Dough positioning equipment

Abstract

The utility model relates to the field of dough, in particular to dough positioning equipment which comprises a bottom plate, two supporting columns are fixedly connected to the upper surface of the bottom plate, a carrying plate is fixedly connected to the upper surfaces of the two supporting columns together, a dough carrying cylinder is arranged in the carrying plate, and a positioning ring is slidably connected to the outer surface of the dough carrying cylinder; by arranging the dough carrying cylinder, dough can be carried, the dough can be positioned when being extruded by matching with the positioning ring, the dough is prevented from sliding, the situation that the shape of the dough is unqualified due to sliding is avoided, and the dough can be conveniently and quickly extruded by utilizing the matching of the spring and the control panel. The control panel can apply pulling force to the arc-shaped plate through the I-shaped sliding blocks and the sliding grooves, the top end of the arc-shaped plate can support the positioning ring, and therefore the positioning ring is prevented from sliding off, it is ensured that the positioning ring can position dough when matched with the extrusion mechanism to work, and the positioning ring is prevented from stopping the extrusion mechanism from sliding downwards.

Description

Technical Field

[0001] The utility model relates to the technical field of dough processing, in particular to dough positioning equipment. Background Art

[0002] Dough is a mixture of flour and other ingredients (liquid) kneaded together. It is hard enough to be kneaded or rolled. Dough refers to the general term for the dough or slurry formed by mixing appropriate liquid raw materials and ingredients such as water, oil, eggs, syrup, etc. into grain powder (flour, rice flour, and grain powder, etc.) and modulating the powder particles to bond with each other. When making food with dough, dough processing equipment is required.

[0003] Current processing equipment generally uses equipment extrusion to shape the dough when processing the dough into a round cake shape. However, during the extrusion process, the dough is prone to slip after being extruded, resulting in the dough being easily shaped out of shape. Therefore, a new solution is needed to solve this problem. Utility Model Content

[0004] In view of the above background technology, the prior art has the problem that the dough is prone to slip after being squeezed, resulting in the dough being prone to having an unqualified shape.

[0005] The cam is an angular channel that is fixedly connected to the top of the dough carrier, and a cam is connected to the top of the dough carrier to form a circle, and a circle is connected to the top of the dough carrier to form a circle.

[0006] By adopting the above solution, the elastic force of the spring can push the control plate downward, so that the slide groove and the I-shaped slider can control the arc plate to rotate, so that the arc plate can move the positioning ring upward to position the dough.

[0007] Optionally, the upper surface of the dough carrying cylinder and the upper surface of the carrying plate are located at the same horizontal plane.

[0008] By adopting the above solution, the staff can control the downward movement amplitude of the extrusion structure when controlling the equipment to extrude the dough.

[0009] Furthermore, a groove is provided on the upper surface of the dough carrying cylinder, and a sealing ring is fixedly connected to the inner wall of the groove.

[0010] By adopting the above solution, the dough carrier tube and the positioning ring can be sealed by the sealing ring to prevent the dough from entering the gap between the positioning ring and the dough carrier tube.

[0011] Furthermore, two groups of guide grooves are formed on the upper surface of the carrier plate, and the inner wall of each guide groove is slidably connected with a guide bar, and the side surfaces of the two groups of guide bars close to each other are fixedly connected to the outer surface of the positioning ring.

[0012] By adopting the above solution, the positioning ring can be positioned by the guide groove and the guide bar to prevent the positioning ring from rotating.

[0013] Furthermore, two groups of grooves are formed on the upper surface of the carrier plate, and the two grooves are respectively located in front of the positioning ring and behind the positioning ring.

[0014] By adopting the above solution, the device can be easily moved through the pull groove, so as to be installed at a designated position.

[0015] Furthermore, a positioning seat is fixedly connected to the outer surface of the dough carrier tube, and the bottom surface of the positioning seat is fixedly connected to the upper surface of the bottom plate.

[0016] By adopting the above solution, the dough carrier tube can be positioned by the positioning seat, thereby increasing the stability of the dough carrier tube and preventing the dough carrier tube from falling off.

[0017] Furthermore, two groups of positioning holes are formed on the upper surface of the control plate, and the inner wall of each positioning hole is slidably connected to a positioning rod, and the top end of each positioning rod is fixedly connected to the inner top wall of the dough carrier tube.

[0018] By adopting the above solution, the positioning rod and the positioning hole can be provided to limit the control board during the process of the control board moving up and down, thereby preventing the control board from tilting.

