855results about "Dough processing" patented technology

The embodiment of the present application provides a kind of dried noodles stretching device and conveying equipment, and the stretching device includes base, support assembly and conveying assembly, support assembly includes adjusting support and mounting support, adjusting support is connected between base and mounting support, adjusting support is telescopic along top and bottom direction, to adjust the distance between base and mounting support along top and bottom direction;Conveying assembly is arranged on mounting support, the bottom of dried noodles is connected to conveying assembly, to drive the bottom of dried noodles to move synchronously with the top of upper rack device connection.The stretching device in the embodiment of the present application makes dried noodles can be stretched to uniform length, reduces the probability that the length of dried noodles appears uneven, without manual stretching dried noodles directly, reduces manual, by adjusting support telescopic along top and bottom direction, so as to adjust its elongation according to the different rebound performance of different types, sizes, materials of dried noodles in different manufacturing environment, expand the application range of stretching device.

Pastry flour scattering equipment with a recovery device comprises a flour scattering space, a flour scattering device, a recovery device and a control device, the powder scattering device is positioned at the upper part of the powder scattering space and comprises a powder bin; the conveying device penetrates through the lower portion of the flour scattering space and comprises a conveying belt, pastries are placed on the conveying belt and pass through the lower portion of the flour scattering device, the flour scattering device scatters flour on the pastries, and the conveying belt is provided with a feeding channel and a discharging channel on the two sides of the flour scattering space; the recovery device comprises a recovery bin, a negative pressure generator and a recovery pipeline group, and the recovery pipeline group comprises a first recovery pipeline and a second recovery pipeline; two ends of the first recycling pipeline are respectively connected with the feeding channel and the recycling bin; two ends of the second recycling pipeline are respectively connected with the discharging channel and the recycling bin; the negative pressure generator is used for maintaining negative pressure in the recovery bin and the recovery pipeline set so as to suck flour, and the flour recovery device can recover and reuse unpolluted flour.

An apparatus and method for automatically weighing dough pieces from the rounding conveyor, dynamically weighing the dough pieces. The weight information is analyzed by a weighing mechanism which can include a weigh conveyor or other means for weighing to determine whether it represents the weight of pieces or the empty weight, and may be used to provide a signal proportional to the weight of a dough portion, or group of dough portions in order to automatically adjust the rate at which dough is fed to the dividing mechanism, thereby increasing or decreasing the dough piece weights to maintain the desired amount of dough per piece.

The utility model provides upper and lower film covering and crust pressing equipment, and relates to the technical field of cake crust production equipment. The upper and lower film covering and skin pressing equipment comprises a feeding assembly, a skin pressing assembly, a cutting assembly and a counting and discharging assembly. The dough to be pressed passes through the feeding assembly, the wrapper pressing assembly, the cutting assembly and the counting and discharging assembly in sequence; the cutting assembly comprises a cutting support, a cutting conveying belt, a cutting power source, a cutting rotating shaft and a cutting upper cutter, the cutting conveying belt is arranged on the cutting support, the cutting power source is arranged on the cutting support, and the cutting rotating shaft is in transmission connection with the cutting power source; the upper cutting-off tool is provided with a mounting base in the axial direction, the upper cutting-off tool is mounted on the mounting base through a tension bolt, the mounting base is in threaded connection with an adjusting bolt, one end of the adjusting bolt can abut against the top of the upper cutting-off tool, and a lower cutting-off tool plate corresponding to the upper cutting-off tool is arranged on the cutting-off support. The technical effect of improving the working efficiency is achieved.

