Cooked food drying rack
By adopting a combined structure of joint components, cross placement rack and hook horizontal grooves in the cooked food drying rack, the problems of uneven drying and high customization cost are solved, and the drying and convenient cleaning of different cooked food products are achieved.
Patent Information
- Application Number
- CN202420780191.7
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-04-16
- Publication Date
- 2024-12-31
- Estimated Expiration
- 2034-04-16
AI Technical Summary
The existing cooked food drying racks have uneven drying due to the size of cooked food products, and customized production increases manufacturing costs but cannot meet the drying needs of different cooked food products.
A cooked food drying rack including multiple vertical poles and top plates is designed. Through a combined structure of joint assembly, cross placement rack and hook horizontal groove, it can achieve rapid height fixed point fixation and spacing adjustment, adapt to different cooked food placement needs, and through easy The disassembly structure is easy to clean.
A uniform drying of different cooked products is achieved, reducing manufacturing costs, providing multiple drying possibilities, and simplifying the cleaning process of the drying rack.
Smart Images
Figure CN222279088U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field related to cooked food drying racks, in particular to a cooked food drying rack. Background Art
[0002] Deli food drying rack is a kind of equipment used to dry cooked food. It usually consists of a set of shelves, on which cooked food can be evenly placed for drying. Deli food drying rack is mainly used for processing meat products, dried vegetables, dried fruits and other foods.
[0003] However, when drying some cooked food products, the space is often limited due to the types and sizes of the cooked food products, which may lead to uneven drying. The existing customized production increases the manufacturing cost and cannot meet the drying requirements of different cooked food products. Utility Model Content
[0004] In view of the deficiencies of the prior art, the utility model provides a cooked food drying rack to solve the technical problems raised by the above-mentioned background technology.
[0005] In order to solve the above technical problems, the utility model provides the following technical solutions: a cooked food drying rack, comprising a drying rack body, the drying rack body comprising a plurality of vertical poles and a top plate assembled on the top of the plurality of vertical poles, a plurality of annular fixing frames are vertically arranged on the lower side of the top plate and in the inner area formed by the plurality of vertical poles, and a joint assembly for fixing the annular fixing frame and the vertical pole is arranged at a position of each annular fixing frame in contact with the corresponding vertical pole;
[0006] The joint assembly includes a main joint block arranged on the circumferential surface of the vertical pole and a secondary joint block arranged at a place of the supporting part of the annular fixing frame, the inner end of the main joint block is fixedly provided with a first slot, the outer end of the main joint block is slotted with a fastening stud, the inner end of the secondary joint block is provided with an L-shaped supporting block, the end face of the transverse block portion of the L-shaped supporting block is provided with an oblique slot, the inner ring area of the annular fixing frame is provided with a cross placement frame, the outer side ends of the cross placement frame are all provided with hanging rings, a plurality of plug blocks are provided near the outer edge of the bottom of the top plate, the number of the vertical pole and the plug blocks is the same, and the top of the vertical pole is provided with a second slot corresponding to the plug block.
[0007] Preferably, the outer end of the L-shaped support block is provided with an external thread joint portion, and the inner end of the auxiliary joint block is provided with an internal thread interface matching with the external thread joint portion.
[0008] Preferably, a connection block matching the first slot is provided at the outer end of the auxiliary joint block.
[0009] Preferably, a plurality of hook transverse grooves are provided at the same intervals on the end surface of the cross placement rack.
[0010] Preferably, the surface of the cross rack may be provided with a tray via a plurality of hook transverse grooves.
[0011] Preferably, hooks are used on the hook transverse groove to hang cooked food products.
[0012] Preferably, a plurality of equally spaced positioning point blocks are provided on the outer half of the circumference of the vertical pole.
[0013] By means of the above technical solution, the utility model provides a cooked food drying rack, which at least has the following
[0014] Beneficial effects:
[0015] 1. Due to the arrangement of the joint assembly, the cross placement rack and the hook transverse groove, the utility model can realize rapid height fixed-point fixation through the fastening studs at the outer end of the main joint block in the joint assembly on the positioning point block on the outer half side circumference of the vertical pole, and adjust the spacing between adjacent cross placement racks to meet different cooked food placement requirements. It does not require customized production and has universal applicability. At the same time, the hook transverse groove on the surface of the cross placement rack can be used to select whether to place a tray according to the actual type of cooked food products to be dried, thereby providing the possibility of drying a variety of cooked food products.
