Baking mold frame for producing handmade rice crust

Abstract

The utility model belongs to the field of baking mold frames for producing handmade rice crust, and particularly relates to a baking mold frame for producing handmade rice crust, which comprises a mold frame main body, a bottom plate is arranged in the mold frame main body, and a lifting mechanism is arranged between the mold frame main body and the bottom plate; the lifting mechanism comprises a first fixing block; the first fixing block is arranged at one end of the mold frame main body; through the design of the lifting mechanism, the function of lifting the rice crust and the base to facilitate taking out the rice crust is achieved, and the problems that when an existing device takes out the processed rice crust, due to the fact that the rice crust cannot be lifted, and the rice crust is adhered to the bottom of the device after being processed, the bottom end of the rice crust needs to be shoveled and taken out, and the rice crust is difficult to take out are solved. However, due to the fact that the rice crust is in the device, the rice crust cannot be effectively taken out after being removed and removed, and the difficulty is high when the rice crust is taken out is solved, and the convenience when the rice crust is taken out is improved.

Description

Technical Field

[0001] The utility model relates to the field of baking mold frames for handmade rice crust production, in particular to a baking mold frame for handmade rice crust production. Background Art

[0002] Rice crust is a layer of rice grains that sticks to the pot and is coked into blocks when cooking. The main ingredients are rice, millet, soybeans, corn flour, etc. It has the effect of thickening the stomach and aiding digestion. However, it is not suitable for people with weak stomachs, chronic gastritis, and loss of appetite. Handmade rice crust can be produced using a baking mold.

[0003] The existing baking mold frame for handmade rice crust production can be specifically referred to as application number: CN202120312989.5, which is a rice crust oven rack that is convenient for taking out materials, including a support rod, a mounting frame and a tray, the support rod includes a pair of mounting rods, a mounting hole is opened at the center position of the mounting rod, sliding columns are connected to both ends of the mounting rod, and a connecting rod is integrally formed at one end of the sliding column away from the mounting rod, and the connecting rods are all provided with mounting holes, and the mounting frame includes a mounting shaft, the mounting shaft is installed inside the mounting hole, one end of the mounting shaft is connected to a connecting column, and the end of the connecting column away from the mounting shaft is integrally formed with a cross bar, and the tray includes a tray body, and the tray body is installed at the top of the cross bar. Through the support rod, the mounting frame and the tray, the support rod and the mounting frame keep multiple trays at a certain distance during use, so that after the rice crust is baked, the temperature of the tray is dissipated, and it is convenient to take out materials;

[0004] When the above device takes out the processed rice crust, the rice crust cannot be lifted up, and after the rice crust is processed, the rice crust will stick to the bottom of the device, so the bottom of the rice crust needs to be scraped off and taken out. However, since the rice crust is inside the above device, the rice crust cannot be effectively removed and scraped off for removal, which makes it difficult to take out the rice crust. Therefore, in view of the above problem, a baking mold frame for manual rice crust production is proposed. Utility Model Content

[0005] In order to make up for the shortcomings of the prior art, the existing device cannot lift the processed rice crust when taking out the processed rice crust, and the rice crust will stick to the bottom of the device after processing, so the bottom of the rice crust needs to be scraped off and taken out. However, since the rice crust is inside the device, the above-mentioned device cannot effectively remove the rice crust and scrape it out, which leads to the problem of great difficulty in taking out the rice crust. The utility model proposes a baking mold frame for manual rice crust production.

[0006] The utility model solves the technical problem by adopting the following technical solution: the utility model discloses a baking mold frame for handmade rice crust production, comprising a mold frame body; the mold frame body is provided with a bottom plate inside, and a lifting mechanism is provided between the mold frame body and the bottom plate;

[0007] The lifting mechanism includes a first fixed block, which is arranged at one end of the mold frame body, and one end of the first fixed block is fixedly connected to one end of the mold frame body, the first fixed block is internally sleeved on the outside of the first rotating block, and the first fixed block is rotatably connected to the first rotating block, the top end of the first rotating block is fixedly connected to the bottom end of the threaded rod, the top end of the threaded rod is fixedly connected to the bottom end of the second rotating block, one end of the first moving block is sleeved on the outside of the threaded rod, and the threaded rod is threadedly connected to the first moving block, and the other end of the first moving block is fixedly connected to one end of the bottom plate.

