Roasting fork assembly and cooking utensil

Abstract

The utility model provides a roasting fork assembly and a cooking utensil, and relates to the technical field of roasting forks. The roasting fork assembly comprises a roasting fork shaft and a roasting fork; the baking fork is movably installed on the baking fork shaft, and a slowing-down part is arranged on the baking fork shaft so as to slow down the moving speed of the baking fork. The roasting fork assembly solves the technical problem that in the prior art, two tip ends of a roasting fork are too close to each other and make contact with each other.

Description

Technical Field

[0001] The utility model relates to the technical field of roasting forks, in particular to a roasting fork assembly and a cooking utensil. Background Art

[0002] The roasting fork comprises two oppositely arranged tips mounted on a supporting rod, and food is fixed by the two tips.

[0003] In the prior art, the tip is fixed to the support rod by bolts. When the two tips need to be adjusted, the user can loosen the bolts to adjust the position of the tips. During the adjustment, there is a problem that the distance between the two tips is too close, and the two accidentally touch each other, causing damage to the tips. Utility Model Content

[0004] The utility model aims to provide a roasting fork assembly and a cooking utensil to alleviate the technical problem that two tips of the roasting fork may touch each other in the prior art.

[0005] In order to solve the above technical problems, the technical solution provided by the utility model is:

[0006] In a first aspect, the utility model provides a roasting fork assembly comprising a roasting fork shaft and a roasting fork;

[0007] The roasting fork is movably mounted on the roasting fork shaft, and a slowing down portion is arranged on the roasting fork shaft to slow down the moving speed of the roasting fork.

[0008] Furthermore, two roasting forks are provided, and when the two roasting forks move toward each other, an abutting portion is formed between the two roasting forks.

[0009] Furthermore, the roasting fork is provided with a fork, the forks of two roasting forks are arranged facing each other, the forks are foldable, and the abutment portion is formed between the two forks after being folded.

[0010] Furthermore, the fork includes a connecting section and a tip section, and the connecting section is movably connected to the tip section.

[0011] Furthermore, the roasting fork is provided with a fork and a limiting portion, and the forks of the two roasting forks are arranged facing each other;

[0012] The limiting portions of the two roasting forks are arranged facing each other, and the abutting portion is formed therebetween.

[0013] Furthermore, the roasting fork is provided with a plurality of forks;

[0014] The width of the limiting portion is smaller than the diameter of an area surrounded by the ends of a plurality of the forks on the same roasting fork.

[0015] Furthermore, the mitigation portion includes an external thread provided on an outer wall of the roasting fork shaft, and the roasting fork is threadably connected to the external thread.

[0016] Furthermore, the mitigation portion includes a plurality of spaced-apart protrusions disposed on the outer wall of the skewer shaft.

[0017] Furthermore, the relief portion includes an annular protrusion provided on the outer wall of the roasting fork shaft, and the annular protrusion extends along the circumference of the roasting fork shaft.

[0018] In a second aspect, the cooking utensil provided by the present invention comprises a roasting fork assembly as described in any one of the above items.

[0019] Based on the above technical solutions, the technical effects that can be achieved by the present invention are analyzed as follows:

[0020] The utility model provides a roasting fork assembly comprising a roasting fork shaft and a roasting fork; the roasting fork is movably mounted on the roasting fork shaft, and a slowing down portion is provided on the roasting fork shaft to slow down the moving speed of the roasting fork. The roasting fork is movably mounted on the roasting fork shaft, so that the roasting fork can be mounted on the roasting fork shaft, and the position of the roasting fork can be adjusted. The slowing down portion is provided on the roasting fork shaft, which reduces the speed of the axial movement of the roasting fork along the roasting fork shaft and can stop the roasting fork from moving in time, thereby avoiding the problem of two roasting forks colliding and causing damage to the roasting fork, and also avoiding the problem of the roasting fork moving too fast along the roasting fork shaft and accidentally injuring the user. BRIEF DESCRIPTION OF THE DRAWINGS

[0021] In order to more clearly illustrate the specific implementation methods of the utility model or the technical solutions in the prior art, the drawings required for use in the specific implementation methods or the description of the prior art will be briefly introduced below. Obviously, the drawings described below are some implementation methods of the utility model. For ordinary technicians in this field, other drawings can be obtained based on these drawings without paying creative work.

