A stirring and pouring device for seasoning

By designing a stirring and pouring device for seasonings and cleaning by spraying water and air spraying, the problem of poor stability and poor self-cleaning effect during pouring is solved, and more efficient stirring and cleaning effects are achieved.

CN222694564UActive Publication Date: 2025-04-01FANCHANG COUNTY FENGGU SPICES CO LTD
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Patent Information

Application Number
CN202420262985.4
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-02-03
Publication Date
2025-04-01
Estimated Expiration
2034-02-03

AI Technical Summary

Technical Problem

The existing condiment stirring and pouring device has poor stability during the pouring process, resulting in the condiment being easily discharged and the self-cleaning effect is not good.

Method used

A device including a mixing tank, an electric push rod, a mixing motor, a water jet seat and an air pump are designed. Water and air supply to the water jet seat respectively through the water pump and the air pump. The inner wall of the mixing tank is cleaned by the water jet and air jet, and the mixing effect is improved by an electric push rod and a mixing motor.

Benefits of technology

It effectively solves the problem of seasonings flowing out during pouring, and improves the cleaning efficiency of the device through the self-cleaning function.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model discloses a stirring and pouring device for seasonings. The utility model relates to the technical field of seasoning processing, including a stirring tank and a bottom plate. An electric push rod is fixedly connected to the upper surface of the stirring tank, an output end of the electric push rod is fixedly connected to a mounting plate, a stirring motor is fixedly connected to the front of the mounting plate, a mixing rod is fixedly connected to the output end of the stirring motor, a stirring blade is fixedly connected to the surface of the mixing rod, and a stirring plate is fixedly connected to the bottom of the mixing rod. The utility model first supplies water to the inside of a water spray seat through a water pump, and after the inside of the water spray seat is filled with water, water is sprayed out from the water spray inclined hole, and the water is sprayed on the inner wall of the stirring tank. At the same time, the electric push rod and the mixing rod cooperate to drive the water spray seat to move up and down, and the surface of the stirring tank is sprayed and washed. Similarly, the air pump is used to move the water spray seat up and down while spraying air to air-dry the stirring tank.
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Description

Technical Field

[0001] The utility model relates to the technical field of seasoning processing, in particular to a stirring and pouring device for seasoning. Background Art

[0002] Condiments mainly refer to herbs and spices. Herbs are leaves of various plants, which can be fresh, air-dried or ground. Spices are seeds, buds, fruits, flowers, bark and roots of plants. The taste of spices is much stronger than that of herbs. In some cases, one plant can be used to produce both herbs and spices. Some condiments are a mixture of multiple spices, or a mixture of multiple herbs. They are widely used in diet, cooking and food processing to improve the taste of food and have the functions of removing fishy smell, removing mutton smell, relieving greasiness, increasing fragrance and freshness. In the production process of condiments, a stirring and pouring device for condiments is required.

[0003] After consulting the prior art, it was learned that the patent application number is "201820937751.X" for "a stirring and pouring device for condiments". The patent discloses that it includes a support frame and a stirring bin, a stirring bin is welded at the top center position of the support frame, a top plate is welded at the top horizontal midline position of the stirring bin, and the top vertical midline position of the top plate is connected to the first motor through a fixed frame, the bottom of the first motor is connected to the stirring paddle through a rotating shaft, a second motor is fixed to the bottom plate of the support frame, and one end of the second motor is connected to the conveyor belt through a rotating shaft. This solves the problem that the stirring and pouring device has poor stability during the pouring process, and there is a phenomenon of large-scale outflow of condiments during pouring. However, the ingredients of condiments of different formulas are different. Therefore, when changing the stirred condiments, the inner wall of the stirring device must be cleaned. The stirring device in the prior art has a poor self-cleaning effect. Utility Model Content

[0004] The utility model aims to solve the disadvantage of poor self-cleaning effect in the prior art and proposes a stirring and pouring device for condiments.

[0005] In order to achieve the above-mentioned purpose, the utility model adopts the following technical scheme: a stirring and pouring device for seasonings, comprising a stirring tank and a bottom plate, the upper surface of the stirring tank is fixedly connected with an electric push rod, the output end of the electric push rod is fixedly connected with a mounting plate, the front of the mounting plate is fixedly connected with a stirring motor, the output end of the stirring motor is fixedly connected with a mixing rod, the surface of the mixing rod is fixedly connected with a stirring blade, the bottom of the mixing rod is fixedly connected with a stirring plate, the surface of the mixing rod is rotatably connected with a water spray seat, the upper and lower surfaces of the water spray seat are provided with inclined water spray holes, and the upper surface of the stirring tank is fixedly connected with a first shell and a second shell.

