Dough skin compounding device

Abstract

The utility model discloses a dough skin compounding device, comprising a pressing cylinder, which is rotatably arranged between two supporting bodies; a guide roller, which is arranged at one end of the outer side of the pressing cylinder and is used to guide the dough skin to the outer wall of the pressing cylinder; a pressing roller, which is movably arranged at the other end of the outer side of the pressing cylinder and maintains a detachable connection; and a support roller, which is arranged below the pressing cylinder and is used to guide the dough skin on the outer wall of the pressing cylinder to the gap between the pressing roller and the pressing cylinder. The dough skin compounding device can realize secondary rolling of the dough skin, and can realize double-layer automatic compounding of the secondary rolled and primary rolled dough skin, thereby increasing the toughness and strength of the dough skin, improving the taste, and further increasing the resting time of the dough skin. It has a simple structure, is suitable for large-scale promotion and use, and is suitable for industrial production.

Description

Technical Field

[0001] The utility model relates to the technical field of food processing, in particular to a dough wrapper compounding device. Background Art

[0002] Dough is mostly made from wheat flour, but some are made from rice flour or other starches. Currently, dough production typically involves kneading, pressing, and then cutting. To increase the dough's toughness and strength, improve its taste, and increase its resting time, it's sometimes necessary to combine two layers of dough to form a composite dough.

[0003] At present, during the rolling process of dough, two counter-rotating pressing cylinders are usually set, and the dough is formed when it passes through the gap between the pressing cylinders. In order to achieve adjustable thickness of the dough, any one of the pressing cylinders is generally set to a movable connection form (such as the Chinese patent disclosed by patent number CN202320371969.4, its specific structure can be searched on the patent information disclosure website, and will not be repeated here). This method can adjust the gap between the two pressing cylinders, thereby achieving adjustment of the thickness of the dough.

[0004] However, in this method, after adjustment, the gap between the two pressing cylinders changes, but the diameter of the pressing cylinder remains unchanged. This causes the discharge angle of the dough to change after it is rolled and formed, which is not convenient for the subsequent connection of the formed dough. Utility Model Content

[0005] Therefore, in order to solve the above-mentioned shortcomings, the present invention provides a dough skin compounding device, which can compound the dough skin and perform secondary rolling to improve toughness and strength. In the pressing process, its pressing roller is detachable, so that pressing rollers of different sizes can be replaced. In this way, in the process of adjusting the thickness of the dough skin, the gap between the pressing roller and the pressing cylinder can be adjusted, and the discharge angle between the pressing roller and the pressing cylinder can be fixed after the adjustment is completed, thereby facilitating subsequent material connection and preventing the dough skin from falling to the ground after being formed and transported out after adjustment.

[0006] The utility model is realized by constructing a dough sheet compounding device, comprising a pressing cylinder rotatably arranged between two supporting bodies;

[0007] A guide roller is provided at one end of the outer side of the pressing cylinder and is used to guide the dough to the outer wall of the pressing cylinder;

[0008] A pressing roller is movably arranged at the other end of the outer side of the pressing cylinder and maintains a detachable connection;

[0009] The supporting roller is arranged below the pressing cylinder and is used to guide the dough on the outer wall of the pressing cylinder to the gap between the pressing roller and the pressing cylinder.

[0010] Specifically, the two support bodies are arranged opposite to each other on the support frame, and rollers for supporting the dough are also arranged on the side of the support frame.

[0011] Specifically, a plurality of transmission wheels of equal size are arranged outside any one of the support bodies, and the transmission wheels are connected to a driving motor arranged in the support frame through a transmission belt.

[0012] Specifically, the transmission wheel includes a first transmission wheel, which is arranged on a support roller and sleeved on a transmission belt;

[0013] a second transmission wheel, disposed on the pressure roller and meshing with the first transmission wheel;

[0014] The third transmission wheel is arranged on the guide roller and meshes with the second transmission wheel.

[0015] Specifically, a slide groove is opened on the support body, and the two ends of the pressing roller are installed in the slide grooves of the two support bodies through sliding blocks and maintain linear sliding. An adjusting piece is threadedly connected to the inner wall of the slide groove of any support body, and the end of the adjusting piece is connected to the sliding block through a rotating connecting piece and drives the sliding block to move in the slide groove.

[0016] Specifically, threaded center holes are opened at the two ends of the laminating roller, and a mounting rod is passed through the sliding block. The end of the mounting rod is threadedly connected to the threaded center hole of the laminating roller, and the other end of the mounting rod passes through the sliding block and is movably connected to the sliding block through a rotating connecting piece.

