662results about "Frying pans" patented technology

The invention provides a frying and baking equipment heat preservation automatic control method and system, and relates to the technical field of food processing equipment control, and the method comprises the steps: collecting temperature signals of different positions through a plurality of groups of thermocouples and infrared thermal imaging sensors which are arranged in a frying and baking area, constructing a dynamic three-dimensional temperature field model, and obtaining a dynamic three-dimensional temperature field model; calculating a temperature standard deviation and a maximum temperature gradient in real time according to the dynamic three-dimensional temperature field model; and when the temperature standard deviation is larger than or equal to a preset threshold value, according to the heat distribution difference of the three-dimensional temperature field model, a multi-region differential compensation strategy is generated, the power distribution proportion of each heating unit is dynamically adjusted, and the duty ratio parameter of pulse width modulation is optimized in real time. Through multi-sensor accurate monitoring, dynamic regulation and control and intelligent stop judgment, uniform and stable temperature control, energy conservation and consumption reduction are achieved, the service life of equipment is prolonged, meanwhile, the use safety of a user is guaranteed, and the cooking experience is improved.

The coating-free non-stick pan comprises a pan body, a non-stick area is formed on the inner surface of the pan body, the non-stick area comprises a plurality of concave-convex units which are connected with one another, each concave-convex unit comprises a plurality of first convex edges and a concave part defined by the first convex edges, and the concave parts are arranged on the inner surface of the pan body. The concave part comprises a concave bottom surface and a concave side surface, the size of an opening of the concave part defined by the plurality of first convex edges ranges from 0.2 mm to 0.8 mm, the concave bottom surface is opposite to the first convex edges and is connected with the first convex edges through the concave side surface, and an included angle between the concave side surface and the concave bottom surface is larger than 90 degrees. The non-stick pan without the coating has a better non-stick effect, and food is prevented from blocking the concave-convex units.

The utility model relates to the technical field of cooking utensils, and discloses a microwave oven which comprises a microwave main body and an oven door assembly, a cooking groove is formed in the microwave main body, and the cooking groove is provided with a taking and placing opening with a top opening; the oven door assembly detachably covers the taking and placing opening and is used for opening or closing the taking and placing opening. The microwave oven provided by the utility model is convenient to clean.

An uncoated non-stick pan includes a pan body with a non-stick area formed on the inner surface of the pan body, wherein the non-stick area includes several interconnected concave-convex units, each of which includes several first convex ribs and a concave part enclosed by several first convex ribs, the concave part includes a concave bottom surface and a concave side surface, the concave bottom surface is opposite to the first convex ribs and connected thereto through the concave side surface, and the angle between the concave side surface and the concave bottom surface is greater than 90°.

The invention discloses a cooking utensil assembly and a cooking device, the cooking utensil assembly comprises a first cooking utensil and a second cooking utensil, the first cooking utensil is provided with a first cavity and a first pick-and-place piece; the second cooking utensil is provided with a second cavity and a second pick-and-place piece; the second pick-and-place piece is rotatably connected to the second cooking utensil and can be rotated to a folded state or an unfolded state; the first pick-and-place piece is connected to the outer side of the first cooking utensil, the first pick-and-place piece is provided with a storage part, and the second pick-and-place piece is used for being arranged corresponding to the first pick-and-place piece; and the second pick-and-place piece is used for rotating to a folded state and being stored in the storage part. The cooking device comprises a cooking machine body and the cooking utensil assembly. The first cooking utensil and the second cooking utensil can be independently used, and the first cooking utensil and the second cooking utensil are combined for use after being put into the second cooking utensil; and during combined use, the second pick-and-place piece can be stored in the storage part of the first pick-and-place piece in a folded state and is positioned on the side part of the first cooking utensil, so that the operation is convenient.