The utility model discloses a bread forming processing production line. A first lifting machine, a second dough shaping machine, a first dough pressing machine, a first dough rolling machine, a second dough rolling machine, an oil wrapping conveyor, a third dough rolling machine, a first dough rolling and pressing all-in-one machine, a first dough stacking machine, a second dough rolling and pressing all-in-one machine, a second dough stacking machine, a third dough rolling and pressing all-in-one machine and a third dough stacking machine are sequentially arranged on the processing production line. A fourth dough rolling and pressing all-in-one machine, a fourth dough rolling machine, a fifth dough rolling and pressing all-in-one machine, a cutting machine, a flow dividing machine, a one-output four-roll conveyor, a flow gathering machine, a cutting table and a tray arranging machine; and processing the dough to form a final bread-shaped dough. According to the bread forming processing production line, through six times of dough pressing, nine times of dough rolling, three times of dough stacking and one time of oil wrapping, bread is crisp layer by layer, soft and chewy.

The utility model discloses a glutinous rice cake fried bread stick unit which comprises a stacking workbench, a stacking conveyor belt, a fried bread stick slitting mechanism, a stuffing injection mechanism and a storage mechanism which are sequentially installed, the fried bread stick slitting mechanism comprises a slitting rack, a slitting conveyor belt, a pushing device and a pressing device, the slitting conveyor belt is installed on the slitting rack, and the stuffing injection mechanism is installed on the slitting rack. The material pushing devices are arranged on the portions, on the two sides of the slitting conveying belt, of the slitting rack, the pressing device is installed above the slitting conveying belt, and a slitting knife is arranged on the front side in the pressing device. The stuffing injection mechanism comprises a stuffing hopper and a stuffing conveying pipe, one end of the stuffing conveying pipe penetrates into the stuffing hopper, a stuffing injection nozzle is mounted at the other end of the stuffing conveying pipe, and the slitting knife is mounted on the front side of the stuffing injection nozzle. The glutinous rice cake fried bread stick unit disclosed by the utility model is compact in structure, can realize cutting of fried bread sticks and filling and pressing of glutinous rice cake stuffing, so that production of the glutinous rice cake fried bread sticks is realized, manual operation is not needed, the automation degree is high, the product quality and sanitation are easy to control, the production efficiency is high, the product quality is stable, and the operation is convenient.

The utility model relates to a vertical cake making machine which comprises a frame body, a conveying belt is arranged on the frame body, a rounding device, a shaping device, a three-dimensional cake making device and a control device are sequentially arranged in the advancing direction of the conveying belt, and the control device is in telecommunication connection with the rounding device, the shaping device and the three-dimensional cake making device. A first photoelectric sensor and a second photoelectric sensor are further arranged on one side of the conveying belt in the width direction, and the output end of the first photoelectric sensor and the output end of the second photoelectric sensor are both in telecommunication connection with the control device. The first photoelectric sensor outputs a signal indicating that a product to be processed passes through to the control device; the control device outputs a first control instruction to the shaping device; the second photoelectric sensor outputs a signal indicating that the product to be processed passes through to the control device, and the control device outputs a second control instruction to the vertical cake making device. The method has the effects of being suitable for products with complex patterns and improving the automation degree and the production efficiency.

The invention relates to the technical field of food conveying devices, and discloses bread fixed-area sesame sprinkling and recycling conveying equipment which comprises a conveyor, a sesame sprinkling assembly is installed on one side of the conveyor, a scraping assembly is installed on the other side of the conveyor, and a driving assembly is installed on the scraping assembly. A guide box is fixedly mounted on the lower side of the conveyor shell, the scraping assembly comprises a fixing frame fixedly mounted between the conveyor shells, a guide shell is fixedly mounted in the middle of the fixing frame, a mounting seat is fixedly mounted at the lower end of the rear side of the guide shell, and a second motor is fixedly mounted at the lower end of the mounting seat; a fixing shaft is fixedly arranged at the lower end of the front side of the guide shell, and second synchronous wheels are fixedly arranged on the outer side of the fixing shaft and the outer side of a rotating shaft of the second motor. According to the fixed-area sesame sprinkling and recycling conveying equipment for the bread, through overall cooperative use, sesame adhering to the conveying belt is collected, and unnecessary waste caused by splashing is reduced.

