Full-automatic Middle East meat cutting machine

By designing a fully automatic Middle East meat cutting machine, the position of the knife box is adjusted using the Z-axis unit and the Y-axis unit to realize automatic cutting of the baked food, solving the problem that existing barbecue cannot cut automatically, and improving cutting efficiency and production efficiency.

CN222675372UActive Publication Date: 2025-03-28GUANGZHOU JIAPOSI CATERING EQUIPMENT CO LTD
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Patent Information

Application Number
CN202421435892.3
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-06-22
Publication Date
2025-03-28
Estimated Expiration
2034-06-22

AI Technical Summary

Technical Problem

Existing barbecue machines cannot automatically cut the baked barbecue, which affects the cutting efficiency of barbecue.

Method used

A fully automatic Middle East meat cutting machine is designed, including a base, infrared stove, barbecue fork, Z-axis unit and Y-axis unit. Through the coordinated work of these components, automatic cutting of baked food is achieved.

Benefits of technology

Automatic cutting of finished foods on barbecue forks is achieved without manual operation, greatly improving work efficiency and shortening the production time of food.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model relates to the technical field of barbecue machines, and discloses a full-automatic Middle East meat cutting machine which comprises a base and an infrared burner, a protective shell is arranged at the rear end of the upper end face of the base, a top plate is arranged at the upper end of the protective shell, a barbecue fork is arranged between the top plate and the base, and an oil receiving basin is arranged at the joint of the lower end of the barbecue fork and the base. The oil receiving basin is connected with the base, an infrared burner is arranged on the front face of the protective shell, and a control panel is arranged on the front face of the base and comprises a barbecue area control panel and a meat cutting area control panel. A position adjusting unit is arranged on one side of the base and comprises a Z-axis unit and a Y-axis unit, the Z-axis unit adjusts the position of the Y-axis unit in the Z-axis direction, the Y-axis unit is connected with a knife box through a bent rod, the Y-axis unit adjusts the position of the knife box in the Y-axis direction, and the knife box conducts meat cutting operation. The barbecue cutting device has the advantages that the barbecued meat can be automatically cut, and the cutting efficiency of the barbecued meat is high.
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Description

Technical Field

[0001] The utility model relates to the technical field of barbecue machines, in particular to a full-automatic Middle Eastern meat slicer. Background Art

[0002] Barbecue machine is a kind of barbecue food machinery equipment, its main function is to make various barbecue products. It is mainly used in barbecue shops and mobile barbecues.

[0003] In the existing barbecue machine, after the food is baked, the food needs to be manually cut into slices using corresponding knives for subsequent processing, which results in low efficiency in cutting and making food. Utility Model Content

[0004] 1. Technical Problems Solved

[0005] The technical problem to be solved by the utility model is that the existing barbecue machines cannot automatically cut the barbecued meat after being baked, which affects the cutting efficiency of the barbecued meat.

[0006] 2. Technical Solution

[0007] In order to solve the above technical problems, the utility model provides the following technical solutions: a fully automatic Middle Eastern meat slicer, comprising a base and an infrared burner, a protective shell is provided at the rear end of the upper end surface of the base, a top plate is provided at the upper end of the protective shell, a barbecue fork is provided between the top plate and the base, an oil receiving basin is provided at the connection between the lower end of the barbecue fork and the base, the oil receiving basin is connected to the base, and an infrared burner is provided on the front of the protective shell.

[0008] A control panel is provided on the front of the base, and the control panel includes a barbecue area control panel and a meat cutting area control panel;

[0009] A position adjustment unit is provided on one side of the base, and the position adjustment unit includes a Z-axis unit and a Y-axis unit. The Z-axis unit adjusts the position of the Y-axis unit in the Z-axis direction. The Y-axis unit is connected to the knife box through a bent rod. The Y-axis unit adjusts the position of the knife box in the Y-axis direction, and the knife box performs meat cutting operations.

[0010] Furthermore, four gas control knobs are provided on the barbecue area control panel.

[0011] Furthermore, the meat cutting area control panel includes a touch control screen, a meat slicer main power button and a meat slicer emergency stop button.

[0012] Furthermore, the Z-axis unit includes a groove, a driving motor, a synchronous wheel and a synchronous belt. A groove is provided on one side of the base, and a driving motor is provided in the groove. The driving motor drives the synchronous wheel to rotate, and the synchronous wheel drives the Y-axis unit to slide in the groove through the synchronous belt.

[0013] Furthermore, the Y-axis unit includes a column, a second drive motor, a second synchronous wheel and a slot. The front side of the column is provided with a slot, and a bent rod is slidably connected in the slot. A second drive motor is provided in the column, and the second drive motor drives the second synchronous wheel to rotate. The second synchronous wheel drives the bent rod to move in the slot through a second synchronous belt.

