A curing molding device
By designing a foldable curing molding device, the problem of large space occupied by candy shaping templates and not compact layout is solved, and storage space savings and production costs are achieved.
Patent Information
- Application Number
- CN202421347584.5
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-06-13
- Publication Date
- 2025-04-11
- Estimated Expiration
- 2034-06-13
AI Technical Summary
The existing candy styling templates take up a large space and are not compact when not in use, resulting in an increase in the number of templates and a higher cost.
A curing molding device is designed, including a first curing plate and a second curing plate. It is connected by a hinge. The plate is equipped with a plurality of candy curing chambers along the length direction. The cavity layout is compact and suitable for folding storage to avoid dust contamination.
The device is foldable after use to reduce storage space usage. The compact cavity layout increases the number of candy curing chambers on a single board, reduces the number of cured plates used overall, and reduces production costs.
Smart Images

Figure CN222737171U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the field of candy production, in particular to a solidification and molding device. Background Art
[0002] During production, candies can be divided into hard candies and soft candies according to their hardness. In comparison, children prefer soft candies. During production of soft candies, syrup needs to be poured into molds for shaping. However, the existing candy shaping templates not only take up more space when not in use, but also the candy cavity layout is not compact, resulting in an increase in the number of templates used and high costs, which urgently needs to be improved. Utility Model Content
[0003] The utility model aims to provide a curing and molding device, which is used to solve the problem that the existing candy molding template layout not only occupies more space when not in use, but also the candy cavity layout is not compact.
[0004] In order to solve the above problems, the utility model provides a curing and molding device, including a first curing plate and a second curing plate, the first curing plate and the second curing plate are hinged, and a plurality of candy curing cavities are opened along the length direction on the opposite side of the first curing plate and the second curing plate, the candy curing cavity includes a candy stick segment and a syrup segment, and the line connecting the end point centers of four adjacent candy stick segments is a quadrilateral.
[0005] The curing molding device provided by the utility model also has the following technical features:
[0006] Furthermore, the first curing plate and the second curing plate are made of silicone.
[0007] Furthermore, the cross-sectional areas of the first curing plate and the second curing plate are the same.
[0008] Furthermore, the first curing plate and the second curing plate are connected by a hinge.
[0009] Furthermore, the depth of the candy solidification cavity is greater than one half of the thickness of the first solidification plate and the second solidification plate and less than two thirds of the thickness of the first solidification plate and the second solidification plate.
[0010] Furthermore, the syrup section includes a circular area, a flow guide area and a special-shaped area.
[0011] The utility model has the following beneficial effects: the foldable design of the first curing plate and the second curing plate can not only reduce the storage space occupied after the sugar making is completed, but also prevent dust from polluting the candy curing cavity after the first curing plate and the second curing plate are folded in half; since the connecting line between the end point centers of the four adjacent sugar stick segments on the first curing plate and the second curing plate is a quadrilateral, the candy curing cavities on the first curing plate and the second curing plate are compactly arranged, the number of candy curing cavities on a single first curing plate or the second curing plate is increased, the overall number of curing plates used in the entire sugar making production line is reduced, and the production cost is reduced. BRIEF DESCRIPTION OF THE DRAWINGS
[0012] Figure 1 It is a schematic structural diagram of the curing and molding device. DETAILED DESCRIPTION
[0013] The present invention will be described in detail below with reference to the accompanying drawings and in combination with embodiments. It should be noted that the embodiments and features in the embodiments of the present invention can be combined with each other without conflict.
[0014] like Figure 1 In the embodiment of a curing and forming device of the utility model shown, a first curing plate 10 and a second curing plate 11 are hinged, and a plurality of candy curing cavities 20 are provided on opposite sides of the first curing plate 10 and the second curing plate 11 along the length direction. The candy curing cavity 20 includes a candy stick segment 201 and a syrup segment 202. The line connecting the centers of the endpoints of four adjacent candy stick segments 201 is a quadrilateral, preferably a rhombus. The folding design of the first curing plate 10 and the second curing plate 11 can not only reduce the storage space occupied after the candy making is completed, but also prevent dust from polluting the candy curing cavity 20 after the first curing plate 10 and the second curing plate 11 are folded in half. Since the line connecting the centers of the endpoints of the four adjacent candy stick segments 201 on the first curing plate 10 and the second curing plate 11 is a quadrilateral, the candy curing cavities on the first curing plate 10 and the second curing plate 11 are compactly arranged, the number of candy curing cavities on a single first curing plate 10 or the second curing plate 11 is increased, the overall number of curing plates used in the entire candy making production line is reduced, and the production cost is reduced.
[0015] In one embodiment of the present application, the first curing plate 10 and the second curing plate 11 are made of silicone.
[0016] In one embodiment of the present application, the cross-sectional areas of the first curing plate 10 and the second curing plate 11 are the same.
[0017] In one embodiment of the present application, the first curing plate 10 and the second curing plate 11 are connected by a hinge 12 .
[0018] In one embodiment of the present application, the depth of the candy curing cavity 20 is greater than half of the thickness of the first curing plate 10 and the second curing plate 11 and less than two-thirds of the thickness of the first curing plate 10 and the second curing plate 11 .
[0019] In one embodiment of the present application, the syrup segment 202 includes a circular area 2021, a guide area 2022 and a special-shaped area 2023. Specifically, the circular area 2021, the guide area 2022 and the special-shaped area 2023 can make the overall design of the syrup segment 202 more colorful, thereby improving the aesthetics of the candy.
[0020] Finally, it should be noted that the above embodiments are only used to illustrate the technical solutions of the utility model, rather than to limit it. Although the utility model has been described in detail with reference to the aforementioned embodiments, those skilled in the art should understand that they can still modify the technical solutions described in the aforementioned embodiments, or make equivalent replacements for some of the technical features therein. However, these modifications or replacements do not deviate the essence of the corresponding technical solutions from the spirit and scope of the technical solutions of the various embodiments of the utility model.
Claims
1. A curing molding device, characterized in that: The invention comprises a first solidifying plate and a second solidifying plate, wherein the first solidifying plate and the second solidifying plate are hinged, and a plurality of candy solidifying cavities are provided on opposite sides of the first solidifying plate and the second solidifying plate along the length direction, wherein the candy solidifying cavities comprise a candy stick segment and a syrup segment, and the line connecting the end point centers of four adjacent candy stick segments forms a quadrilateral.
2. A curing and molding device according to claim 1, characterized in that: The first curing plate and the second curing plate are made of silicone.
3. A curing and molding device according to claim 1, characterized in that: The first curing plate and the second curing plate have the same cross-sectional area.
4. A curing and molding device according to claim 1, characterized in that: The first curing plate and the second curing plate are connected by a hinge.
5. A curing and molding device according to claim 1, characterized in that: The depth of the candy solidification cavity is greater than one half of the thickness of the first solidification plate and the second solidification plate and less than two thirds of the thickness of the first solidification plate and the second solidification plate.
6. A curing and molding device according to claim 1, characterized in that: The syrup section comprises a circular area, a flow guide area and a special-shaped area.