A vertical vacuum steam sandwich pot

Abstract

The utility model relates to the technical field of steam-jacketed pots, in particular to a vertical vacuum steam-jacketed pot, which makes the steam-jacketed pot in a negative pressure state by starting a vacuum mechanism, so that the boiling point of food in the steam-jacketed pot is reduced, the heating time of the food is reduced, and the overflow of the food after boiling is reduced. After the food is processed, the inner wall of the steam-jacketed pot is cleaned by starting a cleaning mechanism, so that the equipment can be used again conveniently and the practicability of the equipment is improved. The utility model comprises a steam-jacketed pot, a supporting mechanism, a sealing mechanism, a vacuum mechanism, a rotating mechanism and a cleaning mechanism, wherein the steam-jacketed pot is installed on the supporting mechanism, the sealing mechanism is located above the steam-jacketed pot, and the sealing mechanism is installed on the rotating mechanism, the vacuum mechanism is located behind the steam-jacketed pot, and the cleaning mechanism is installed on the rotating mechanism.

Description

Technical Field

[0001] The utility model relates to the technical field of steam sandwich pots, in particular to a vertical vacuum steam sandwich pot. Background Art

[0002] The working principle of the vertical vacuum steam jacketed pot is mainly based on steam heating and vacuum technology. During the heating process, steam enters the jacket and transfers heat to the material in the pot through the inner layer of the pot body. At the same time, the vacuum system starts to work, extracting the air in the pot to form a certain degree of vacuum. In a vacuum environment, the boiling point of water is reduced, so that the material can reach a boiling state at a lower temperature, thereby shortening the heating time and improving cooking efficiency.

[0003] For example, in a type of prior art represented by the steam-layered kettle disclosed in the utility model patent with application number 202322670365.2, its main structure includes a fixed bracket, an outer pot body, an inner pot body, an air inlet, a mounting plate and a heating space, etc. The function of the steam-layered kettle is realized by the coordination of structures such as the fixed bracket, the outer pot body, the inner pot body, the air inlet, the mounting plate and the heating space.

[0004] The traditional steam-layered pot takes a long time to heat, the food in the pot is easy to overflow after boiling, and the inner wall of the traditional steam-layered pot needs to be cleaned manually, which wastes human resources. Utility Model Content

[0005] In order to solve the above technical problems, the utility model provides a vertical vacuum steam jacketed kettle which can start a vacuum mechanism to make the steam jacketed kettle in a negative pressure state, thereby reducing the boiling point of food in the steam jacketed kettle, reducing the heating time of food, and reducing the overflow of food after boiling. After the food is processed, the inner wall of the steam jacketed kettle is cleaned by starting a cleaning mechanism, which facilitates the reuse of the equipment and improves the practicality of the equipment.

[0006] The utility model discloses a vertical vacuum steam-layered pot, comprising a steam-layered pot; further comprising a supporting mechanism, a sealing mechanism, a vacuum mechanism, a rotating mechanism and a cleaning mechanism, wherein the steam-layered pot is mounted on the supporting mechanism, the sealing mechanism is located above the steam-layered pot, and the sealing mechanism is mounted on the rotating mechanism, the vacuum mechanism is located behind the steam-layered pot, and the cleaning mechanism is mounted on the rotating mechanism; food is put into the steam-layered pot, the supporting mechanism supports the steam-layered pot, the steam-layered pot is sealed by stretching the sealing mechanism, and the food is cleaned by discharging steam into the interlayer of the steam-layered pot The steam jacketed kettle is heated by starting the vacuum mechanism to make the steam jacketed kettle in a negative pressure state, so that the boiling point of the food in the steam jacketed kettle is lowered, the heating time of the food is reduced, and the overflow of the food after boiling is reduced; after the food is processed, the steam jacketed kettle is tilted by starting the supporting mechanism to discharge the food, and the clean water is discharged into the steam jacketed kettle; the cleaning mechanism is rotated above the steam jacketed kettle by starting the rotating mechanism, and the cleaning mechanism reaches the steam jacketed kettle by extending the cleaning mechanism; the inner wall of the steam jacketed kettle is cleaned by starting the cleaning mechanism, so that the equipment can be reused conveniently and the practicability of the equipment is improved.

