pigs.

[0045] like Figures 4-8 As shown:

[0046] The processing equipment includes a mixing section 100. From top to bottom, a planting section 200, a meat section 300, and an auxiliary material section 400 are installed on the rear side of the mixing section 100. The mixing section 100 is connected to multiple pig feed troughs through multiple connecting pipes, and the auxiliary material section 400 is connected to the outside through connecting pipes.

[0047] Before the processing equipment is used to prepare finished pig feed, the operator can open the plant feed section 200, meat feed section 300, and auxiliary feed section 400 respectively. Then, the mixed and crushed plant feed is introduced into the plant feed section 200, the mixed and crushed animal feed is introduced into the meat feed section 300, and different types of additives are added into the auxiliary feed section 400 in sequence. Then, the plant feed section 200, meat feed section 300, and auxiliary feed section 400 are closed. Then, the plant feed section 200, meat feed section 300, and auxiliary feed section 400 can be activated to sterilize the plant feed, animal feed, and additives sealed inside the plant feed section 200, meat feed section 300, and auxiliary feed section 400, thereby preventing the plant feed, animal feed, and additives from deteriorating during long-term storage.

[0048] When the processing equipment needs to feed individual pigs, it can be started, so that the planting section 200 can introduce a portion of plant feed into the corresponding pig trough through the mixing section 100 and the corresponding connecting pipe. The plant feed can then attract the individual pigs to feed. The individual pigs to be fed can be detected by the detection equipment, and the detection results can be fed back to the processing equipment. The operation of the processing equipment can be controlled according to the detection results, so that the planting section 200, meat section 300 and auxiliary feed section 400 can respectively introduce the corresponding proportions of plant feed, animal feed, additives and water into the mixing section 100. The mixing section 100 can then be partially started, so that the mixing section 100 can mix the plant feed, animal feed, additives and water to produce finished pig feed that meets the nutritional requirements of individual pigs. The prepared finished pig feed can be introduced into the corresponding pig trough through the connecting pipe, so that it can be mixed with the plant feed already in the pig trough, thereby completing the feeding of the individual pigs to be fed.

[0049] Meanwhile, since the individual pigs are already consuming plant-based feed while the processing equipment is preparing the finished pig feed, the proportion of plant-based feed in the finished pig feed can be reduced, thereby reducing the total amount of finished pig feed that needs to be prepared. At the same time, the feeding time of the individual pigs can be advanced, avoiding the time wasted in measuring individual pigs and preparing finished pig feed, thus improving the efficiency of feeding the individual pigs.

[0050] Further:

[0051] Both the planting section 200 and the meat section 300 are provided with stepped inner cavities 510 of different sizes, with the left side lower than the right side. The lower side of the stepped inner cavity 510 of the planting section 200 is connected to several electrically controlled feeding valves A520 by threads. The lower side of the stepped inner cavity 510 of the meat section 300 is connected to several electrically controlled feeding valves B530 by threads. The mixing section 100 is provided with multiple mixing chambers 110 evenly arranged inside. Each mixing chamber 110 corresponds one-to-one with the electrically controlled feeding valves A520 and B530. A sliding partition is provided in the middle of the stepped inner cavity 510. The outer sides of the multiple mixing chambers 110 are connected to the pig feed trough through connecting pipes.

[0052] When the plant feed section 200 and the meat feed section 300 are sealing plant-based feed and animal-based feed, the partition can be activated to seal both plant-based feed and animal-based feed on the right side of the corresponding stepped inner cavity 510, thereby ensuring the airtightness of the right side of the corresponding stepped inner cavity 510. This allows the plant-based feed or animal-based feed located on the right side of the corresponding stepped inner cavity 510 to be sterilized and preserved, thereby extending the shelf life of the plant-based feed or animal-based feed.

[0053] When the plant feed section 200 and the meat feed section 300 need to introduce plant-based feed and animal-based feed into the mixing section 100, the left and right sides of the stepped inner cavity 510 can be connected by activating the partition, so that the plant-based feed and animal-based feed to be introduced into the mixing section 100 can fall into the left side of the corresponding stepped inner cavity 510. Then, by activating the corresponding electrically controlled feeding valve A520 or electrically controlled feeding valve B530, the corresponding amount of plant-based feed or animal-based feed can fall into the corresponding mixing cavity 110.

[0054] Meanwhile, since the plant-based feed and animal-based feed to be introduced into the mixing section 100 are originally located in the higher part of the right bottom surface of the stepped inner cavity 510, the plant-based feed or animal-based feed can completely fill the left side of the stepped inner cavity 510 when it is introduced into the left side of the stepped inner cavity 510. This avoids the phenomenon that the plant-based feed or animal-based feed cannot fall into the far left side of the stepped inner cavity 510 due to the long length of the plant-based feed section 200 and the meat-based feed section 300, and thus cannot fall into the corresponding mixing cavity 110.

