557results about "Roasting apparatus" patented technology

An outdoor cooking device such as a barbeque is described. It has a cooking section and a support to elevate the cooking section. It has one or more heating elements, at least one food holder, having a spindle, at least one sensor and at least one motor. The sensor comprises measuring means configured to weigh a corresponding one of the plurality of food holders and / or measure thickness of food that is held thereby. A controller is provided (locally or in combination with a wireless handset) to control the motor(s) to turn the spindle of the food holder based on a weight of the food holder and / or thickness of the food.

The cooking utensil includes a grip portion held by the user, connected to a piercing portion and configured to pierces food. The piercing portion has a plurality of arms on the same plane, with at least one arm having a reverse hook at its tip, where the reverse hook includes an inclined portion forming an acute angle from the tip of the arm and a stopper portion. At least one of the arms is rotatable relative to the other arms within the same plane.

A device and a method for the automatic preparation and dispensing of hot dogs comprising a housing fitted with a door, inside of which is a hot dog preparation system comprising a refrigeration unit, a gripper, a drive system, a controller, a toaster system and a sauce application mechanism, together with a self-cleaning system, characterised in that a control panel is located on the outside of the housing, a hot dog pick-up point is located in the housing, constituting a link between the external part and the interior of the housing, and inside the housing there is a refrigerating unit containing storage for the buns and the food input in the form of drawers with closing mechanism that are opened and closed by a dedicated manipulator in response to an order signal received by the controller, the toaster system comprising a dedicated toaster for the food input and a mobile toaster for the buns, wherein the dedicated food input toaster is equipped with rollers containing patron heaters and an infrared radiator, while the mobile bun toaster is equipped with a housing with a lockable lid, heating elements in the form of patron heaters arranged around the plates, while the sauce application mechanism comprises at least one sauce container, at least one movable sauce application nozzle and at least one sauce pump.

A portable rotisserie device is provided for spinning a food item (e.g. meat, vegetables, etc.) and uniformly exposing the sides of the food to a remote heat source. The rotisserie includes a heat resistant base assembly that is positionable alongside or inside various types of remote heat sources, including campfires, wood-fired ovens, and the like. A rotatable platform is supported at the base and a motor rotates the platform relative to the base. A food support, in the form of a catch pan and spit or skewer, is supported by the platform such that the food support spins about an upright axis to uniformly expose the food to the heat source. The food support is readily removable from the platform to remove the food without moving the entire rotisserie. Optionally, the skewer is readily removable from the catch pan and the entire rotisserie is disassemblable for space efficient storage and transport.

In addition to being able to load ingredients and remove them after cooking in a comfortable working position, it also allows for convenient and unrestricted adjustment of the installation position of the induction heating coil that heats the bottom of the food storage pot, as well as maintenance. [Solution] An IH heater that heats the flat bottom surface of the food storage pot T is fixedly mounted horizontally between the left and right installation boxes on the stirring side and the operation side, while the body surface 6 of the food storage pot, which is rotating due to a pot rotation drive motor 17 fixedly installed on the pot holder M, is supported by a plurality of freely rotatable pot support rollers journaled on the pot holder, and the pot holder is pivotally attached to both installation boxes so that it can rotate up and down freely by a pair of left and right rotating support shafts 29L, 29R that extend from a position eccentric forward of the diameter line that crosses the center of the food storage pot, so that the food storage pot can be raised and turned over from behind it.

A convertible rotisserie support insert for a barbecue grill has an arcuate body portion (13) having an open front end (45) and a back end (23), and a height that tapers from a maximum height at the open front end of the body portion to a minimum height at the back end of the body portion. A front cover portion (21) is removably attachable to the arcuate body portion so as to extend across the front opening of the arcuate body portion. The front cover portion has at least one upwardly extending lid support structure (41) configured to support the hinged lid (55) of a barbecue grill (51) in a first angled use position relative to the bowl (53) of the barbecue grill when the convertible rotisserie support insert is placed on the rim of a hinged lid barbecue bowl. Removal of the front cover portion allows the hinged lid of the barbecue grill to drop down onto the top side (15) of the arcuate body portion (13) to a second angled use position relative to the bowl of the barbecue grill.

The present invention relates generally to cooking devices and, more particularly, to an apparatus comprising a shaft and a food engagement assembly for supporting and / or roasting food over a source of heat, such as a campfire, burning coals or the like.

