Sterilization device for liquid seasoning production

By setting up a motor, worm and pulley system in the liquid seasoning sterilization device to drive the sterilization cylinder and stirring rod to rotate, and preheat the liquid seasoning in the preheating box, the problem of low sterilization efficiency of the existing sterilization device is solved, and uniform heating and efficient sterilization of the liquid seasoning are achieved.

CN222869824UActive Publication Date: 2025-05-16ANHUI JINGSAI FOOD
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Patent Information

Application Number
CN202421595368.2
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-07-08
Publication Date
2025-05-16
Estimated Expiration
2034-07-08

AI Technical Summary

Technical Problem

The existing liquid seasoning high-temperature sterilization device has low sterilization efficiency, mainly due to the low pass rate of liquid seasoning, which leads to uneven heating.

Method used

By setting up a first motor, worm and worm gear, the sterilization cylinder is driven to rotate, and the mixing rod is driven to rotate through the second motor and pulley system, the liquid seasoning is heated and stirred evenly, and at the same time, the liquid seasoning is preheated in the preheating box, saving subsequent heating time.

Benefits of technology

It improves the sterilization efficiency of liquid seasoning, makes it heat and stir evenly, shortens the sterilization time, and effectively utilizes waste heat, improving the overall energy-saving effect.

✦ Generated by Eureka AI based on patent content.

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    Figure CN222869824U_ABST
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Abstract

The utility model discloses a sterilization device for liquid seasoning production, which comprises a base, the upper end of the base is fixedly connected with a bottom block, the upper end of the bottom block is fixedly connected with a first motor, the output shaft of the first motor is fixedly connected with a worm, the upper end of the base is fixedly connected with a vertical rod, and the vertical rod is fixedly connected with a second motor. A connecting frame is fixedly connected to one side of the vertical rod, a second motor is fixedly connected to the upper end of the connecting frame, a first belt wheel is fixedly connected to an output shaft of the second motor, a second belt wheel is rotatably connected to one side of the vertical rod, and transmission belts are arranged on the outer surfaces of the first belt wheel and the second belt wheel. A first motor, a worm and a worm gear are arranged to drive the sterilization cylinder to rotate, and a second motor, a first belt pulley, a second belt pulley and a transmission belt are used to drive a rotating rod and a stirring rod to rotate, so that the liquid seasoning is uniformly heated and stirred, the sterilization efficiency is high, and the sterilization effect is good.
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Description

Technical Field

[0001] The utility model relates to the field of liquid sterilizing devices, in particular to a sterilizing device for producing liquid seasonings. Background Art

[0002] A high-temperature sterilization device for liquid seasoning with the publication number of "CN209825105U" is provided. By arranging an instant electric heater on the heating tube, the heating is relatively concentrated and the sterilization efficiency is high. The vapor-liquid separation is achieved through the buffer tank, so that the sterilized liquid seasoning can be quickly cooled. At the same time, the gas is introduced into the condenser, which can quickly condense the steam and shorten the cooling time of the liquid seasoning after high-temperature heating. At the same time, the cooling water is used to recover the heat in the buffer tank and the condenser, and the heat is circulated in the preheating tank to preheat the newly added liquid seasoning, which has an energy-saving effect. In order to further improve the utilization of waste heat and prevent material loss, the residual gas in the condenser and the mixing tank is passed into the bottom end of the preheating tank to effectively recover the seasoning and waste heat in the residual gas.

[0003] However, when the above solution is used, the liquid seasoning only passes through the material pipe at the lower end of the preheating tank and is sterilized by the instant electric heater in the material pipe. Since the liquid seasoning passing rate of the material pipe at the lower end of the preheating tank is low, the sterilization efficiency is low. Utility Model Content

[0004] The utility model aims to provide a sterilization device for liquid seasoning production, which can drive the sterilization cylinder to rotate through a first motor, a worm and a worm gear, and drive the rotating rod and the stirring rod to rotate through a second motor, a first pulley and a second pulley, so that the liquid seasoning is heated and stirred evenly, with high sterilization efficiency and good effect.