The utility model provides a laminated cake crust stacking counting structure and upper and lower laminated cake crust pressing equipment, and relates to the technical field of cake crust production equipment. The laminated cake crust pie stacking counting structure comprises a discharging support, a variable-distance discharging conveying belt and a temporary storage receiving conveying belt; the temporary storage receiving conveyor belt is arranged on the discharging bracket in a sliding manner; the variable-pitch discharging conveying belt comprises a discharging conveying piece, a variable-pitch sliding rail, a variable-pitch sliding block and a conveying supporting piece, the discharging conveying piece is arranged on the discharging support, the variable-pitch sliding rail is arranged on the discharging support, the variable-pitch sliding block is arranged on the variable-pitch sliding rail in a sliding mode, the conveying supporting piece is arranged on the variable-pitch sliding block and inserted into the discharging conveying piece, and the variable-pitch sliding block is arranged on the variable-pitch sliding rail. The front end of the discharging conveying piece can stretch out and draw back to move. The discharging support is provided with a variable-pitch power piece used for driving the variable-pitch sliding block to move. The up-and-down film covering and crust pressing equipment comprises a film covering cake crust stacking and counting structure. The technical effect of improving the production efficiency is achieved.

The invention relates to the technical field of dough fermentation, in particular to a rapid fermentation device and method for bread dough, and the rapid fermentation device comprises a box body, a fermentation room is arranged in the box body, a box door is arranged on the surface of the box body, a bearing frame is arranged in the fermentation room, a bearing disc is placed on the surface of the bearing frame, a shaping disc is placed in the bearing disc, and a screw rod is arranged on the surface of the box body; a lifting ring is arranged on the surface of the screw rod; the device has the beneficial effects that a rubber pad is arranged in an open groove, so that a bearing frame can slightly shake, a bearing disc on the surface of the bearing frame slightly shakes, a shaping disc on the surface of the bearing disc can conveniently slide on the surface of the bearing disc, a first motor can drive a lead screw to rotate, and after the lead screw rotates, a lifting ring ascends and descends on the surface of the lead screw; and the discharging plate ascends and descends along with the lifting ring, so that the discharging plate can move to the end part of each group of bearing discs, and the shaping discs are placed.

The invention discloses a heatable automatic powder stirring encrusting device and system. The equipment comprises a flour bin, a heat preservation shell, a steam heating opening, a stuffing hopper, an auger A, an auger B, an auger shaft fixing plate, a synchronous wheel A, a synchronous wheel B, a synchronous belt, a gear motor, a supporting plate, a driving motor, a pinion, an outer bin transmission gear, a bearing base, a base bearing pressing plate, a supporting column, a side position fixing plate, a telescopic push rod, a motor, a cutter fixing base, a cutter power disc and a cutter disc gear. The device comprises a cutter blade, a cutter movement guide opening, a sensor, a sensor supporting plate, a straight gear, a cutter driving shaft, a switch valve, a sealing gasket, a sealing cover, a bearing, a fixing plate, a positioning short shaft and a cutter lower rotating disc. The device is used for mounting the automatic powder stirring control equipment to realize powder stirring through rotation of the motor and the rotary straight gear.

A method for arranging a plurality of dough pieces (P) disposed adjacent to each other in a conveying direction (A) on a first belt conveyor (3) onto a second belt conveyor (4) disposed downstream of the first belt conveyor (3) with rotating the dough pieces (P) by 90 degrees is provided. When a center position (PC) of the one dough piece (P) is shifted relative to a predetermined reference position (TC) in a width direction, if a side of shifting the center position is a return side relative to a predetermined rotational direction on the downstream side of the one dough piece, a holding location (HL) of the one dough piece on the first belt conveyor is shifted to an upstream position (HL2), and if a side of shifting the center position is a progressive side relative to the predetermined rotational direction on the downstream side of the one dough piece, the holding location (HL) of the one dough piece on the first belt conveyor is shifted to a downstream position (HL2).