[0008] Preferably, the other end of the mold frame body is fixedly connected to one end of the second fixed block, the top of the second fixed block is fixedly connected to the bottom end of the first fixed rod, and the top of the first fixed rod is fixedly connected to the bottom end of the limit block.

[0009] Preferably, the other end of the base plate is fixedly connected to one end of the second moving block, the other end of the second moving block is sleeved on the outside of the first fixed rod, and the second moving block is slidably connected to the first fixed rod.

[0010] Preferably, a pressing mechanism is provided at the top of the mold frame body, and the pressing mechanism includes a groove, which is opened on both sides of the top of the mold frame body, and the front and rear ends inside the groove are fixedly connected to the front and rear ends of the second fixed rod, the bottom end of the moving rod is sleeved on the outside of the second fixed rod, and the second fixed rod is slidably connected to the moving rod, and the top of the moving rod is fixedly connected to the bottom end of the fixed plate.

[0011] Preferably, a sliding rod is inserted near the middle position of the fixing plate, and the fixing plate is slidably connected to the sliding rod, and the bottom end of the sliding rod is fixedly connected to the top end of the pressing plate.

[0012] Preferably, return springs are arranged on both sides of the top of the pressure plate, and the top of the pressure plate is fixedly connected to the bottom of the return spring, and the top of the return spring is fixedly connected to the bottom of the fixed plate.

[0013] The utility model is beneficial in that:

[0014] 1. The utility model realizes the function of lifting the rice crust and the base to facilitate the removal of the rice crust through the structural design of the lifting mechanism, solves the problem that the rice crust cannot be lifted when the processed rice crust is taken out of the existing device, and the rice crust will be adhered to the bottom of the device after the processing of the rice crust is completed, and the bottom of the rice crust needs to be scraped off to take it out, but the above-mentioned device cannot effectively scrape off the rice crust and take it out because the rice crust is inside the device, which makes it difficult to take out the rice crust, and improves the convenience of taking out the rice crust;

[0015] 2. The utility model realizes the function of compacting rice and making it highly consistent through the structural design of the pressing mechanism, which solves the problem that the existing device is not provided with a pressing component when processing rice crust. When the rice is spread inside the device, there is no compacting component, which leads to inconsistent thickness of the surface of the processed rice crust, thereby improving the aesthetics. BRIEF DESCRIPTION OF THE DRAWINGS

[0016] In order to more clearly illustrate the embodiments of the utility model or the technical solutions in the prior art, the drawings required for use in the embodiments or the description of the prior art will be briefly introduced below. Obviously, the drawings described below are only some embodiments of the utility model. For ordinary technicians in this field, other drawings can be obtained based on these drawings without paying creative work.

[0017] Figure 1 It is a three-dimensional structural schematic diagram of the utility model;

[0018] Figure 2 It is a partial cross-sectional structural schematic diagram of the utility model;

[0019] Figure 3 For the utility model Figure 1 A in the middle is an enlarged schematic diagram of the structure;

[0020] Figure 4 For the utility model Figure 2 Enlarged schematic diagram of the structure at B in the middle.

[0021] Figure 5 For the utility model Figure 2 Enlarged schematic diagram of the structure at C in the middle.

[0022] In the figure: 1. mold frame body; 2. bottom plate; 10. first fixed block; 11. first rotating block; 12. threaded rod; 13. second rotating block; 14. first moving block; 15. second fixed block; 16. first fixed rod; 17. groove; 18. second fixed rod; 19. moving rod; 20. fixed plate; 21. sliding rod; 22. pressure plate; 23. return spring; 24. limit block; 25. second moving block. DETAILED DESCRIPTION

[0023] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0024] See also Figure 1 , Figure 2 , Figure 4 and Figure 5 The utility model provides a technical solution: a baking mold frame for handmade rice crust production, comprising a mold frame body 1; the mold frame body 1 is provided with a bottom plate 2 inside, and a lifting mechanism is provided between the mold frame body 1 and the bottom plate 2;