[0022] Figure 1 A schematic diagram of the structure of a roasting fork assembly provided in an embodiment of the utility model Figure 1 ;

[0023] Figure 2 for Figure 1 A partial enlarged view of the middle A;

[0024] Figure 3 A schematic diagram of the structure of a roasting fork assembly provided in an embodiment of the utility model Figure 2 ;

[0025] Figure 4 for Figure 3 A partial enlarged view of point B in the middle;

[0026] Figure 5 A schematic diagram of the structure of a roasting fork assembly provided in an embodiment of the utility model Figure 3 ;

[0027] Figure 6 for Figure 5 A partial enlarged view of point C in the middle;

[0028] Figure 7 A schematic diagram of the structure of a roasting fork assembly provided in an embodiment of the utility model Figure 4 ;

[0029] Figure 8 for Figure 7 A partial enlarged view of point D in the middle;

[0030] Fig. 9 A schematic diagram of the structure of a roasting fork in a roasting fork assembly provided in an embodiment of the utility model Figure 1 ;

[0031] Fig.10 A schematic diagram of the structure of a roasting fork in a roasting fork assembly provided in an embodiment of the utility model Figure 2 ;

[0032] Fig.11 A schematic diagram of the installation of a roasting fork assembly provided in an embodiment of the utility model.

[0033] icon:

[0034] 100-toasting fork shaft;

[0035] 200-grill fork; 210-installation portion; 220-fork; 221-connecting section; 222-tip section; 230-limiting section; 231-first section; 232-second section; 233-third section; 234-avoidance groove;

[0036] 300-fixing piece; 310-groove;

[0037] 400-Fixed bracket. DETAILED DESCRIPTION

[0038] In order to make the purpose, technical scheme and advantages of the embodiments of the utility model clearer, the technical scheme in the embodiments of the utility model will be clearly and completely described below in conjunction with the drawings in the embodiments of the utility model. Obviously, the described embodiments are part of the embodiments of the utility model, not all of the embodiments. Generally, the components of the embodiments of the utility model described and shown in the drawings here can be arranged and designed in various different configurations.

[0039] Therefore, the following detailed description of the embodiments of the present invention provided in the accompanying drawings is not intended to limit the scope of the present invention to be protected, but merely represents selected embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the present invention.

[0040] It should be noted that similar reference numerals and letters denote similar items in the following drawings, and therefore, once an item is defined in one drawing, further definition and explanation thereof is not required in subsequent drawings.

[0041] In the description of the present utility model, it should be noted that the terms "center", "upper", "lower", "left", "right", "vertical", "horizontal", "inside", "outside", etc. indicate the orientation or position relationship based on the orientation or position relationship shown in the accompanying drawings, or the orientation or position relationship in which the utility model product is usually placed when in use, which is only for the convenience of describing the utility model and simplifying the description, and does not indicate or imply that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and therefore cannot be understood as a limitation on the present utility model. In addition, the terms "first", "second", "third", etc. are only used to distinguish the description, and cannot be understood as indicating or implying relative importance.

[0042] In addition, the terms "horizontal", "vertical", "overhanging" and the like do not mean that the components are required to be absolutely horizontal or overhanging, but can be slightly tilted. For example, "horizontal" only means that its direction is more horizontal than "vertical", and does not mean that the structure must be completely horizontal, but can be slightly tilted.

[0043] In the description of the present invention, it is also necessary to explain that, unless otherwise clearly specified and limited, the terms "set", "install", "connect", and "connect" should be understood in a broad sense, for example, it can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be a direct connection, or it can be indirectly connected through an intermediate medium, or it can be the internal communication of two components. For ordinary technicians in this field, the specific meanings of the above terms in the present invention can be understood according to specific circumstances.

[0044] In conjunction with the accompanying drawings, some embodiments of the present invention are described in detail below. In the absence of conflict, the following embodiments and features in the embodiments can be combined with each other.

[0045] Embodiment 1

[0046] The roasting fork assembly provided in the embodiment of the utility model comprises a roasting fork shaft 100 and a roasting fork 200; the roasting fork 200 is movably mounted on the roasting fork shaft 100, and a slowing portion is arranged on the roasting fork shaft 100 to slow down the moving speed of the roasting fork.

[0047] Specifically, two roasting forks 200 are provided, and the two roasting forks 200 are arranged opposite to each other and are both mounted on the roasting fork shaft 100; the roasting fork 200 includes a mounting portion 210 and a plurality of forks 220, and the plurality of forks 220 are all mounted on the mounting portion 210. The two roasting forks 200 are arranged opposite to each other to fix the food; the roasting fork 200 includes a mounting portion 210 and a plurality of forks 220, the mounting portion 210 is used to install the roasting fork 200 on the roasting fork shaft 100, and the forks 220 are used to fix the food.