The utility model discloses a laced dumpling machine which comprises a dumpling machine frame, an adjusting assembly is arranged on the front side of the dumpling machine frame, and a mold assembly is arranged on the front side of the dumpling machine frame. The mold assembly comprises a square groove formed in the front side of the dumpling machine frame, a square block is slidably installed in the square groove, a first rotating shaft is rotationally installed on the front side of the square block, a second rotating shaft is rotationally installed on the front side of the square block, a first gear is rotationally installed on the front side of the square block, and a second gear is fixedly installed on the front side of the second rotating shaft. And circular plates are fixedly mounted on the front sides of the first rotating shaft and the first gear. According to the laced dumpling machine disclosed by the utility model, a worker can conveniently replace the mold body according to actual requirements and limit and fix the mold body through the arranged mold assembly, so that the situation that the laced dumpling machine cannot completely meet the requirements of different application occasions is prevented, and the use effect of the laced dumpling machine is improved.

The utility model relates to the technical field of cake production, and disclose a kind of cake production segmented device, including support seat, the support seat top is provided with conveying table, the conveying table top is provided with segmented mechanism, the support seat right side is rotatably connected with guard door, the support seat inside is provided with cleaning mechanism, the segmented mechanism includes support frame, the support frame is fixedly connected in conveying table top, the support frame top is fixedly connected with hydraulic cylinder, the hydraulic cylinder bottom is fixedly connected with fixed frame, the fixed frame top is fixedly connected with limit rod, the fixed frame is fixedly connected with fixed rod in, when using, when cake needs to be segmented in the process of production, first, cake is placed on conveying table to be transported, and make cake at the middle position of conveying table top, hydraulic cylinder drives fixed frame to move down, drive slitting knife to segment operation to cake.

The invention relates to the technical field of pillow steamed bun preparation, in particular to pillow steamed bun automatic production equipment and a processing technology thereof.The pillow steamed bun automatic production equipment comprises a stirring machine, a folding mechanism, a cleaning mechanism, a collecting mechanism, a noodle pressing machine, a pattern rolling machine and a cutting machine; the cleaning mechanism is fixedly installed in the middle of the folding mechanism, the cleaning mechanism extrudes an air bag in the cleaning mechanism when the cleaning mechanism is folded through the folding mechanism, the collecting mechanism is fixedly installed below the cleaning mechanism, and the noodle pressing machine is fixedly installed on the left side of the collecting mechanism; by means of the design of the folding mechanism, 1 / 2 position of the dough is folded, so that folding times are reduced, production efficiency is improved, shaping and folding of the dough can be achieved, manual operation and labor cost are reduced, and production efficiency and yield are improved.

Dried pasta and a process for the production thereof, wherein said process comprises the following steps: a) providing a dough by mixing at least one durum-wheat meal, a semifinished product of fermented dough made from sourdough and a durum-wheat meal, and optionally water; b) subjecting said dough to a step of forming by lamination or extrusion; c) dividing the dough obtained in step b) into dough portions having size consistent with the desired type of pasta; d) drying said dough portions so as to obtain dried pasta having a moisture value equal to or lower than 12.5% by weight of its total weight.

A household food processing device includes a housing, a pair of rollers having a first roller with a stationary axle and a second roller with a pivotable axle. Further, the household food processing device includes an indexing mechanism configured for adjusting a dough thickness, and a clutch mechanism configured to disengage at least one of the first roller or the second roller.

