A method for reducing strawberry continuous cropping obstacles by using lipopeptides
By treating the soil with a lipopeptide and organic fertilizer complex and pretreating the strawberry seedlings, the problems of soil microbial imbalance and disease in strawberry continuous cropping obstacles were solved, and high-yield, high-quality and environmentally friendly sustainable development of strawberry cultivation was achieved.
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- LIAONING ACAD OF AGRI SCI
- Filing Date
- 2026-06-02
- Publication Date
- 2026-07-17
AI Technical Summary
Existing technologies are insufficient to effectively address the problems of continuous cropping obstacles in strawberries, especially soil microbial imbalance, accumulation of autotoxins, and frequent diseases. Traditional methods have limitations and cannot achieve sustainable development in strawberry cultivation.
Soil was treated with a complex of lipopeptides and organic fertilizer to adjust pH and promote the growth of beneficial microorganisms. Combined with pretreatment of strawberry seedlings and spraying of diluted lipopeptide solution during the growing season, root development and plant resistance were stimulated. Soil microecology was activated by covering the greenhouse with plastic film.
It significantly reduces the incidence of soil-borne diseases, increases strawberry yield and fruit quality, ensures soil health, avoids chemical pesticide residues, and is suitable for both facility and open-field cultivation.
Smart Images
Figure CN122397576A_ABST