Drying device for laboratory food research

By introducing adjustable partition plates and pulling components into the drying device, the problems of difficulty in removing food from existing drying boxes and complicated adjustment of partition plates are solved, and higher practicality and portability are achieved, and a variety of foods are adapted to size drying requirements.

CN222257316UActive Publication Date: 2024-12-27NORTHWEST UNIVERSITY FOR NATIONALITIES
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Patent Information

Application Number
CN202420622727.2
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-03-28
Publication Date
2024-12-27
Estimated Expiration
2034-03-28

AI Technical Summary

Technical Problem

It is difficult to remove food after the work is completed, the internal space is small, and the partition plate is cumbersome, and the applicability is low, making it difficult to adapt to the drying needs of foods of different sizes.

Method used

A drying device for laboratory food research is designed, including a rotatable partition plate and pulling assembly. Users can adjust the position and quantity of partition plates according to the size of the food, and facilitate the removal of dried food through the pull rod and sliding plate mechanism. .

Benefits of technology

It improves the practicality and portability of the device, facilitates drying and convenient food removal of food of various sizes, and improves the convenience of operation.

✦ Generated by Eureka AI based on patent content.

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Abstract

The drying device for laboratory food research comprises a base, a drying box is fixedly connected to the upper end face of the base, a plurality of cushion blocks are fixedly connected to the lower end face of the base, an opening is formed in the drying box, a fixing plate is fixedly connected to one side wall of the drying box, a plurality of rotating grooves are formed in the fixing plate, and the cushion blocks are fixedly connected to the rotating grooves. And rotating rollers are rotationally connected to the inner walls of the multiple rotating grooves, a baffle is fixedly connected to the multiple rotating rollers jointly, an observation opening is formed in the baffle, and an observation window is formed in the inner wall of the observation opening. According to the food drying device, a user can adjust the distance between the partition plates according to requirements and also can place a plurality of partition plates on the supporting columns, in this way, more food can be dried, the practicability of the device is improved, the placing plates can be pulled out of the drying box, the user can conveniently take out the food in the drying box, and the drying efficiency is improved. And the portability and the practicability of the device are improved.
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Description

Technical Field

[0001] The utility model relates to the technical field of food research, in particular to a drying device for laboratory food research. Background Art

[0002] Drying ovens are divided into two categories: electric blast drying ovens and vacuum drying ovens, depending on the type of drying material. They are now widely used in food research, chemical industry, electronic communications, plastics, aerospace, colleges and universities and other industries. The huge market demand has made the variety of drying ovens diversified and the structural quality of the products different.

[0003] After the existing drying box is finished, the user needs to reach into the device to take out the dried food. However, the internal space of the drying box is relatively small, which makes it difficult for the staff to operate. The practicality of the device is low, and it is also cumbersome to put foods of different sizes into the device and adjust the position of the partition plate.

[0004] Therefore, we propose a drying device for laboratory food research to solve the above problems. Utility Model Content

[0005] The utility model aims to solve the problems existing in the prior art and proposes a drying device for laboratory food research.

[0006] In order to achieve the above purpose, the utility model adopts the following technical solutions:

[0007] A drying device for laboratory food research comprises a base, an upper end surface of the base is fixedly connected to a drying box, a lower end surface of the base is fixedly connected to a plurality of pads, an opening is provided on the drying box, a fixed plate is fixedly connected to a side wall of the drying box, a plurality of rotating grooves are provided on the fixed plate, a plurality of rotating grooves are rotatably connected to rotating rollers on the inner walls thereof, a baffle is commonly fixedly connected to the plurality of rotating rollers, an observation port is provided on the baffle, an observation window is provided on the inner wall of the observation port, and a pull-out assembly is installed on the drying box.

[0008] Preferably, the pulling assembly includes a sliding cavity arranged on the drying box, the sliding cavity is slidably connected with a sliding plate, the sliding cavity has two sliding openings on an inner wall of the sliding cavity on one side away from the base, the sliding plate has two end surfaces away from the base, the two support blocks are fixedly connected to the two sliding openings respectively, the two support blocks are fixedly connected to the two sliding openings on one end surface away from the base, and the placement plate is fixedly connected to the two sliding bars on the end surface of the placement plate close to the base, and the two sliding bars are both slidably connected to the inner wall of the drying box on one side close to the base, a pull rod is slidingly passed through the drying box, one end of the pull rod is fixedly connected to the sliding plate, and a plurality of limit assemblies are arranged on the placement plate, the limit assembly includes a limit rod fixedly connected to one side wall of the placement plate, a limit groove is arranged on one side wall of the drying box, the limit rod is slidably connected in the limit groove, and a layered assembly is arranged on the placement plate.