[0006] As a further description of the above technical solution:

[0007] The inner walls of the first shell and the second shell are both slidably connected with connecting pipes, and one end of the connecting pipe is fixedly connected to the water spray seat.

[0008] As a further description of the above technical solution:

[0009] A sealing ring is fixedly connected to the surface of the connecting pipe, and the inner walls of the first shell and the second shell are slidably connected to the sealing ring respectively.

[0010] As a further description of the above technical solution:

[0011] A water pump is fixedly connected to the back side of the mounting plate, an output end of the water pump is fixedly connected to a water outlet pipe, and one end of the water outlet pipe is communicated with the first housing.

[0012] As a further description of the above technical solution:

[0013] An air pump is fixedly connected to the upper surface of the stirring tank, an output end of the air pump is fixedly connected to an air pipe, and one end of the air pipe is communicated with the second shell.

[0014] As a further description of the above technical solution:

[0015] A sealing gasket is inlaid on the upper surface of the stirring tank, and the inner wall of the sealing gasket is slidably connected to the connecting pipe.

[0016] As a further description of the above technical solution:

[0017] A bearing seat is fixedly connected to the front side of the mounting plate, and an inner wall of the bearing seat is rotatably connected to the mixing rod.

[0018] As a further description of the above technical solution:

[0019] The upper surface of the bottom plate is fixedly connected to a base, the inner wall of the base is slidably connected to a support rod, a spring is sleeved inside the support rod, the upper surface of the support rod is fixedly connected to a connecting plate, and the surface of the connecting plate is rotatably connected to the mixing tank.

[0020] As a further description of the above technical solution:

[0021] The surface of the support rod is fixedly connected to a limiting ring, and the inner wall of the base is slidably connected to the limiting ring.

[0022] As a further description of the above technical solution:

[0023] A hydraulic rod is fixedly connected to the upper surface of the bottom plate, and an anti-collision pad is fixedly connected to the output end of the hydraulic rod.

[0024] The utility model has the following beneficial effects:

[0025] 1. Compared with the prior art, the stirring and pouring device for seasonings first supplies water to the inside of the water spray seat through a water pump. After the inside of the water spray seat is filled with water, water is sprayed out from the inclined water spray hole and sprayed on the inner wall of the stirring tank. At the same time, the electric push rod and the mixing rod cooperate to drive the water spray seat to move up and down to spray the surface of the stirring tank. Then, the water pump is turned off, and after pouring out the water, the position of the stirring tank is maintained. Similarly, the air pump is used to move the water spray seat up and down while spraying air to air-dry the stirring tank.

[0026] 2. Compared with the prior art, in the stirring and pouring device for seasonings, the stirring motor drives the stirring blades and the stirring plate to rotate through the mixing rod to stir the seasonings, and the electric push rod drives the mounting plate to reciprocate up and down, thereby driving the stirring blades and the stirring plate to move up and down, thereby improving the stirring effect. BRIEF DESCRIPTION OF THE DRAWINGS

[0027] Figure 1 This is a schematic diagram of the internal structure of a stirring and pouring device for condiments proposed by the utility model;

[0028] Figure 2 This is a schematic diagram of the structure of a mounting plate of a stirring and pouring device for condiments proposed by the utility model;

[0029] Figure 3 The utility model provides a stirring and pouring device for seasonings. Figure 1 A magnified view of the structure at center;

[0030] Figure 4 This is a cross-sectional view of a water spray seat of a stirring and pouring device for condiments proposed by the utility model;

[0031] Figure 5 This is a schematic diagram of the structure of a connecting plate of a stirring and pouring device for condiments proposed by the utility model;

[0032] Figure 6 The utility model is a schematic diagram of the internal structure of a base of a stirring and pouring device for condiments.

[0033] Legend:

[0034] 1. Bottom plate; 2. Mixing tank; 3. Electric push rod; 4. Mounting plate; 5. Mixing motor; 6. Mixing rod; 7. Mixing blade; 8. Mixing plate; 9. Water spray seat; 10. Water spray inclined hole; 11. First shell; 12. Second shell; 13. Connecting pipe; 14. Sealing ring; 15. Air pipe; 16. Air pump; 17. Hydraulic rod; 18. Connecting plate; 19. Limiting ring; 20. Water pump; 21. Water outlet pipe; 22. Bearing seat; 23. Base; 24. Support rod; 25. Spring; 26. Limiting ring. DETAILED DESCRIPTION

[0035] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0036] In the description of the present utility model, it should be noted that the orientation or position relationship indicated by the terms "center", "upper", "lower", "left", "right", "vertical", "horizontal", "inside", "outside", etc. is based on the orientation or position relationship shown in the drawings, which is only for the convenience of describing the present utility model and simplifying the description, and does not indicate or imply that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and therefore cannot be understood as a limitation of the present utility model; the terms "first", "second", and "third" are only used for descriptive purposes, and cannot be understood as indicating or implying relative importance. In addition, unless otherwise clearly specified and limited, the terms "installed", "connected", and "connected" should be understood in a broad sense, for example, it can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be a direct connection, or it can be indirectly connected through an intermediate medium, or it can be the internal communication of two elements. For ordinary technicians in this field, the specific meanings of the above terms in the present utility model can be understood according to specific circumstances.