[0007] Preferably, the steam sandwich pot includes an inner pot body, an outer pot body, a sealing ring, an air inlet pipe, a first exhaust pipe and a plurality of valves. The inner pot body is installed on the outer pot body via the sealing ring. The sealing ring is provided with an input end and an output end. The output end of the air inlet pipe is connected with the input end of the sealing ring, the input end of the first exhaust pipe is connected with the output end of the sealing ring, and a plurality of valves are respectively provided on the air inlet pipe and the first exhaust pipe. The inner pot body and the outer pot body are connected via the sealing ring to form a sandwich. The steam is discharged into the sandwich through the air inlet pipe to heat the food in the inner pot body. The steam in the sandwich is discharged through the first exhaust pipe, thereby improving the practicability of the equipment.

[0008] Preferably, the supporting mechanism comprises a plurality of supporting columns, a plurality of first bearings, a plurality of first connecting rods, a plurality of first gears, a plurality of second gears and a plurality of first motors, the outer rings of the plurality of first bearings are respectively mounted on the top ends of the plurality of supporting columns, the plurality of first connecting rods are respectively mounted in the plurality of first bearings, the inner rings of the plurality of first gears are respectively mounted on the right parts of the plurality of first connecting rods, the outer rings of the plurality of first gears are respectively meshed with the outer rings of the plurality of second gears, and the inner rings of the plurality of second gears are respectively mounted on the output ends of the plurality of first motors; the plurality of supporting columns respectively enable the plurality of first connecting rods to support the steam sandwich pot via the plurality of first bearings, the plurality of second gears are respectively rotated by respectively starting the plurality of first motors, and the plurality of first connecting rods are respectively rotated via the meshing of the plurality of second gears and the plurality of first gears, so that the food in the steam sandwich pot is discharged, thereby improving the practicability of the equipment.

[0009] Preferably, the sealing mechanism includes a first electric cylinder, a pot cover, a pressure gauge and a sealing ring, the top of the pot cover is installed at the bottom of the first electric cylinder, the pressure gauge is installed at the top of the pot cover, and the pressure gauge is located on the right side of the first electric cylinder, and the sealing ring is installed at the bottom of the pot cover; by extending the first electric cylinder, the pressure gauge reaches the top of the inner pot body, the pot cover and the inner pot body are sealed through the sealing ring, and the pressure gauge displays the pressure in the inner pot body, thereby improving the practicability of the equipment.

[0010] Preferably, the vacuum mechanism includes a second exhaust pipe, a vacuum pump and a bracket, the input end of the second exhaust pipe is connected to the outer wall of the inner pot body, the output end of the second exhaust pipe is connected to the input end of the vacuum pump, and the bottom end of the vacuum pump is installed on the top of the bracket; by starting the vacuum pump, the second exhaust pipe discharges the gas in the inner pot body, so that the inner pot body is in a negative pressure state, and the bracket supports the vacuum pump to improve the practicability of the equipment.

[0011] Preferably, the rotating mechanism includes a mounting frame, a second bearing, a second motor and a rotating rod, the outer ring of the second bearing is mounted on the top of the mounting frame, the output end of the second motor is connected to the inner ring of the second bearing, and the top of the rotating rod is connected to the inner ring of the second bearing; by starting the second motor through the second bearing, the rotating rod is rotated, thereby improving the practicality of the equipment.

[0012] Preferably, the cleaning mechanism includes a third motor, a second connecting rod, a second electric cylinder, a fourth motor and a cleaning brush, the right end of the second connecting rod is connected to the output end of the third motor, the fixed end of the second electric cylinder is installed on the right end of the second connecting rod, the fourth motor is installed at the bottom end of the second electric cylinder, and the top end of the cleaning brush is installed on the output end of the fourth motor; the second connecting rod is rotated by starting the third motor, the cleaning brush is reached into the inner pot body by extending the second electric cylinder, and the cleaning brush is rotated by starting the fourth motor to clean the inner wall of the inner pot body, thereby improving the practicability of the equipment.