[0014] Furthermore, the knife box includes a box body, a third drive motor and a blade. The box body is connected to the bent rod. The box body is provided with a third drive motor, and the third drive motor drives the blade to rotate.

[0015] Furthermore, the barbecue fork includes a fork rod and a tray, the two ends of the fork rod are respectively connected to the top plate and the base, and the lower end of the fork rod is provided with a tray.

[0016] Furthermore, support feet are provided at the four corners of the lower end surface of the base.

[0017] 3. Beneficial Effects

[0018] The advantages of the utility model compared with the prior art are:

[0019] The positions of the knife box in the Z-axis and Y-axis directions are adjusted by the Z-axis unit and the Y-axis unit to cut the food grilled on the barbecue fork without manual operation, which greatly improves work efficiency and shortens food preparation time. BRIEF DESCRIPTION OF THE DRAWINGS

[0020] Figure 1 The structure of the utility model is shown in FIG. Figure 1 ;

[0021] Figure 2 The structure of the utility model is shown in FIG. Figure 2 ;

[0022] Figure 3 It is a structural schematic diagram of the control panel of the utility model;

[0023] Figure 4 This is the wiring diagram of the controller of the present utility model.

[0024] Figure markings: 1. base, 2. infrared burner head, 3. oil collecting pan, 4. Z-axis unit, 5. Y-axis unit, 6. knife box, 7. gas control knob, 8. touch control screen, 9. main power button of meat slicer, 10. emergency stop button of meat slicer, 11. barbecue fork, 12. supporting foot. DETAILED DESCRIPTION

[0025] The technical solutions in the embodiments of the present utility model are described clearly and completely below. Obviously, the described embodiments are only part of the embodiments of the present utility model, not all of them. Based on the embodiments of the present utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the present utility model.

[0026] It should be noted that all directional indications such as up, down, left, right, front, back... in the embodiments of the utility model are only used to explain the relative position relationship, movement status, etc. between the components in a certain specific posture as shown in the accompanying drawings. If the specific posture changes, the directional indication will also change accordingly.

[0027] In addition, in the present invention, the descriptions of "first", "second", etc. are only used for descriptive purposes and cannot be understood as indicating or implying their relative importance or implicitly indicating the number of the indicated technical features. Therefore, the features defined as "first" or "second" may explicitly or implicitly include at least one of the features. In the description of the present invention, the meaning of "plurality" is at least two, such as two, three, etc., unless otherwise clearly and specifically defined.

[0028] In order to make the purpose, technical solution and advantages of the utility model more clear, the utility model is further described in detail below in conjunction with the accompanying drawings and embodiments. It should be understood that the specific embodiments described here are only used to explain the utility model and are not used to limit the utility model.

[0029] The utility model will now be further described in conjunction with the accompanying drawings.

[0030] Embodiment 1

[0031] Combined with Figure 1-3 A protective shell is provided at the rear end of the upper end surface of the base 1, a top plate is provided at the upper end of the protective shell, a barbecue fork 11 is provided between the top plate and the base 1, an oil receiving basin 3 is provided at the connection between the lower end of the barbecue fork 11 and the base 1, the oil receiving basin 3 is connected to the base 1, an infrared burner 2 is provided on the front of the protective shell, the barbecue fork 11 includes a fork rod and a tray, both ends of the fork rod are respectively connected to the top plate and the base, and a tray is provided at the lower end of the fork rod.

[0032] When in use, the fork rod passes through the meat to be grilled, the tray defines the position of the meat, and the infrared burner grills the meat ingredients. The base 1 is provided with a mechanism for driving the fork rod to rotate. During the grilling process, the fork rod rotates so that the meat ingredients on it are grilled evenly. The grease dropped during the grilling process falls into the oil receiving basin 3.

[0033] Combined with Figure 1-3A position adjustment unit is provided on one side of the base 1, and the position adjustment unit includes a Z-axis unit 4 and a Y-axis unit 5. The Z-axis unit 4 includes a groove, a driving motor 1, a synchronous wheel 1 and a synchronous belt 1. A groove is provided on one side of the base, and a driving motor 1 is provided in the groove. The driving motor 1 drives the synchronous wheel 1 to rotate, and the synchronous wheel 1 drives the Y-axis unit 5 to slide in the groove through a synchronous belt 1; the Y-axis unit 5 includes a column, a driving motor 2, a synchronous wheel 2 and a slot. A slot is provided on the front of the column, and a curved rod is slidably connected in the slot. A driving motor 2 is provided in the column, and the driving motor 2 drives the synchronous wheel 2 to rotate, and the synchronous wheel 2 drives the curved rod to move in the slot through a synchronous belt 2; the knife box 6 includes a box body, a driving motor 3 and a blade. The box body is connected to the curved rod, and a driving motor 3 is provided in the box body. The driving motor 3 drives the blade to rotate.