[0009] Preferably, the layered assembly includes a plurality of support columns fixedly connected to an end face of a placement plate away from the base, a plurality of the support columns are each provided with a plurality of placement grooves, a plurality of partition plates are commonly fixedly connected within the plurality of placement grooves, and a plurality of wind partition grooves are provided on the partition plates.

[0010] Preferably, a handle is provided on the baffle.

[0011] Preferably, a non-slip cushion layer is provided on the end surface of each of the plurality of cushion blocks away from the drying box.

[0012] Preferably, one end of the pull rod away from the sliding plate is fixedly connected with a handle, and a storage groove is provided on the drying box, and the handle and the storage groove are matched.

[0013] Compared with the prior art, the beneficial effects of the utility model are:

[0014] In the utility model, the user can adjust the position of the partition plate on the support column according to the size of the food, so that the interval between the partition plates can be adjusted. At the same time, the user can also adjust the number of partition plates according to needs, so that a larger number of foods can be dried, thereby improving the practicality of the device. When the drying work is completed, the user opens the baffle and then pulls the pull rod, so that the placement plate can be pulled out of the drying box, which is convenient for the user to take out the food in the drying box, thereby improving the portability and practicality of the device. BRIEF DESCRIPTION OF THE DRAWINGS

[0015] Figure 1 This is a three-dimensional structural schematic diagram of a drying device for laboratory food research proposed by the utility model;

[0016] Figure 2 This is a three-dimensional structural schematic diagram of a drying device for laboratory food research proposed by the utility model;

[0017] Figure 3 This is a front structural cross-sectional view of a drying device for laboratory food research proposed by the utility model;

[0018] Figure 4 The utility model discloses a three-dimensional cross-sectional view of a sliding cavity structure of a drying device for laboratory food research.

[0019] In the figure: 1 base, 2 drying box, 3 cushion block, 4 fixed plate, 5 rotating roller, 6 baffle, 7 observation window, 8 sliding cavity, 9 sliding plate, 10 support block, 11 placement plate, 12 sliding bar, 13 limit rod, 14 limit groove, 15 pull rod, 16 support column, 17 partition plate, 18 handle, 19 grip. DETAILED DESCRIPTION

[0020] The technical solutions in the embodiments of the present invention will be described clearly and completely below in conjunction with the drawings in the embodiments of the present invention. Obviously, the described embodiments are only part of the embodiments of the present invention, rather than all of the embodiments.

[0021] Reference Figure 1-Figure 4 A drying device for laboratory food research comprises a base 1, a drying box 2 is fixedly connected to the upper end surface of the base 1, a plurality of pads 3 are fixedly connected to the lower end surface of the base 1, and a plurality of pads 3 are arranged on the end surfaces away from the drying box 2. The arrangement of the anti-slip pad can improve the stability of the device and prevent the device from moving during operation. An opening is arranged on the drying box 2, a fixed plate 4 is fixedly connected to one side wall of the drying box 2, a plurality of rotating grooves are arranged on the fixed plate 4, a plurality of rotating grooves are rotatably connected to the inner walls of the plurality of rotating grooves, and a baffle 6 is fixedly connected to the plurality of rotating rollers 5;

[0022] A pull handle 18 is provided on the baffle 6, and the setting of the pull handle 18 is convenient for the user to open and close the baffle 6, thereby improving the portability of the device. An observation port is provided on the baffle 6, and an observation window 7 is provided on the inner wall of the observation port. A pull-out assembly is installed on the drying box 2, and the pull-out assembly includes a sliding cavity 8 provided on the drying box 2, and a sliding plate 9 is slidably connected in the sliding cavity 8. Two sliding ports are provided on the inner wall of the sliding cavity 8 away from the base 1, and two support blocks 10 are fixedly connected to one end surface of the sliding plate 9 away from the base 1, and the two support blocks 10 slide respectively. Connected in the two sliding openings, the two support blocks 10 are commonly fixedly connected with a placement plate 11 on one end surface away from the base 1, and two sliding bars 12 are fixed on one end surface of the placement plate 11 close to the base 1, and the two sliding bars 12 are both slidably connected to the inner wall of the drying box 2 close to the base 1. A pull rod 15 slides through the drying box 2, and one end of the pull rod 15 is fixedly connected to the sliding plate 9. The end of the pull rod 15 away from the sliding plate 9 is fixedly connected with a handle 19, and a storage groove is provided on the drying box 2, and the handle 19 and the storage groove are matched.