[0037] Example:

[0038] Reference Figure 1-6The utility model provides a stirring and pouring device for seasonings: it comprises a stirring tank 2 and a bottom plate 1, a feeding seat is arranged above the stirring tank 2, and the seasoning is added therein from the feeding seat above the stirring tank 2, an electric push rod 3 is fixedly connected to the upper surface of the stirring tank 2, the electric push rod 3 is symmetrically distributed, the electric push rod 3 drives the mounting plate 4 to move up and down, the output end of the electric push rod 3 is fixedly connected to the mounting plate 4, the front of the mounting plate 4 is fixedly connected to the stirring motor 5, the output end of the stirring motor 5 is fixedly connected to the mixing rod 6, the surface of the mixing rod 6 is fixedly connected to the stirring blade 7, the bottom of the mixing rod 6 is fixedly connected to the stirring plate 8, the stirring motor 5 drives the mixing rod 6 to rotate, and the mixing blade 7 and the stirring plate 8 are driven to rotate by the mixing rod 6, the surface of the mixing rod 6 is rotatably connected to a water spray seat 9, the upper and lower surfaces of the water spray seat 9 are both provided with water spray inclined holes 10, and the number of the water spray inclined holes 10 is sixteen, and the upper surface of the stirring tank 2 is fixedly connected to a first shell 11 and a second shell 12;

[0039] The inner walls of the first shell 11 and the second shell 12 are both slidably connected with a connecting pipe 13, one end of the connecting pipe 13 is fixedly connected to the water spray seat 9, and a sealing ring 14 is fixedly connected to the surface of the connecting pipe 13. The inner walls of the first shell 11 and the second shell 12 are respectively slidably connected to the sealing ring 14, and a sealing gasket 19 is inlaid on the upper surface of the mixing tank 2. The inner wall of the sealing gasket 19 is slidably connected to the connecting pipe 13. The first shell 11 and the second shell 12 and the connecting pipe 13 form a telescopic rod structure, and the water spray seat 9 is restricted by the telescopic rod structure so that it cannot rotate, and the water spray seat 9 can only move up and down. The sealing ring 14 improves the sealing performance of the connecting pipe 13;

[0040] A water pump 20 is fixedly connected to the back of the mounting plate 4, and a water outlet pipe 21 is fixedly connected to the output end of the water pump 20. One end of the water outlet pipe 21 is connected to the first housing 11. The input end of the water pump 20 is connected to tap water. The water pump 20 supplies water to the inside of the water spray seat 9 through the first housing 11 and the connecting pipe 13.

[0041] An air pump 16 is fixedly connected to the upper surface of the mixing tank 2, and an air pipe 15 is fixedly connected to the output end of the air pump 16. One end of the air pipe 15 is connected to the second shell 12. The air pump 16 supplies air to the inside of the water spray seat 9 through the first shell 11 and the connecting pipe 13.

[0042] A bearing seat 22 is fixedly connected to the front of the mounting plate 4, and the inner wall of the bearing seat 22 is rotatably connected to the mixing rod 6. The bearing seat 22 reinforces the mixing rod 6. A base 23 is fixedly connected to the upper surface of the bottom plate 1, and a support rod 24 is slidably connected to the inner wall of the base 23. A spring 25 is sleeved inside the support rod 24, and a connecting plate 18 is fixedly connected to the upper surface of the support rod 24. The surface of the connecting plate 18 is rotatably connected to the mixing tank 2, and a limiting ring 26 is fixedly connected to the surface of the support rod 24. The inner wall of the base 23 is slidably connected to the limiting ring 26. A hydraulic rod 17 is fixedly connected to the upper surface of the bottom plate 1, and an anti-collision pad is fixedly connected to the output end of the hydraulic rod 17. There are two hydraulic rods 17.

