Independent unit temperature control system
By using the independent unit temperature control system on the thermal board, the problem of uneven heating of traditional thermal cocks was solved, and the independent heating and uniform temperature control of each dish was realized.
Patent Information
- Application Number
- CN202421166336.0
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-05-27
- Publication Date
- 2025-01-28
- Estimated Expiration
- Not applicable · inactive patent
AI Technical Summary
The heating of traditional flexible heating boards is uneven, which causes some dishes to heat too quickly and the temperature sensor to misjudge the heating, resulting in other dishes not being able to meet the required temperature.
The independent unit temperature control system, including the controller system module, heating unit, and temperature control unit, through the two -way temperature control design and temperature sensor, to realize the independent temperature control of each heating unit.
Each dish can be heated independently, avoiding uneven heating problems, and ensuring that each dish reaches the required temperature.
Smart Images

Figure CN222420861U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of vegetable warming plates and household appliances, in particular to an independent unit temperature control system. Background Art
[0002] When the ambient temperature is low, heaters are needed to heat various things, such as food warming plates. Traditional flexible food warming plates are composed of a pad, an insulation layer, a heating plate, a surface plate, a temperature control unit and a heating unit. The food warming plates composed of the above units can heat food to a certain extent, but there are also the following problems:
[0003] The heating plate of a traditional flexible warming plate generally has several heating units, and the several heating units are controlled by series overall heating. When several dishes are placed on several heating units for heating, when the heating efficiency of a certain heated dish is faster (such as metal dishes have better thermal conductivity than ceramic dishes, so metal heating efficiency is faster), the temperature sensor receives the temperature of the dish that is heated the fastest, and the controller will judge that the heating of the entire dish is completed, and then stop heating, resulting in the problem that other dishes do not reach the required temperature. Utility Model Content
[0004] The utility model aims at solving the above technical deficiencies and provides an independent unit temperature control system.
[0005] In order to achieve the above object, the utility model is implemented through the following technical solutions:
[0006] An independent unit temperature control system for a vegetable warming plate, characterized in that the independent unit temperature control system comprises:
[0007] A controller system module, the controller system module is arranged on the warming board and is used to control the temperature control unit and the heating unit of the warming board; the heating unit is arranged below the surface plate of the warming board and is used to provide heat energy;
[0008] The temperature control unit is divided into two-way design, one way temperature control unit is arranged at the part below the heating unit that contacts with the desktop, and is used to monitor the bottom temperature; the other way temperature control unit is arranged on the heater, and is used to control the maximum temperature of the heating unit;
[0009] There are several heating units, and the temperature control unit monitors a corresponding heating unit;
[0010] The controller system module is connected to the temperature control unit and the heating unit respectively. Each heating unit adopts an independently operated temperature control design, so that the number of working units can be selected according to user needs for single or multiple dishes.
[0011] Furthermore, there are a plurality of heating units, and the temperature control unit correspondingly monitors one of the heating units.
[0012] Furthermore, the controller system module is connected to the temperature control unit and the heating unit respectively.
[0013] The beneficial effects of the utility model are as follows: each heating unit adopts an independently operated temperature control design, and is respectively connected to the temperature control unit and the heating unit through a controller system module, so that the number of working units can be selected according to user needs for single or multiple dishes; at the same time, each dish can be heated independently, avoiding the uneven heating phenomenon of traditional methods; BRIEF DESCRIPTION OF THE DRAWINGS
[0014] In the figure: a heating unit 1, a first temperature control unit 2, a flexible breathable layer 3, a heat insulation layer 4, and a second temperature control unit 5.
[0015] Figure 1 It is a system connection diagram of the utility model.
[0016] Figure 2 It is a schematic diagram of the structure of the heating unit and the temperature control unit of the utility model.
[0017] Figure 3 It is a structural schematic diagram of a vegetable warming board of the utility model. DETAILED DESCRIPTION
[0018] Combination Figure 1-3 As shown:
[0019] An independent unit temperature control system is used for a vegetable warming plate, and the independent unit temperature control system comprises:
[0020] A controller system module, the controller system module is arranged on the outer periphery of the warming plate, and is used to control a heating unit and a temperature control unit of the warming plate;
[0021] A heating unit, which is arranged below the surface plate of the warm vegetable plate and is used to provide heat energy;
[0022] The temperature control unit is divided into a two-way control design. The one-way control temperature control unit is arranged below the heating unit to monitor the temperature of the bottom desktop. The two-way temperature control unit is arranged on the heater to control the maximum temperature of the heating unit. The temperature control unit adopts a temperature sensor.
[0023] There are several heating units, and the temperature control unit monitors one heating unit accordingly.
[0024] The controller system module is connected in series with the temperature control unit and the heating unit respectively.
[0025] Specifically, the heating units are individually controlled by the controller. Under the two-way detection feedback control of the temperature control unit, the temperature on the heater of each heating unit and the bottom temperature of the contact surface between the warming plate and the table top can be individually monitored, so that each dish can be heated independently on the heating unit and operate automatically according to the set parameters, avoiding the problem of not being able to select the number of heating units.
[0026] In addition, it should be understood that although the present specification is described according to implementation modes, not every implementation mode contains only one independent technical solution. This description of the specification is only for the sake of clarity. Those skilled in the art should regard the specification as a whole. The technical solutions in each embodiment may also be appropriately combined to form other implementation modes that can be understood by those skilled in the art.
Claims
1. An independent unit temperature control system for a warm food board, characterized in that: The independent unit temperature control system comprises: A controller system module, the controller system module is arranged on the warming board and is used to control the temperature control unit and the heating unit of the warming board; the heating unit is arranged below the surface plate of the warming board and is used to provide heat energy; The temperature control unit is divided into two-way design, one way temperature control unit is arranged at the part below the heating unit that contacts with the desktop, and is used to monitor the bottom temperature; the other way temperature control unit is arranged on the heater, and is used to control the maximum temperature of the heating unit; There are several heating units, and the temperature control unit monitors a corresponding heating unit; The controller system module is connected to the temperature control unit and the heating unit respectively. Each heating unit adopts an independently operated temperature control design, so that the number of working units can be selected according to user needs for single or multiple dishes.
2. The independent unit temperature control system according to claim 1, characterized in that: There are several heating units, and the temperature control unit monitors one heating unit accordingly.
3. The independent unit temperature control system according to claim 1, characterized in that: The controller system module is connected to the temperature control unit and the heating unit respectively.