The utility model relates to the technical field of cake production, in particular to a raw material pouring device for cheese cake production, which comprises a conveyor, a conveying belt and a slurry injection head. The grouting head is hollow and rotationally connected to the adjusting rod in a sleeving mode, and a check block is fixed to the outer ring of the adjusting rod and slidably connected with the inner wall of the grouting head. And the grouting head is communicated with the material box through a micro pump. Supporting plates are fixed to the machine frame on the two sides of the conveyor, threaded rods and limiting rods are arranged on the supporting plates, one ends of the limiting plates are connected to the threaded rods in a threaded and sleeving mode, and the other ends of the limiting plates are slidably arranged on the limiting rods in a sleeving mode. The device has the beneficial effects that the limiting assembly drives the limiting plate to move through the threaded rod and is attached and fixed to the two sides of the mold, mold deviation is avoided, it is ensured that the grouting position is accurate, and the product forming effect is improved. The adjusting assembly drives a gear through a motor, so that an adjusting rod rotates, a check block adjusts the size of a pulp outlet, the pulp injection amount is flexibly controlled, different cake types are adapted, and the production efficiency and flexibility are improved.

A machine for stretching pizza dough, comprising a rotating tray configured to carry a plate with the pizza dough; a roller housing located above the rotating tray, said roller housing is coupled to rollers, wherein the rollers roll when being in physical contact with the pizza dough; a first actuator for rotating the rotating tray respective to the roller housing; a second actuator for adjusting a vertical distance between the roller housing and the rotating tray; a management system for controlling the operation of the first actuator and the second actuator according to a dough stretching plan.

The utility model belongs to fresh noodle production equipment field, concretely relates to a kind of anti-adhesion mechanism for fresh noodle processing, be set to noodle press, the noodle press includes the noodle cutting pair roller of installation by means of rack, the anti-adhesion mechanism includes shunt plate, first conveyor belt and second conveyor belt, the shunt plate, first conveyor belt and second conveyor belt are sequentially arranged in the height direction below noodle cutting pair roller and are connected with rack, the upper end of the shunt plate is arranged between the front noodle outlet end, rear noodle outlet end of noodle cutting pair roller, the front output end, rear output end of shunt plate are respectively connected with first conveyor belt, second conveyor belt, the conveying direction of the first conveyor belt and second conveyor belt is opposite, the first powder box of being located above first conveyor belt, the second powder box of being located above second conveyor belt are set on the rack, and the anti-adhesion mechanism can make dry powder fully wrap the surface of noodle, avoid the adhesion between noodle.

The preparation method comprises the following steps: S1, putting flour, ice water, dried yeast, salt, palm oil, malt flour and baking soda into a dough kneading device according to a formula ratio, and kneading into primary dough; s2, putting the primary dough into a leavening device for leavening; s3, putting the primary dough into a pre-pressing device for pre-pressing; s4, pressing the primary dough into wrappers by a dough pressing device; s5, performing crisping on the wrappers by a crisping device, and pressing the wrappers into blank dough by a flattening device; s6, slitting the dough into noodles through a slitting device, processing the noodles through alkali liquor, cutting the noodles into dough dices through a dicing device, arranging the dough dices on a baking tray through a tray arranging device, discharging the dough dices through a discharging device, putting the dough dices into an oven, and baking the dough dices to obtain the alkaline water bread dices. According to the invention, the industrial production of the soda water diced bread can be realized, the productivity is improved, the labor cost is reduced, the standardized quality control is realized, and the production quality is improved.

The utility model discloses an extrusion shaping device for rice cake production, which relates to the technical field of rice cake production, and comprises a discharging mechanism, a shaping mechanism, a feeding mechanism, a discharging mechanism, a shaping mechanism and a control mechanism, and the discharging mechanism is used for placing rice cake raw materials and outputting shaped rice cakes; the extruding mechanism is used for extruding the rice cake raw materials; the shaping and conveying mechanism comprises an L-shaped plate, a driving motor, a rotating shaft, a conveying disc and a forming channel; the L-shaped plate is fixedly arranged at the bottom of the workbench, the driving motor is fixedly arranged at the bottom of the L-shaped plate, and the rotating shaft penetrates through the workbench and the L-shaped plate and is in transmission connection with the driving motor. According to the utility model, rice cake raw materials can be effectively extruded, shaped and conveniently discharged, and meanwhile, the rice cake raw materials cannot be blocked in the feeding process, so that the feeding difficulty of the rice cake raw materials is reduced, the rice cake forming efficiency is improved, and the device is more convenient in actual use.