[0016] 2. Due to the arrangement of the joint assembly, the hanging ring, the plug block and the second slot, the utility model is used in coordination with the above structures to design an easily disassembled structure. After using the utility drying rack to dry cooked food, it is more convenient to clean each part of the drying rack, reduce accumulated residues, and achieve good use effect. BRIEF DESCRIPTION OF THE DRAWINGS
[0017] The drawings described herein are used to provide further understanding of the present application and constitute a part of the present application. The illustrative embodiments of the present application and their descriptions are used to explain the present application and do not constitute improper limitations on the present application.
[0018] In the attached picture:
[0019] Figure 1 This is a schematic diagram of the overall three-dimensional structure of a cooked food drying rack of the utility model;
[0020] Figure 2 This is a schematic diagram of the overall planar structure of a cooked food drying rack of the utility model;
[0021] Figure 3 The utility model is a schematic diagram of the structure of the decomposed part of a cooked food drying rack.
[0022] In the figure: 1, vertical pole; 2, top plate; 3, annular fixing frame; 4, joint assembly; 41, main joint block; 42, auxiliary joint block; 43, first slot; 44, fastening stud; 45, L-shaped support block; 46, external thread joint part; 47, oblique slot; 5, cross placement frame; 6, hanging ring; 7, plug block; 8, second slot; 9, hook horizontal groove; 10, tray; 11, positioning point block. DETAILED DESCRIPTION
[0023] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.
[0024] Figure 1-Figure 3 This is an embodiment of the utility model: a cooked food drying rack, comprising a drying rack body, the drying rack body comprising a plurality of vertical poles 1 and a top plate 2 assembled on the top of the plurality of vertical poles 1, a plurality of annular fixing frames 3 are vertically distributed on the lower side of the top plate 2 and in the inner area formed by the plurality of vertical poles 1, and a joint assembly 4 for fixing the annular fixing frame 3 and the vertical pole 1 is installed at a contact position with the corresponding vertical pole 1 on each annular fixing frame 3;
[0025] The joint assembly 4 includes a main joint block 41 which is sleeved and slid on the circumference of the upright pole 1 and a secondary joint block 42 which is installed at a place of the support part of the annular fixing frame 3. The inner end of the main joint block 41 is integrally formed with a first slot 43. The outer end of the main joint block 41 is slotted and a rotating fastening stud 44 is passed through inside and outside. The end of the fastening stud 44 is made of a rubber block. The rubber block end of the fastening stud 44 rotates into the main joint block 41 and abuts against the outer circumference of the upright pole 1. The inner end of the secondary joint block 42 is equipped with an L-shaped supporting block 45. The end face of the transverse block portion of the L-shaped supporting block 45 is provided with an oblique slot 47. The inner ring area of the annular fixing frame 3 is equipped with a cross placement frame 5. The outer side ends of the cross placement frame 5 are rotatably connected to the hanging ring 6 by a rotating shaft. A number of plug blocks 7 are welded near the outer edge of the bottom of the top plate 2. The number of upright poles 1 and plug blocks 7 is the same. A second slot 8 corresponding to the plug block 7 is provided at the top of the second slot 8.
[0026] An external threaded joint part 46 is welded to the outer end of the L-shaped supporting block 45, and an internal threaded interface matching the external threaded joint part 46 is installed at the inner end of the auxiliary joint block 42; the outer end of the auxiliary joint block 42 is integrally formed with a connecting block that matches the first slot 43, and the buckle structure is convenient for installation and disassembly; a plurality of hook transverse grooves 9 are provided on the end face of the cross placement rack 5 at the same interval; a tray 10 can be placed on the surface of the cross placement rack 5 through a plurality of hook transverse grooves 9, and some cooked food products that cannot be hung can be placed through the tray 10 or placed at the bottom to collect the oil generated by baking cooked food; hooks are used to hang cooked food products on the hook transverse grooves 9; a plurality of equidistantly distributed positioning point blocks 11 are pasted on the outer half of the peripheral surface of the vertical pole 1, and the main joint block 41 can be quickly positioned through the positioning point blocks 11, so that the main joint block 41 can be conveniently fixed by fastening studs 44.