[0048] The roasting fork 200 is movably mounted on the roasting fork shaft 100, so that the roasting fork 200 can be mounted on the roasting fork shaft 100 and the position of the roasting fork 200 can be adjusted. The roasting fork shaft 100 is provided with a slowing down portion, which reduces the speed of the roasting fork 200 moving along the axial direction of the roasting fork shaft 100 and can stop the roasting fork 200 from moving in time, thereby avoiding the problem of two roasting forks 200 colliding and causing damage to the roasting fork 200, and also avoiding the problem of the roasting fork 200 moving too fast along the roasting fork shaft 100 and accidentally injuring the user.

[0049] The shape and structure of the roasting fork assembly are described in detail below:

[0050] As an embodiment, the relief portion includes an external thread provided on the outer wall of the roasting fork shaft 100, and the roasting fork 200 is threadedly connected to the external thread.

[0051] Specifically, the outer wall of the roasting fork shaft 100 is provided with an external thread, and the mounting portion 210 of at least one roasting fork 200 is threadedly connected to the roasting fork shaft 100. Figures 1 to 11 The two mounting parts 210 of the two roasting forks 200 are both threadedly connected to the roasting fork shaft 100 , and the cross-section of the mounting part 210 is annular, and a plurality of forks 220 are connected to the outer wall of the mounting part 210 .

[0052] The two grill forks 200 are arranged relatively to each other to fix the food; the grill fork 200 includes a mounting portion 210 and a plurality of forks 220, the mounting portion 210 is used to install the grill fork 200 on the grill fork shaft 100, and the forks 220 are used to fix the food; the mounting portion 210 of at least one grill fork 200 is threadedly connected to the grill fork shaft 100, so that the distance between the two grill forks 200 is adjustable, and the mounting portion 210 is threadedly connected to the grill fork shaft 100, and the user can adjust the position of the grill fork 200 by rotating the mounting portion 210, which is simple to operate and reduces the speed of the axial movement of the grill fork 200 along the grill fork shaft 100 and can stop the grill fork 200 from moving in time, thereby avoiding the problem of the two grill forks 200 colliding and causing damage to the grill fork 200, and also avoiding the problem of the grill fork 200 moving too fast along the grill fork shaft 100 and accidentally injuring the user.

[0053] As another embodiment, the slowing down portion includes a plurality of convex points disposed at intervals on the outer wall of the roasting fork shaft 100. The convex points increase the friction between the roasting fork shaft 100 and the roasting fork 200, and can slow down the moving speed of the roasting fork 200.

[0054] As another embodiment, the mitigation portion includes an annular protrusion provided on the outer wall of the fork shaft 100, and the annular protrusion extends along the circumference of the fork shaft. The annular protrusion increases the friction between the fork shaft 100 and the fork 200, and can reduce the moving speed of the fork 200.

[0055] In an optional solution of the embodiment of the utility model, two roasting forks 200 are provided, and when the two roasting forks 200 move toward each other, an abutting portion is formed between the two roasting forks 200.

[0056] The two roasting forks 200 are arranged opposite to each other to fix the food, and a contact portion is formed between the two roasting forks 200 to prevent the ends of the forks 220 of the two roasting forks 200 from colliding with each other.

[0057] One implementation of the abutment portion is as follows: the roasting fork 200 is provided with a fork 220, the forks 220 of the two roasting forks 200 are arranged facing each other, the forks 220 are foldable, and the abutment portion is formed between the two forks 220 after being folded.

[0058] Specifically, in this embodiment, two forks 220 are provided, and the two forks 220 are arranged opposite to each other.

[0059] The fork 220 is foldable, and the tip of the fork 220 can be folded up when the roasting fork 200 is moved to prevent the tip of the fork 220 from colliding with or accidentally injuring someone.

[0060] In an optional solution of the embodiment of the utility model, the fork 220 includes a connecting section 221 and a tip section 222 , and the connecting section 221 is movably connected to the tip section 222 .

[0061] Specifically, the fork 220 includes a connecting section 221 and a tip section 222. One end of the connecting section 221 is connected to the mounting portion 210, and the other end is movably connected to the tip section 222. The connecting section 221 is configured to be bent, and the distance between the connecting section 221 and the outer wall of the mounting portion 210 increases from the end where the connecting section 221 is connected to the mounting portion 210 to the end where the connecting section 221 is connected to the tip portion.

[0062] The connecting section 221 and the tip section 222 are movably connected. When adjusting the position of the roasting fork 200, the tip section 222 can be retracted first, and then unfolded when the tip section 222 is used to fix food; this can further prevent the fork 220 from being damaged by impact.

[0063] In an optional solution of the embodiment of the utility model, the connecting section 221 and the tip section 222 are rotatably connected, and the rotation axis is perpendicular to the axis of the skewer shaft 100 .