The utility model discloses a frying and baking device convenient to clean, and belongs to the technical field of household appliances. The frying and baking device comprises an upper baking tray assembly, a lower baking tray assembly and a connecting mechanism, the upper baking tray assembly comprises a shell, an upper baking tray and an upper heating pipe, and the lower baking tray assembly comprises a base, a lower baking tray and a lower heating pipe. An upper baking tray assembly and a lower baking tray assembly of the frying and baking device are correspondingly connected with an upper overturning body and a lower connecting base of a connecting mechanism in an inserted mode through conductive connectors respectively, a power supply wiring terminal part connected with a power line is arranged in the connecting mechanism, and only heating pipes and conductive connectors are arranged in the upper baking tray assembly and the lower baking tray assembly. As the heating pipe is of a sealed structure, the conductive connector can be used after being cleaned and dried. Therefore, after the upper baking tray assembly and the lower baking tray assembly are detached and separated from the connecting mechanism, the upper baking tray assembly and the lower baking tray assembly can be directly placed in the dish-washing machine to be cleaned, and compared with a manual scrubbing mode, cleaning is convenient and fast, and the effect is good.

The invention relates to the technical field of kitchen equipment, in particular to multifunctional cooking equipment which comprises a machine head with a shell and a pot body assembly, the pot body assembly comprises a glass container and holding pieces arranged on the two sides of the glass container, and a heating piece, fan blades and a driving motor used for driving the fan blades to rotate are arranged in the machine head; a reflecting cover with a downward opening is arranged in the shell, the heating piece and the fan blades are both located in the reflecting cover, the machine head is buckled on the pot body assembly, the reflecting cover and the glass container are matched to form a cooking space, a skirt edge folded outwards is arranged at the lower end of the shell, the opening of the reflecting cover is attached to the inner wall of the skirt edge in a sealed mode, and the machine head is arranged on the glass container in an inverted mode. The skirt edge is erected on the opening portion of the glass container so that the machine head can be stably arranged in the glass container, the lower skirt opening of the skirt edge faces upwards and is higher than the opening of the reflection cover to form a containing table used for containing cooking utensils, the overall portability and storage convenience of the equipment are remarkably improved, and meanwhile the stability and safety in the cooking process can be guaranteed.

The invention relates to a cooking utensil, and aims to solve the technical problem that a top pot body is inconvenient to assemble, disassemble and clean due to the fact that the existing like products have few steaming, frying and boiling integrated steaming, frying and boiling pot bodies and the design of pot body bottom heating structures and corresponding component structures is not good enough. A steaming and decocting pot body is arranged at the top of a machine body of the cooking utensil, a back blowing air frying mechanism is arranged in the machine body on the rear portion of the lower portion of the cooking utensil, and the cooking utensil is characterized in that the steaming and decocting pot body is a riveting type steaming and decocting pot body, the bottom of the steaming and decocting pot body is placed in a pot body heat preservation and insulation layer in a groove in the top of the machine body, and the pot body heat preservation and insulation layer is fixedly arranged on the machine body and integrally connected with the machine body. A steam box with a steam rack and a pot cover is arranged at a pot opening in the top of the steaming and decocting pot body; an upper heating pipe is fixedly arranged at the bottom of the steaming and decocting pot body in a riveting mode, one side of the bottom of the steaming frame abuts against a steaming and decocting pot body temperature controller in the machine body, a fuse box is arranged in the machine body in the middle of the bottom of the steaming frame, and when the steaming and decocting pot body is placed on the top of the machine body, an upper fuse in the fuse box is connected with the upper heating pipe.

The utility model discloses an eggshell breaking mechanism and an egg frying machine. The eggshell breaking mechanism comprises a supporting plate, a bracket installed on the supporting plate, a movable seat installed on the supporting plate, a driving unit, a driving assembly and two blades. A groove for placing poultry eggs is formed in the bracket, and an opening is formed in one side, facing the movable seat, of the groove; the two blades and the driving assembly are both installed on the movable base, and the driving assembly is used for driving the two blades to move so that the two blades can be drawn close to each other or opened. The driving unit is used for driving the movable seat to move between a first position far away from the bracket and a second position close to the bracket, and when the movable seat moves from the first position to the second position, the two blades mounted on the movable seat extend into the groove from the opening of the groove. According to the egg frying machine, the separation rate of egg liquid and egg shells is increased, and the efficiency of the egg frying machine is improved.