An apparatus for cooking of food is described. The cooking apparatus may include a main body defining an interior cavity with airflow features. The cooking apparatus may include a control assembly located on the main body assembly with a spit removably and rotatably attached to the main body. A cooking apparatus may include multiple fan mounting points at the top end of the interior cavity in communication with the air plenum. A cooking apparatus may include heating elements, wherein, air is circulated by fans located on the inside of the multiple openings, directing the air to the plenum, wherein, the fans spin in different directions, wherein the introduced air circulates around the spit.

The present invention refers to a barbecue (10) equipped with: a) a brazier (20), b) at least one grill (30) placed above the brazier (20) and suitable for housing the food to be cooked, c) a series of contiguous vertical walls (40) arranged above the brazier (20) and suitable to surround the brazier (20) itself and to create an empty space (50) interposed between the brazier (20) and the at least one grill (30). Furthermore, the barbecue (10) of the present invention comprises an air delivery system and a water delivery system provided with the same plurality of nozzles (1), arranged at the contiguous vertical walls (40) and adapted to deliver, alternatively, air or water. In this way, the air delivery is useful both to facilitate the combustion ignition and for the fire maintenance and the water delivery is useful in case of need to extinguish any flames released, without wetting the food being cooked. Therefore, the elements present in the barbecue (10) of the present invention make cooking food on the grill (30) more practical and easier to perform, also improving cooking performance.

According to the present invention, there is provided a tunnel-shaped continuous barbecue apparatus including: more specifically, a main body having an opening portion at a center thereof; a conveyance unit that rotates and moves a barbecue unit, in which meat is put, with external power from one side to the other side of the main body and is formed at both ends of the opening portion of the main body in a length direction of the main body; heating units that are formed at regular intervals at a lower part on one side of the main body and heat the meat in the barbecue unit over direct fire through the opening portion of the main body; smoking units that are formed at regular intervals at the lower part on the other side of the main body and smoke and heat the meat by supplying smoke into the barbecue unit through the opening portion of the main body, the smoke being produced by burning a smoke material; and an exhaust unit that is provided above the main body and discharges smoke outside.

The invention provides cooking equipment and relates to the technical field of kitchen appliances, the cooking equipment is used for solving the technical problem that a rotary roasting fork is inconvenient to disassemble and assemble, the cooking equipment comprises a body, a motor, the rotary roasting fork and a hanging frame, a cooking cavity with an opening in the front side is formed in an inner container of the body, and the inner container is oppositely provided with two side walls. The motor is arranged on the outer side of one side wall, and the driving shaft extends into the cooking cavity; the hanging frame is rotationally connected to the other side wall and located in the cooking cavity, and a supporting shaft is arranged on the hanging frame. The rotary roasting fork is arranged in the cooking cavity, one end of the rotary roasting fork is close to the driving shaft, the other end of the rotary roasting fork is provided with a first limiting groove with an outward notch, the rotary roasting fork is in lap joint with the supporting shaft through the first limiting groove and can rotate relatively, and the hanging frame rotates around the axis extending in the front-back direction and can drive the supporting shaft to be switched between the position close to the driving shaft and the position away from the driving shaft. And one end of the rotary roasting fork is connected with or separated from the driving shaft. According to the structure, complex operation is not needed, disassembly and assembly of the rotary roasting fork can be rapidly completed, and user operation experience is improved.

A system and method for cooking food on a rotisserie in a conventional oven includes setting an oven thermostat to a desired cooking temperature. As spring on a mechanical drive motor is wound and a spit is placed through meat. The spit is then placed on a support to hold the meat in a substantially horizontal position, and the spit is coupled to a mechanical drive motor. The oven rotisserie and meat are placed into the oven to commence a cooking operation. The spit is rotated intermittently via the mechanical drive motor during the cooking operation in accordance with operation of an escapement and gear of the mechanical drive motor. The oven rotisserie and meat are removed from the oven after completion of the cooking operation.

The utility model discloses a barbecue fork which comprises a holding assembly, a connecting rod piece and a handle, and one end of the connecting rod piece is fixedly connected with the handle; the forking piece is fixedly connected with the end of the connecting rod piece and comprises a fixing part and forking parts, the two forking parts are arranged at the two ends of the fixing part and are oppositely arranged, any forking part is provided with a sawtooth structure, the sawtooth structure is located on any side or two sides of the forking part, the sawtooth structure inclines towards the handle, and the forking parts are arranged on the handle. The sawtooth structure can prevent the food from being separated from the forking part. According to the forking piece, the sawtooth structure is arranged to improve the forking stability of food, specifically, when the sawteeth of the sawtooth structure incline towards the handle, the included angle is formed between the gravity direction of the food and the meshing direction of the sawteeth, friction resistance is increased, the forking piece is particularly suitable for preventing falling off during overturning or inclined barbecue, the forking piece can stably fix the food, and a user can conveniently bake the food; food falling is avoided, and the use experience feeling of a user is improved.