[0013] Compared with the prior art, the utility model has the following beneficial effects: food is put into the steam-jacketed pot, the supporting mechanism supports the steam-jacketed pot, the steam-jacketed pot is sealed by extending the sealing mechanism, the food is heated by discharging steam into the interlayer of the steam-jacketed pot, the steam-jacketed pot is in a negative pressure state by starting the vacuum mechanism, the boiling point of the food in the steam-jacketed pot is lowered, the heating time of the food is reduced, and the overflow of the food after boiling is reduced, after the food is processed, the supporting mechanism is started to tilt the steam-jacketed pot to discharge the food, clean water is discharged into the steam-jacketed pot, the cleaning mechanism is rotated above the steam-jacketed pot by starting the rotating mechanism, the cleaning mechanism reaches the steam-jacketed pot by extending the cleaning mechanism, and the inner wall of the steam-jacketed pot is cleaned by starting the cleaning mechanism, so that the equipment can be reused conveniently and the practicability of the equipment is improved. BRIEF DESCRIPTION OF THE DRAWINGS

[0014] Figure 1It is an axonometric schematic diagram of the utility model;

[0015] Figure 2 This is an axonometric schematic diagram of a steam-layered pot of the utility model;

[0016] Figure 3 It is an axonometric schematic diagram of the support mechanism of the utility model;

[0017] Figure 4 It is an axonometric schematic diagram of the sealing mechanism of the utility model;

[0018] Figure 5 It is an axonometric schematic diagram of the vacuum mechanism of the utility model;

[0019] Figure 6 It is a front view of the rotating mechanism of the utility model;

[0020] Figure 7 It is an axonometric schematic diagram of the cleaning mechanism of the utility model.

[0021] Markings in the attached drawings: 01, steam-layered pot; 11, inner pot body; 12, outer pot body; 13, sealing ring; 14, air inlet pipe; 15, first exhaust pipe; 16, valve; 02, supporting mechanism; 21, supporting column; 22, first bearing; 23, first connecting rod; 24, first gear; 25, second gear; 26, first motor; 03, sealing mechanism; 31, first electric cylinder; 32, pot cover; 33, barometer; 34, sealing ring; 04, vacuum mechanism; 41, second exhaust pipe; 42, vacuum pump; 43, bracket; 05, rotating mechanism; 51, mounting frame; 52, second bearing; 53, second motor; 54, rotating rod; 06, cleaning mechanism; 61, third motor; 62, second connecting rod; 63, second electric cylinder; 64, fourth motor; 65, cleaning brush. DETAILED DESCRIPTION

[0022] In order to facilitate the understanding of the utility model, the utility model will be described more comprehensively below with reference to the relevant drawings. The utility model can be implemented in many different forms and is not limited to the embodiments described herein. On the contrary, the purpose of providing these embodiments is to make the disclosure of the utility model more thorough and comprehensive.

[0023] Example 1

[0024] like Figure 1 As shown, a vertical vacuum steam jacketed kettle comprises a steam jacketed kettle 01;

[0025] The steam-layered pot 01 also includes a supporting mechanism 02, a sealing mechanism 03, a vacuum mechanism 04, a rotating mechanism 05 and a cleaning mechanism 06. The steam-layered pot 01 is installed on the supporting mechanism 02, the sealing mechanism 03 is located above the steam-layered pot 01, and the sealing mechanism 03 is installed on the rotating mechanism 05. The vacuum mechanism 04 is located at the rear of the steam-layered pot 01, and the cleaning mechanism 06 is installed on the rotating mechanism 05. When food is put into the steam-layered pot 01, the supporting mechanism 02 supports the steam-layered pot 01, the steam-layered pot 01 is sealed by stretching the sealing mechanism 03, and the food is heated by discharging steam into the interlayer of the steam-layered pot 01. , by starting the vacuum mechanism 04 to make the steam jacketed pot 01 in a negative pressure state, the boiling point of the food in the steam jacketed pot 01 is reduced, the heating time of the food is reduced, and the overflow of the food after boiling is reduced. After the food is processed, the steam jacketed pot 01 is tilted by starting the support mechanism 02 to discharge the food, and the clean water is discharged into the steam jacketed pot 01. By starting the rotating mechanism 05, the cleaning mechanism 06 is rotated above the steam jacketed pot 01, and the cleaning mechanism 06 is extended to reach the steam jacketed pot 01. By starting the cleaning mechanism 06, the inner wall of the steam jacketed pot 01 is cleaned, which is convenient for reuse of the equipment and improves the practicality of the equipment.

