Cake surface sesame scattering machine

Abstract

The invention relates to a sesame scattering machine. The sesame scattering machine comprises a machine body, a cake introduction conveying mechanism, a cake surface syrup spraying mechanism, a syrup mist suction-removal mechanism and a cake surface sesame scattering mechanism, wherein the cake introduction conveying mechanism is formed by motors, conveyor belts, tension rollers and transmission rollers; the cake surface syrup spraying mechanism is formed by a syrup storage tank, a syrup conveying tube and a nozzle; the syrup mist suction-removal mechanism is formed by a syrup mist suction tube, a filter and a vacuum pump; and the cake surface sesame scattering mechanism is composed of a sesame storage bucket, a sesame distributor, a hairbrush and a sesame catching bucket. The syrup is sprayed on the surfaces of cakes in a pressurization mode, and the granule distributor with the surface fully distributed with pits is used for scattering sesames, so the syrup spray distribution and the sesame distribution are fast and uniform; the syrup mist suction-removal mechanism is arranged, so the splash of the sprayed syrup and the suffusion of the syrup in air are controlled; the cake introduction conveying mechanism is provided with conveyor cleaning scrapers, so it is benefit for cleaning, and material recovery can be realized; a cake passing and pressing apparatus is arranged at the stroke tail end, so the granules are firmly viscous after the rolling, and blocking and clamping phenomena at the junctions of the conveyor belts to where the cakes are transmitted are eliminated. The sesame scattering machine has the characteristics of reliable operation, automation and fastness, less material loss, environment cleaning, and suitableness for line production.

Description

technical field [0001] The invention belongs to food processing machinery, in particular to a sesame seed spreading machine on the surface of cakes. Background technique [0002] Biscuits are people's traditional pastry food, and there are many varieties: those with fillings and without fillings, some soft and hard, some sprinkled with sesame seeds and nuts on the surface, some sprayed with icing sugar on the surface, and sticky white sugar grains on the surface, especially in Jiangsu and Zhejiang. There is a kind of shortbread, which is filled with dried plums and "melaleuca-shaped" crispy dough, brushed with syrup, sprinkled with sesame seeds, and then baked. For a long time, the processing of this kind of cake has been purely manual operation. Although some machinery has been used in the processing process in recent years, it is mainly the process of mixing flour, kneading dough, and processing fillings. Or the process of sticking sesame seeds has not yet got rid of the ...

AI Technical Summary

Problems solved by technology

For a long time, the processing of this kind of cake has been purely manual operation. Although some machinery has been used in the processing process in recent years, it is mainly for mixing flour, kneading dough, and processing fillings. Or the process of sticking sesame seeds has not yet got rid of the manual backward production method

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