[0023] The setting of the handle 19 makes it convenient for the user to pull the pull rod 15, thereby improving the portability of the device. A plurality of limit assemblies are arranged on the placement plate 11, and the limit assemblies include a limit rod 13 fixedly connected to a side wall of the placement plate 11, and a limit groove 14 is arranged on one side wall of the drying box 2, and the limit rod 13 is slidably connected in the limit groove 14. A layered assembly is arranged on the placement plate 11, and the layered assembly includes a plurality of support columns 16 fixedly connected to an end face of the placement plate 11 away from the base 1, and a plurality of support columns 16 are each provided with a plurality of placement grooves, and a plurality of partition plates 17 are fixedly connected to the plurality of placement grooves, and a plurality of wind partition grooves are arranged on the partition plates 17.

[0024] During use of the utility model, the user can insert the partition plate 17 into the placement groove on the support column 16 according to the size of the food, so that the distance between the partition plates 17 can be adjusted. At the same time, the user can also place multiple partition plates 17 on the support column 16 according to needs, so that more food can be dried, thereby improving the practicality of the device. When the drying work is completed, the user pulls the handle 18 to rotate the baffle 6, so that the drying box 2 can be opened. Then the user pulls the grip 19 to drive the pull rod 15 to slide, so that the sliding plate 9 can be driven to slide in the sliding cavity 8, and then the support block 10 can be driven to slide in the sliding mouth, and the sliding bar 12 can also be made to slide in the drying box 2, and the limiting rod 13 can slide in the limiting groove 14, so that the placement plate 11 can be pulled out of the drying box 2, and the sliding bar 12 and the limiting rod 13 have a fixing effect on the placement plate 11 to prevent the placement plate 11 from tilting and causing the food to fall, which is convenient for the user to take out the food in the drying box 2, thereby improving the portability and practicality of the device.

[0025] The above description is only a preferred specific implementation manner of the present invention, but the protection scope of the present invention is not limited thereto. Any technician familiar with the technical field can make equivalent replacements or changes within the technical scope disclosed by the present invention according to the technical scheme and the utility model concept of the present invention, which should be covered by the protection scope of the present invention.

Claims

1. A drying device for laboratory food research, comprising a base (1), characterized in that: The upper end surface of the base (1) is fixedly connected to a drying box (2), the lower end surface of the base (1) is fixedly connected to a plurality of pads (3), the drying box (2) is provided with an opening, a fixed plate (4) is fixedly connected to a side wall of the drying box (2), a plurality of rotating grooves are provided on the fixed plate (4), a plurality of rotating grooves are rotatably connected to the inner walls of the plurality of rotating grooves, a baffle (6) is fixedly connected to the plurality of rotating rollers (5), an observation port is provided on the baffle (6), an observation window (7) is provided on the inner wall of the observation port, a pull-out assembly is installed on the drying box (2), the pull-out assembly comprises a sliding cavity (8) provided on the drying box (2), a sliding plate (9) is slidably connected in the sliding cavity (8), two sliding ports are provided on the inner wall of the sliding cavity (8) away from the base (1), and two sliding ports are fixedly connected on the end surface of the sliding plate (9) away from the base (1). A support block (10), wherein the two support blocks (10) are respectively slidably connected in the two sliding openings, and a placement plate (11) is fixedly connected to the end surface of the two support blocks (10) away from the base (1). Two sliding bars (12) are fixedly connected to the end surface of the placement plate (11) close to the base (1), and the two sliding bars (12) are both slidably connected to the inner wall of the drying box (2) close to the base (1). A pull rod (15) is slidably passed through the drying box (2), and one end of the pull rod (15) is fixedly connected to the sliding plate (9). A plurality of limit assemblies are arranged on the placement plate (11), and the limit assemblies include a limit rod (13) fixedly connected to a side wall of the placement plate (11), and a limit groove (14) is arranged on one side wall of the drying box (2). The limit rod (13) is slidably connected in the limit groove (14), and a layered assembly is arranged on the placement plate (11).

2. A drying device for laboratory food research according to claim 1, characterized in that: The layered assembly comprises a plurality of support columns (16) fixedly connected to an end surface of a placement plate (11) away from the base (1), the plurality of support columns (16) being provided with a plurality of placement grooves, the plurality of placement grooves being commonly fixedly connected with a plurality of partition plates (17), the partition plates (17) being provided with a plurality of wind separation grooves.

3. A drying device for laboratory food research according to claim 1, characterized in that: The baffle plate (6) is provided with a pull handle (18).

4. A drying device for laboratory food research according to claim 1, characterized in that: An anti-slip cushion layer is provided on the end surfaces of the plurality of cushion blocks (3) away from the drying box (2).

5. A drying device for laboratory food research according to claim 1, characterized in that: One end of the pull rod (15) away from the sliding plate (9) is fixedly connected to a handle (19), and a storage slot is provided on the drying box (2), and the handle (19) and the storage slot are matched.