[0026] like Figure 2 As shown, the steam-layered pot 01 comprises an inner pot body 11, an outer pot body 12, a sealing ring 13, an air inlet pipe 14, a first exhaust pipe 15 and a plurality of valves 16. The inner pot body 11 is mounted on the outer pot body 12 via the sealing ring 13. The sealing ring 13 is provided with an input end and an output end. The output end of the air inlet pipe 14 is connected to the input end of the sealing ring 13. The input end of the first exhaust pipe 15 is connected to the output end of the sealing ring 13. The air inlet pipe 14 and the first exhaust pipe 15 are respectively provided with a plurality of valves 16.

[0027] like Figure 3 As shown, the support mechanism 02 includes a plurality of support columns 21, a plurality of first bearings 22, a plurality of first connecting rods 23, a plurality of first gears 24, a plurality of second gears 25 and a plurality of first motors 26, the outer rings of the plurality of first bearings 22 are respectively mounted on the top ends of the plurality of support columns 21, the plurality of first connecting rods 23 are respectively mounted in the plurality of first bearings 22, the inner rings of the plurality of first gears 24 are respectively mounted on the right parts of the plurality of first connecting rods 23, the outer rings of the plurality of first gears 24 are respectively meshed with the outer rings of the plurality of second gears 25, and the inner rings of the plurality of second gears 25 are respectively mounted on the output ends of the plurality of first motors 26;

[0028] like Figure 4As shown, the sealing mechanism 03 includes a first electric cylinder 31, a pot cover 32, a pressure gauge 33 and a sealing ring 34. The top end of the pot cover 32 is installed at the bottom end of the first electric cylinder 31, the pressure gauge 33 is installed at the top end of the pot cover 32, and the pressure gauge 33 is located on the right side of the first electric cylinder 31. The sealing ring 34 is installed at the bottom end of the pot cover 32;

[0029] like Figure 5 As shown, the vacuum mechanism 04 includes a second exhaust pipe 41, a vacuum pump 42 and a bracket 43. The input end of the second exhaust pipe 41 is connected to the outer wall of the inner pot body 11, and the output end of the second exhaust pipe 41 is connected to the input end of the vacuum pump 42. The bottom end of the vacuum pump 42 is installed on the top of the bracket 43. The inner pot body 11 and the outer pot body 12 are connected to form a sandwich via a sealing ring 13. The steam is discharged into the sandwich via an air inlet pipe 14 to heat the food in the inner pot body 11. The steam in the sandwich is discharged via a first exhaust pipe 15. A plurality of support columns 21 respectively support the steam sandwich pot 01 via a plurality of first bearings 22. By extending the first connecting rods 23, the steam in the sandwich pot 01 is heated. An electric cylinder 31 enables the barometer 33 to reach the top of the inner pot body 11, and the pot cover 32 and the inner pot body 11 are sealed through the sealing ring 34. The barometer 33 displays the pressure in the inner pot body 11. By starting the vacuum pump 42, the second exhaust pipe 41 discharges the gas in the inner pot body 11, so that the inner pot body 11 is in a negative pressure state. The bracket 43 supports the vacuum pump 42, and the multiple second gears 25 are rotated by starting the multiple first motors 26 respectively. The multiple first connecting rods 23 are rotated respectively through the engagement of the multiple second gears 25 and the multiple first gears 24, so that the food in the steam sandwich pot 01 is discharged, thereby improving the practicality of the equipment.