A deployable grill including a support frame having a support member operable between a stowed position and a deployed position. First and second brackets outwardly extend from the support member and are spaced-apart from one another to define a receiving area therebetween. A heating element is disposed on the support member adjacent to the receiving area. At least one spit rod is received in the receiving area.

The utility model discloses a vertical barbecue oven, which belongs to the technical field of food oven equipment, and comprises a barbecue fork placing plate group, the barbecue fork placing plate group comprises a first barbecue fork placing plate and a second barbecue fork placing plate, the first barbecue fork placing plate is provided with a placing channel, one end of the placing channel extends and penetrates through one side of the first barbecue fork placing plate, and the other end of the placing channel is provided with a second barbecue fork placing plate. A placement sinking groove is further formed in the placement channel; the second roasting fork placing plate is arranged on the opposite side of the first roasting fork placing plate, and a placing part is arranged corresponding to the placing sinking groove. The first roasting fork placing plate and the second roasting fork placing plate are used for placing and supporting a roasting fork structure together, a placing channel in the first roasting fork placing plate can be used for placing roasting forks, then the roasting forks can be placed in a placing sinking groove through the placing channel, the positions of the roasting forks are preliminarily positioned through the placing sinking groove, the roasting forks are prevented from moving randomly in the roasting process, and the roasting forks are prevented from being damaged. By adopting the scheme, a user can quickly take and place the barbecue fork on the barbecue oven, the operation is very simple, and the barbecue experience of the user can be improved.

The present invention relates to machines for preparing hot dogs. The machine for preparing hot dogs comprises an enclosure 10 and, arranged in this enclosure, a heat source 20, a container 30 capable of containing a first liquid 31 located above the heat source 20 to heat the liquid 31, a container 40 capable of containing a second liquid 41 sized so as to occupy only a part of the volume 43 of the container, a basket 50 for containing buns Pp, and means for fixing this basket 50 in the enclosure 10 in the cylindrical volume 51 and so that this basket 50 is above the first liquid 31.

The invention discloses a rail type moving and lifting mechanism of a skewering mechanical arm, and belongs to the technical field of barbecuing devices. The guide frame is mounted on a bottom plate through a supporting column; the push-pull force arm horizontally moves by driving the screw rod; and the skewer rotating assembly is positioned on the inner side of the guide frame and is in transmission connection with the push-pull force arm. According to the barbecue device, through a simple power transmission structure, lifting of barbecue skewers is achieved, and power supply in the whole barbecue process is completed in cooperation with the taking, placing and barbecuing processes; the rotating wheels are arranged in groups and are matched with middle barrier strips arranged in the guide grooves, so that the moving is more stable and accurate; triggering plates are arranged on the two sides of the movable base and matched with the correlation sensors to form blocking triggering, and different operation modes are formed at different positions through control. The gravity center of the skewer rotating assembly is located at the front end of the L-shaped connecting base, and the whole skewer rotating assembly is more stable in the moving and lifting process.

A device for weighing portions of grilled food, a device for preparing food to be grilled, a method for preparing food to be grilled, and a computer program for implementing the method. The device for weight measurement for weighing portions of grilled food comprises a weighing device for measuring grilled food portions, wherein the weighing device includes a removal-weighing function and a portion-weighing function. The removal-weighing function determines the weight of grilled food proportions removed from a grilling device, while the portion-weighing function determines the weight of food portions created from the removed food proportions.

The present disclosure relates to a rotary roaster capable of uniformly heating the entire surface of a grill by means of an induction heating method. According to one embodiment, a rotary roaster operating on an induction heating device comprises a supporter, a grill rotatably coupled to the supporter, a motor configured to rotate the grill and a receiving coil provided on a bottom surface of the supporter and configured to provide a power induced by a working coil of the induction heating device to the motor.