[0005] To achieve the above-mentioned purpose, a sterilizing device for producing liquid seasoning is provided, comprising a base, the upper end of the base is fixedly connected to a bottom block, the upper end of the bottom block is fixedly connected to a first motor, the output shaft of the first motor is fixedly connected to a worm, the upper end of the base is fixedly connected to a vertical rod, one side of the vertical rod is fixedly connected to a connecting frame, the upper end of the connecting frame is fixedly connected to a second motor, the output shaft of the second motor is fixedly connected to a first pulley, one side of the vertical rod is rotatably connected to a second pulley, and the outer surfaces of the first pulley and the second pulley are provided with transmission belts;

[0006] A sterilization cylinder is rotatably connected to one side of the vertical rod, a worm gear is fixedly connected to the outer surface of the sterilization cylinder, a heating plate is arranged inside the cylinder wall of the sterilization cylinder, a rotating rod is fixedly connected to one side of the second pulley, a plurality of stirring rods are fixedly connected to the outer wall of the rotating rod, a scraper is fixedly connected to one end of the stirring rod, an opening is opened on one side of the sterilization cylinder, a one-way air valve is arranged inside the opening, a preheating box is fixedly connected to one side of the sterilization cylinder, and a preheating tube is arranged inside the side wall of the preheating box.

[0007] According to the sterilizing device for producing liquid seasoning, the worm is meshed with the worm wheel.

[0008] According to the sterilization device for producing liquid seasoning, the connecting frame is an "L-shaped frame".

[0009] According to the sterilization device for producing liquid seasoning, the upper end of the base is fixedly connected to a support rod, the upper end of the support rod is fixedly connected to a rotating seat, and the sterilization cylinder is located above the rotating seat.

[0010] According to the sterilization device for producing liquid seasoning, the upper end of the sterilization cylinder is fixedly connected with a material pipe, and a sealing cover is provided on the surface of the material pipe.

[0011] According to the sterilization device for producing liquid seasoning, the upper end of the preheating box is provided with a feed inlet, and the lower end of the preheating box is provided with a discharge outlet.

[0012] According to the sterilization device for producing liquid seasoning, one end of the preheating tube is connected to the opening.

[0013] According to the sterilization device for producing liquid seasoning, a bearing is provided on one side of the rotating rod, and the bearing is fixed to the inner wall of the sterilization cylinder.

[0014] Compared with the prior art, the beneficial effects of the utility model are:

[0015] 1. A sterilization device for liquid seasoning production drives a sterilization cylinder to rotate by arranging a first motor, a worm and a worm gear, and drives a rotating rod and a stirring rod to rotate by a second motor, a first pulley, a second pulley and a transmission belt, so that the liquid seasoning is heated and stirred evenly, with high sterilization efficiency and good effect.

[0016] 2. The sterilization device for liquid seasoning production preheats the liquid seasoning stored in the preheating box by arranging a one-way air valve, a preheating box, and a preheating tube, thereby saving the subsequent heating time in the sterilization cylinder and improving the sterilization efficiency.

[0017] Additional aspects and advantages of the present invention will be given in part in the following description, and in part will become apparent from the following description, or will be learned through the practice of the present invention. BRIEF DESCRIPTION OF THE DRAWINGS

[0018] The utility model is further described below in conjunction with the accompanying drawings and embodiments;

[0019] Figure 1 This is a three-dimensional diagram of a sterilizing device for producing liquid seasonings according to the utility model;

[0020] Figure 2 It is a cross-sectional view of a sterilization cylinder of a sterilization device for producing liquid seasonings according to the utility model;

[0021] Figure 3 For the utility model Figure 2 An enlarged schematic diagram of the structure at A in the middle;

[0022] Figure 4 The utility model is a cross-sectional view of a preheating box of a sterilizing device for producing liquid seasoning.