[0030] Example 2

[0031] like Figure 6 and Figure 7 As shown, on the basis of Example 1, it also includes a rotating mechanism 05 and a cleaning mechanism 06, the rotating mechanism 05 includes a mounting frame 51, a second bearing 52, a second motor 53 and a rotating rod 54, the outer ring of the second bearing 52 is mounted on the top of the mounting frame 51, the output end of the second motor 53 is connected to the inner ring of the second bearing 52, and the top of the rotating rod 54 is connected to the inner ring of the second bearing 52; the cleaning mechanism 06 includes a third motor 61, a second connecting rod 62, a second electric cylinder 63, a fourth motor 64 and a cleaning brush 65, the right end of the second connecting rod 62 is connected to the output end of the third motor 61, the fixed end of the second electric cylinder 63 is mounted on the right end of the second connecting rod 62, the fourth motor 64 is mounted on the bottom end of the second electric cylinder 63, and the top of the cleaning brush 65 is mounted on the output end of the fourth motor 64;

[0032] By starting the second motor 53 connected via the second bearing 52, the rotating rod 54 is rotated, by starting the third motor 61, the second connecting rod 62 is rotated, by extending the second electric cylinder 63, the cleaning brush 65 reaches the inner pot body 11, and by starting the fourth motor 64, the cleaning brush 65 is rotated to clean the inner wall of the inner pot body 11, thereby improving the practicality of the equipment.

[0033] like Figures 1 to 7 As shown, a vertical vacuum steam sandwich pot of the utility model, when working, firstly, the inner pot body 11 and the outer pot body 12 are connected to form a sandwich via a sealing ring 13, the steam is discharged into the sandwich via an air inlet pipe 14 to heat the food in the inner pot body 11, the steam in the sandwich is discharged via a first exhaust pipe 15, and then a plurality of support columns 21 respectively support the steam sandwich pot 01 via a plurality of first bearings 22, and then the pressure gauge 33 reaches the top of the inner pot body 11 by extending the first electric cylinder 31, the pot cover 32 and the inner pot body 11 are sealed via a sealing ring 34, the pressure gauge 33 displays the pressure in the inner pot body 11, and then the pressure gauge 33 reaches the top of the inner pot body 11 by extending the first electric cylinder 31, The pot cover 32 and the inner pot body 11 are sealed by the sealing ring 34, and the pressure gauge 33 displays the pressure in the inner pot body 11. The multiple second gears 25 are rotated by starting the multiple first motors 26 respectively, and the multiple first connecting rods 23 are rotated by meshing the multiple second gears 25 and the multiple first gears 24 respectively, so as to discharge the food in the steam sandwich pot 01. Then, the second motor 53 is started to connect through the second bearing 52 to rotate the rotating rod 54, and finally the third motor 61 is started to rotate the second connecting rod 62, and the second electric cylinder 63 is extended to make the cleaning brush 65 reach the inner pot body 11. The cleaning brush 65 is rotated by starting the fourth motor 64 to clean the inner wall of the inner pot body 11, thereby improving the practicability of the equipment.

[0034] The first motor 26, vacuum pump 42, second motor 53, third motor 61 and fourth motor 64 of the utility model are purchased on the market, and technicians in the industry only need to install and operate them according to the accompanying instruction manuals, without the need for technicians in this field to make creative efforts.

[0035] The main functions achieved by the utility model are: by starting the vacuum mechanism 04, the steam jacketed kettle 01 is in a negative pressure state, so that the boiling point of the food in the steam jacketed kettle 01 is reduced, the heating time of the food is reduced, and the overflow of the food after boiling is reduced; after the food is processed, the inner wall of the steam jacketed kettle 01 is cleaned by starting the cleaning mechanism 06, so as to facilitate the reuse of the equipment and improve the practicability of the equipment.

[0036] The above is only a preferred embodiment of the present invention. It should be pointed out that for ordinary technicians in this technical field, several improvements and modifications can be made without departing from the technical principle of the present invention. These improvements and modifications should also be regarded as the protection scope of the present invention.