[0027] The specific implementation process of this embodiment is as follows: first, multiple vertical poles 1 are assembled and combined in sequence by plugging at the plug block 7 on the bottom surface of the top plate 2, and then, according to the type of cooked food products to be dried, a certain number of annular fixing frames 3 are selected through the auxiliary joint blocks 42 at the supporting end points thereof, and the connecting blocks at the outer ends of the auxiliary joint blocks 42 are used to plug and assemble in the first slots 43 at the inner ends of the main joint blocks 41, and then the height positioning of the main joint blocks 41 is quickly completed by the positioning point blocks 11 on the circumferential surface of the vertical pole 1, and the fastening studs 44 are used for fixed-point fastening, and then the external threaded joint part 46 at the outer end of the L-shaped supporting block 45 is used to assemble at the inner end of the auxiliary joint block 42, and at this time, the cross placement frame 5 can be assembled in the ring of the annular fixing frame 3 through the hanging ring 6, thereby completing the on-site assembly of the practical drying rack, which is simple to operate;
[0028] When in use, the hung cooked food can be directly hooked into the hook transverse groove 9 on the end surface of the cross placement rack 5. The four-sided opening structure of the practical assembly can ensure that the hung cooked food is heated evenly in the baking oven. A tray 10 can be placed on the cross placement rack 5 fixed at the bottom layer to collect the oil dripping from the baked cooked food. Another tray 10 is placed on the cross placement rack 5 fixed at the upper layer to place some cooked food products that cannot be hung for drying.
[0029] It should be noted that, in this article, relational terms such as first and second, etc. are only used to distinguish one entity or operation from another entity or operation, and do not necessarily require or imply any such actual relationship or order between these entities or operations. Moreover, the terms "include", "comprise" or any other variants thereof are intended to cover non-exclusive inclusion, so that a process, method, article or device including a series of elements includes not only those elements, but also other elements not explicitly listed, or also includes elements inherent to such process, method, article or device.
[0030] Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that various changes, modifications, substitutions and variations may be made to the embodiments without departing from the principles and spirit of the present invention, and that the scope of the present invention is defined by the appended claims and their equivalents.
Claims
1. A cooked food drying rack, comprising a drying rack body, characterized in that: The drying rack body comprises a plurality of vertical poles (1) and a top plate (2) arranged on the top of the plurality of vertical poles (1); a plurality of annular fixing frames (3) are vertically arranged on the lower side of the top plate (2) and in the inner area formed by the plurality of vertical poles (1); a joint assembly (4) for fixedly connecting the annular fixing frame (3) and the vertical pole (1) is arranged at a contact position with the corresponding vertical pole (1) on each of the annular fixing frames (3); The joint assembly (4) comprises a main joint block (41) arranged on the circumferential surface of the vertical pole (1) and a secondary joint block (42) arranged at a place of the supporting part of the annular fixing frame (3); the inner end of the main joint block (41) is fixedly provided with a first slot (43); the outer end of the main joint block (41) is slotted with a fastening stud (44); the inner end of the secondary joint block (42) is provided with an L-shaped supporting block (45); the end surface of the transverse block portion of the L-shaped supporting block (45) is provided with an oblique slot (47); the inner ring area of the annular fixing frame (3) is provided with a cross placement frame (5); the outer side ends of the cross placement frame (5) are all provided with hanging rings (6); a plurality of plug blocks (7) are provided near the outer edge of the bottom of the top plate (2); the vertical pole (1) and the plug blocks (7) are of the same number; the top of the vertical pole (1) is provided with a second slot (8) corresponding to the plug block (7).
2. A cooked food drying rack according to claim 1, characterized in that: The outer end of the L-shaped support block (45) is provided with an external thread joint portion (46), and the inner end of the auxiliary joint block (42) is provided with an internal thread interface that matches the external thread joint portion (46).
3. The cooked food drying rack according to claim 1, characterized in that: The outer end of the auxiliary joint block (42) is provided with a connection block that matches the first slot (43).
4. The cooked food drying rack according to claim 1, characterized in that: The end surface of the cross placement frame (5) is provided with a plurality of hook transverse grooves (9) at equal intervals.
5. The cooked food drying rack according to claim 4, characterized in that: The surface of the cross placement rack (5) can be provided with a tray (10) via a plurality of hook transverse grooves (9).
6. The cooked food drying rack according to claim 4, characterized in that: The hook transverse groove (9) is provided with a hook for hanging cooked food products.
7. The cooked food drying rack according to claim 1, characterized in that: The outer half of the circumference of the upright pole (1) is provided with a plurality of equally spaced positioning point blocks (11).