A non-stick coating layer, a non-stick paint set, and a cookware are proposed. The non-stick coating layer includes a lower coating layer whose color tone is suitable for masking the color tone of the substrate, and an upper coating layer that is provided on a surface of the lower coating layer opposite to the substrate and that includes a fluorine-based resin.

The utility model discloses an electric multifunctional barbecue firewood stove, and relates to a multifunctional stove which has the functions of automatic turnover of barbecue, heating, fire observation, boiling, frying and frying in the field of outdoor camping, picnic and travel. A downward turning type oven door with a glass window is arranged on an oven body, an electric turning module is installed on the oven door, in the barbecuing process, a food material string can be laterally erected beside charcoal fire to be automatically rotated and barbecued through the module, manual food turning and charcoal dense smoke fire are avoided, and food material taking and seasoning spraying are convenient and safe after the oven door is opened in a downward turning mode. The combined stove cover is composed of a main stove cover and expansion covers, a boiling square pot, a roasting net and a frying pan can be placed after the main stove cover is opened, and the expansion covers, a chimney assembly, a teakettle and the like can be fixed at the positions of the two expansion covers on the main stove cover. And parts such as a folding storage plate, a firewood tray, an ash receiving tray (oven), a charcoal cage and a large barbecue bracket are also arranged. Various cooking modes of frying, boiling, boiling and baking are achieved in combination with the stove body, meanwhile, the number of processed food materials is large, and the stove has the heating and fire observing functions of a firewood stove.

A grilling assembly includes a grilling pan, which includes a grilling area and a heat penetration area arranged outside the grilling area. At least one through hole is arranged in the heat penetration area. The at least one through hole is configured to allow at least a portion of heat to pass through to the grilling area.

The utility model relates to the technical field of food processing, in particular to a multifunctional pot which comprises a main machine, an inner cavity is formed in the main machine, and an air baking accessory or a frying, baking and cooking accessory is detachably installed in the inner cavity. The heating device is rotatably installed in the inner cavity, the heating device has an air baking heating state and a frying baking heating state, when the heating device is in the air baking heating state, the air baking accessory is assembled in the inner cavity, and the heating device is located on the side portion of the air baking accessory; in the frying and baking heating state, the frying and baking cooking accessory is assembled in the inner cavity, and the heating device is located at the bottom of the frying and baking cooking accessory; the linkage rotating mechanism is in transmission connection with the heating device, and when the frying, baking and cooking accessory is assembled in the inner cavity, the frying, baking and cooking accessory drives the linkage rotating mechanism to act and is used for controlling the heating device to be switched from the air baking heating state to the frying and baking heating state. Different heating forms of the heating device can be switched according to different functions, so that the heating effect and the heating efficiency are better.

The invention relates to a frying and baking device, which comprises a frying and baking device main body, which comprises a base part and an upper cover part, and the side part of the upper cover part is rotatably connected to the base part around a first axis extending left and right; the temperature sensing electrifying assembly is detachably connected to the frying and baking device main body; the temperature sensing electrifying assembly comprises a first temperature sensing module used for being connected with the base part and a second temperature sensing module used for being connected with the upper cover part, and the second temperature sensing module and the upper cover part can be turned up and down together relative to the first temperature sensing module and the base part. When the frying and baking device needs to be cleaned, the temperature sensing power-on assembly can be pulled out from the frying and baking device main body, so that the frying and baking device main body can adopt a relatively simple and direct mode, for example, the upper cover part and the base part are directly soaked in water or washed by a large amount of water, and the problem that water enters electric appliance elements is not worried about; and the use experience of the user is effectively improved.

The invention discloses a cooking purification device and a cooking utensil, and belongs to the technical field of cooking purification. The cooking purification device comprises a main body part and a purification pore channel structure, the main body part is provided with at least one passing opening, the purification pore channel structure is connected to the main body part and provided with a purification pore channel communicating with the passing opening, and the end, away from the passing opening, of the purification pore channel is closed. At least part of the purification pore channel structure is of a micropore structure, and the micropore structure is communicated with the passing opening; therefore, cooking oil fume gas can be prevented from directly penetrating through the purification pore channel and is forced to pass through the micropore structure, so that oil fume grease pollutants in the cooking gas can be intercepted and adsorbed by utilizing the micropore structure, and the effect of purifying the cooking oil fume gas is achieved.

