A fuzhengqingliu herbal oral liquid and a preparation method thereof

By combining multiple medicinal and edible raw materials and using a low-temperature preparation process, the problems of high equipment requirements, unstable batch quality, and easy loss of active ingredients in herbal oral liquid production have been solved, achieving stable product quality, high retention rate of active ingredients, and wide applicability to a wide range of people.

CN122397860APending Publication Date: 2026-07-17WEIERKANG (NANJING) BIOTECHNOLOGY CO LTD
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Patent Information

Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
WEIERKANG (NANJING) BIOTECHNOLOGY CO LTD
Filing Date
2026-06-12
Publication Date
2026-07-17

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Abstract

本发明公开了一种扶正清流草本口服液及其制备方法，属于功能性植物饮品加工技术领域。本产品命名为扶正清流草本口服液，以蒲公英提取物、鱼腥草提取物作为核心功能组分，搭配多种药食同源水溶性提取物组方配伍，辅以功能性辅料、食品添加剂及纯化水制成。本发明选用市售标准化食品级提取物为原料，省去中药材提取、浓缩环节，简化生产流程，从源头稳定产品品质，规避原料批次差异带来的成分波动问题。本发明通过多味草本科学配伍，中和原料固有寒凉属性，实现扶正固本、清润疏理的综合作用，药性平和，适配普通人群长期饮用。生产全程采用低温操作、分步投料、梯度过滤结合常温膜除菌工艺，有效保护咖啡酸、黄酮、多酚等热敏性活性成分不被破坏。成品体系均一、澄清无沉淀，口感协调适口，货架期稳定性佳。本发明限定成品咖啡酸含量不低于0.22mg / g，明确产品功能品质底线。整套工艺生产门槛低，可适配委托代工模式，市场应用与推广前景良好。
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