[0017] The utility model has the following beneficial effects:

[0018] The dough compounding device can compound and roll two layers of dough together to achieve secondary rolling of the dough, thereby increasing the toughness and strength of the dough, improving the taste, and thus increasing the resting time of the dough. In addition, the device can adjust the gap between the pressing roller and the pressing cylinder through a detachable pressing roller, and can also ensure that the discharge angle between the pressing roller and the pressing cylinder is fixed after the adjustment is completed, thereby facilitating subsequent material connection and preventing the dough from falling to the ground after being formed and transported out after adjustment. BRIEF DESCRIPTION OF THE DRAWINGS

[0019] The accompanying drawings are used to provide a further understanding of the present invention and constitute a part of the specification. Together with the specific embodiments of the present invention, they are used to explain the present invention but do not constitute any limitation to the present invention. In the accompanying drawings:

[0020] Figure 1 It is a structural diagram of the utility model;

[0021] Figure 2 yes Figure 1 Schematic diagram of the main viewing direction;

[0022] Figure 3 yes Figure 1 Schematic diagram of the side view direction;

[0023] Figure 4 yes Figure 2 Cross-sectional view along the AA axis;

[0024] Figure 5 It is a structural schematic diagram of the utility model from another perspective;

[0025] Figure 6 This is a schematic structural diagram of the pressing roller and its connecting mechanism in the utility model;

[0026] Figure 7 This is a schematic diagram of the installation of the pressing roller and its connecting mechanism in the utility model;

[0027] In the figure: 1. Support frame; 2. Support body; 3. Support roller; 4. Pressing cylinder; 5. Guide roller; 6. Second transmission wheel; 7. Third transmission wheel; 8. First transmission wheel; 9. Transmission belt; 10. Drive motor; 11. Adjustment part; 12. Pressing roller; 13. Support roller; 14. Sliding block; 15. Mounting rod; 16. Rotating connecting part; 17. Limiting plate; 18. Scale rod. DETAILED DESCRIPTION

[0028] The technical solution of the present invention is further described in detail below through specific embodiments in combination with the accompanying drawings. It should be understood that the specific implementation methods described herein are only used to illustrate and explain the present invention and are not intended to limit the present invention in any way. The accompanying drawings in the present invention are only used to assist in the description of the embodiments and to facilitate understanding and are not intended to limit the present invention in any way.

[0029] It should be noted that the structures, proportions, sizes, etc. illustrated in the drawings of this specification are only used to match the contents disclosed in the specification for people familiar with this technology to understand and read, and are not used to limit the conditions for the implementation of the present invention. Any structural modification, change in proportional relationship or adjustment of size should still fall within the scope of the technical content disclosed in the present invention without affecting the efficacy and purpose that can be achieved by the present invention.

[0030] As described in the background technology, it is not convenient to replace the pressing roller when the existing dough forming machine is rolling and forming the dough. This results in that in the process of adjusting the gap between the pressing cylinder and the pressing roller, the size of the pressing cylinder and the pressing roller is fixed, resulting in the change of the discharge angle after adjustment, making it inconvenient to connect the materials.

[0031] For the reasons mentioned above, please refer to the attached Figure 1, the utility model provides a dough skin compounding device, comprising a pressing cylinder 4, which is rotatably arranged between two supporting bodies 2;

[0032] The guide roller 5 is provided at one end of the outer side of the pressing cylinder 4 and is used to guide the dough to the outer wall of the pressing cylinder 4;

[0033] The pressing roller 12 is movably arranged at the other end of the outer side of the pressing cylinder 4 and maintains a detachable connection;

[0034] The support roller 13 is arranged below the pressing cylinder 4 and is used to guide the dough on the outer wall of the pressing cylinder 4 to the gap between the pressing roller 12 and the pressing cylinder 4.

[0035] Specifically, the two support bodies 2 are arranged opposite to each other on the support frame 1, and rollers 3 for supporting the dough are also arranged on the side of the support frame 1.

[0036] According to the technical features described in the previous paragraph, the rollers provided on the side of the support frame can facilitate the support of the dough skin, making it convenient for the dough skin to be transported to the surface of the pressing drum for pressing and forming.

[0037] Specifically, a plurality of transmission wheels of equal size are provided outside any one of the support bodies 2 , and the transmission wheels are connected to a driving motor 10 provided in the support frame 1 via a transmission belt 9 .

[0038] According to the technical features described in the previous paragraph, the provision of transmission wheels and drive motors of equal size facilitates the rotation of the pressing drum, support rollers and guide rollers, thereby facilitating the conveying of the dough, while also ensuring a consistent speed in conveying the dough.

[0039] Specifically, the transmission wheel includes a first transmission wheel 8, which is arranged on a support roller 13 and sleeved on a transmission belt 9;

[0040] The second transmission wheel 6 is arranged on the pressure roller 4 and meshes with the first transmission wheel 8;

[0041] The third transmission wheel 7 is arranged on the guide roller 5 and meshes with the second transmission wheel 6.

[0042] According to the technical features described in the previous paragraph, multiple transmission wheels and their meshing positions are set to ensure that the two layers of dough are transported to the outer end of the pressing cylinder after meshing, so as to facilitate subsequent transportation to the pressing roller position for pressing and forming.

[0043] Specifically, a slide groove is opened on the support body 2, and the two ends of the pressing roller 12 are installed in the slide grooves of the two support bodies 2 through sliding blocks 14 and maintain linear sliding. An adjusting member 11 is threadedly connected to the inner wall of the slide groove of any support body 2, and the end of the adjusting member 11 is connected to the sliding block 14 through a rotating connecting member 16 and drives the sliding block 14 to move in the slide groove.