The present application provides a cooking utensil, including a body, a plurality of protrusions are integrally formed on at least a partial area of an inner surface of the body, the protrusions are higher than the inner surface, and gaps between the protrusions are communicated with each other, a physical vapor deposition layer is provided on a surface of each of the protrusions. The cooking utensil of the present application has good non-stick performance and non-discoloration performance when cooking food.

Cookware system suitable for cooking, smoking and / or baking food in or on a cooking device. The cookware system includes a tray having a food cooking surface. A handle is integrally connected to the tray that can be utilized to manipulate the tray when the handle is at ambient room temperatures. The handle includes a slot which accepts a serving utensil having a handle and an implement for manipulating food.

Provided is a frying pan for a microwave oven, which has good heat insulation effect, prevents burns, has a strong bond with the metal pot body, extends the service life of the product, serves to partition the pot lid and the pot body, and avoids ignition phenomenon. 【Solution means】The frying pan for a microwave oven includes a metal pot lid 10 and a pot body 20. A microwave absorption pad 30 is provided on the outer bottom surface of the pot body. A burring is provided at the opening of the pot body. A plurality of T-grooves are provided in the burring. A silicon member 40 is connected to the burring. The silicon member and the burring are integrally formed and the T-grooves are filled. The pot lid is provided with a handle 11 and a through hole corresponding to the handle. One end of the handle is provided with a mounting portion 111 that fits into the through hole. The mounting portion is inserted into the pot lid through the through hole. The mounting portion is provided with a positioning end 112 for positioning. The positioning end forms a reverse pulling structure with the inner surface of the pot lid through the through hole.

A cooking appliance. The cooking appliance comprises a pot (1), a handle (2), and a lid (3) that can cover the opening of the pot (1), wherein the handle (2) is disposed on one side of the pot (1). The cooking appliance is provided with a pressing plate (5) that can cover the food to be cooked in the pot (1), and a raising / lowering pressure rod (4) that can press the pressing plate (5) when lowered is provided on the lid (3). The cooking appliance can adapt to the thicknesses of different cooking ingredients, and can precisely control the pressing force on the cooking ingredients according to cooking needs.

A portable frying and baking device comprises an upper cover body and a lower cover body, a rotatable lock hook device is arranged on the upper cover body, the upper cover body comprises an upper cover main body and a handle connected to the upper cover main body, the lock hook device is arranged on the inner side wall of the handle, the lower cover body is hinged to the upper cover body, a lock head device is arranged on the lower cover body, and the lock hook device is matched with the lock head device. According to the portable frying and baking device, the lock head device is arranged on the outer side wall of the lower cover body, and the detachable oil receiving device is further arranged on the lower cover body, so that when the portable frying and baking device is carried out, the upper cover and the lower cover can be tightly buckled, internal structures of the upper cover and the lower cover are prevented from being damaged, and the service life of the portable frying and baking device is prolonged.

The utility model discloses a detachable frying pan structure which comprises a pan body, a pan plate arranged on the pan body and an oil collecting box arranged on one side of the pan body, the pan body comprises a first pan frame and a second pan frame arranged at one end of the first pan frame, and a first detachable structure is arranged between the first pan frame and the second pan frame. The pot plate is arranged on the first pot rack, the oil collecting box is arranged on the second pot rack, the oil collecting box comprises a box body and a lifting handle arranged at one end of the box body, and a second detachable structure is arranged between the box body and the lifting handle; according to the detachable frying pan structure provided by the utility model, the first pan rack, the second pan rack and the first detachable structure form the pan body, and the box body, the lifting handle and the second detachable structure form the oil collecting box, so that the first pan rack, the second pan rack, the box body and the lifting handle structure are simpler to demould; therefore, the production efficiency of the frying pan structure is greatly improved, the manufacturing cost of the frying pan structure is greatly reduced, and the frying pan structure is easier to produce.