The utility model discloses a noodle press which comprises a noodle press device body, a cavity is formed in the noodle press device body, a first inclined plate and a second inclined plate are arranged in the noodle press device body and are integrally connected, a feeding port is formed in the top of the first inclined plate, and a discharging port is formed in the top of the second inclined plate. A feeding hopper is arranged on one side of the feeding port, a first lifting plate is arranged above the second inclined plate, an electric telescopic rod is arranged on the top of the first lifting plate, a fixing part of the electric telescopic rod is arranged on the top of the noodle press device body, and a first-stage noodle pressing part and a second-stage noodle pressing part are arranged on the first lifting plate; a spraying device is arranged between the first-stage face pressing part and the second-stage face pressing part, and the first-stage face pressing part is arranged at the joint of the first inclined plate and the second inclined plate. The multi-stage dough pressing device has the beneficial effects that the inclined plate I and the inclined plate II are arranged, so that raw materials can smoothly flow down, the humidity of the raw materials is improved through spraying, and the multi-stage dough pressing effect is ensured.

The utility model relates to the technical field of food processing, in particular to a semi-automatic dumpling making device which comprises a device frame body, a mold assembly is arranged at the top of the device frame body, an auxiliary assembly is arranged at the top of the device frame body, the mold assembly comprises a mold clamping groove, and the mold clamping groove is formed in the top of the device frame body. According to the semi-automatic dumpling making device, by installing the mold assembly, dumpling wrappers can be placed on the mold bottom plate, more discharging grooves are pressed out through holes formed in the mold bottom plate, stuffing is placed in the discharging grooves, then a piece of dumpling wrapper covers the discharging grooves and is compacted, then a telescopic rod is started, and a first mold top plate is made to be attached to the mold bottom plate through a transmission rod; the dumplings in the holes are positioned, then the first mold top plate is lifted to enable the second mold top plate to be attached down, the formed dumplings are pushed out from the lower portion through the protruding block pressing rod, then a plurality of dumplings can be produced through operation of one person, the production efficiency is improved, and meanwhile the cost is reduced.

This utility model belongs to the field of bread production technology, specifically an oil-brushing device for a bread production line. It includes a support frame; an oil drum, a sliding plate, a brush plate, a lifting plate, and a positioning plate. The oil drum is fixedly connected to the top of the support frame. The sliding plate is slidably connected to the inner wall of the support frame. The brush plate is fixedly connected to the bottom of the sliding plate and communicates with the oil drum. The lifting plate is fixedly connected to the top of the sliding plate and passes through the support frame. The positioning plate is slidably connected to the top of the support frame. A positioning groove is provided on the front side of the lifting plate, and the positioning plate engages with the positioning groove. A positioning mechanism is connected to the positioning plate and is used to fix the brush plate. This utility model uses a simple structure to fix or unlock the lifting plate, allowing for adjustment of the brush plate height according to usage requirements, thus achieving the effect of brushing oil onto the bread. It has good practicality and convenience.

A dough strip processing device (1) comprises a conveyor (2) configured to convey a dough strip (3) and a sensor arrangement (5) configured to determine the strip tension of the dough strip (3). The conveyor (2) has a transfer point (6) configured to transfer the dough strip (3) from the conveyor (2) to a downstream device (7). The sensor arrangement (5) comprises at least one first sensor unit (8) configured to detect the shape of the dough strip (3) at the transfer point (6).