The utility model provides a plier hinge limiting device which comprises a first plier body and a second plier body, the first plier body and the second plier body are provided with oppositely-penetrating reaming holes, the first plier body and the second plier body on one side of the reaming holes are provided with grab handles, the first plier body and the second plier body on the other side of the reaming holes extend to form plier rods, and limiting units are arranged at the reaming holes. After the scheme is adopted, the structure is reasonable, the use effect is high, the tightness of a hinge point can be effectively adjusted, the combination stability of the first plier body and the second plier body during use of the plier is guaranteed, and the opening and closing smoothness between the first plier body and the second plier body during use is also guaranteed.

The pizza oven comprises an oven body, a baking cavity used for baking is formed in the oven body, a transverse pizza frame is arranged in the baking cavity, a containing groove is formed in the middle of the pizza frame, pizza plate bricks are placed in the middle of the containing groove, and fixing blocks are horizontally and fixedly arranged on the left side and the right side of the inner wall of the baking cavity and correspond to the left side and the right side of the pizza frame respectively. Sliding grooves are formed in the opposite sides of the two fixing blocks respectively, limiting blocks are arranged on the upper sides of the two fixing blocks respectively, limiting grooves with openings in the front ends are formed in the limiting blocks, and limiting structures are arranged at the positions, corresponding to the limiting blocks, of the lower side face of the pizza brick respectively. The pizza to be baked is placed on the pizza plate brick, the pizza plate brick is driven downwards through the limiting structure to enable the upper side face of the pizza plate brick to be parallel to the upper side face of the pizza frame in the process of pushing the pizza frame into the baking cavity, so that the pizza is evenly baked, and after baking is completed, the pizza frame is pulled out to jack up the pizza plate brick through the limiting structure. And a user can conveniently transfer the pizza into the cutting disc to cut the pizza for eating.

The pizza oven with the rotatable pizza tray comprises a main body and the pizza tray, a cavity is formed in the main body, the pizza tray is located in the cavity, the pizza oven further comprises a rotating assembly, the rotating assembly comprises a pull rod, a bearing and a supporting piece, one end of the supporting piece is fixed to the bearing, and the other end of the supporting piece is fixed to the cavity. One end of the support piece is fixed with the pizza tray, the other end of the support piece is fixed with the pizza tray, the bearing is positioned below the pizza tray, the pull rod comprises a rack, the support piece comprises a gear, the rack is matched and meshed with the gear, and the pull rod drives the support piece to rotate through the rack and the gear. According to the pizza tray, pizzas can be uniformly heated.

To provide a heating cooker which has a simple structure and uses superheated steam.SOLUTION: A hydrogen oven 1 serving as a heating cooker according to the invention includes: a hydrogen burner 2 which causes hydrogen gas to be burned; a heating chamber 3 formed as a space for cooking a food M; and an intake part 4 capable of supplying air to the heating chamber 3. The hydrogen burner 2 is disposed in the heating chamber 3.SELECTED DRAWING: Figure 1

The efficiency of a device for cooling or heating objects on a belt that moves through a path of a helix, in which gaseous cooling or heating medium is circulated within the device, is improved by positioning fans that circulate the cooling or heating medium so that the fans are distanced from the top of the helix.

[Problem] To make it possible to shorten the heating time for a pair of hot plates and to continuously heat a plurality of foods being heated. [Solution] A food-heating device 10 includes a transport conveyor 20. Fixed hot plates 12a, 12b, 12c, 12d are provided below the transport conveyor 20, and movable hot plates 13b, 13c, 13d are provided above the transport conveyor 20.

The invention discloses a self-rotating grill which comprises a machine base, a heat insulation shell, a heat-resisting motor, a battery, a battery bin, a control circuit system, a transmission part and a rotating part. The rotating member is rotatably connected to the base. The heat-resisting motor, the battery, the battery bin, the control circuit system and part of the transmission parts are arranged in the heat insulation shell to be prevented from being baked, and the battery is further protected in a heat insulation mode in the heat insulation shell by means of the battery bin where the battery is located. The main part of a transmission shaft of one of the transmission parts is made of a low-heat-conduction material; besides, part of the heat insulation shell envelops the transmission shaft in a long neck structure mode, so that the path for transferring heat into the heat insulation shell is prolonged, the heat transfer hindering effect is achieved, and the heat-resistant motor, the battery and the control circuit system in the heat insulation shell are better prevented from being damaged due to heating. The self-rotating gridiron provided by the invention can keep a long-time stable working state in a high-temperature environment with the help of the heat insulation means.