The utility model provides an oil receiving box for a frying and baking machine and the frying and baking machine, and relates to the technical field of household kitchen appliances. The oil receiving box of the frying and baking machine comprises a box body, the box body is provided with an oil storage cavity and an oil receiving groove which are communicated with each other, an included angle is formed between the bottom of the oil receiving groove and the side wall of the oil storage cavity, the oil receiving groove is provided with an oil receiving opening, and the oil receiving groove is communicated with the outside through the oil receiving opening. According to the technical scheme, the oil storage cavity of the box body can be used for storing oil drops dripping into the box body, external oil drops can drip into the oil receiving groove along the oil receiving opening and then flow into the oil storage cavity, and the included angle is formed between the bottom of the oil receiving groove and the side wall of the oil storage cavity. Oil drops dripped into the oil receiving groove can be smoothly collected into the oil storage cavity along the bottom of the oil receiving groove under the action of gravity. When the oil receiving box in the embodiment is applied to the frying and baking machine, the oil receiving box can be used for collecting redundant grease, so that the problem of food pollution caused by secondary frying of the redundant grease in the frying and baking machine is solved.

The utility model discloses a multipurpose cooking utensil which comprises a main machine, a first cooking container and a second cooking container, any one of the first cooking container and the second cooking container is used in cooperation with the main machine, after the main machine is inverted, a matching table is inserted into a first inlet downwards, the matching table is arranged on a second matching step, and a lock hook part and a first buckling groove are locked. The heating device downwards heats the inner cavity of the first cooking container through the first opening and the first inlet; the second cooking container is located on the matching table through the third matching step, the lock hook part and the second buckling groove are locked, and the heating device heats the second cooking container or the inner cavity of the second cooking container. According to the utility model, the first cooking container or the second cooking container is matched with the main machine to realize the purposes of an air fryer, a dryer or a frying pan and the like, the kitchen space is saved, the use frequency of the main machine is improved, and the carrying and storage operations are reduced.

The invention relates to a cooking device (1), in particular a frying pan, comprising a vessel (18). The vessel (18) comprises a multi-layered base (2) and a multi-layered side wall (3), wherein the side wall (3) is connected to the base (2) by a transition area and wherein the side wall (3) comprises a connecting arrangement (9) for connecting to a handle element (8). Furthermore, the vessel (2) comprises a vessel sensor conduit (4). The base (2) has a center area around a center point. The vessel sensor conduit (4) extends within the base (2) and the side wall (3) from the connecting arrangement (9) to the base (2), preferably substantially to the center region. The radius in the transition area is at least 19 mm.The invention also relates to a method for producing a cooking device (1).

The utility model provides a frying and baking machine. Specifically, the frying and baking machine comprises a lower baking tray assembly, an upper baking tray assembly, a supporting piece and a rotating assembly. The upper baking tray assembly is movably connected with the lower baking tray assembly; the number of the supporting pieces is two, and the supporting pieces are symmetrically arranged on the two sides of the lower baking tray assembly and connected with the lower baking tray assembly. The number of the rotating assemblies is two, the rotating assemblies are symmetrically arranged on the two sides of the upper baking tray assembly, the rotating assemblies are rotatably connected to the upper baking tray assembly so that the rotating assemblies can have a plurality of working positions, and the extension line of the rotating axis of at least part of the rotating assemblies passes through the baking tray area of the upper baking tray assembly; wherein the rotating assembly is operated to rotate by a preset angle, the rotating assembly can be located at any working position, the rotating assembly abuts against the supporting piece, and when the rotating assembly is located at the working positions, the suspension heights of the upper baking tray assembly relative to the lower baking tray assembly are different. The frying and baking machine solves the problem that in the prior art, a frying and baking machine is poor in food material adaptability.

The present invention relates to a pot and / or pan assembly (1), comprising pots and / or pans (2, 3, 4) which each comprise a receptacle (21, 31, 41) for placing foodstuffs therein, wherein the receptacle (21) of a first pot or pan (2) is adapted for at least partially placing the receptacle (31) of a second pot or pan (3) therein, wherein the first pot or pan (2) is provided with a spout (22) for pouring foodstuffs out of the receptacle (21) via a flow opening (23), wherein the second pot or pan (3) is provided with a handle (34) and wherein the spout (22) is adapted to allow the handle (34) to extend through the flow opening (23) when the second pot or pan (3) is placed in the first pot or pan (2).