[0044] According to the technical features described in the previous paragraph, the connection method of the laminating roller on the support body is to facilitate the adjustment of the gap between the laminating roller and the pressing cylinder, thereby achieving the thickness adjustment of the dough skin.

[0045] Please see the attached Figure 7 Specifically, threaded center holes are opened at both ends of the laminating roller 12, and a mounting rod 15 is passed through the sliding block 14. The end of the mounting rod 15 is threadedly connected to the threaded center hole of the laminating roller 12, and the other end of the mounting rod 15 passes through the sliding block 14 and is movably connected to the sliding block 14 through a rotating connector 16.

[0046] According to the technical features described in the previous paragraph, the connection method between the pressing roller and the sliding block is set to facilitate the connection and separation of the pressing roller and the sliding block, thereby facilitating the rapid replacement of pressing rollers of different sizes. It not only realizes the adjustment of the gap between the pressing roller and the pressing cylinder in disguised form, but also ensures that the discharge angles between the pressing roller and the pressing cylinder are consistent after the adjustment, thereby facilitating the connection of materials and preventing the dough from falling to the ground.

[0047] Specifically, a limit plate 17 is movably installed at the outer end of the sliding block 14. The installation of the limit plate 17 ensures that when one sliding block 14 is pulled or pushed to move during the rotation of the adjusting member 11, the other sliding block 14 will move along with it, thereby preventing the pressing roller 12 from tilting. At the same time, for the convenience of observation, an adjusting member 11 is set at the outer end of one sliding block 14, and a scale rod 18 is set at the outer end of the other sliding block 14. The staff can judge the gap between the pressing roller 12 and the pressing cylinder 4 by the scale on the scale rod 18 aligned with the support body 2 and the diameter of the pressing roller 12, which is convenient for adjustment.

[0048] When the composite device is in use, first select large and small pressing rollers 12 for installation. During installation, it is only necessary to place the pressing roller 12 between the two sliding blocks 14, and then pass the installation rod 15 through the sliding block 14 to connect it to the threaded center hole at the end of the pressing roller 12 until the end of the installation rod 15 is tightly against the side of the rotating connecting piece 16 (i.e., the bearing) in the sliding block 14. Then, according to the forming thickness of the dough, the adjusting piece 11 is rotated to push or pull the sliding block 14 and the pressing roller 12 to the appropriate position, and the gap between the pressing roller 12 and the pressing cylinder 4 is maintained to facilitate the forming of the dough. Finally, the dough is conveyed by the external conveying mechanism. The dough rises from the roller 3 to the guide roller 5 and contacts the surface of the pressing cylinder 4. Then it passes through the supporting roller 13 and finally passes through the gap between the pressing roller 12 and the pressing cylinder 4 to complete the rolling and shaping, thereby realizing the composite process of the dough.

[0049] The above description is a detailed description of the preferred embodiments of the present invention, but the embodiments are not intended to limit the scope of the patent application of the present invention. All equivalent changes or modifications completed under the technical spirit suggested by the present invention should fall within the patent scope covered by the present invention.

Claims

1. A dough compounding device, characterized in that: include A pressing cylinder is rotatably disposed between two supporting bodies; A guide roller is arranged at one end of the outer side of the pressing cylinder and is used to guide the dough to the outer wall of the pressing cylinder; A pressing roller, movably arranged at the other end of the outer side of the pressing cylinder and maintained in a detachable connection; The supporting roller is arranged below the pressing cylinder and is used to guide the dough skin on the outer wall of the pressing cylinder to the gap between the pressing roller and the pressing cylinder.

2. A dough skin compounding device according to claim 1, characterized in that: The two support bodies are arranged opposite to each other on the support frame, and rollers for supporting the dough are also arranged on the side of the support frame.

3. A dough skin compounding device according to claim 2, characterized in that: A plurality of transmission wheels of equal size are arranged outside any of the support bodies, and the transmission wheels are connected to a driving motor arranged in the support frame through a transmission belt.

4. A dough skin compounding device according to claim 3, characterized in that: The transmission wheel comprises a first transmission wheel, which is arranged on a supporting roller and sleeved on a transmission belt; A second transmission wheel is arranged on the pressure roller and meshes with the first transmission wheel; The third transmission wheel is arranged on the guide roller and meshes with the second transmission wheel.

5. The dough skin compounding device according to claim 1, characterized in that: A slide groove is provided on the support body, and the two ends of the laminating roller are installed in the slide grooves of the two support bodies through sliding blocks and maintain linear sliding. An adjusting piece is threadedly connected to the inner wall of the slide groove of any support body, and the end of the adjusting piece is connected to the sliding block through a rotating connecting piece and drives the sliding block to move in the slide groove.

6. The dough-skin compounding device according to claim 5, characterized in that: Threaded center holes are provided at the two ends of the laminating roller, and a mounting rod runs through the sliding block. The end of the mounting rod is threadedly connected to the threaded center hole of the laminating roller, and the other end of the mounting rod passes through the sliding block and is movably connected to the sliding block through a rotating connecting piece.

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