[0019] Compared with the prior art, the beneficial effects of the utility model are as follows:

[0020] 1. The utility model can carry the dough by providing a dough carrier, and can position the dough when extruding it in cooperation with the positioning ring to prevent the dough from sliding and prevent the dough from having an unqualified shape due to sliding. In addition, the cooperation of the spring and the control plate enables the control plate to apply a pulling force to the arc plate through the I-shaped slider and the slide groove, so that the top of the arc plate can support the positioning ring, thereby preventing the positioning ring from slipping, and further ensuring that the positioning ring can position the dough when cooperating with the extrusion mechanism, and preventing the positioning ring from blocking the extrusion structure from sliding downward.

[0021] 2. The utility model can limit the positioning ring by providing a guide groove and a guide strip to prevent the positioning ring from rotating during the up and down movement, and can use the elastic force of the spring to push the control plate to reset, so that the control plate can drive the arc plate to rotate through the cooperation of the arc plate and the I-shaped slider, and then the arc plate pushes the positioning ring to reset. BRIEF DESCRIPTION OF THE DRAWINGS

[0022] The drawings described herein are used to provide a further understanding of the present application and constitute a part of the present application. The illustrative embodiments of the present application and their descriptions are used to explain the present application and do not constitute an improper limitation on the present application. In the drawings:

[0023] Figure 1 It is a schematic diagram of the overall structure of the utility model;

[0024] Figure 2 It is a three-dimensional structural schematic diagram of the top view of the utility model;

[0025] Figure 3 It is a three-dimensional structural schematic diagram of the front cross-section of the utility model;

[0026] Figure 4 It is a three-dimensional structural schematic diagram of a side sectional view of the utility model.

[0027] In the figure: 1. bottom plate; 2. positioning seat; 3. support column; 4. carrier plate; 5. guide groove; 6. guide strip; 7. pull groove; 8. positioning ring; 9. dough carrier tube; 10. sealing ring; 11. groove; 12. arc plate; 13. through port; 14. control board; 15. I-shaped slider; 16. positioning hole; 17. insertion rod; 18. slide groove; 19. spring; 20. positioning rod; 21. insertion hole. DETAILED DESCRIPTION

[0028] The following will disclose multiple embodiments of the utility model with diagrams. For the purpose of clear description, many physical details will be described together in the following description. However, it should be understood that these physical details should not be used to limit the utility model. In other words, in some embodiments of the utility model, these physical details are not necessary. In addition, for the purpose of simplifying the diagram, some conventional structures and components will be depicted in a simple schematic manner in the diagram.

[0029] See also Figure 1-Figure 4 The dough positioning device of the utility model includes a bottom plate 1, two groups of support columns 3 are fixedly connected to the upper surface of the bottom plate 1, a carrier plate 4 is fixedly connected to the upper surfaces of the two groups of support columns 3, a dough carrier tube 9 is fixedly connected to the upper surface of the bottom plate 1, a groove 11 is opened on the upper surface of the dough carrier tube 9, a sealing ring 10 is fixedly connected to the inner wall of the groove 11, and the sealing ring 10 can prevent the dough from entering the gap between the dough carrier tube 9 and the positioning ring 8, thereby avoiding leakage when the dough is squeezed.

[0030] The upper surface of the dough carrier 9 and the upper surface of the carrier plate 4 are located in the same horizontal plane. The outer surface of the dough carrier 9 is slidably connected with a positioning ring 8. The dough is carried by the dough carrier 9 and the positioning ring 8 can be used to position the dough. The outer surface of the dough carrier 9 is provided with two through openings 13. The inner wall of each through opening 13 is rotatably connected with an arc plate 12 through a rotating shaft. The arc plate 12 can rotate through the rotating shaft. A control panel 14 is provided inside the dough carrier 9. The upper surface of the control panel 14 is provided with two slide grooves 18. The inner wall of each slide groove 18 is slidably connected with an I-shaped slider 15. The upper surfaces of the two I-shaped sliders 15 are hinged to the ends of the two arc plates 12 close to each other through two pins.

[0031] Two groups of grooves 7 are provided on the upper surface of the carrier plate 4, and the two grooves 7 are respectively located in front of the positioning ring 8 and behind the positioning ring 8. The grooves 7 can facilitate the movement of the device, and thus the position of the device can be easily adjusted. The arc plate 12 can pull the control plate 14 up and down through the cooperation of the I-shaped slider 15 and the slide groove 18. Two holes 21 are provided on the upper surface of the control plate 14. The inner wall of each hole 21 is slidably connected with an insertion rod 17. The top of each insertion rod 17 is fixedly connected to the inner top wall of the dough carrier tube 9. The outer surface of each insertion rod 17 is sleeved with a spring 19. The elastic force of the spring 19 can be used to make the spring 19 apply a thrust to the control plate 14, so that the control plate 14 can support the positioning ring 8 through the I-shaped slider 15 and the arc plate 12.