[0023] In the figure: 1. base; 2. bottom block; 3. first motor; 4. worm; 5. vertical rod; 6. connecting frame; 7. second motor; 8. first pulley; 9. transmission belt; 10. second pulley; 11. sterilization cylinder; 12. worm gear; 13. material pipe; 14. support rod; 15. rotating seat; 16. heating plate; 17. rotating rod; 18. stirring rod; 19. scraper; 20. one-way air valve; 21. preheating box; 22. preheating tube; 23. feed port; 24. discharge port. DETAILED DESCRIPTION

[0024] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0025] See also Figure 1-4The embodiment of the utility model provides a technical solution: a sterilizing device for liquid seasoning production, comprising a base 1, a bottom block 2 is fixedly connected to the upper end of the base 1, a first motor 3 is fixedly connected to the upper end of the bottom block 2, a worm 4 is fixedly connected to the output shaft of the first motor 3, a vertical rod 5 is fixedly connected to the upper end of the base 1, a connecting frame 6 is fixedly connected to one side of the vertical rod 5, the connecting frame 6 is an "L-shaped frame", a second motor 7 is fixedly connected to the upper end of the connecting frame 6, a first pulley 8 is fixedly connected to the output shaft of the second motor 7, a second pulley 10 is rotatably connected to one side of the vertical rod 5, and a transmission belt 9 is arranged on the outer surfaces of the first pulley 8 and the second pulley 10;

[0026] The upper end of the base 1 is fixedly connected with a support rod 14, and the upper end of the support rod 14 is fixedly connected with a rotating seat 15. The sterilization cylinder 11 is located above the rotating seat 15. By setting the support rod 14 and the rotating seat 15, the sterilization cylinder 11 is supported and convenient for rotation. One side of the vertical rod 5 is rotatably connected with the sterilization cylinder 11, and the upper end of the sterilization cylinder 11 is fixedly connected with a material pipe 13, and a sealing cover is provided on the surface of the material pipe 13. The outer surface of the sterilization cylinder 11 is fixedly connected with a worm gear 12, and the worm 4 and the worm gear 12 are connected. The first motor 3, the worm 4 and the worm wheel 12 are meshed with each other, and the sterilization cylinder 11 is driven to rotate by setting the first motor 3, the worm 4 and the worm wheel 12. A heating plate 16 is arranged inside the wall of the sterilization cylinder 11. A rotating rod 17 is fixedly connected to one side of the second pulley 10. A bearing is arranged on one side of the rotating rod 17. The bearing is fixed to the inner wall of the sterilization cylinder 11. The bearing is arranged to facilitate the rotation of the rotating rod 17. A plurality of stirring rods 18 are fixedly connected to the outer wall of the rotating rod 17. The second motor 7 and the first belt pulley 10 are connected to the outer wall of the sterilization cylinder 11. The wheel 8, the second pulley 10, and the transmission belt 9 drive the rotating rod 17 and the stirring rod 18 to rotate, so that the liquid seasoning is heated and stirred evenly, the sterilization efficiency is high, and the effect is good. One end of the stirring rod 18 is fixedly connected with a scraper 19. By setting the scraper 19, the liquid seasoning is prevented from adhering to the inner wall of the sterilization cylinder 11. An opening is opened on one side of the sterilization cylinder 11, and a one-way air valve 20 is arranged inside the opening. A preheating box 21 is fixedly connected to one side of the sterilization cylinder 11. The inner wall of the preheating box 21 A preheating pipe 22 is provided at the top of the preheating box 21, a feeding port 23 is provided at the top of the preheating box 21, so that the liquid seasoning can enter the preheating box 21 conveniently, and a discharging port 24 is provided at the bottom of the preheating box 21, so that the liquid seasoning can be discharged from the preheating box 21 conveniently. One end of the preheating pipe 22 is connected with the opening, and the liquid seasoning stored in the preheating box 21 is preheated by arranging a one-way air valve 20, a preheating box 21 and a preheating pipe 22, so as to save the subsequent heating time in the sterilization cylinder 11 and improve the sterilization efficiency.