[0055] When the processing equipment is feeding multiple pigs, it can attract multiple pigs to eat through multiple pig troughs. This allows the multiple pigs to be located through multiple pig troughs, enabling the detection equipment to accurately detect multiple pigs at the same time. This avoids the occurrence of inaccurate data during the process of feeding multiple pigs at the same time.

[0056] Meanwhile, since the mixing section 100 is uniformly provided with multiple mixing chambers 110, multiple finished pig feeds of different proportions can be mixed simultaneously through multiple mixing chambers, thereby accurately completing the preparation of finished pig feed for feeding multiple pigs at the same time, and thus enabling the simultaneous feeding of multiple pigs.

[0057] like Figure 7 , Figures 9-10 As shown:

[0058] The auxiliary material section 400 includes a water supply pipe and multiple auxiliary material conveying mechanisms. Each of the multiple auxiliary material conveying mechanisms includes a storage box 410. A conveyor belt 420 is snapped onto the lower side of the storage box 410. A mixing chamber is provided on the left side of the conveyor belt 420.

[0059] When staff need to add additives inside the auxiliary materials department 400, they can add different types of additives into different auxiliary material conveying mechanisms according to the type of additive, thereby avoiding the deterioration of different types of additives during storage.

[0060] Multiple baffles are slidably connected to the conveyor belt 420. When a certain amount and proportion of additives need to be added to the mixing section 100, the conveyor belt 420 in the corresponding auxiliary material conveying mechanism can be activated respectively, so that the conveyor belt 420 drives the baffles to rotate counterclockwise. Then, the baffle located on the lower side of the storage box 410 can drive the corresponding amount of additives to move forward. At this time, the additives inside the storage box 410 can fall under their own weight, so as to continue to complete the work of adding additives between the baffles. The additives pushed forward by the baffles can slide down the left side of the conveyor belt 420. By controlling the rotation of the corresponding conveyor belt 420, different amounts and types of additives can fall into the mixing chamber. Then, a certain amount of water can be introduced into the mixing chamber through the water pipe, so that different types of additives can be dissolved and mixed by water. Then, the mixing chamber can be opened, so that the mixed water and additives can fall into the mixing section 100, thus completing the work of adding water and additives.

[0061] At the same time, since water can dissolve the added additives, the added additives can be completely introduced into the mixing section 100 without remaining in the mixing chamber.

Claims

1. A pig feed processing technology, characterized in that: Includes the following steps: S1: The collected plant-based feed and animal-based feed are mixed and crushed separately, and then introduced into the processing equipment along with the additives for sterilization. S2: Add some plant-based feed to the pig trough to attract the pigs to eat; S3: Test the pigs to be fed and introduce the appropriate proportion of animal feed and additives according to the test results; S4: Mix the imported plant-based feed, animal-based feed, additives and water to obtain finished pig feed; S5: Add the finished pig feed into the pig trough and mix it with the basic green fodder to complete the finished pig feed processing.

2. The pig feed processing technology according to claim 1, characterized in that: The plant-based feed in step S1 includes grain feed, oilseed cake feed, bran feed and dregs feed.

3. The pig feed processing technology according to claim 1, characterized in that: The animal feed in step S1 includes fish meal, meat meal, meat and bone meal, blood meal, feathers, dairy products, and offal.

4. The pig feed processing technology according to claim 1, characterized in that: The additives in step S1 include minerals, antifungal agents, flavor enhancers, binders, antibiotics, nutritional supplements, and traditional Chinese medicine compositions.

5. The pig feed processing technology according to claim 1, characterized in that: The nutritional composition ratio of the plant-based feed and animal-based feed needs to be tested before sealing.

6. The pig feed processing technology according to claim 1, characterized in that: Before feeding the pigs with finished pig feed, their weight and body fat percentage need to be measured using testing equipment.

7. The pig feed processing technology according to claim 1, characterized in that: The temperature of the finished pig feed is between 15℃ and 20℃.

8. The pig feed processing technology according to claim 1, characterized in that: The processing equipment includes a mixing section (100), and a feeding section (200), a meat section (300) and an auxiliary material section (400) are installed sequentially from top to bottom on the rear side of the mixing section (100). The mixing section (100) is connected to multiple pig feed troughs through multiple connecting pipes.

9. The pig feed processing technology according to claim 8, characterized in that: The inner sides of the planting section (200) and the meat section (300) are provided with stepped inner cavities (510) of different sizes. Several electrically controlled feeding valves A (520) are fixedly connected to the lower side of the stepped inner cavity (510) of the planting section (200), and several electrically controlled feeding valves B (530) are fixedly connected to the lower side of the stepped inner cavity (510) of the meat section (300). Multiple mixing chambers (110) are evenly arranged inside the mixing section (100), and the multiple mixing chambers (110) correspond one-to-one with the electrically controlled feeding valves A (520) and B (530).

10. The pig feed processing technology according to claim 8, characterized in that: The auxiliary material section (400) includes a water supply pipe and multiple auxiliary material conveying mechanisms. Each of the multiple auxiliary material conveying mechanisms includes a storage box (410), and a conveyor belt (420) is fixedly connected to the lower side of the storage box (410).

Images