[0043] Working principle: first add the seasoning into the mixing tank 2, and start the electric push rod 3 and the stirring motor 5 at the same time. The stirring motor 5 drives the stirring blade 7 and the stirring plate 8 to rotate through the mixing rod 6 to stir the seasoning. The electric push rod 3 drives the mounting plate 4 to reciprocate up and down, thereby driving the stirring blade 7 and the stirring plate 8 to move up and down to improve the stirring effect. After the stirring is completed, start the hydraulic rod 17, so that one hydraulic rod 17 contracts and the other hydraulic rod 17 extends, so that the feeding seat on the mixing tank 2 tilts downward, thereby moving the seasoning. The condiments are discharged from the feeding seat. When cleaning, water is first supplied to the water spray seat 9 through the water pump 20. After the water is filled inside the water spray seat 9, water is sprayed out from the water spray inclined hole 10, and the water is sprayed on the inner wall of the stirring tank 2. At the same time, the electric push rod 3 and the mixing rod 6 cooperate to drive the water spray seat 9 to move up and down, and the surface of the stirring tank 2 is sprayed and washed. Then the water pump 20 is turned off, and after the water is poured out, the position of the stirring tank 2 is maintained. Similarly, the air pump 16 is used to move the water spray seat 9 up and down while spraying air to air-dry the stirring tank 2.

[0044] Finally, it should be noted that the above is only a preferred embodiment of the present invention and is not intended to limit the present invention. Although the present invention has been described in detail with reference to the aforementioned embodiments, those skilled in the art can still modify the technical solutions described in the aforementioned embodiments or make equivalent substitutions for some of the technical features therein. Any modifications, equivalent substitutions, improvements, etc. made within the spirit and principles of the present invention should be included in the protection scope of the present invention.

Claims

1. A stirring and pouring device for seasonings, comprising a stirring tank (2) and a bottom plate (1), characterized in that: The upper surface of the stirring tank (2) is fixedly connected to an electric push rod (3), the output end of the electric push rod (3) is fixedly connected to a mounting plate (4), the front of the mounting plate (4) is fixedly connected to a stirring motor (5), the output end of the stirring motor (5) is fixedly connected to a mixing rod (6), the surface of the mixing rod (6) is fixedly connected to a stirring blade (7), the bottom of the mixing rod (6) is fixedly connected to a stirring plate (8), the surface of the mixing rod (6) is rotatably connected to a water spray seat (9), the upper and lower surfaces of the water spray seat (9) are both provided with inclined water spray holes (10), and the upper surface of the stirring tank (2) is fixedly connected to a first shell (11) and a second shell (12).

2. A stirring and pouring device for condiments according to claim 1, characterized in that: The inner walls of the first casing (11) and the second casing (12) are both slidably connected with a connecting pipe (13), and one end of the connecting pipe (13) is fixedly connected to the water spray seat (9).

3. A stirring and pouring device for condiments according to claim 2, characterized in that: A sealing ring (14) is fixedly connected to the surface of the connecting pipe (13), and the inner walls of the first casing (11) and the second casing (12) are respectively slidably connected to the sealing ring (14).

4. A stirring and pouring device for condiments according to claim 2, characterized in that: A water pump (20) is fixedly connected to the back of the mounting plate (4), and an output end of the water pump (20) is fixedly connected to a water outlet pipe (21), and one end of the water outlet pipe (21) is in communication with the first casing (11).

5. A stirring and pouring device for condiments according to claim 2, characterized in that: An air pump (16) is fixedly connected to the upper surface of the stirring tank (2), an output end of the air pump (16) is fixedly connected to an air pipe (15), and one end of the air pipe (15) is in communication with the second casing (12).

6. A stirring and pouring device for condiments according to claim 2, characterized in that: A sealing gasket (19) is embedded on the upper surface of the stirring tank (2), and the inner wall of the sealing gasket (19) is slidably connected to the connecting pipe (13).

7. A stirring and pouring device for condiments according to claim 1, characterized in that: A bearing seat (22) is fixedly connected to the front side of the mounting plate (4), and an inner wall of the bearing seat (22) is rotatably connected to the mixing rod (6).

8. The stirring and pouring device for condiments according to claim 1, characterized in that: The upper surface of the bottom plate (1) is fixedly connected to a base (23), the inner wall of the base (23) is slidably connected to a support rod (24), the interior of the support rod (24) is sleeved with a spring (25), the upper surface of the support rod (24) is fixedly connected to a connecting plate (18), and the surface of the connecting plate (18) is rotatably connected to the stirring tank (2).

9. A stirring and pouring device for condiments according to claim 8, characterized in that: The surface of the support rod (24) is fixedly connected to a limiting ring (26), and the inner wall of the base (23) is slidably connected to the limiting ring (26).

10. The stirring and pouring device for condiments according to claim 1, characterized in that: A hydraulic rod (17) is fixedly connected to the upper surface of the base plate (1), and an anti-collision pad is fixedly connected to the output end of the hydraulic rod (17).

Citation Information

Patent Citations

  • Stirring and pouring device for seasonings

    CN209060972U