[0027] Working principle: When in use, turn on the power, pour the liquid seasoning into the sterilization cylinder 11 through the material pipe 13, start the heating plate 16 for heating, start the first motor 3, the first motor 3 drives the worm 4 to rotate, the worm 4 drives the worm wheel 12 to rotate, the worm wheel 12 drives the sterilization cylinder 11 to rotate, so that the liquid seasoning flows inside the sterilization cylinder 11, start the second motor 7, the second motor 7 drives the first pulley 8 to rotate, the first pulley 8 drives the second pulley 10 to rotate through the transmission belt 9, the second pulley 10 drives the rotating rod 17 to rotate, the rotating rod 17 drives the stirring rod 18 to rotate, the stirring rod 18 stirs the liquid seasoning, so that the liquid seasoning is sterilized at high temperature, and the high-temperature steam enters the preheating tube 22 through the one-way air valve 20 to preheat the liquid seasoning in the preheating box 21.

[0028] The embodiments of the present invention are described in detail above in conjunction with the accompanying drawings, but the present invention is not limited to the above embodiments, and various changes can be made within the knowledge scope of ordinary technicians in the relevant technical field without departing from the purpose of the present invention.

Claims

1. A sterilizing device for producing liquid seasoning, comprising a base (1), characterized in that: The upper end of the base (1) is fixedly connected to a bottom block (2), the upper end of the bottom block (2) is fixedly connected to a first motor (3), the output shaft of the first motor (3) is fixedly connected to a worm (4), the upper end of the base (1) is fixedly connected to a vertical rod (5), one side of the vertical rod (5) is fixedly connected to a connecting frame (6), the upper end of the connecting frame (6) is fixedly connected to a second motor (7), the output shaft of the second motor (7) is fixedly connected to a first pulley (8), one side of the vertical rod (5) is rotatably connected to a second pulley (10), and the outer surfaces of the first pulley (8) and the second pulley (10) are provided with transmission belts (9); A sterilizing cylinder (11) is rotatably connected to one side of the vertical rod (5), a worm wheel (12) is fixedly connected to the outer surface of the sterilizing cylinder (11), a heating plate (16) is arranged inside the cylinder wall of the sterilizing cylinder (11), a rotating rod (17) is fixedly connected to one side of the second pulley (10), a plurality of groups of stirring rods (18) are fixedly connected to the outer wall of the rotating rod (17), a scraper (19) is fixedly connected to one end of the stirring rod (18), an opening is opened on one side of the sterilizing cylinder (11), a one-way air valve (20) is arranged inside the opening, a preheating box (21) is fixedly connected to one side of the sterilizing cylinder (11), and a preheating pipe (22) is arranged inside the side wall of the preheating box (21).

2. A sterilizing device for producing liquid seasoning according to claim 1, characterized in that: The worm (4) is meshed with the worm wheel (12).

3. A sterilizing device for producing liquid seasoning according to claim 1, characterized in that: The connecting frame (6) is an "L-shaped frame".

4. A sterilizing device for producing liquid seasoning according to claim 1, characterized in that: The upper end of the base (1) is fixedly connected to a support rod (14), the upper end of the support rod (14) is fixedly connected to a rotating seat (15), and the sterilization cylinder (11) is located above the rotating seat (15).

5. A sterilizing device for producing liquid seasoning according to claim 1, characterized in that: The upper end of the sterilization cylinder (11) is fixedly connected to a material pipe (13), and a sealing cover is provided on the surface of the material pipe (13).

6. A sterilizing device for producing liquid seasoning according to claim 1, characterized in that: The upper end of the preheating box (21) is provided with a feed port (23), and the lower end of the preheating box (21) is provided with a discharge port (24).

7. A sterilizing device for producing liquid seasoning according to claim 1, characterized in that: One end of the preheating tube (22) is connected to the opening.

8. A sterilizing device for producing liquid seasoning according to claim 1, characterized in that: A bearing is provided on one side of the rotating rod (17), and the bearing is fixed to the inner wall of the sterilization cylinder (11).

Citation Information

Patent Citations

  • Liquid seasoning high-temperature sterilization device

    CN209825105U