[0034] After the roasting is completed, the Z-axis unit 4 and the Y-axis unit 5 are operated to adjust the position of the knife box 6 in the Z-axis and Y-axis directions, so that the knife box 6 can slice the roasted meat at different positions without manual operation, thereby greatly improving work efficiency.

[0035] Embodiment 2

[0036] Combined with Figure 4 A control panel is provided on the front of the base 1, and the control panel includes a barbecue area control panel and a meat cutting area control panel; four gas control knobs 7 are provided on the barbecue area control panel; the meat cutting area control panel includes a touch control screen 8, a meat slicer main power button 9 and a meat slicer emergency stop button 10.

[0037] On the basis of the first embodiment, when grilling, the gas control knob 7 controls the on and off of the gas in the grilling area. The position of the knife box 6 is adjusted by the touch control screen 8, and the rotation speed of the grilling fork 11 is adjusted. The main power button 9 of the meat slicer controls the on and off of the power supply, and the emergency stop button 10 of the meat slicer can perform emergency braking on the entire device in an emergency.

[0038] The utility model and its implementation methods are described, and such description is not restrictive. The drawings are only one of the implementation methods of the utility model, and the actual structure is not limited thereto. In short, if ordinary technicians in this field are inspired by it, without departing from the purpose of the invention of the utility model, they can design a structure and implementation method similar to the technical solution without creativity, which should belong to the protection scope of the utility model.

Claims

1. A fully automatic Middle Eastern meat slicer, comprising a base (1) and an infrared burner (2), wherein a protective shell is provided at the rear end of the upper end surface of the base (1), a top plate is provided at the upper end of the protective shell, a barbecue fork (11) is provided between the top plate and the base (1), an oil receiving basin (3) is provided at the connection between the lower end of the barbecue fork (11) and the base (1), the oil receiving basin (3) is connected to the base (1), and an infrared burner (2) is provided at the front of the protective shell, characterized in that: The base (1) is provided with a control panel on the front side, and the control panel comprises a barbecue area control panel and a meat cutting area control panel; A position adjustment unit is provided on one side of the base (1), the position adjustment unit comprising a Z-axis unit (4) and a Y-axis unit (5), the Z-axis unit (4) adjusting the position of the Y-axis unit (5) in the Z-axis direction, the Y-axis unit (5) being connected to the knife box (6) via a bent rod, the Y-axis unit (5) adjusting the position of the knife box (6) in the Y-axis direction, and the knife box (6) performing a meat cutting operation.

2. The fully automatic Middle Eastern meat slicer according to claim 1, characterized in that: Four gas control knobs (7) are arranged on the barbecue area control panel.

3. The fully automatic Middle Eastern meat slicer according to claim 1, characterized in that: The meat cutting area control panel comprises a touch control screen (8), a meat cutting machine main power button (9) and a meat cutting machine emergency stop button (10).

4. The fully automatic Middle Eastern meat slicer according to claim 1, characterized in that: The Z-axis unit (4) comprises a groove, a driving motor, a synchronous wheel and a synchronous belt. A groove is provided on one side of the base. A driving motor is provided in the groove. The driving motor drives the synchronous wheel to rotate. The synchronous wheel drives the Y-axis unit (5) to slide in the groove through the synchronous belt.

5. The fully automatic Middle Eastern meat slicer according to claim 4, characterized in that: The Y-axis unit (5) comprises a column, two drive motors, two synchronous wheels and a slot, wherein the front side of the column is provided with a slot, a bent rod is slidably connected in the slot, and two drive motors are arranged in the column, the two drive motors drive the two synchronous wheels to rotate, and the two synchronous wheels drive the bent rod to move in the slot via two synchronous belts.

6. The fully automatic Middle Eastern meat slicer according to claim 1, characterized in that: The knife box (6) comprises a box body, a third drive motor and a blade. The box body is connected to a curved rod. A third drive motor is arranged in the box body, and the third drive motor drives the blade to rotate.

7. The fully automatic Middle Eastern meat slicer according to claim 1, characterized in that: The barbecue fork (11) comprises a fork rod and a tray, wherein the two ends of the fork rod are respectively connected to the top plate and the base, and the tray is provided at the lower end of the fork rod.

8. The fully automatic Middle Eastern meat slicer according to claim 1, characterized in that: Support feet (12) are provided at the four corners of the lower end surface of the base (1).