[0064] Specifically, see Fig. 9 and Fig.10 The connecting section 221 and the tip section 222 are rotatably connected via a rotating shaft, and the axis of the rotating shaft is perpendicular to the axis of the roasting fork shaft 100 .

[0065] When adjusting the position of the roasting fork 200, the tip section 222 can be first rotated and retracted in a direction close to the roasting fork shaft 100, and when the tip section 222 is used to fix food, the tip section 222 can be rotated and unfolded in a direction away from the roasting fork shaft 100 to prevent the fork 220 from being damaged by impact when adjusting the position of the roasting fork 200. The connecting section 221 and the tip section 222 are rotatably connected, and the connection method is simple and can realize the movable connection between the connecting section 221 and the tip section 222.

[0066] In an optional solution of the embodiment of the utility model, the connecting section 221 is slidably connected to the tip section 222 and is locked by a locking screw.

[0067] Specifically, the connecting section 221 is sleeved with the tip section 222 , and the locking screw passes through the connecting section 221 and abuts against the tip section 222 to achieve a locking effect.

[0068] In an optional solution of the embodiment of the utility model, the length of the tip section 222 is smaller than the distance between the end of the connecting section 221 away from the mounting portion 210 and the spit shaft 100 .

[0069] Specifically, the diameter of the tip section 222 gradually decreases from an end close to the connecting section 221 to an end away from the connecting section 221 .

[0070] The length of the tip section 222 is smaller than the distance between the end of the connecting section 221 and the skewer shaft 100 , so as to prevent the tip section 222 from colliding with the skewer shaft 100 when rotating, thereby preventing the tip section 222 from being damaged.

[0071] Another implementation of the abutment portion is: the roasting fork is provided with a fork and a limiting portion, and the forks of the two roasting forks are arranged to face each other; the limiting portions of the two roasting forks are arranged to face each other, and the abutment portion is formed therebetween.

[0072] Specifically, one end of the limiting portion 230 is mounted on the mounting portion 210, and the other end is located between the two grill forks 200. The limiting portion 230 is fixedly connected to the mounting portion 210, for example, by bonding or welding. Figure 1 , Figure 2 , Figure 5 and Figure 6 One end of each of the multiple forks 220 is connected to the mounting portion 210, and the other end thereof extends out from the end surface of the mounting portion 210, with the distance between the end and the end surface of the mounting portion 210 being the first distance; one end of the limiting portion 230 is connected to the mounting portion 210, and the other end thereof extends out from the end surface of the mounting portion 210, with the distance between the end and the end surface of the mounting portion 210 being the second distance, and the second distance is greater than the first distance.

[0073] One end of the limiting portion 230 is installed on the mounting portion 210, and the mounting portion 210 supports the limiting portion 230 and enables the limiting portion 230 to move with the movement of the roasting fork 200; the other end of the limiting portion 230 is located between the two roasting forks 200, that is, when the two roasting forks 200 are very close to each other, the limiting portions 230 of the two roasting forks 200 abut against each other first to avoid collision between the forks 220 of the two roasting forks 200.

[0074] In an optional solution of the embodiment of the utility model, the width of the limiting portion 230 is smaller than the diameter of the area surrounded by the ends of the multiple forks 220 located on the same roasting fork 200.

[0075] Specifically, in this embodiment, two forks 220 are provided, and the two forks 220 are arranged opposite to each other.

[0076] The width of the limiting portion 230 is smaller than the distance between the ends of the two forks 220, so as to prevent the limiting portion 230 from affecting the forks 220 in fixing food.

[0077] In the optional scheme of the embodiment of the utility model, please see Figures 1 to 4 The limiting portion 230 includes a first section 231, a second section 232 and a third section 233; both ends of the second section 232 are vertically connected to the first section 231 and the second section 232 respectively, and the first section 231 and the third section 233 are located on the same side of the second section 232; the first section 231 is connected to the mounting portion 210.

[0078] Specifically, the limiting portion 230 is configured to be bent, and the first section 231 , the second section 232 and the third section 233 are integrally formed; for example, the limiting portion 230 having the first section 231 , the second section 232 and the third section 233 is formed by bending a sheet of material.

[0079] The second section 232 connects the first section 231 and the second section 232; the first section 231 connects the limiting portion 230 and the mounting portion 210, and the first section 231 and the second section 232 are vertically connected to play a role of avoidance; the third section 233 is vertically connected to the second section 232, so that when the two limiting portions 230 of the two grill forks 200 abut against each other, the two third sections 233 abut against each other, thereby increasing the force bearing area and preventing the limiting portion 230 from being damaged by impact.