[0032] In this embodiment, two groups of positioning holes 16 are opened on the upper surface of the control panel 14, and the inner wall of each positioning hole 16 is slidably connected with a positioning rod 20, and the top end of each positioning rod 20 is fixedly connected to the inner top wall of the dough carrier tube 9. The positioning holes 16 and the positioning rods 20 can limit the control panel 14 to prevent the control panel 14 from tilting during the up and down movement.

[0033] In this embodiment, the outer surface of the dough carrier tube 9 is fixedly connected to a positioning seat 2, and the bottom surface of the positioning seat 2 is fixedly connected to the upper surface of the bottom plate 1. The positioning seat 2 can be used to reinforce the dough carrier tube 9, increase the stability of the dough carrier tube 9, and prevent the dough carrier tube 9 from sliding.

[0034] In this embodiment, two groups of guide grooves 5 are provided on the upper surface of the carrier plate 4, and the inner wall of each guide groove 5 is slidably connected with a guide bar 6. The side surfaces of the two groups of guide bars 6 that are close to each other are fixedly connected to the outer surface of the positioning ring 8. The guide bars 6 and the guide grooves 5 can be used to limit the positioning ring 8 to ensure that the positioning ring 8 moves in the vertical direction.

[0035] The above description is only an embodiment of the present invention and is not intended to limit the present invention. For those skilled in the art, the present invention may have various modifications and variations. Any modification, equivalent replacement, improvement, etc. made within the spirit and principle of the present invention shall be included in the scope of the claims of the present invention.

Claims

1. A dough positioning device, comprising a bottom plate (1), characterized in that: The upper surface of the bottom plate (1) is fixedly connected to two groups of support columns (3), and the upper surfaces of the two groups of support columns (3) are commonly fixedly connected to a carrier plate (4). The upper surface of the bottom plate (1) is fixedly connected to a dough carrier tube (9), and the outer surface of the dough carrier tube (9) is slidably connected to a positioning ring (8). The outer surface of the dough carrier tube (9) is provided with two through openings (13), and the inner wall of each through opening (13) is rotatably connected to an arc plate (12) via a rotating shaft. A control panel (14) is provided inside the dough carrier tube (9), and the upper surface of the control panel (14) is Two slide grooves (18) are provided, and the inner wall of each slide groove (18) is slidably connected to an I-shaped slider (15), and the upper surfaces of the two I-shaped sliders (15) are hinged to the ends of the two arc-shaped plates (12) close to each other through two pin shafts respectively. The upper surface of the control plate (14) is provided with two insertion holes (21), and the inner wall of each insertion hole (21) is slidably connected to an insertion rod (17), and the top end of each insertion rod (17) is fixedly connected to the inner top wall of the dough carrier tube (9), and the outer surface of each insertion rod (17) is sleeved with a spring (19).

2. A dough positioning device according to claim 1, characterized in that: The upper surface of the dough carrier cylinder (9) and the upper surface of the carrier plate (4) are located on the same horizontal plane.

3. A dough positioning device according to claim 1, characterized in that: The upper surface of the dough carrier tube (9) is provided with a groove (11), and the inner wall of the groove (11) is fixedly connected with a sealing ring (10).

4. The dough positioning device according to claim 1, characterized in that: Two groups of guide grooves (5) are provided on the upper surface of the carrier plate (4), the inner wall of each guide groove (5) is slidably connected to a guide bar (6), and the side surfaces of the two groups of guide bars (6) close to each other are fixedly connected to the outer surface of the positioning ring (8).

5. The dough positioning device according to claim 1, characterized in that: Two groups of grooves (7) are provided on the upper surface of the carrier plate (4), and the two grooves (7) are respectively located in front of the positioning ring (8) and behind the positioning ring (8).

6. The dough positioning device according to claim 1, characterized in that: The outer surface of the dough carrier tube (9) is fixedly connected to a positioning seat (2), and the bottom surface of the positioning seat (2) is fixedly connected to the upper surface of the bottom plate (1).

7. The dough positioning device according to claim 1, characterized in that: The upper surface of the control panel (14) is provided with two groups of positioning holes (16), the inner wall of each positioning hole (16) is slidably connected to a positioning rod (20), and the top end of each positioning rod (20) is fixedly connected to the inner top wall of the dough carrier tube (9).

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