[0025] The lifting mechanism includes a first fixed block 10, which is arranged at one end of the mold frame body 1, and one end of the first fixed block 10 is welded to one end of the mold frame body 1, the first fixed block 10 is internally sleeved on the outside of the first rotating block 11, and the first fixed block 10 is rotatably connected to the first rotating block 11, the top of the first rotating block 11 is welded to the bottom end of the threaded rod 12, the top of the threaded rod 12 is welded to the bottom end of the second rotating block 13, one end of the first moving block 14 is sleeved on the outside of the threaded rod 12, and the threaded rod 12 is threadedly connected to the first moving block 14, and the other end of the first moving block 14 is welded to one end of the bottom plate 2; the other end of the mold frame body 1 is welded to one end of the second fixed block 15, the top of the second fixed block 15 is welded to the bottom end of the first fixed rod 16, and the top of the first fixed rod 16 is welded to the bottom of the limit block 24; the other end of the bottom plate 2 is welded to the second moving block 25 The two ends are welded together, and the other end of the second moving block 25 is sleeved on the outside of the first fixed rod 16, and the second moving block 25 is slidably connected to the first fixed rod 16; when working, the second rotating block 13 at one end of the mold frame main body 1 is first rotated to drive the threaded rod 12 and the first rotating block 11 to rotate synchronously, and the first rotating block 11 rotates along the inside of the first fixed block 10, and when the threaded rod 12 rotates, it drives the first moving block 14 at one end of the bottom plate 2 to move upward along the surface of the threaded rod 12, and at the same time, the bottom plate 2 drives the second moving block 25 at the other end to move along the surface of the first fixed rod 16 at the top of the second fixed block 15 until the rice crust at the top of the bottom plate 2 is lifted up, and the limit block 24 at the top of the first fixed rod 16 can play a limiting role to prevent the second moving block 25 from being separated from the surface of the first fixed rod 16, so as to lift the processed rice crust for later removal.

[0026] See also Figure 1 , Figure 2 and Figure 3A pressing mechanism is provided at the top of the mold frame body 1, and the pressing mechanism includes a groove 17. The groove 17 is opened on both sides of the top of the mold frame body 1. The front and rear ends of the groove 17 are welded together with the front and rear ends of the second fixed rod 18. The bottom end of the moving rod 19 is sleeved on the outside of the second fixed rod 18, and the second fixed rod 18 is slidably connected to the moving rod 19, and the top of the moving rod 19 is welded to the bottom end of the fixed plate 20; a sliding rod 21 is inserted near the middle position of the fixed plate 20, and the fixed plate 20 is slidably connected to the sliding rod 21, and the bottom end of the sliding rod 21 is welded to the top of the pressing plate 22; reset springs 23 are provided on both sides of the top of the pressing plate 22, and the top of the pressing plate 22 is connected to the reset spring 23. The bottom ends of the positioning springs 23 are welded together, and the top ends of the reset springs 23 are welded together with the bottom ends of the fixed plates 20. When working, the fixed plates 20 are first pushed to drive the moving rods 19 to move along the surface of the second fixed rods 18 inside the grooves 17 until they reach a suitable position. Then the sliding rods 21 are pressed downward to drive the sliding rods 21 to move downward along the inside of the fixed plates 20, and at the same time drive the pressing plates 22 to move downward until the raw materials at the top of the bottom plates 2 are compacted and flattened. Then the sliding rods 21 are released, and the pressing plates 22 are driven back to their original positions under the resilience of the reset springs 23, so as to compact and flatten the raw materials for the rice crust before processing.

[0027] Working principle: when the processed rice crust needs to be lifted up, first rotate the second rotating block 13 at one end of the mold body 1, driving the threaded rod 12 and the first rotating block 11 to rotate synchronously, and the first rotating block 11 rotates along the inside of the first fixed block 10, and when the threaded rod 12 rotates, it drives the first moving block 14 at one end of the bottom plate 2 to move upward along the surface of the threaded rod 12, and at the same time, the bottom plate 2 drives the second moving block 25 at the other end to move along the surface of the first fixed rod 16 at the top of the second fixed block 15 until the rice crust at the top of the bottom plate 2 is lifted up, and the limit block 24 at the top of the first fixed rod 16 can play a limiting role to prevent the second moving block 25 from being separated from the surface of the first fixed rod 16, so as to lift the processed rice crust for later removal.