A multifunctional pizza oven comprises an oven body, a burner, a pizza plate, an end cover with a handle, a plate body with an upper opening, a top cover and an oil receiving box, the oven body comprises an inlet and outlet formed in one end, a heating hole formed in the top and an oil box cavity formed in the rear portion, and the oil box cavity is provided with a front opening, a rear opening and a top opening; an end hole group is formed in the end cover, a cover exhaust hole group is formed in a rear back plate of the top cover, and an oil discharge pipe is arranged on the disc body; the burner and the pizza tray are arranged in the furnace main body, the pizza tray is opposite to the inlet / outlet, and the end cover is detachably matched with the inlet / outlet; the plate body is arranged at the top of the furnace main body, the oil receiving box is matched with the oil box cavity, and the lower end of the oil discharge pipe is opposite to an upper opening of the oil receiving box; the top cover is hinged to the rear portion of the furnace body and matched with a top plate of the furnace body, and the disc body extends into the top cover. The pizza plate is used for barbecuing, the plate body is used for frying or heat preservation, and the pizza plate and the plate body can be used simultaneously; and multiple functions are realized.

The present invention discloses a griddle, which includes: a base assembly, the base assembly includes a base body and a baking tray, and the baking tray is rotatably arranged on the base body; and an upper cover assembly, the upper cover assembly includes a cover body, the cover body is connected to the base body and can be opened or closed on the baking tray, the cover body is provided with an air inlet hole and an air outlet hole, and a heat dissipation air duct is formed by communicating the air inlet hole and the air outlet hole, and the heat dissipation air duct is located inside the cover body. The griddle of the technical solution of the present invention can ensure that the food is evenly heated and avoid the phenomenon of scorching.

The utility model discloses an outdoor oven, belongs to the technical field of ovens, and aims to solve the problems that in the prior art, a baking tray is directly exposed outside, external dust and the like are extremely easy to adhere to the baking tray, and hidden danger is brought to food safety; secondly, when the oven is used for frying and roasting food such as beef steak, oil stains are easy to splash, and instant high-temperature burning of the oil stains may cause injury to frying and roasting personnel; and thirdly, the external wind direction is uncertain, so that the smoke can willfully drift away along with the wind direction in the frying and baking process, and influences are brought to the outdoor surrounding environment and people. Comprising a main body, baking composition mechanisms are installed on the two sides of the interior of the main body, a connecting frame is carried on the upper portion of the main body, each baking composition mechanism comprises a pre-assembling groove, the pre-assembling grooves are formed in one side of the upper portion of the connecting frame, and a cooking iron plate is carried on the upper portions of the pre-assembling grooves; an oil receiving mechanism is mounted on one side of the cooking iron plate and in the main body, and a multifunctional mechanism is mounted above the cooking iron plate.

The application relates to an upper baking tray assembly and a baking machine. The upper baking tray assembly comprises an upper shell, an upper baking tray and a water storage tank. The water storage tank is arranged in the upper shell, and the upper baking tray is detachably connected to the upper shell. The water storage tank is provided with a water outlet nozzle arranged towards the upper baking tray. The upper baking tray is provided with a water outlet hole corresponding to the water outlet nozzle. The water outlet nozzle and the water outlet hole are circumferentially and sealingly connected through a sealing element. In the radial direction of the water outlet nozzle, at least part of the end face of the water outlet nozzle is shielded by the upper baking tray. The upper baking tray assembly and the baking machine provided by the application can greatly reduce the risk of food residues or oil splashing onto the water outlet nozzle and causing the water outlet nozzle to be blocked. Since the upper baking tray is detachably connected to the upper shell, when the water outlet hole is blocked, the water outlet hole can be easily cleaned by detaching the upper baking tray, so that the normal water outlet of the water storage tank is not affected.