Claims

1. A vertical vacuum steam-jacketed kettle, comprising a steam-jacketed kettle (01); characterized in that: The invention also comprises a supporting mechanism (02), a sealing mechanism (03), a vacuum mechanism (04), a rotating mechanism (05) and a cleaning mechanism (06); the steam-layered kettle (01) is mounted on the supporting mechanism (02); the sealing mechanism (03) is located above the steam-layered kettle (01); the sealing mechanism (03) is mounted on the rotating mechanism (05); the vacuum mechanism (04) is located behind the steam-layered kettle (01); and the cleaning mechanism (06) is mounted on the rotating mechanism (05).

2. A vertical vacuum steam sandwich pot as claimed in claim 1, characterized in that: The steam-layered pot (01) comprises an inner pot body (11), an outer pot body (12), a sealing ring (13), an air inlet pipe (14), a first exhaust pipe (15) and a plurality of valves (16). The inner pot body (11) is mounted on the outer pot body (12) via the sealing ring (13). The sealing ring (13) is provided with an input end and an output end. The output end of the air inlet pipe (14) is connected to the input end of the sealing ring (13). The input end of the first exhaust pipe (15) is connected to the output end of the sealing ring (13). The air inlet pipe (14) and the first exhaust pipe (15) are respectively provided with a plurality of valves (16).

3. A vertical vacuum steam sandwich pot as claimed in claim 1, characterized in that: The support mechanism (02) comprises a plurality of support columns (21), a plurality of first bearings (22), a plurality of first connecting rods (23), a plurality of first gears (24), a plurality of second gears (25) and a plurality of first motors (26); the outer rings of the plurality of first bearings (22) are respectively mounted on the top ends of the plurality of support columns (21); the plurality of first connecting rods (23) are respectively mounted in the plurality of first bearings (22); the inner rings of the plurality of first gears (24) are respectively mounted on the right parts of the plurality of first connecting rods (23); the outer rings of the plurality of first gears (24) are respectively meshed with the outer rings of the plurality of second gears (25); and the inner rings of the plurality of second gears (25) are respectively mounted on the output ends of the plurality of first motors (26).

4. A vertical vacuum steam sandwich pot as claimed in claim 1, characterized in that: The sealing mechanism (03) comprises a first electric cylinder (31), a pot cover (32), a pressure gauge (33) and a sealing ring (34); the top end of the pot cover (32) is mounted on the bottom end of the first electric cylinder (31); the pressure gauge (33) is mounted on the top end of the pot cover (32); the pressure gauge (33) is located on the right side of the first electric cylinder (31); and the sealing ring (34) is mounted on the bottom end of the pot cover (32).

5. A vertical vacuum steam sandwich pot as claimed in claim 2, characterized in that: The vacuum mechanism (04) comprises a second exhaust pipe (41), a vacuum pump (42) and a bracket (43); the input end of the second exhaust pipe (41) is connected to the outer wall of the inner pot body (11); the output end of the second exhaust pipe (41) is connected to the input end of the vacuum pump (42); and the bottom end of the vacuum pump (42) is installed on the top end of the bracket (43).

6. A vertical vacuum steam sandwich pot as claimed in claim 1, characterized in that: The rotating mechanism (05) comprises a mounting frame (51), a second bearing (52), a second motor (53) and a rotating rod (54), wherein the outer ring of the second bearing (52) is mounted on the top end of the mounting frame (51), the output end of the second motor (53) is connected to the inner ring of the second bearing (52), and the top end of the rotating rod (54) is connected to the inner ring of the second bearing (52).

7. A vertical vacuum steam sandwich pot as claimed in claim 1, characterized in that: The cleaning mechanism (06) comprises a third motor (61), a second connecting rod (62), a second electric cylinder (63), a fourth motor (64) and a cleaning brush (65); the right end of the second connecting rod (62) is connected to the output end of the third motor (61); the fixed end of the second electric cylinder (63) is mounted on the right end of the second connecting rod (62); the fourth motor (64) is mounted on the bottom end of the second electric cylinder (63); and the top end of the cleaning brush (65) is mounted on the output end of the fourth motor (64).

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