The utility model discloses a slicking mechanism suitable for flaxseed cracker forming, which comprises a working table, a conveying belt is arranged on the working table, a product formed through a mold is conveyed on the conveying belt, and a slicking station is arranged on the working table corresponding to the conveying belt. Mounting rails are fixedly mounted on the portions, on the two sides of the slicking station, of the workbench respectively, fixing bases are fixedly mounted on the mounting rails, a rotating shaft is rotationally connected between the two fixing bases, the tail end of the rotating shaft is fixedly connected with a corner motor, the corner motor is fixedly mounted on the fixing base on one side, and a scraper is fixedly mounted on the rotating shaft. The front face and the back face of the scraper are adjusted through rotation of the corner motor, and a certain included angle is formed between the scraper and the conveying belt. According to the flaxseed slicking device, an upright slicking part is changed into a scraper structure which forms a certain included angle with the plane of the die, the manual slicking process is simulated, flaxseed loss on the surface of a product can be effectively reduced, and slicking forming of high-consistency particle materials can be efficiently achieved.

The invention relates to the technical field of food processing equipment, and discloses a steamed dumpling wrapper producing and processing device which comprises a rack, a powder scattering mechanism, a conveying mechanism and a recycling and circulating system, two powder scattering machines with different heights are arranged at the top of the rack, and a recycling assembly is composed of a mounting table, a funnel, a bearing disc, a moving plate, a cleaning structure and a driving mechanism. A funnel at the top of the mounting table and the receiving disc form a residual powder concentration channel, a communication window on the receiving disc is closed by a moving plate and a shielding plate, and a receiving surface is kept flat in a non-recovery state for residual powder accumulation. The moving plate is driven by a motor to rotate synchronously and matched with a reset spring to achieve stable opening and closing. When a rotating roller, a hair sweeping structure driven by a coil spring and a moving plate are opened, the moving plate is tightly attached to a receiving disc to sweep residual powder and gather, guide and fall, fan blades on an assembly rod are matched with dense holes of the receiving disc to form negative pressure, the collected residual powder is conveyed to a mixer through a wet material recycling bin, mixed with new dry materials and water and then supplied to a powder scattering machine again, and raw materials are recycled.

The utility model provides an automatic noodle making production line which comprises a knife edge belt conveyor, the knife edge belt conveyor comprises a blade used for separating dough from a baking tray, a driving piece used for driving the blade to move, and a conveying belt connected with the blade; the conveying noodle making machine comprises a noodle making pool and a conveying chain used for conveying dough, the conveying chain and the conveying belt are arranged adjacently, the extending direction of the conveying chain is the X direction, and at least part of the conveying chain is located in the noodle making pool; the tray arranging machine comprises at least two differential belts which are arranged side by side in the Y direction, and the differential belts are used for receiving the dough passing through the dough scalding pool. According to the automatic noodle ironing production line, the automatic noodle ironing process can be realized, and manpower is saved.

The utility model relates to the technical field of encrusting machines, in particular to a mooncake and pastry encrusting machine with good stirring performance, which comprises a casing, a mixing tank, an efficient stirring and mixing component, a feeding hopper, a first motor, an anti-adhesion demoulding component and a receiving box, a material mixing tank is arranged in the machine shell; an efficient stirring and mixing assembly is arranged in the mixing tank; a material adding hopper is mounted at the upper end part of the material mixing tank; a first motor is mounted at the upper end part of the mixing tank; an anti-adhesion demolding assembly is arranged in the machine shell. The interior of the machine shell is slidably connected with a material receiving box; the anti-adhesion demolding assembly comprises a fixed containing plate, a sliding groove and a demolding plate. And a fixed placement plate is arranged in the machine shell. The second motor drives the lead screw to rotate, so that the external movable sleeve can move transversely, and after the demolding plate is separated from the fixed placement plate, the smearing brush bristle plate is driven to smear edible oil in the oil storage box onto the fixed placement plate, so that subsequent demolding is facilitated.