[0080] In an optional solution of the embodiment of the utility model, the third section 233 is provided with an avoidance groove 234 .

[0081] Specifically, see Figure 2 and Figure 4 An avoidance groove 234 is provided on the end surface of the third section 233 facing away from the second section 232 .

[0082] The avoidance groove 234 is used to avoid the fork shaft 100 to prevent the limiting portion 230 and the fork shaft 100 from interfering with each other.

[0083] Alternatively, see Figures 5 to 8 The limiting portion 230 includes a first section 231, a second section 232 and a third section 233; both ends of the second section 232 are vertically connected to the first section 231 and the second section 232 respectively, and the first section 231 and the third section 233 are respectively located on both sides of the second section 232; the first section 231 is connected to the mounting portion 210.

[0084] In an optional solution of the embodiment of the utility model, the roasting fork assembly further includes a fixing member 300 , and the fixing member 300 is mounted on the roasting fork shaft 100 .

[0085] Specifically, the fixing member 300 is installed at one end of the spit shaft 100 .

[0086] The fixing member 300 is used to fix the spit shaft 100 inside the cooking utensil.

[0087] In an optional solution of the embodiment of the utility model, the fixing member 300 is provided with a groove 310 , and the groove 310 extends along the circumference of the fixing member 300 .

[0088] Specifically, see Fig.11 A fixing bracket 400 is installed in the cooking utensil, and the groove 310 is engaged with the fixing bracket 400.

[0089] The groove 310 realizes the overlapping of the fixing member 300 and the fixing frame 400 .

[0090] Embodiment 2

[0091] The cooking utensil provided in the embodiment of the present invention includes the roasting fork assembly described in the first embodiment, and therefore also has all the beneficial effects of the first embodiment, which will not be described in detail herein.

[0092] In an optional solution of the embodiment of the utility model, a fixing frame 400 is provided in the cooking utensil, and the fixing member 300 is overlapped with the fixing frame 400.

[0093] Finally, it should be noted that the above embodiments are only used to illustrate the technical solution of the utility model, rather than to limit it. Although the utility model has been described in detail with reference to the aforementioned embodiments, ordinary technicians in this field should understand that they can still modify the technical solutions recorded in the aforementioned embodiments, or replace some or all of the technical features therein with equivalents. However, these modifications or replacements do not make the essence of the corresponding technical solution deviate from the scope of the technical solution of the embodiments of the utility model.

Claims

1. A roasting fork assembly, characterized in that: include: A roasting fork shaft (100) and a roasting fork (200); The roasting fork (200) is movably mounted on the roasting fork shaft (100), and a slowing down portion is provided on the roasting fork shaft (100) to slow down the moving speed of the roasting fork (200).

2. The roasting fork assembly according to claim 1, characterized in that: Two roasting forks (200) are provided, and when the two roasting forks (200) move toward each other, a contact portion is formed between the two roasting forks (200).

3. The grill fork assembly according to claim 2, characterized in that: The roasting fork (200) is provided with a fork (220), the forks (220) of the two roasting forks (200) are arranged facing each other, the forks (220) are foldable, and the abutting portion is formed between the two forks (220) when they are folded.

4. The grill fork assembly according to claim 3, characterized in that: The fork (220) comprises a connecting section (221) and a tip section (222), and the connecting section (221) is movably connected to the tip section (222).

5. The roasting fork assembly according to claim 2, characterized in that: The roasting fork (200) is provided with a fork (220) and a limiting portion (230), and the forks (220) of the two roasting forks (200) are arranged facing each other; The limiting portions (230) of the two roasting forks (200) are arranged facing each other, and the abutting portion is formed therebetween.

6. The roasting fork assembly according to claim 5, characterized in that: The roasting fork (200) is provided with a plurality of forks (220); The width of the limiting portion (230) is smaller than the diameter of the area surrounded by the ends of the plurality of forks (220) located on the same roasting fork (200).

7. The roasting fork assembly according to claim 1, characterized in that: The relief portion comprises an external thread provided on the outer wall of the roasting fork shaft (100), and the roasting fork (200) is threadedly connected to the external thread.

8. The roasting fork assembly according to claim 1, characterized in that: The mitigation portion comprises a plurality of convex points arranged at intervals on the outer wall of the roasting fork shaft (100).

9. The roasting fork assembly according to claim 1, characterized in that: The relief portion comprises an annular protrusion provided on the outer wall of the roasting fork shaft (100), and the annular protrusion extends along the circumference of the roasting fork shaft (100).

10. A cooking utensil, characterized in that: The invention comprises a roasting fork assembly as claimed in any one of claims 1 to 9.

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