[0028] When the raw materials of the rice crust need to be compacted and flattened for processing, the fixed plate 20 is first pushed to drive the moving rod 19 to move along the surface of the second fixed rod 18 inside the groove 17 until it reaches a suitable position, and then the sliding rod 21 is pressed downward to drive the sliding rod 21 to move downward along the inside of the fixed plate 20, and at the same time drive the pressing plate 22 to move downward until the raw materials on the top of the bottom plate 2 are compacted and flattened, and then the sliding rod 21 is released, and the rebound force of the return spring 23 drives the pressing plate 22 back to the original position, so as to compact and flatten the raw materials of the rice crust for processing.

[0029] The above shows and describes the basic principle, main features and advantages of the utility model. Those skilled in the art should understand that the utility model is not limited by the above embodiments, and the above embodiments and descriptions are only for explaining the principle of the utility model. Without departing from the spirit and scope of the utility model, the utility model may have various changes and improvements, and these changes and improvements fall within the scope of the utility model to be protected.

Claims

1. A baking mold frame for handmade rice crust production, comprising a mold frame body (1); characterized in that: The mold frame body (1) is provided with a bottom plate (2) inside, and a lifting mechanism is provided between the mold frame body (1) and the bottom plate (2); The lifting mechanism comprises a first fixed block (10), the first fixed block (10) being arranged at one end of the mold frame body (1), and one end of the first fixed block (10) being fixedly connected to one end of the mold frame body (1), the first fixed block (10) being internally sleeved on the outside of the first rotating block (11), and the first fixed block (10) being rotatably connected to the first rotating block (11), the top end of the first rotating block (11) being fixedly connected to the bottom end of the threaded rod (12), the top end of the threaded rod (12) being fixedly connected to the bottom end of the second rotating block (13), one end of a first moving block (14) being sleeved on the outside of the threaded rod (12), and the threaded rod (12) being threadedly connected to the first moving block (14), and the other end of the first moving block (14) being fixedly connected to one end of the bottom plate (2).

2. The baking mold frame for handmade rice crust production according to claim 1, characterized in that: The other end of the mold frame body (1) is fixedly connected to one end of the second fixed block (15), the top end of the second fixed block (15) is fixedly connected to the bottom end of the first fixed rod (16), and the top end of the first fixed rod (16) is fixedly connected to the bottom end of the limit block (24).

3. The baking mold frame for handmade rice crust production according to claim 2, characterized in that: The other end of the bottom plate (2) is fixedly connected to one end of a second moving block (25), the other end of the second moving block (25) is sleeved on the outside of the first fixed rod (16), and the second moving block (25) is slidably connected to the first fixed rod (16).

4. The baking mold frame for handmade rice crust production according to claim 3, characterized in that: A pressing mechanism is provided at the top of the mold frame body (1), and the pressing mechanism comprises a groove (17). The groove (17) is provided on both sides of the top of the mold frame body (1), and the front and rear ends of the groove (17) are fixedly connected to the front and rear ends of the second fixed rod (18). The bottom end of the moving rod (19) is sleeved on the outside of the second fixed rod (18), and the second fixed rod (18) is slidably connected to the moving rod (19), and the top end of the moving rod (19) is fixedly connected to the bottom end of the fixed plate (20).

5. The baking mold frame for handmade rice crust production according to claim 4, characterized in that: A sliding rod (21) is inserted near the middle position of the fixed plate (20), and the fixed plate (20) is slidably connected to the sliding rod (21), and the bottom end of the sliding rod (21) is fixedly connected to the top end of the pressing plate (22).

6. The baking mold frame for handmade rice crust production according to claim 5, characterized in that: Restoration springs (23) are arranged on both sides of the top of the pressure plate (22), and the top of the pressure plate (22) is fixedly connected to the bottom of the restoring spring (23), and the top of the restoring spring (23) is fixedly connected to the bottom of the fixed plate (20).

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